Bahn Shop
Bahn Shop > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Bánh Mì's
- Poulet-gà - Lemongrass Chicken $15.80
- Lemongrass chicken
- Boeuf - Grilled Beef $17.00
- Sizzling grilled beef sandwich.
- Trio - 3 Mini Buns $18.25
- jambon, xíu mại, and grilled lemongrass chicken.
- Cua - Soft Shell Crab $26.50
- Two deep fried battered soft shell crabs with tangy green sauce.
- Thịt Nướng - Grilled Pork $15.80
- Grilled pork loins with our bánh mì ingredient cast.
- Xíu Mại - Pork Meatball $14.75
- Tomato based vietnamese meatballs with our bánh mì ingredient cast.
- Petit Déjeuner - Fried Eggs $14.75
- Breakfast sandwich with two sunny side up fried eggs spread with pâté.
- Grilled Pork Patty $20.75
- House made pork patties and 2 sunny side up eggs, with our bánh mì ingredient cast.
- Jambon - House Special $15.80
- Braised pork belly, Vietnamese ham, and pate.
- Chay - Vegetarian $18.25
- Grilled tofu, portobello mushroom and eggplant.
- Phở
- Phở Gà $24.85
- Free range chicken noodle soup. Tasty and wholesome. Our soup contains no MSG.
- Phở Tái Nạm Bò Viên $27.50
- Grass fed veal breast flank, eye round, beef meatball and noodles in classic 24 hour beef bone broth. Topped with cilantro, green onions and white onions. Beansprouts, basil, jalapeños, lemon, hoisin and sriracha on the side.
- Phở Tái Bò Viên $29.50
- Beef tenderloin & meatball noodle soup. Rich with umami flavours simmered to perfection. Our soup contains no MSG.
- Phở Chay (vegan) $28.75
- Vegan. Oyster mushrooms & shiitake, fried tofu, bean curd, carrots & daikon.
- Entrées
- Bún Riêu $27.85
- Crab, deep fried tofu and pork + seafood meatballs in a tomato pork soup base with vermicelli noodles.
- Lemongrass Chicken Vermicelli Bowl $25.50
- Vermicelli noodles, lettuce, bean sprouts, cucumber, roasted peanuts, basil, and pickled carrot + daikon. Served with spring rolls and fish sauce on the side.
- Bún Bò Huế $27.85
- Spicy beef noodle soup with pork & shrimp meatballs and sliced beef shanks.
- Grilled Pork Vermicelli Bowl $25.50
- Vermicelli noodles, lettuce, bean sprouts, cucumber, roasted peanuts, basil, and pickled carrot + daikon. Served with spring rolls and fish sauce on the side.
- Crispy Chicken Leg $23.00
- Served on rice with a sunny side up egg. Fish sauce on the side.
- Grilled Pork Patty Vermicelli Bowl $26.50
- Vermicelli noodles, crispy egg roll, lettuce, bean sprouts, cucumber, roasted peanuts, basil, and pickled carrot + daikon. Served with spring rolls and peanut + fish sauce on the side.
- Grilled Lemongrass Chicken $25.50
- Served on rice with a sunny side up egg. Fish sauce on the side.
- Grilled Beef Vermicelli Bowl $26.50
- Vermicelli noodles, crispy egg roll, lettuce, bean sprouts, cucumber, roasted peanuts, basil, and pickled carrot + daikon. Served with spring rolls and peanut + fish sauce on the side.
- Salads & Salad Rolls
- Tiger Prawn & Pork Salad Rolls (2) $14.75
- Fresh tiger prawn and pork salad rolls with peanut sauce on the side.
- Grilled Beef Salad Rolls (2) $18.25
- With peanut sauce on the side.
- Grilled Chicken Salad Rolls (2) $17.00
- Gỏi Đu Đủ - Green Papaya Salad $18.25
- Green papaya, beef jerky and carrots. Topped with roasted peanuts, fresh basil and sriracha drizzle. Soy sauce dressing on the side.
- Grilled Pork Patty Salad Rolls (2) $19.50
- Veggie Salad Rolls (2) $18.00
- Grilled tofu and portobello mushrooms with peanut sauce on the side.
- Gỏi Xoài - Sweet Mango Salad $19.00
- Mango, prawns, green papaya and carrots. Topped with roasted peanuts and fresh basil. Tangy fish sauce + fresh lime juice dressing.
- Gỏi Bưởi - Pomelo Shrimp Salad $20.50
- Prawns, fresh pomelo, green papaya and carrots. Topped with roasted peanuts and fresh basil. Tangy fish sauce + fresh lime juice dressing.
- Share
- butter Garlic Chicken Wings $15.80
- Crispy chicken wings with notes of butter garlic with tangy fish sauce on the side.
- Chả Giò - Spring Rolls (2) $14.50
- Crispy deep fried pork spring rolls.
- Mini Shrimp Spring Rolls $11.00
- Veggie Spring Rolls (2) $14.50
- Vegan. Fried taro, carrot, and jicama wrapped in rice paper with soy sauce dressing on the side.
- Bánh Khọt - Savoury Mini Crepes $14.75
- Tasteful crepes with rice flour and hints of turmeric topped with shrimp and green onion.
- Buttery Salt & Pepper Squid $19.50
- Spicy. tempura squid seasoned with smoked paprika, red chilli, jalapeño, and lime.
- Click me if you don't need cutlery
- No Cutlery Required
- Ice Tea
- Passion Fruit $9.25
- Peach $9.25
- Mango $9.25
- Pomegranate $9.25
- Green Apple $9.25
- Lemon Iced $9.25
- Beverages
- Iced Vietnamese Coffee $9.25
- Hot Vietnamese Coffee $9.25
- Vietnamese coffee, options for temperature: hot water or espresso-style.
- French Coffee $9.25
- Our French coffee is crafted from our house blend of beans that bring a rich and dark flavor.
- San Pellegrino $4.80
- San Pellegrino sparkling water, available in lemon or tangerine flavors.
- Coconut Water $8.25
- Mango Smoothie $14.35
- Strawberry Smoothie $14.35
- Orange Juice $9.75
- Freshly squeezed.
- Avocado Smoothie $14.35
- Pastries
- Canele $4.95
- French baked custard
- Hot TWG Tea
- Comptoir Des Indes $9.25
- Black tea is a rich and elegant chai blend.
- Paris-singapore $9.25
- Green tea enhanced with fragrant cherry blossoms and red fruits.
- Bain De Roses $9.25
- Black tea blending extraordinary roses and hints of vanilla.
- Red Jasmine (caffeine Free) $9.25
- Red tea composed of fresh and fragrant Jasmine blossoms blended with delicate South African red tea.
- Crème Caramel (caffeine Free) $9.25
- Red tea from South Africa with a secret blend of sweet French spices. Decaffeinated.
- French Earl Grey $9.25
- Black tea infused with bergamot and french blue flowers.
- Sweet France $9.25
- Green tea with exotic flowers and a touch of chamomile. Decaffeinated.
- Banh Mi Tres Bon Chili Oil
- 4 Oz $8.80
- Gluten free, vegan. In house made chili oil made from annatto oil, pepper flakes, dried chilis, and ginger.
- 8 Oz $15.50
- Gluten free, vegan. In house made chili oil made from annatto oil, pepper flakes, dried chilis, and ginger.
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