Bela Lisboa

• Starters
• Luscious Clams Bulhao Pato Style $17.19
• 1lb of Littleneck clams in a delightful white wine sauce with lemon juice, garlic, and a hint of coriander.

• Chorizo ​​and Beer Mussels $18.49
• Mussels sautéed with chorizo, beer, and olive oil, resulting in a flavorful dish served alongside crunchy French fries.

• Crispy Calamari Rings $14.29
• Savory breaded calamari rings, served with our house-made Marinara sauce.

• Goat Cheese Delight $14.29
• Harmonious blend of sweet figs, creamy goat cheese, honey, and a delightful crunch of walnuts. Served with crispy toasted bread.

• Flame-grilled Chorizo $14.59
• Grilled chorizo flambéed tableside for a unique experience. Served with smashed potatoes for a comforting pairing.

• Portuguese Cod Delights $14.29
• Crispy salted cod fritters, perfectly golden. Accompanied by zesty lemon pepper aioli.

• Octopus Galegga Style $18.49
• Tender cooked octopus drizzled with olive oil and paprika for a delightful burst of flavor.

• Piri-piri Chicken Wings $14.59
• Crunchy breaded chicken wings tossed in our spicy house-made Piri-Piri sauce.

• Garlic Lovers Shrimp $14.59
• Succulent shrimp poached in a fragrant blend of garlic and olive oil, served with crispy toasted bread.

• Mussels And Crispy Fries $17.19
• Plump mussels steamed in a crisp wine garlic and celery infusion, accompanied by crunchy French fries.

• Soups
• Caldo Verde $9.09
• Creamy pureed potato and kale soup enhanced with bites of savory chorizo.

• Gazpacho $9.09
• Refreshing chilled seasonal vegetable soup.

• House Specials
• Delicious Portuguese Steak $37.99
• Served with a perfectly fried cage-free egg, golden fries, and fluffy rice. A tantalizing feast that's impossible to resist!

• Cod / Bacalhau Lagareiro Style $35.39
• Baked salted cod in a luscious garlic and olive oil blend, served with Portuguese punched garlic potato and seasonal cooked vegetables.

• Cod / Bacalhau à Moda De Braga $35.39
• Tender, flaky cod baked with caramelized onions, potatoes, and olives, all infused with rich, aromatic spices. Served with fried potatoes.

• Salmon With Fig Marmalade $26.29
• Seared salmon complemented by house-made fig marmalade. Served with Portuguese punched garlic potato and seasonal cooked vegetables.

• Snapper With Shrimp Bulhão Pato Style $37.99
• Crispy seared Snapper and shrimp in a delectable white wine, lemon butter, garlic, and cilantro sauce. Served over a bed of Portuguese punched garlic potato and cooked seasonal vegetables.

• Robalo Na Telha / Branzino On The Tile $37.99
• Succulent Mediterranean style Seabass baked on a traditional clay roof tile, infused with fresh herbs and spices.

• Turmeric-kissed Shrimp Mozambique $37.99
• Plump shrimp cooked in turmeric, saffron, onions, garlic, and a crisp white wine, served on a bed of rice.

• Octopus Lagareiro Style $36.69
• Tender octopus baked to perfection with garlic and olive oil, served with Portuguese punched garlic potato and cooked seasonal vegetables.

• Shrimp And Octopus Risotto $32.79
• Creamy risotto crowned with succulent shrimp and chopped octopus.

• Scallops Risotto $32.79
• Creamy risotto topped with tender, seared scallops. A luxurious and comforting dish.

• Seafood And Chicken Paella $31.49
• Saffron-infused rice cooked in one pot with bell peppers, chicken, chorizo, and seafood (shrimp, clams, mussels). Sprinkled with Kalamata olives.

• Chicken Algarvia Dream $26.29
• Melt-in-your-mouth sautéed chicken with capers and a creamy lemon sauce. Served with Portuguese punched garlic potato and cooked seasonal vegetables. Optional: served on a bed of spaghetti.

• Chicken Parmigiana $26.29
• Crispy breadcrumb-coated chicken breast, smothered in a rich homemade sauce and melted mozzarella cheese. Served on a bed of spaghetti.

• Delectable Ny Striploin $37.99
• A sumptuous 16oz Striploin, served with Portuguese punched garlic potato and seasonal cooked vegetables.

• Succulent Osso Bucco $35.39
• Tender pork shank served over a bed of mushroom risotto and veggies for a truly satisfying experience. Optional: served with Portuguese punched potato.

• Savory Veal Osso Bucco $47.09
• Delicate veal shank nestled on a bed of mushroom risotto and assorted vegetables for a truly delightful experience. Optional: accompanied by Portuguese punched potato.

• Buttery Pork Medallions $24.99
• Orange Port Wine-glazed pork medallions accompanied by Portuguese punched garlic potato and seasonal cooked vegetables.

• Alentejana-style Pork Delight $26.29
• Savory pork cubes with clams sautéed in garlic sauce. Topped with crispy cubed potatoes.

• Cataplana Seafood Symphony Stew $34.09
• Add potatoes/rice or white beansOcean treasures - shrimp, mussels, clams, salmon - dance in a savory lobster tomato sauce with potatoes, bell peppers, and onions.

• Cod / Bacalhau A Brás $35.39
• Tasty salted cod cooked with onions and straw potatoes, bound by scrambled eggs. Served with seasonal cooked vegetables.

• From The Grill
• Tender Octopus $36.69

• Filet Mignon $32.79

• Surf 'n' Turf - Shrimp & Filet Mignon $37.99

• Pork Tenderloin $24.99

• Succulent Shrimp $30.19

• Brazilian Beef Delight / Picanha $30.19

• Vegetarian
• Spaghetti Marinara $14.29
• Al dente spaghetti coated in our house-made Marinara sauce. Simple, satisfying, and utterly delicious.

• Fettuccini Primavera $18.49
• Fettuccini in a buttery cream sauce with Parmesan and a medley of seasonal vegetables.

• Hearty Vegetarian Paella $15.89
• Savory saffron-infused rice cooked with seasonal vegetables in one pan.

• Coconut Chickpea Delight $17.19
• Plump chickpeas with roasted sweet potatoes, white rice, and seasonal vegetables, drizzled with creamy coconut curry sauce.

• Desserts
• Portuguese Creamy Pleasure Leite Crème $9.09
• Creamy milk Crème Brûlée served the Portuguese way. Sweet custard topped with sugar than torched with extremely high heat for a caramelized, crunchy layer of crust.

• Pastéis De Nata Delight $9.09
• Perfectly sized Portuguese custard paired with a rejuvenating espresso.

• Luscious Lemon Blueberry Temptation $10.39
• "Neighbors" Lemon Blueberry Cheesecake - Lemon curd ice cream with blueberry purée and cheesecake chunks.

• Decadent Chocolate Soufflé $10.39
• Heavenly chocolate lava cake, served à la mode.

• Silky Chocolate Indulgence $7.79
• Creamy chocolate mousse, dusted with delicate pink Himalayan salt.