Bonfire Indian Grill
Bonfire Indian Grill > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Non-Vegetarian Entrees
- Butter Chicken $16.95
- Chicken cooked in a creamy gravy with butter.
- Chicken Tikka Masala $16.95
- Chicken breast grilled in a tandoor and cooked in a spicy tomato sauce.
- Chicken Shahi Korma $16.95
- A mughlai delight with chicken cooked in a creamy, spicy sauce.
- Chicken Vindaloo $16.95
- Boneless chicken cooked in a tangy tomato sauce with potatoes and spicy chilies.
- Hyderabadi Chicken Masala $16.95
- Tender chicken cooked in aromatic flavors of mint, coconut, yogurt and spices.
- Gongura Chicken $16.95
- Boneless chicken cooked with tangy gongura(red sorrel) leaves, onions and exotic spices
- Chicken Chettinad $16.95
- Marinated chicken cooked in dry roasted spices with coconut, poppy and fennel seeds.
- Lamb Korma $18.95
- Lamb cooked in a creamy and spicy sauce.
- Goat Curry $18.95
- Goat (with bone) marinated and cooked in onion and tomato flavored stew with aromatic spices.
- Hyderabadi Lamb Masala $18.95
- Lamb cooked in aromatic flavors of mint, coconut, yogurt and spices.
- Kadai Lamb $18.95
- Lamb Rogan Josh $18.95
- Aromatic lamb curry in a ginger infused onion and tomato sauce with coriander leaves.
- Lamb Vindaloo $18.95
- Boneless lamb cooked in a tangy tomato sauce with potatoes and spicy chilies.
- Chicken Saag $16.95
- Tender chicken pieces sautéed with deliciously seasoned spinach and fresh herbs.
- Lamb Saag $18.95
- Ground lamb sautéed with deliciously seasoned spinach and fresh herbs.
- Chicken Curry $16.55
- Lamb Masala $18.99
- Kadai Chicken $16.95
- Chicken cooked with onions and peppers over a hot skillet with a special spice mix.
- Gongura Goat $18.95
- Goat(with bone) cooked with tangy gongura(red sorrel) leaves, onions and exotic spices
- Kadai Goat $18.99
- Biryani
- Hyderabadi Chicken Dum Biryani $16.99
- Hyderabadi Mutton Dum Biryani $18.95
- Chicken Boneless Biryani $17.95
- Paneer Dum Biryani $15.95
- Layers of fluffy saffron flavored basmati rice cooked with marinated paneer in aromatic spices.
- Vegetable Biryani $14.95
- Layers of fluffy saffron flavored basmati rice cooked with mixed vegetables in aromatic spices.
- Aavakaya Mutton Biryani $18.95
- Layers of fluffy saffron flavored basmati rice cooked with aavakaya, marinated tender goat in aromatic spices.
- Boneless Aavakaya Chicken Biryani $18.95
- Boneless Aavakaya Lamb Biryani $19.95
- Aavakaya Veg Biryani $14.95
- Layers of fluffy saffron flavored basmati rice cooked with aavakaya, mixed vegetables in aromatic spices.
- Lamb Boneless Biryani $19.95
- Fish Biryani $16.95
- Breads
- Garlic Naan $4.95
- Naan $3.95
- Aloo Paratha $4.95
- Whole wheat bread stuffed with mashed potatoes and spices baked in tandoor.
- Bullet Naan $4.95
- Bread Basket $14.99
- Paratha Malabar $3.50
- Batura $4.99
- Puri $4.99
- Pappadam (appalam ) $1.99
- Tandoori Roti $3.95
- Whole wheat bread baked in tandoor.
- Onion Kulcha $4.95
- Leavened whole wheat bread stuffed with onions.
- Vegetarian Entrees
- Malai Kofta $15.95
- Vegetable dumplings cooked in a creamy cashew nut sauce.
- Paneer Tikka Masala $15.95
- Marinated cottage cheese cubes cooked in a spiced tomato gravy.
- Paneer Butter Masala $15.95
- Cottage cheese cubes cooked in a creamy gravy with butter.
- Dal Makhani $14.95
- Black lentils slow cooked with butter and cream.
- Dal Tadka $14.95
- Wholesome yellow lentil cooked with onions and tomatoes in flavorful spices and seasoned with curry leaves and red chilies.
- Kadai Paneer $15.95
- Cottage cheese cubes, onions and peppers cooked in a special spice mix.
- Masala Aloo Gobi $14.95
- Cubed potatoes and cauliflower cooked with spices and herbs.
- Channa Masala $14.95
- Garbanzo beans cooked with onions, tomatoes and a blend of spices.
- Guthi Vankaya ( Bagara Baingan ) $15.95
- Navaratan Korma $15.95
- Garden fresh vegetables cooked with mild creamy sauce.
- Bhindi Masala $14.95
- Masala coated okra cooked on a low flame with diced onions and tomatoes.
- Veg Chettinad $14.95
- Variety of freshly available vegetables cooked in dry roasted spices, coconut and coriander.
- Saag Channa ( Spinach With Chick Peas ) $14.99
- Palak Paneer ( Saag Paneer ) $15.95
- Cottage cheese cubes cooked in a creamy gravy of spinach and spices.
- Palak Aloo ( Spinach With Potatoes ) $14.99
- Vegetarian Appetizers
- Veg Samosa (2 Pcs) $5.95
- Stuffed pastry with minced potatoes and peas.
- Paneer Manchurian $14.95
- Paneer deep fried and tossed in a tangy chinese sauce and indian spices
- Onion Pakora $8.95
- Freshly sliced onions dipped in chickpea batter and deep fried to golden crisp.
- Spicy Masala Fries $5.95
- Indian style spicy french fries.
- Mirchi Bhaji $8.95
- Chilli Paneer $14.95
- Gobi 65 $13.95
- Marinated cauliflower florets cooked to perfection with spiced gravy.
- Gobi Manchurian $13.95
- Cauliflower fritters tossed in a tangy chinese sauce with a dash of indian spice.
- Drinks
- Mango Lassi $3.95
- Coke $2.00
- Salt Lassi $3.95
- Sweet Lassi $3.95
- Masala Chai $2.95
- Sprite $2.00
- Fountain beverage. a product of the coca-cola company.
- Ginger Ale $2.00
- Thumsup $2.50
- Bottled Water $1.00
- Maaza $2.99
- Diet Coke $2.00
- Fountain beverage. a product of the coca-cola company.
- Sparkling Water $3.00
- Chaat
- Samosa Chaat $9.95
- Samosa topped with seasoned chickpeas, yogurt, chutney and spices.
- Kachori Chaat $9.95
- Stuffed crispy shell.
- Chole Batura $13.95
- Spicy tangy chole (chickpea) curry served with soft and fluffy fried bread
- Aloo Tikki Chat $9.95
- Non-Vegetarian Appetizers
- Goat Pepper Fry $18.95
- Goat pan roasted with ground pepper, curry leaves and onions
- Chicken 65 $14.95
- Deep fried boneless chicken pieces marinated in spices and yogurt.
- Chili Chicken $14.95
- Chicken cubes fried and tossed with onions and peppers.
- Goat Roast $18.95
- Goat pan roasted on low heat with traditional spices, curry leaves and onions.
- Chicken Manchurian $14.95
- Crispy coated boneless chicken pieces, served in a tangy sauce.
- Chicken Pakora $14.95
- Tender chicken pieces dipped in mildly spiced chickpea batter and fried to a crisp.
- Apollo Fish $18.99
- Marinated tilapia pieces fried with onions, green chilies and curry leaves.
- Chilli Fish $18.99
- Lamb Pepper Fry $18.99
- Chili Shrimp $18.95
- Shrimp fried and tossed with onions and peppers
- Chicken Roast $14.95
- Chicken pan roasted with traditional spices, curry leaves and onions
- Udupi / Tiffin's
- Mysore Masala Dosa $13.95
- Thin rice and lentil crêpe filled with deliciously spiced onions and potatoes and a layer of spicy mysore chutney.
- Masala Dosa $13.95
- Thin rice and lentil crêpe filled with deliciously spiced onions and potatoes.
- Idli Vada Combo $8.95
- Idli $7.95
- Steam cooked rice and lentil cakes.
- Onion Chili Uttapam $14.95
- Rice and lentil pancake topped with green chilies and seasoned onions.
- Puri Masala $14.95
- Whole wheat fluffy fried bread served with potato masala.
- Medhu Vada $8.95
- deep fried crispy lentil donuts.
- Ghee Roast Dosa $12.95
- Egg Dosa $14.95
- Thin rice and lentil crêpe topped with seasoned egg.
- Gun Powder Dosa $13.95
- Thin crispy crêpe of rice and lentils topped with gun powder.
- Plain Dosa $11.95
- Thin rice and lentil crêpe crisped to perfection.
- Chicken Dosa $14.95
- Thin rice and lentil crêpe filled with spicy chicken masala.
- Ghee Roast Masala Dosa $14.95
- Veg Uthappam $14.99
- Onion Uthappam $14.95
- Bonfire Tandoor Corner
- Chicken Malai Kabab $15.95
- Grilled chicken skewers marinated with cream, thick yogurt and mild spices.
- Tandoori Chicken $15.95
- Tandoor grilled chicken marinated in yogurt, fresh spices and lemon juice.
- Chicken Hariyali Kabab $15.95
- Boneless chicken marinated with mint, cilantro, green chilies and yogurt grilled to smoky perfection.
- Seafood Corner
- Kadai Shrimp $18.95
- Stir fried shrimp, peppers, onions and tomatoes in skillet with traditional spices.
- Fish Masala $18.95
- Salmon cooked in a hearty blend of onions, tangy tomatoes, coconut and fenugreek seeds.
- Shrimp Masala $18.95
- Marinated shrimp cooked in tomatoes and onions with mild creamy sauce.
- Andhra Fish Curry $18.95
- Tilapia fish cooked with onions, tomato puree, curry leaves and spices.
- Nellore Chepala Pulusu $18.95
- Tilapia fish cooked in spicy tamarind gravy, onion paste and spiced with exotic indian spices
- Chef Specials
- Ghee Roast Masala Dosa $14.95
- Chicken Tikka Kabab $15.95
- Egg Dosa $14.95
- Thin rice and lentil crêpe topped with seasoned egg.
- Ghee Roast Dosa $12.95
- Spicy Chicken Kondattam $14.95
- Kids Menu
- Kids French Fries $3.95
- Kids Chicken Nuggets $6.95
- Kids Dosa $6.95
- Kids Uthappam $6.95
- Thin rice and lentil crepe topped with seasoned egg.
- Desserts
- Ras Malai $5.95
- Gulab Jamun $5.95
- Carrot Halwa $5.95
- Extras
- Rice $2.95
- Raita $2.99
- Coconut Chutney $2.99
- Sambar $4.99
- Tamarind Chutney $2.99
- Yogurt $2.99
- Mint Chutney $2.99
- Chutney Tomato $2.99
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