Atithi Indian Cuisine

• Non-Vegetarian Mains
• Chicken Tikka Masala $19.95
• Earthen oven cooked white meat in light cream, tomato sauce.

• Butter Chicken Makhani $19.95
• Tandoor oven grilled white meat in buttery and creamy sauce.

• Chicken Curry $19.95
• Home style cooked chicken, garlic, ginger, onion sauce.

• Lamb Biryani $22.95
• Low fire cooked basmati rice, cloves, cardamom, cinnamon served with raita.

• Chicken Biryani $20.95
• Low fire cooked basmati rice, cloves, cardamom, and cinnamon served with raita.

• Tandoori Chicken Tikka $21.95
• Yogurt, paprika, lemon marinade, clay oven grilled.

• Lamb Rogan Josh $21.95
• Cinnamon, cardamom, curry sauce, nutmeg.

• Chicken Korma $19.95
• Cashew nut and almond, yogurt, coconut, cream.

• Chicken Saag $19.95
• Spinach, garlic, ginger, toasted cumin and coriander.

• Chicken Vindaloo (very Spicy) $19.95
• Akabare dried red chilies, fiery sauce, vinegar and potatoes.

• Lamb Vindaloo (very Spicy) $21.95
• Fiery sauce akabare dried chilies, potato, vinegar.

• Lamb Korma $21.95
• Cashew nut, almond, yogurt, coconut, cream.

• Green Chili Chicken $19.95
• Fresh hot green chilies, green pepper, onion, tomato, garam masala.

• Lamb Saag $21.95
• Spinach, garlic, ginger, toasted cumin and coriander.

• Achari Lamb $21.95
• Mixed spicy pickle masala, onion, green pepper, tomato.

• Tandoori Mix Grill $29.99
• Lamb seekh kabab, chicken malai kabab, hariyali shrimp, chicken tikka.

• Vegetarian & Vegan Mains
• Saag Paneer $18.95
• Spinach, cheese cubes, garlic and coriander.

• Paneer Makhani $18.95
• Homemade cheese, buttery tomato and creamy sauce.

• Chana Masala $18.95
• Vegan. Chickpea, tomato, onion, cloves and cardamom.

• Vegetable Tikka Masala $18.95
• Stir-fried mix veggies, light cream tomato sauce.

• Chana Saag $18.95
• Chickpea, spinach, ginger and garlic.

• Vegetable Korma $18.95
• Mix vegetables, creamy, almond and cashew nut sauce.

• Aloo Chana Paneer $18.95
• Potato, chickpea, homemade cheese, tomato and garam masala.

• Malai Kofta $18.95
• Vegetable croquets, yogurt, coconut, cream.

• Baingan Bharta $18.95
• Vegan. Mashed and roasted eggplant, baby green peas, garlic.

• Vegetable Vindaloo $18.95
• Vegan. Fresh mix vegetables, akabare dried red chilies, fiery sauce (very spicy).

• Aloo Gobi Matar $18.95
• Vegan. Potato, cauliflower, green peas, garlic and cumin.

• Vegetable Biryani $19.95
• Low fire cooked basmati rice, cloves, cardamom, and cinnamon served with raita.

• Appetizers
• Vegetable Samosa $9.00
• Vegan. Potato, green peas mixed turnover.

• Lamb Spring Roll $15.00
• Minced meat, garam masala, mint and raita.

• Chicken Samosa $9.00
• Ground meat turnover, mint and tamarind chutneys.

• Lamb Seekh Kabab $15.00
• Ground lamb, garlic, ginger, coriander, skewers.

• Chicken Malai Kabab $14.00
• Clay oven cooked yogurt, coconut and black pepper.

• Atithi Special Platter $19.00
• Vegetable samosa, chicken samosa, lamb spring roll and pakora served with mint and tamarind chutneys.

• Pakora $10.00
• Vegan. Onion, cauliflower fritters.

• Breads
• Garlic Naan $5.00

• Plain Naan $4.50

• Roti $4.50
• Vegan. Stone ground whole wheat flour bread.

• Cheese Naan $5.00

• Coconut Naan $5.00

• Onion Naan $5.00

• Cilantro Naan $5.00

• Paratha $5.00
• Whole wheat multi layered.

• Sides
• Cucumber Raita $6.00
• Cool whipped yogurt.

• Basmati Rice $3.00

• Pappadum $6.00
• Lentil wafer

• Mango Chutney $5.00
• Vegan.

• Tamarind Chutney $5.00

• Mixed Pickle $5.00

• Daal $12.00
• Vegan. Yellow lentil, garlic, cumin, cilantro.

• Mint Chutney $5.00

• Soups
• Mulligatawny $7.00
• Vegan. Yellow lentils, lemon and black pepper.

• Butternut Squash $7.00
• Vegan. Garlic, ginger and cinnamon.

• Beverages
• Mango Lassi $7.00
• Churned yogurt smoothie.

• Soda $3.00

• Thums Up (indian Soft Drink) $4.00

• Sparkling Water $3.00

• Spring Water $2.00

• Seafood
• Shrimp Curry $23.95
• Onion, green pepper, tamarind, turmeric and cilantro.

• Shrimp Tikka Masala $23.95
• Griddle fry, light cream, tomato sauce.

• Shrimp Vindaloo (very Spicy) $23.95
• Fiery sauce, potato, vinegar, akabare red chilies.

• Shrimp Biryani $24.95
• Low fire cooked basmati rice, cloves, cardamom served with raita.

• Tandoori Haryali Shrimp $25.95
• Fresh aromatic herbs & homemade spices.

• Shrimp Korma $23.95
• Almond, cashew nut sauce, yogurt, coconut, cream.

• Shrimp Saag $23.95
• Pan-seared shrimp spinach ,garlic ,ginger , cumin and coriander.

• Desserts
• Rasmalai $7.00
• Light cheesecake, thickened creamy milk, pistachio.

• Gulab Jamun $6.00
• Honeyed dumplings, rosewater.

• Kesar Peda $7.00
• Khoya, sugar ,saffron & cardamom

• Pink Cham-cham $7.00
• Curdled milk, coconut oval shaped sweet.

• Rose Bahaar $7.00
• Khoya , beetroot ,milk and rose water.