Guarapo Restaurant Sports Bar

• Beef / Pork Entrees
• Ropa Vieja $24.00
• Shredded beef with white rice and beans

• Pernil Traditional $27.00
• Slow-roasted pork shoulder, sofrito, Puerto Rican rice, pigeon peas, maduros

• Bandeja Paisa $29.00
• Colombian-style dish comprised of grilled steak, chorizo, chicharron, rice, beans avocado, and arepa con queso

• Bistec Encebollado $26.00

• Mofongo Pernil $26.00

• Mofongo Shrimp $27.00

• Chuletas Al Gusto $24.00
• Grilled or pan-fried pork chops. Served with your choice of side

• Churrasco $38.00
• 10 oz skirt steak, adobo rubbed, onions, rice, and beans, chimichurri

• Rabo Encendido $24.00
• Oxtail stewed with market vegetables, peppers, onions

• Ranchero Ribeye $44.00
• Grilled adobo beer marinated, truffle manchego potato puree, roasted vegetables, cowboy butter

• Mofongo De Carne $27.00
• Mashed green plantains topped with steak.

• Mofongo Chicken $24.00

• Mar Y Tierra $54.00
• Skirt steak, served with shrimp, garlic wine sauce

• Chicken- Entrees
• Pollo A La Brasa $24.00
• Grilled half chicken, roasted baby potatoes, and seasonal grilled vegetables

• Chicharron De Pollo $24.00
• Crispy battered, boneless chicken, tossed in garlic lime, choice of Spanish beans and rice

• Arroz Con Pollo $24.00
• Pulled baked chicken, yellow rice, peas, sofrito, chicken lollipop

• Spanish Fried Rice $27.00
• Mixto - chicken, shrimp, beef, chicharron, fried egg, crispy sweet plantain, shallots, scallions

• Pollo A La Plancha $26.00

• Pollo A La Criolla $24.00
• Chicken breast cooked in creole bourbon sauce with chorizo, onions, and peppers

• Dedos De Pollo $22.00
• Chicken fingers.

• Appetizers
• Empanadas Criollas $8.00
• Empanada options: beef, vegetable, sweet plantain with chicken and manchego cheese, or chicken filling.

• Trio Mofonguitos $15.00
• Mashed plantain, topped with Pernil chicken, and shrimp

• Croquetas De Yucca Y Rabo $15.00
• Yucca croquettes stuffed with oxtail, salsa criolla

• Guacamole -plantain And Yucca Chips $15.00
• Guacamole served with plantain and yucca chips. Choose from mild, medium, spicy, pineapple, or chicharron flavors.

• Alcapurrias $12.00
• Fried green banana stuffed with beef.

• 3 Tacos $12.00
• Three tacos with options of carne asada, tinga, or fish.

• Alas Bravas - Crispy Jumbo Chicken Wings $15.00
• 8 pieces

• Relleno De Papa $8.00
• Beef potato croquettes.

• Truffle Yucca Fries $14.00
• Casava chips loaded with Spanish chorizo, scallion, aioli, and manchego

• Ceviche De Chicharrón $19.00
• Crispy pork belly, tamarind panela glaze, crispy plantain

• Crispi Calamari $15.00

• Festival De Aperitivos $44.00
• Snack festival.

• Hamburguesa $19.00

• Ceviche De Camaron $15.00
• Large tiger prawns

• Coco Rico De Camaron $15.00
• Fried coconut shrimp - sweet chili pineapple sauce. Served with chef's signature mango cocktail sauce and plantain chips

• Salad & Soup
• Ensalada De Pulpo $24.00
• Puerto Rican-style octopus salad, onions, peppers, lemon vinaigrette

• Ensalada Verde $12.00
• Mesculin mix, cucumbers, avocados, lulo vinaigrette, scallions, pumpkin seeds

• Soup Of The Day $15.00
• Chefs choice. Ask your waiter

• Ensalada De Camaron $26.00
• Shrimp salad, red onions and peppers with citrus olive oil.

• Sides
• Arroz Con Gandules $8.00
• Yellow rice and pigeon peas

• Avocado Salad $9.00

• Tostones $8.00
• Green plantains.

• Side Of White Rice $5.00

• Yuca Frita $8.00
• Cassava fries.

• French Fries $8.00

• Maduros $8.00
• Sweet plantains.

• Arroz Morro $8.00

• Arroz Con Habichuelas $8.00

• Garlic Mashed Potatoes $8.00

• Chips With Pico De Gallo $5.00

• Side Beans $5.00

• White Rice-black Beans $8.00

• Side Yellow Rice $5.00

• Yellow-black Beans $8.00

• Yellow Rice-red Beans $8.00

• Side Of Mofongo $15.00

• Side Of Vegetarian Mofongo $22.00

• Sautéed Vegetables $8.00

• Mexican Rice And Beans $7.00

• Seafood - Entrees
• Paella Guarapo $34.00
• Shrimp, calamari, mussels, clams, chorizo, peas, Spanish rice

• Camarones Al Ajillo $24.00
• Grilled or pan-seared jumbo shrimp, in garlic butter sauce

• Encocado De Pargo Con Mariscos $44.00
• Crispy whole snapper stuffed with seafood served with coconut rice

• Pulpo A La Parrilla $29.00
• Grilled octopus, Spanish chorizo, spinach, baby potatoes, olives, cilantro lime vinaigrette

• Pargo Rojo Crispi $29.00

• Camarones Fritos $24.00
• Homemade breaded jumbo shrimp.

• Asopao De Camarones $24.00
• A hearty Puerto Rican-inspired soup, made with shrimp, rice, potatoes, vegetables, and tostones

• Salmon A La Braza $29.00
• Butterflied grilled salmon, quinoa, stir-fried vegetables, avocado escabeche

• Dessert
• Churros $10.00
• Crispy cinnamon fritters served with chocolate and caramel sauce

• 3 Leches De Mango $10.00
• Rum soak, vanilla sponge, fresh mangos, whipped cream

• Rum Coconut Flan $10.00
• Coconut custard, slowly baked, toasted coconut chips, rum-poached pineapples

• Prix Fixe Appetizer
• Relleno De Papa

• Chicharron De Pollo

• Carne Frita De Pernil

• Empanadas Mix

• Calamari

• Main Course
• Salmon Al Sarten - Pan Seared Salmon On White Wine $54.00

• Camarones Fritos - Fried Shrimp $54.00

• Pechuga De Pollo - Chicken Breast $54.00

• Pernil Tradicional-roasted Pork $54.00

• Bistec Encebollado Al Sarten- Pan Seared Steak And Onions $54.00

• Dessert
• Postre Familiar - Mixed Desserts Family Style