Allegro

Starters

• $28.00

  CHARCUTERIE BOARD

  Serves 2: chef’s selection, imported cured meats and cheeses with accompaniments.
• $22.00

  SHRIMP COCKTAIL

  cocktail sauce, horseradish, tabasco, fresh lemon.
• $17.00

  POLPETTE SICILIANE

  Homemade Sicilian meatballs, tomato sauce,
• $13.00

  GARLIC BREAD KNOTS

  served with a light spicy tomato sauce

• FRESH OYSTERS
• $22.00

  GRILLED SPANISH OCTOPUS

  fingerling potatoes, roasted bel pepper and onions scallion, chimichurri sauce.
• $23.00

  BEEF TARTARE

  coturnix quail egg, stone ground capers, shallots truffle, ciabatta crostini, citrus segment.
• $18.00

  GRILLED ARTICHOKES

  local mint, caper, citrus white wine sauce.
• $19.00

  CALAMARI FRITTI

  fried calamari, spicy marinara, lemon spicy aioli.
• $24.00

  AHI TUNA BRUSCHETTA

  ponzu, soy sauce, lemon zest, avocado, jalapeno infused oil.
• $21.00

  PORTOBELLO ORIGANATO

  Jumbo portobello mushrooms, parmigiano, Italian herbs, Gorgonzola,bread crumbs garlic, white wine sauce.

Salads

• $14.00

  SIGNATURE CAESAR

  little gems, house-made Caesar dressing, Parmesan tuille croutons.
• $19.00

  PROSCIUTTO E BURRATA

  Organic heirloom tomato, fresh burrata, prosciutto
• $16.00

  INSALATA ALLEGRO

  butter lettuce, roasted walnuts, pears, crumbled blue cheese , whole grain mustard vinaigrette.

Pasta

• $26.00

  PAPPARDELLE BOLOGNESE

  slowly cooked beef short ribs ragú
• $26.00

  RIGATONI SICILIANI

  fresh homemade mezzi rigatoni, Italian sausage, diced tomato, light tomato sauce, mozzarella cheese.
• $28.00

  RAVIOLI OSSOBUCO

  Homemade large tortello stuffed with shredded ossobuco in marsala creamy sauce.
• $34.00

  LOBSTER RAVIOLINI

  homemade lobster ravioni, cream tomato vodka sauce.
• $27.00

  FETTUCCINE PESTO E GAMBERI

  basil pesto cream sauce and baby shrimp.
• $26.00

  GNOCCHI CACIO E PEPE

  homemade potato dumpling, stuffed with ricotta pecorino cheese, cream sauce, black pepper.
• $23.00

  SPAGHETTI ALLA CARBONARA

  Crispy guanciale, egg yolk, creamy parmesan and pecorino cheese, black pepper.
• $29.00

  LINGUINE VONGOLE

  Manila clams, garlic, lemon zest, lemon butter sauce
• $29.00

  FETTUCINE MARE

  clams, fresh mixed seafood, shrimp, in a light marinara sauce.
• $28.00

  RAVIOLI OSSOBUCO

  Homemade large tortello stuffed with shredded ossobuco in marsala creamy sauce.
• $36.00

  PICI AMATRICIANA

  Italian bacon, onions, tomato sauce.

Main Course

• $31.00

  SALMONE AL VINO BIANCO

  fresh salmon , Chardonnay creamy sauce, garlic spinach.
• $38.00

  SEABASS AL LIMONE

  Seasonal veggies, lemon butter sauce.
• $44.00

  SEARED SCALLOPS & JUMBO SHRIMP

  Over lobster mashed potatoes, blood orange citrus emulsion
• $48.00

  FILETTO AL CABERNET

  8oz beef filet over spinach potato puree, cabernet reduction.
• $65.00

  BONE IN RIBEYE STEAK SICILIANA

  20oz Bone-in ribeye steak. bread crusted, served with grilled asparagus, porcini creamy sauce.
• $29.00

  CHICKEN FIORENTINA

  Organic chicken breast topped with spinach, prosciutto, mozzarella, white wine sauce.

Sides

• $12.00

  GARLIC KNOTS
• $10.00

  MASHED POTATO
• $12.00

  GRILLED ASPARAGUS
• $11.00

  TRUFFLE PARMESAN FRIES

Chef's Favorites

• Parmesan Wheel

  pappardelle tartufo creamy porcini mushrooms and truffle sauce.

Desserts

• Tiramisu

• Cannoli Siciliani

• Limoncello Cake

• Sette Veli al Cioccolato

• Chocolate Lava Cake

Bites

• $12.00

  BEEF SLIDERS
• $13.00

  AHI TUNA JAR
• $7.00

  Parmesan Fries
• $11.00

  Calamari

  fried calamari / marinara sauce / lemon spicy aioli
• $5.00

  Garlic Knots
• $12.00

  Cheese Board

  chefs selection / imported cheese
• $12.00

  Ceviche of the Day
• $15.00

  Shrimp Cocktail
• $12.00

  6 Oysters

Beverages

• $6.00

  Glass of House Wine Red or White
• $5.00

  Draft Beers
• $15.00

  Espresso Martini
• $9.00

  Aperol Spritz
• $9.00

  Gin Tonica
• $9.00

  Lemon Drop
• $9.00

  DIRTY MARTINI
• $12.00

  Oldfashioned

Signature Cocktails

• $16.00

  Allegro Sour

  Don Julio Blanco, lemon juice, agave orange liquer.
• $16.00

  ESTATE

  Bacardi, liquor 43, lemon, pineapple.
• $16.00

  Perfect Stranger

  Our signature cocktail, Gluten free Tequila, Grenadine, Lemon, topped with champagne.
• $17.00

  Expresso Martini

  Madagascar vanilla vodka, Kahlua, Baileys, espresso coffee.
• $16.00

  Girasole

  Bombay Sapphire Gin, lemon, elderflower, orange liquer
• $16.00

  MARGARITA

  Patron, citrus, mango or watermelon
• $16.00

  Limoncello Spritz

  Limoncello, prosecco, Soda
• $17.00

  La Dolce Vita

  Grey Goose vodka / limoncello / passion fruit lime / pomegranate syrup
• $16.00

  Peach Smash

  Bulleit Bourbon, peach, mint, citrus

• House Sangria
• $16.00

  Limonaia

  Gin, egg white, almond syrup, lemon juice

Beer on Tap

• Modelo Especial

• Modern Times Hazy IPA

• Cali Cremin Vanilla

• Salty Crew by Coronado

• Stone Delicious

Beer on Bottles

• Peroni

• Michelob Ultra

• Guinness

• Moscato

• Prosecco, Le Contesse