The Royale
The Royale > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Biryanis
- Chicken Boneless $19.00
- Chicken Bone-in $19.00
- Paneer $17.00
- Gluten-free.
- Lamb $25.00
- Goat $25.00
- Shrimp $19.00
- Vegetable $17.00
- Non-Veg Entrée - Chicken
- Chicken Korma $23.00
- Braised chicken cooked with herbsand cream.
- Chicken Tikka Masala $19.00
- Roasted marinated chickenchunks made with creamy sauce.
- Butter Chicken $23.00
- Chunks of Chicken made in tomatoand butter gravy.
- Chicken Vindaloo $17.00
- Portuguese influenced style chickencooked with spices. The level of spicein HOT.
- Chicken Bhunna $17.00
- Thick chicken gravy made on flatgrill for an authentic taste.
- Kadhai Chicken $17.00
- Chicken, tomato, garlic onionscooked with spices and served inthick gravy.
- Chicken Kali Mirch $21.00
- Chunks of chicken cooked in thickgravy with black pepper powder.
- Appetizers - Non Veg Appetizers
- Chicken Tandooria $16.00
- Traditionally cooked in north indian style (None in meat)
- Kabab Dilliwala $16.00
- Spiced minced chicken cooked in clay oven
- Jadoo Wings $11.00
- Wings marinated with house spice & grilled in clay oven
- Tandoori Prawns $19.00
- Juice jumbo prowns grilled with perfection in oven
- Chicken Afghani $19.00
- bonesless chicken marinated in white creamy sauce and grilled
- Chicken Makhmali $16.00
- Boneless chicken grilled and tossed in butter
- Royale Shrimp $16.00
- Jumbo shrimp breaded, marinated and tossed in garlic sauce
- Chicken Malai $16.00
- Creamy boneless chicken pieces grilled comes with mint souce
- Veg Entrée
- Malai Kofta $19.00
- Veggie balls dipped in creamysauce.
- Kadhai Paneer $18.00
- Veggies and cheese cubes cookedin chopped onion gravy.
- Channa Masaledaar $17.00
- Chick peas cooked with herbs andspices from north India.
- Soya Masaledaar $17.00
- Chunks of soya cooked withauthentic indian spice for a greattaste.
- Takda Daal - Yellow $16.00
- Lentils simmered and cookedtraditional style.
- Dal Makhni $16.00
- Traditional lentil dish of India madewith a splash of cream simmered inthe pot with kidney beans.
- Paneer Butter Masala $17.00
- Cheese chunks cooked in butterand butter gravy.
- Saag Paneer $19.00
- Tradition spinach gravy simmeredwith pieces of cheese.
- Mutter Paneer $17.00
- Peas, potatoe and cheese arecooked to perfection withauthentic herbs from india.
- Paneer Bhurji $19.00
- Onion, tomato and pea tossed withgrated cheese served scramble.
- Tawa Paneer Masala $19.00
- Cheese and onion gravy cooked onflat grill with chunks of bell pepper.
- Aloo Gobhi Mutter $17.00
- Potatoes and cauliflower tossedwith onion, garlic and ginger notsaucy.
- Jeera Aloo Tadka $15.00
- Potatoes seasoned and tossed withcumin seed.
- Breads
- Garlic Naan $3.99
- Flat bread prepared in clay oven withminced garlic on top.
- Plain Naan $2.99
- Flat bread prepared in clay oven.
- Chilli Naan $3.99
- Flat bread is prepared with choppedpieces of chilli stuffed.
- Keema Naan $5.99
- Flat bread is prepared in clayoven with chopped pieces of lamb.
- Tandoori Roti $3.50
- Wheat bread slammed in clay oven.
- Aloo Parantha $3.99
- Bread stuffed with cheese, potatoes,onion, herbs, and spices
- Beverages
- Mango Lassi $4.95
- Refreshing mango-flavored yogurt smoothie.
- Lassi $5.95
- Refreshing yogurt smoothie.
- Masala Chai (tea) $3.95
- Seltzer Water W/ Lime $4.95
- Coffee $4.95
- Soup / Salad
- Tomato Soup $9.00
- tomatoes boiled with herbs and blended for thickness
- Manchow Soup $9.00
- Indo chinese vegetable simmered in mild flavor
- Chicken Soup $10.00
- Chicken pieces simmered in chicken broth for a tasteful journey
- Caesar Salad $10.00
- Fresh romaine lettuce, parmesan cheese and croutons with dressing.
- Mix Veg Soup $9.00
- Green veggies boiled with herbs
- House Salad $13.00
- Seasonal diced vegetables served with drops of lime juice
- Appetizers - Veg Appetizers
- Samosa Vegeterian $9.00
- Triangular pastry stuffed with potato mix served with sauce.
- Malai Soya Chap $16.00
- Vegeterian protein chunk tossed in cream before cooked in grill
- Paneer Chilliwala $15.00
- Indian cheese coated, tossed in wok with veggies served juicy
- Paneer Malai Wala $15.00
- Creamy cheese chunks cooked with bell pepper in clay oven served with mint sauce
- Desi Pakorey $13.00
- Fresh corn flour coated vegetables fried and served with house made sauce.
- Soya Chilli Style $15.00
- Soya chunks tossed in indo chinese sauce served juicy
- Kabab Haryali $15.00
- Minced seasonal vegies mixed with traditional flavourful spice deep fried and served with tamarnd sauce
- Soya Tandoori $15.00
- soyabean chap is marinated and grilled with authentic spices
- Veg Manchurian $15.00
- Indo Chinese starter dish where fried vegetable balls are coated with thick, flavorful sauce.
- Gali Food
- Aloo Tikki Chat $15.00
- Cracker, chickpea, sev and other ingridients mixed well and served
- Spring Roll Veg $12.00
- crispy pastry, braised cabbage, carrot, bell pepper, chili, soy or chicken served with sweet chili sauce
- Noodles
- Chicken Noodle $15.00
- Egg Noodle $15.00
- Veg Noodle $15.00
- Shrimp Noodle $15.00
- Non-Veg Entrée - Lamb
- Lamb Rassa $23.00
- Boneless pieces of lamb cooked inlamb stock with tomato and onionsauce with mild spices.
- Lamb Saag $23.00
- Tradition spinach gravy simmeredwith pieces of lamb
- Lamb Rogan Josh $23.00
- Tender lamb pieces simmered in ablend of exotic spices, ginger, garlic,and caramelized onions made into atasty curry.
- Non-Veg Entrée - Goat
- Goat Curry $23.00
- A relish typically made with cumin,coriander, turmeric, and other spices.
- Goat Vindaloo $23.00
- Portuguese influenced style goatcooked with spices. The level ofspice in HOT.
- Goat Saag $23.00
- Tradition spinach gravy simmeredwith pieces of goat.
- Goat Kadhai $23.00
- Goat, tomato, garlic onionscooked with spices and served inthick gravy.
- Goat Bunha $23.00
- Thick chicken gravy made on flatgrill for an authentic taste.
- Non-Veg Entrée - Fish
- Shrimp Tawa Masala $21.00
- Jumbo shrimp gravy made on flatgrill for an authentic taste.
- Salmon Tikka Masala $27.00
- Roasted marinated salmonchunks made with creamy sauce.
- Egg Bhurji $14.00
- 4 eggs (scramble) fried withtomatoes, onion & green chill.
- Punjabi Fish Curry $21.00
- Large fish pieces and dipped insauce made with garlic, ginger etc.
- Shrimp Curry $21.00
- Prawns pieces typically made withcumin, coriander, turmeric, and otherspices.
- Dessert
- Rasmalai $5.99
- Rich cheesecake flattened served inmilk and sugar syrup.
- Carrot Pudding $4.99
- Grated fresh carrots cooked in milkand ghee finished with fresh khoyaand nuts.
- Lava Cake $3.99
- Chocolate cake with a liquidchocolate core served warm withvanilla ice cream.
- Gulab Jamun $3.99
- Traditional Indian sweet made withmilk dumplings soaked in rose scented syrup served warm.
- Vanilla Or Choco Ice-cream $4.99
- Flat bread is prepared with choppedpieces of chilli stuffed.
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