Blue Royal Indian Cuisine

• Breads
• Garlic Naan $5.00
• Stuffed with garlic and spices.

• Naan $3.00
• Freshly baked bread in tandoor oven.

• Gluten Free Naan $7.00
• Gluten free naan stuffed with garlic and spices.

• Kabuli Naan $6.00
• Sweet, leavened bread with nuts, raisins and cherries.

• Paratha $5.00
• Pan cooked whole wheat bread.

• Tandoori Roti $4.00
• Traditional whole wheat bread made in our tandoori clay oven.

• Kulcha $6.00
• Stuffed with vegetable and spices.

• Plain Paratha $5.00
• Pan cooked whole wheat bread.

• Chicken Specialties
• Chicken Tikka Masala $16.99
• Chicken cooked in tandoori oven simmered in tomato sauce.

• Chicken Makhani $17.99
• Roasted chicken pieces simmered a universal favorite, tender, in a satin smooth tomato and cream gravy.

• Chicken Vindaloo $15.00
• Chicken and potatoes cooked in a hot spicy sauce.

• Chicken Madras $15.99
• Chicken cooked with spicy coconut sauce and madras curry masala.

• Chicken Korma $16.99
• Natural chicken cooked in a mild cream sauce.

• Karahi Chicken $15.99
• Chicken cooked in a traditional Indian sauce with onions and bell pepper.

• Chicken Pasanda $17.99
• Chicken in a mild cashew cream sauce.

• Chicken Curry $15.99
• Boneless chicken cooked in a mild sauce.

• Saag Chicken $15.00
• Boneless chicken cooked with spinach in mild sauce.

• Appetizers
• Vegetable Samosa $7.00
• Golden fried turnovers filled with mild spices potatoes and green peas.

• Chicken 65 $12.00
• Delicious, spicy chicken cooked chicken, chili, yogurt, red chili powder, garlic, and ginger.

• Chilli Chicken $12.00
• Crisp turnovers stuffed with spiced minced lamb or chicken and green peas.

• Chicken Pakora $10.00
• Boneless chicken pieces coated in a chickpea batter.

• Paneer Pakora $10.00
• Homemade made cheese fried in chickpea batter.

• Aloo Tikki Chana Chaat $10.00
• Pan fried potato patties served with chana masala topped with yogurt, mint and tamarind chutney.

• Paneer Manchurian $12.00
• Fried homemade cheese in chili sauce and bell peppers.

• Fish Pakora $10.00
• Chunks of fish fried in chickpea batter to perfection.

• Bombay Onion Bhaji $8.00
• Onion fritters deep fried mixed with Indian spices.

• Shrimp Manchurian $14.00

• Samosa Chana Chaat $12.00
• Vegetable samosa served with chana masala topped with yogurt, mint and tamarind chutney.

• Vegetable Pakora $9.00
• Mixed seasonal vegetable fritters deep fried in a chickpea batter served with mint and tamarind chutney.

• Gobi Manchurian $12.00
• Fried in chili sauce and bell peppers.

• Biryani's
• Lamb Dum Biryani $16.00
• Long grained basmati rice succulent with lamb and Indian spices cooked in a sealed pot for their flavors.

• Vegetable / Paneer / Egg Biryani $15.00
• Long grained basmati rice and Indian spices cooked in a sealed pot for their flavors.

• Chicken Dum Biryani $16.00
• Long grained basmati rice succulent with chicken and Indian spices cooked in a sealed pot for their flavors.

• Goat Dum Biryani $16.00
• Long grained basmati rice succulent with goat meat and Indian spices cooked in a sealed pot for their flavors.

• Shrimp Dum Biryani $17.00
• Long grained basmati rice succulent with shrimp and Indian spices cooked in a sealed pot for their flavors.

• Tandoori Specialties
• Tandoori Chicken $18.00
• Chicken marinated in yogurt and spices.

• Chicken Tikka Kabab $18.00
• Boneless chicken marinated in yogurt and spices.

• Mixed Grill Platter $24.00
• Combination of tandoori chicken, chicken tikka kabab, lamb kabab, and shrimp. Served with bell pepper and onions.

• Tandoori Lamb Chop $24.00
• Lamb chops marinated in yogurt and spices.

• Tandoori Shrimp $18.00
• Shrimp marinated in yogurt and spices.

• Fish Tikka Kabab $20.00
• Fish seasoned with indian herbs and cooked in tandoori oven

• Lamb Chop Annardana $21.00
• Lamb chop cooked with pomegranate

• Lamb Seekh Kabab $19.00
• Minced lamb seasoned with mild spices, cooked in tandoor oven.

• Paneer Tikka Kabab $17.00
• Homemade paneer marinated in yogurt and spices.

• Vegetarian Delights
• Paneer Tikka Masala $15.00
• Tandoori grilled paneer, tomato cooked in cream sauce.

• Aloo Gobi $15.00
• Cauliflower and potatoes cooked in spicy sauce with herbs.

• Dal Makhani $14.00
• Lentils delicately spiced.

• Kadai Paneer $15.00
• Homemade cheese, bell peppers stir fried in tomato ginger sauce.

• Palak Paneer $15.00
• Spinach cooked with homemade cheese cubes.

• Baingan Bharta $15.00
• Tandoori baked eggplant cooked with onions, tomatoes, ginger and spices.

• Vegetable Korma $15.00
• Mixed vegetables cooked with cream sauce and sprinkled with cashews

• Mutter Paneer $15.00
• Green peas cooked with homemade cheese cubes.

• Shahi Paneer $15.00
• Homemade cheese cubes cooked in creamy fresh tomato sauce and nuts.

• Bhindi Masala $14.00
• Okra cooked with onions, tomatoes and spices.

• Chana Masala $14.00
• Classic north Indian curry made with chickpeas.

• Dal Tarka $14.00
• Yellow lentils.

• Aloo Mutter $15.00

• Malai Kofta $15.00
• Vegetable and homemade cheese rounds cooked with cream sauce.

• Vegetable Curry $14.00
• Fresh vegetables cooked with ginger, garlic, onions, tomatoes, in Indian spices.

• Lamb Specialties &seafood specialities
• Lamb Korma $18.00
• Lamb cooked in a savory cream sauce and garnished with cashews

• Lamb Vindaloo $18.00
• Lamb cooked with cubes of potatoes, onions, tomatoes, spices and topped with fresh cilantro

• Lamb Rohan Josh $17.00

• Goat Curry $18.00
• Tender goat meat with bones cooked in a mildly spiced curry sauce and herbs

• Lamb Saag $17.00
• Lamb cooked cooked with spinach, and seasoned with spices

• Lamb Curry $17.00
• Lamb cooked in a mildly spiced curry sauce

• Lamb Tikka Masala $17.00
• Lamb cooked in mild cream sauce

• Shrimp Korma $17.00
• Shrimp cooked in a mild cream sauce and sprinkled with cashews and raisins.

• Lamb Rara $17.00
• Lamb cooked with minced meat in rich tomato gravy with kashmiri spices

• Pineapple Fish Curry $16.00
• Indian style white fish curry topped with succulent pineapple.

• Blue Royal Garlic Shrimp $18.00
• Shrimp cooked in garlic, cumin and tomatoes.

• Fish Coconut $17.00
• Cubes of fish cooked with fine spices in a creamy coconut gravy.

• Soup & Salads
• Cream Of Tomato Soup $9.00
• Indian version of stewed tomato soup with cilantro and cumin.

• Basmati Rice $5.00

• Raita $5.00

• Papadam $3.00
• Flat crispy bread from lentil flour and cumin seeds

• Mixed Pickle $3.00

• Condiment Platter $6.00
• Red onions, green chili peppers topped with lemon & masala

• Mango Chutney $4.00

• Cucumber Salad $7.00
• Blend of cucumbers, onions, tomatoes with chickpeas flavors, lemon juice and cilantro.

• Mulligatawny Soup $9.00
• A delicate purée of lentils and pulses flavored coconut milk and traditional spices.

• Beverages
• Mango Lassi $4.00
• Homemade yogurt mango pulp & rose syrup

• Soft Drink $3.00
• Soda selection includes cola, diet cola, and lemon-lime.

• Lassi $4.00
• Homemade yogurt served plain, sweet or salted

• Mango Juice $4.00

• Chai $3.00
• Indian tea mixed with spices

• Sides
• Basmati Rice $5.00

• Raita $3.00

• Mango Chutney $4.00

• Papadum $3.00

• Desserts
• Gajar Halwa $6.00
• Popular dessert of India. Grated carrots, milk, and sugar simmering over a low heat, and are garnished with chopped nuts and raisins.

• Kheer $5.00
• Rice pudding mixed with cardamom spices. Served with nuts and raisins.

• Gulab Jamun $5.00
• Cheese dumplings simmered in sugar syrup sauce and garnished with shredded coconut: served hot.

• Chef Specialties
• Murgh Darbari $17.00
• Juicy blend of chunks of tender chicken in a butter-laced aromatic tomato gravy, artfully prepared by choosing the finest ingredients.

• Lamb Chop Anardana $24.00
• Lamb chop cooked with pomegranate.

• Jheenga Hari Mirch $18.00
• Shrimp marinated in Indian herbs, mint and sauce cooked pan fry.

• Chicken Chaat $13.00
• Old Delhi road side Dhaba style chicken.

• Mutton Specialties
• Goat Curry $18.00
• Tender goat meat with bones cooked in a mildly spiced curry sauce and herbs