Thai Buri Restaurant

• Noodle Dish
• Pad Thai $10.95
• Thin rice noodle, pan-fried with meat or tofu, radish, ground peanut, bean sprouts, egg, green onion, garnished with cabbage and carrots.

• Pad See-ewe $10.95
• Wide rice noodles, stir-fried with meat, broccoli and egg in a black bean sauce.

• Pad Kee Mao $10.95
• Wide rice noodle, stir-fried with meat, soy sauce, tomato, bell pepper, broccoli and basil leaves.

• Pad Woon Sen $10.95
• Bean thread noodle, stir-fried with meat, egg, onions, carrots, green onion and bean sprouts.

• Rama Noodle $13.95
• Meat in spicy peanut sauce over noodle and broccoli.

• Crispy Noodle $10.95
• Bean thread noodle, stir-fried with meat, egg, onions, carrots, green onion and bean sprouts.

• Panang Noodle $13.95
• Meat in spicy panang sauce over noodle carrots and broccoli.

• Lad Nar $10.95
• Pan-fried wide rice noodle topped with meat, broccoli and black bean in a thick sauce.

• Seafood Special Noodle $13.95
• Egg noodle topped with combination of seafood, stir-fried with variety of vegetable in a thick sauce.

• Rice Dish
• Barbecued Pork Fried Rice $10.95
• Rice, stir-fried with barbecued pork, egg, peppers, onions, green onions, green peas and carrots in our special barbecue sauce.

• Fried Rice $10.95
• Rice, stir-fried with meat, green peas, carrots, onions, green onions and egg.

• Hawaiian Fried Rice $11.95
• Rice, stir-fried with shrimp, eggs, pineapple and a variety of vegetables.

• Curry Fried Rice $10.95
• Rice, stir-fried with curry powder, onion, green onion, green peas, carrots and egg.

• Spicy Basil Fried Rice $10.95
• Rice, stir-fried with meat, pepper, onions, green onions, basil, green peas, carrot and egg.

• Vegetable Fried Rice $10.95
• Rice, stir-fried with a variety of vegetables and egg.

• Appetizers
• Crab Rangoon $8.50
• Cream cheese, crabmeat and celery wrapped with wonton skin, then deep-fried.

• Chicken Satay $8.95
• Grilled chicken marinated in a curry, served with peanut sauce and cucumber salad.

• Chicken Egg Rolls $8.50
• Egg roll skins stuffed with ground chicken, bean thread and cabbage and carrots, then deep-fried.

• Fresh Spring Rolls $8.50
• Marinated tofu, eggs, cucumber, bean sprout wrapped with soft spring roll skin.

• Vegetable Egg Rolls $6.50
• Egg roll skins stuffed with cabbage and carrots and then deep-fried.

• Combination Platter $10.95
• Golden Bags (4), Rice Dumplings (4), Baby Egg Rolls (4) and Pot Stickers (fried)(4).

• Chive Dumpling $8.50
• Pan-fried chive dumpling served with sweet soy sauce.

• Golden Bags $8.50
• Deep-fried combination of crab and shrimp, served with sweet chill sauce.

• Deep Fried Pot Sticker $8.50
• Pot stickers filled with chicken, mushrooms, water chestnut and bamboo shoots.

• Shumai Shrimp $8.50
• Ka Nom Jeab, Steamed wonton skins stuffed with shrimp, crabmeat, mushrooms, water chestnuts and bamboo shoots.

• Steamed Pot Sticker $8.50
• Pot stickers filled with chicken, mushrooms, water chestnut and bamboo shoots.

• Moo Ping $9.95
• Grilled marinated pork served with sesame sauce.

• Shrimp In Blanket $8.50
• Shrimp and basil leaves wrapped in soft spring roll skin served with sweet and sour sauce.

• Rice Dumpling $8.50
• Rice paper stuffed with blended shrimp, rice, garlic and cilantro, then deep-fried.

• Baby Egg Roll $8.50
• Egg roll skins stuffed with ground chicken, and bean thread, then deep-fried.

• Mee Krob $8.50
• Crispy rice noodle mixed with sweet and sour sauce, green onions, shrimp or tofu, then topped with fried egg.

• Shrimp Satay $10.95
• Grilled shrimp marinated in a curry, served with peanut sauce and cucumber salad.

• Fried Tofu $8.50
• Deep-fried tofu served with sweet sour sauce and peanut.

• Tod Mun $9.95
• Fish Cake, Blended fresh fish mixed with green beans andred chill, served with cucumber and ground peanuts in sweet and sour sauce.

• Curry Dish
• Red Curry $12.50
• Choice of meat, coconut milk, red curry paste, bamboo shoots, bell peppers and basil leaves.

• Panang Curry $12.50
• Choice of meat, coconut milk, Panang curry sauce, carrot and broccoli.

• Yellow Curry $12.50
• Choice of meat, coconut milk, onions, potatoes and yellow curry paste

• Roast Duck Curry $14.95
• Roast duck in red curry sauce with coconut milk, tomatoes, green peas, carrots, pineapple, bell pepper and basil leaves.

• Musamun Curry $12.50
• Choice of meat, coconut milk, onions, potatoes and peanut.

• Green Curry $12.50
• Choice of meat, coconut milk, green curry paste, bamboo shoots, bell peppers and basil leaves.

• Soup
• (l) Tom Kha $12.50
• Mixture of chicken broth, coconut milk, chili paste, lemongrass, galangal, mushrooms, lime leaves and lime juice, topped with cilantro.

• (l) Tom Yum $12.50
• Chicken broth with lemongrass, sweet chili paste, lime leaves,hot peppers, lime juice, onions, tomato, and mushrooms,topped with cilantro.

• (s) Wonton Soup $7.50
• Wonton skin stuffed with ground pork, shrimp and vegetable in the clear broth.

• (l) Wonton Soup $12.50
• Wonton skin stuffed with ground pork, shrimp and vegetable in the clear broth.

• (s) Tom Yum $7.50
• Chicken broth with lemongrass, sweet chili paste, lime leaves,hot peppers, lime juice, onions, tomato, and mushrooms,topped with cilantro.

• Curry Noodle Soup $13.95
• Khao Soi,Soft egg noodles and sliced chicken or beef in a coconut curry, topped with crispy egg noodle, red onion, lime and cilantro.

• (s) Tom Kha $7.50
• Mixture of chicken broth, coconut milk, chili paste, lemongrass, galangal, mushrooms, lime leaves and lime juice, topped with cilantro.

• (l) Jasmine Rice Soup $10.50
• Jasmine rice in a chicken broth with chicken or shrimp

• (s) Tom Yum Noodle Soup $7.50
• Rice noodles, bean sprouts, green onion and ground peanuts in a hot and tangy soup. (chicken or barbecued pork)

• (s) Jasmine Rice Soup $6.50
• Jasmine rice in a chicken broth with chicken or shrimp

• (l) Tom Yum Noodle Soup $11.95
• Rice noodles, bean sprouts, green onion and ground peanuts in a hot and tangy soup. (chicken or barbecued pork)

• Duck Noodle Soup $14.95
• Yellow or rice noodles with duck in a special soup

• Noodle Soup $11.95
• Noodle, bean sprouts, green onion in a special soup.

• (s) Seafood Soup $8.50
• Po Tak, Hot and sour soup with crabmeat, shrimp, squid, mussels, onions, mushrooms, lemongrass, lime leaves, tomato, hot peppers and lime juice, topped with cilantro.

• (l) Seafood Soup $13.95
• Po Tak, Hot and sour soup with crabmeat, shrimp, squid, mussels, onions, mushrooms, lemongrass, lime leaves, tomato, hot peppers and lime juice, topped with cilantro.

• Entrées
• Hawaiian Fried Chicken $11.50
• Batter-dipped marinated chicken deep-fried and then stir-fried in a sweet and sour chili sauce with bell peppers, peapods, pineapple, carrots, onions and green onions.

• Basil Eggplant $12.50
• Ground pork or ground chicken, stir-fried with eggplant, hot peppers, garlic and basil leaves.

• Sesame Chicken $11.50
• Batter-dipped chicken, deep-fried and then stir-fried in sweet chili sauce.

• Mongolian Beef $11.50
• Stir-fried meat with white and green onions.

• Basil Chicken $11.50
• Ground chicken stir-fried with peppers, garlic, onions, green onions, bell peppers and basil leaves.

• Ginger $11.50
• Choice of meat, stir-fried with fresh ginger, onions, green onions, bell peppers, carrots, mushroom, hot pepper and bean sauce

• Spicy Garlic And Chili Sauce $11.50
• Marinated meat with a special spicy sauce and cilantro served on a bed of lettuce with cucumber and tomato.

• Sweet Thai Chili Paste $11.50
• Marinated chicken, stir-fried with sweet chili sauce, onions, green onions, bell peppers and cashews on a bed of lettuce.

• Garlic And Black Pepper $11.50
• Marinated meat, stir-fried with garlic and ground black pepper, served on a bed of lettuce, garnished with cucumbers, tomatoes and cilantro.

• Teriyaki Chicken $12.50
• Grilled chicken topped with homemade teriyaki sauce on a bed of broccoli, carrots and peapods.

• Spicy Thai Curry Sauce $11.50
• Choice of meat, stir-fried with red curry paste, green beans, bamboo shoots and bell peppers.

• Cashew $11.50
• Choice of meat, stir-fried with cashew, onions, green onion and dried red chili.

• Fried Chicken With Lemon Sauce $11.50
• Batter-dipped chicken, deep-fried and topped with lemon in a lemon sauce, served on a bed of crispy collard green.

• Mongolian Chicken $11.50
• Choice of meat, stir-fried with garlic, black bean and broccoli in a brown sauce.

• Sweet And Sour $11.50
• Batter-dipped fried meat, stir-fried with onions, green onions, cucumbers, pineapples, bell pepper and tomatoes in a sweet and sour sauce.

• Thai Pepper Steak $11.50
• Beef steak stir-fried with tomato, bell pepper, onion, green onion and mushroom.

• Stir-fried Broccoli $11.50
• Choice of meat, stir-fried with garlic, black bean and broccoli in a brown sauce.

• Stir-fried Vegetables $11.50
• Choice of meat, stir-fried with garlic, black bean and broccoli in a brown sauce.

• Dessert
• Mango With Sweet Sticky Rice $8.50

• Sweet Rice Banana $8.50

• Taro Custard With Sweet Sticky Rice $8.50

• Salad
• Cucumber Salad $4.95
• Fresh cucumber, carrot, onion and lettuce with sweet vinegar dressing.

• Larb $10.50
• Choice of ground meat mixed with red onion, green onion, chili, ground rice, cilantro and lime juice.

• Nam Sod $10.50
• Ground chicken or pork, mixed with fresh ginger, red onions, green onion, lime juice, cilantro and peanuts.

• Yum Woon Sen $10.95
• Shrimp and ground pork, mixed with bean thread, onions, green onions, red onion, cilantro and our chef’s spicy dressing.

• Papaya Salad $10.50
• Shredded green papaya mixed with fresh tomatoes, green beans and peanut in a tangy dressing.

• (l) Salad Selection $11.95
• Choice of meat, mixed with fresh lettuce, tomato, cucumbers, onions, green onions, cilantro and our chef’s spicy dressing.

• (s) Salad Selection $9.95
• Choice of meat, mixed with fresh lettuce, tomato, cucumbers, onions, green onions, cilantro and our chef’s spicy dressing.

• Seafood
• Basil Shrimp $13.50
• Shrimp, stir-fried with garlic, hot pepper, bell pepper, onion green, onion, and basil leaves.

• Catfish Pad Phet $14.95
• Deep-fried catfish in a spicy coconut sauce with bamboo shoots, bell pepper, green beans and basil leaves.

• Teriyaki Salmon $14.95
• Deep-fried salmon topped with homemade teriyaki sauce on a bed of broccoli, carrot and peapod.

• Chu Chee Catfish $14.95
• Deep-fried catfish, topped with Thai curry sauce.

• Chu Chee Salmon $14.95
• Meat in red curry served over steamed broccoli.

• Chu Chee Shrimp $14.95
• Meat in red curry served over steamed broccoli.

• Seafood Medley $14.95
• Shrimp, squid, mussel, stir-fried with bell pepper, carrot, peapod, mushroom, white green onion.

• Shrimp With Garlic And Black Pepper $13.95
• Grilled marinated shrimp with garlic, black pepper and cilantro served on a bed of lettuce, garnished with cucumber, tomato and cilantro.

• Shrimp With Peapods $13.50
• Shrimp, stir-fried with peapods, mushrooms, carrots, baby corn, onion and green onion.

• Catfish Basil $14.95
• Shrimp, stir-fried with garlic, hot pepper, bell pepper, onion green, onion, and basil leaves.

• Basil Squid $13.50
• Squid, stir-fried with garlic, hot pepper, bell pepper, onion green, onion, and basil leaves.

• Side Order
• Peanut Sauce $2.00

• Brown Rice $3.00

• Sticky Rice $3.00

• Steamed Rice $2.00

• Cucumber Salad $3.95
• Fresh cucumber, carrot, onion and lettuce with sweet vinegar dressing.

• Beverage
• Thai Ice Tea $3.50

• Thai Ice Coffee $3.50

• Coke $2.50

• Ice Tea $2.00

• Hot Tea $2.50

• Lemonade $3.50

• Diet Coke $2.50