Chef Wu

Chef Wu > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Appetizer
  • Xiao Long Bao Steam Soup Bun $10.95
  • Savory and delicious pork filled buns, carefully crafted with circular cascade of ripples around the crown with a little opening of the top. This method produces soup inside the bun when steamed.
  • Pan-fried Pork Pot Stickers (6 Pieces) $10.95
  • Dan Dan Noodles $10.95
  • A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork or beef, peanuts, scallions, and chili paste.
  • Steamed Shrimp Dumpling $10.95
  • Silky on the outside with a chewy and flavorful filling, made of translucent wrappers that hold a shrimp and vegetable mixture seasoned with sesame oil.
  • Steamed Pork Pot Stickers (6 Pieces) $10.95
  • Pan-fried Veg Pot Stickers (6 Pieces) $10.95
  • Lettuce Cups Chicken $12.95
  • Minced chicken with brown sauce, onion, and scallion. Served with lettuce on the side.
  • Chongqing Style Cold Noodle $10.95
  • Cold noodles in a spicy, savory, and numbing Sichuan sauce.
  • Szechuan Chili Wonton (6 Pieces) $10.95
  • Hot & spicy. Six wontons stuffed w.pork, served in a hot chili oil sauce.
  • Sesame Ball $6.45
  • Scallion Bubble Pancake $8.95
  • Healthy and the best scallion pancakes made of flour, green onion scallions, and salt.
  • Szechuan Clear Noodle In Chili Sauce $10.95
  • Hot & spicy. Sliced mung bean noodles with cilantro, green onion in chili oil, vinegar sauce.
  • Veggie Spring Roll (2 Pieces) $1.95
  • Vegetarian super light, crispy and tender vegetarian appetizer. Served with Sweet and Sour Sauce.
  • Steamed Vegetable Pot Stickers (6 Pieces) $10.95
  • Bang Bang Shrimp $9.95
  • Lightly fried shrimp in a sweet and spicy sauce and topped with cilantro and sesame seeds.
  • Sliced Beef & Tripe In Spicy Szechuan Sauce $12.95
  • Hot & spicy. beef, tendons, and tripes cooked "low and slow "and then masterfully cooled. Served cold and topped with cilantro, scallion, and peanuts.
  • Red Chili Black Ear Mushroom $9.95
  • Hot & spicy. Served cold with wild peppers, scallions, sesame seeds and minced garlic in a light and refreshing Asian vinaigrette.
  • Steamed Chicken With Chili Sauce $12.95
  • Hot & spicy. Boneless chicken cooked; red chili sauce topped.
  • Cilantro Fish Roll (6 Pc) $11.95
  • Grandma Noodle $10.95
  • Peanut Salad With Black Vinegar $9.95
  • Fried peanuts with red onions and jalapeños in a sweet and tangy vinegar sauce.
  • Shrimp Net Roll(4pc) $8.95
  • Broth Wonton (6 Pieces) $10.95
  • Shredded Chicken $11.95
  • Sichuan style served shredded chicken in hot sauce and topped with cilantro.
  • Lettuce Cups Shrimp $12.95
  • Minced shrimp with brown sauce, onion, and scallion. Served with lettuce on the side.
  • Pickled Cabbage And Bamboo Shoot Bun (2 Pc ) $8.95
  • Spicy Cucumber Salad $9.95
  • Hot & spicy. Diced cucumber served in a hot & numbing sauce.
  • Chinese Spinach Bun (2 Pc) $8.95
  • Noodles & Fried Rice
  • Lo Mein Chicken $14.95
  • Chicken Fried Rice $14.95
  • Veggies Fried Rice $14.95
  • Shrimp Fried Rice $16.95
  • Lo Mein Beef $15.95
  • Lo Mein Veggies $14.95
  • House Combination Lo Mein $16.95
  • House Combination Fried Rice $16.95
  • Beef Fried Rice $15.95
  • Pork Fried Rice $14.95
  • Singapore Fried Rice Noodle $15.95
  • spicy and with chicken ,beef and shrimp.
  • Pork Lo Mein $14.95
  • Only Fried Rice $14.95
  • Yang Chow Fried Rice $15.95
  • Szechuan Braised Noodle Soup $15.95
  • Spare Rib Spicy Noodle Soup $15.95
  • Spare Rib Braised Noodle Soup $15.95
  • Szechuan Spicy Noodle Soup $15.95
  • Lo Mein Shrimp $16.95
  • Entrée
  • Sesame Chicken $17.95
  • Chunks of chicken stir-fried w.our chef's special sesame sauce.
  • General Tso's Chicken $17.95
  • Hot & spicy. Chunks of chicken stir-fried w. Chef's spicy hot sauce & steam broccoli on bottom.
  • Mongolian Beef $18.95
  • Hot & spicy.
  • Orange Chicken $17.95
  • Deep-fried breaded chunks of chicken with broccoli in hot orange flavor sauce.
  • Kung Pao Chicken $17.95
  • Hot & spicy.
  • Broccoli With Beef $18.95
  • Broccoli With Chicken $17.95
  • Mongolian Chicken $17.95
  • Hot & spicy.
  • Shredded Chicken In Spicy Garlic Sauce $17.95
  • Hot & spicy.
  • General Tso’s Shrimp $19.95
  • Mongolian Shrimp $19.95
  • Hot & spicy.
  • Kung Pao Beef $18.95
  • Hot & spicy.
  • General Tso’s Tofu $17.95
  • Shredded Pork In Spicy Garlic Sauce $17.95
  • Hot & spicy.
  • Szechuan Style String Bean With Chicken $17.95
  • Mixed Vegetable With Chicken $17.95
  • Mixed Vegetable With Fried Tofu $17.95
  • Chicken With Scallion And Chili $17.95
  • Szechuan Style String Bean With Beef $18.95
  • Mixed Vegetable With Beef $18.95
  • Mixed Vegetable With Shrimp $19.95
  • Beef With Scallion And Chili $18.95
  • Shrimp With Scallion And Chili $19.95
  • Szechuan Style String Bean With Shrimp $19.95
  • Kung Pao Shrimp $19.95
  • Hot & spicy.
  • Broccoli With Shrimp $19.95
  • Soup
  • Egg Drop Soup(s) $4.95
  • Wanton Soup(s) $4.95
  • Egg Drop Soup(l) $5.95
  • Glass Noodle & Sour Cabbage $10.95
  • Hot & Sour Soup(l) $5.95
  • Hot & spicy.
  • Xi Hu Minced Beef Soup $11.95
  • Hot & Sour Soup(s) $4.95
  • Hot & spicy.
  • Roast Duck Bone Soup $14.95
  • Wanton Soup(l) $5.95
  • Tofu & Mixed Vegetable Soup $10.95
  • A light vegetable soup w. tofu, mushrooms, and bok choy.
  • Chef's Specialty
  • Crispy Beef With Hot Numbing Pepper $20.95
  • Hot & spicy.
  • Chicken With 3 Kinds Of Mushroom $19.95
  • Shiitake, portobello and king oyster mushroom stir-fried with slices of white meat chicken in an oyster flavored soy brown sauce.
  • Peking Duck(half) $35.95
  • Golden Mountain Chicken $20.95
  • Shredded chicken battered, and flash-fried, and then tossed house sweet and sour sauce with chili peppers, green onion, and sesame seeds.
  • Cumin Lamb $23.95
  • The meat is finely sliced and seasoned with cumin, onion, cilantro, red peppers, sesame seeds, and stir-fried with jalapeños over high heat to create a unique plate of flavors.
  • Crispy Fried Duck(half) $25.95
  • Crispy fried half duck, available with no rice, fried rice, white rice, brown rice, or vegetable bowl.
  • Szechuan Style Cooked Fish $20.95
  • Hot & spicy.
  • Wuxi Spare Ribs $23.95
  • Succulent ribs, marinated in a rich Wuxi-style sauce that boasts sweet yet savory flavor profiles. The slow-cook process infuses every inch with taste, yielding tender, fall-off-the-bone goodness. Choice of rice included for a balanced meal.
  • Asparagus Shrimp $22.95
  • Shrimp cooked stir-fried with asparagus in white sauce.
  • Cumin Chicken $21.95
  • The meat is finely sliced and seasoned with cumin, onion, cilantro, red peppers, sesame seeds, and stir-fried with jalapeños over high heat to create a unique plate of flavors.
  • Beer Duck $25.95
  • Tender duck cooked in beer and broad bean paste.
  • Fried Fish With Tofu On Iron Plate $21.95
  • Fried fish and tofu served on an iron plate with your choice of rice.
  • Grilled Chicken $20.95
  • Grilled chicken with bell pepper, chopped onions, basil, and jalapeño.
  • Spicy Fish With Sizzling Oil $37.95
  • Hot & spicy.
  • Fish Fillet With Pickled Cabbage $20.95
  • Fish fillet Szechuan style, sliced fish fillet, pickled cabbage, cilantro.
  • Home Style Honey Roasted Fish $20.95
  • Battered and fried crispy, stir-fried with fresh garlic and carrots in a sweet and sour house sauce.
  • Golden Mountain Beef $22.95
  • Shredded beef battered, and flash-fried, and then tossed house sweet and sour sauce with chili peppers, green onion, and sesame seeds.
  • Cumin Beef $23.95
  • The meat is finely sliced and seasoned with cumin, onion, cilantro, red peppers, sesame seeds, and stir-fried with jalapeños over high heat to create a unique plate of flavors.
  • Grilled Beef $22.95
  • Grilled beef with bell pepper, chopped onions, basil, and jalapeño.
  • Grilled Shrimp $23.95
  • Grilled shrimp with bell pepper, chopped onions, basil, and jalapeño.
  • Double Pepper Chicken $19.95
  • Chicken with double pepper, served with your choice of fried, white, or brown rice, or a vegetable bowl.
  • Home Style Honey Roasted Chicken $20.95
  • Peking Duck (whole) $57.95
  • Crispy Fried Duck(whole) $42.95
  • Enjoy the crispy texture of duck, fried to perfection and maintaining its inherent succulence. Its richness is balanced well with an option of rice or a vegetable bowl, based on your preference.
  • Asparagus Beef $21.95
  • Beef cooked stir-fried with asparagus in white sauce.
  • Asparagus Chicken $19.95
  • Chicken cooked stir-fried with asparagus in white sauce.
  • Home Style Honey Roasted Tofu $20.95
  • Fish & Tofu With Chili Oil $21.95
  • Hot & spicy.
  • Vegetable Dish
  • Mapo Tofu $15.95
  • Hot & spicy. A classic Chinese dish consisting of cubes of soft tofu served in a spicy Szechuan sauce
  • Kung Pao Tofu $15.95
  • Hot & spicy.
  • Sichuan Style Stir Fried String Beans $15.95
  • Sting beans & preserved vegetable stir-fried & seasoned in Szechuan spices.
  • Dry Fried Eggplant $16.95
  • Deep-fried eggplant frites seasoned w. cilantro, scallions, Szechuan spices & dried chili peppers.
  • Spicy Vegetable Hot Pot $16.95
  • Hot & spicy. Mixed vegetables and tofu skin in spicy Sichuan sauce.
  • Stir-fried Seasonal Vegetables $15.95
  • Seasonal vegetables stir-fried to perfection. Options include white, brown, or fried rice, or no rice.
  • Eggplant With Spicy Garlic Sauce $15.95
  • Hot & spicy.
  • Shiitake Mushroom With Bok Choy $15.95
  • Sautéed shiitake mushrooms and bok choy, served with your choice of accompaniment: no rice, vegetable bowl, fried rice, white rice, or brown rice.
  • Spicy Stir-fried Cabbage $15.95
  • Hot & spicy.
  • Stir Fried Cauliflower Casserole $15.95
  • Stir-fried cauliflower casserole, served with your choice of rice: Vegetable Bowl, No Rice, White, Fried, or Brown.
  • Stir-fried Bok Choy $15.95
  • Stir-fried bok choy, fresh and crunchy, prepared to release genuine flavor. Choose your preference of Vegetable Bowl, White Rice, Fried Rice, No Rice, or Brown Rice to accompany your dish.
  • Spicy & Sour Shredded Potato $15.95
  • Hot & spicy.
  • Stir Fried Asparagus $15.95
  • Stir-fried asparagus tossed over high heat to retain crunchiness, served with your choice of Fried Rice, Brown Rice, No Rice, Vegetable Bowl, or White Rice.
  • Tofu & Mixed Vegetable In Clay Pot $15.95
  • Tofu and mixed vegetables served in a clay pot with your choice of rice.
  • Home Style Tofu $15.95
  • Cubes of soft tofu served in a home style sauce.
  • Classic Sichuan & Hunan Cuisine
  • Spicy Hunan Chicken $20.95
  • Hot & spicy. Tenderized slices of meat lightly dusted with a Chinese salt rub, and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat.
  • Braised Fish In Chili Oil $20.95
  • Hot & spicy.
  • Sichuan Double-cooked Pork $21.95
  • Hot & spicy. Pork belly thinly sliced and simmered in ginger and salt to produce an incredibly flavorful and tender portion. It is then stir-fried in hot oil with peppers, cabbage, and leeks, and then tossed in broad bean sauce.
  • Shan City Spicy Chicken $20.95
  • Hot & spicy. Tender and juicy lightly battered flash fried chicken and stir-fried with cilantro and a combination of red chili peppers.
  • Crispy Pork Belly $23.95
  • Salt & Pepper Prawns $22.95
  • Prawns lightly seasoned with salt and pepper. Served with your choice of rice and customizable spice level.
  • Spicy & Numbing Hot Pot Of Chicken $20.95
  • Hot & spicy. Served chicken with mixed vegetables in spicy Sichuan sauce.
  • Salt & Pepper Calamari $22.95
  • Deep-fried calamari seasoned w. onion, red pepper, white pepper w. sweet & sour sauce.
  • Pork Ribs With String Bean $20.95
  • Succulent pork ribs are skillfully paired with firm and juicy string beans. The ribs are marinated to enhance their natural flavor, then delicately cooked to a perfect tenderness. Spicing options can adjust to varying palates.
  • Braised Pork Blood & Pork Intestine With Hot Spicy Chili $22.95
  • Braised pork blood and intestines, served with a hot chili spice. Options for rice and spice level.
  • Spicy Hunan Fish $20.95
  • Hot & spicy. Tenderized slices of meat lightly dusted with a Chinese salt rub, and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat.
  • Braised Beef In Chili Oil $20.95
  • Hot & spicy.
  • Spicy Hunan Beef $22.95
  • Hot & spicy. Tenderized slices of meat lightly dusted with a Chinese salt rub, and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat.
  • Spicy Hunan Shrimp $23.95
  • Hot & spicy. Tenderized slices of meat lightly dusted with a Chinese salt rub, and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat.
  • Shan City Spicy Shrimp $23.95
  • Hot & spicy. tender and juicy lightly battered flash fried shrimp and stir-fried with cilantro and a combination of red chili peppers.
  • Spicy & Numbing Hot Pot Of Beef $22.95
  • Hot & spicy. Served beef with mixed vegetables in spicy Sichuan sauce.
  • Bamboo Shoots Flavored Dry Bean Curd With Shredded Pork $19.95
  • Dry bean curd and bamboo shoots richly sauced and cooked alongside tender shredded pork. Spice level and choice of rice such as white, brown, or fried, can be customized.
  • Instant Spicy Steam Pot Of Chicken $20.95
  • Hot & spicy.
  • Instant Spicy Steam Pot Of Beef $21.95
  • Hot & spicy.
  • Instant Spicy Steam Pot Of Fish $21.95
  • Hot & spicy.
  • Instant Spicy Steam Pot Of Shrimp $24.95
  • Hot & spicy.
  • Braised Chicken In Chili Oil $20.95
  • Hot & spicy.
  • Dry Pot Pork Intestine With Chili $22.95
  • Hot & spicy.
  • Bamboo Shoots Flavored Dry Bean Curd With Shredded Chicken $19.95
  • Dry bean curd and bamboo shoots paired with shredded chicken, served with rice and chosen spice level.
  • Bamboo Shoots Flavored Dry Bean Curd With Shredded Beef $21.95
  • Dry bean curd and shredded beef dish with bamboo shoots, with choice of rice and spice level.
  • Sautéed Pork Intestine W. Hot & Spicy $22.95
  • Hot & spicy.
  • Chongqing Style Boiled Blood Curd $37.95
  • Chongqing style blood curd, boiled and presented with spice level and rice options.
  • Shredded Pork With Long Horn Pepper $19.95
  • Shredded pork combined with long horn pepper, available with rice and adjustable spice level.
  • Shredded Beef With Long Horn Pepper $21.95
  • Tender shredded beef paired with flavorful long horn peppers. Choose your spice level and complement it with a choice of rice or a vegetable bowl.
  • Special Lamb Chops $33.95
  • Special lamb chops paired with your choice of rice and preferred spice level.
  • Spicy Fragrant Lamb Chops $33.95
  • Hot & spicy.
  • Dongpo Pig Knuckle $28.95
  • Tender Dongpo pig knuckle, named for the traditional Chinese method used. Tailored to your taste with choices of rice and spice level: mild, hot, or medium.
  • Spicy & Numbing Hot Pot Of Fish $20.95
  • Hot & spicy. Served fish with mixed vegetables in spicy Sichuan sauce.
  • Spicy & Numbing Hot Pot Of Shrimp $23.95
  • Hot & spicy. Served shrimp with mixed vegetables in spicy Sichuan sauce.
  • Misc
  • Fried Rice $2.00
  • White Rice $2.00
  • Vegetable Bowl $2.00
  • Fried Noodle $1.00
  • Brown Rice $2.00
  • Pankake $3.00
  • Side Broccoli $2.00
  • Dessert
  • Sesame Dumplings In Rice Wine Soup $9.95
  • Traditional Chinese dessert soup of tiny chewy rice dumplings nestled cozily into a soup flavored with the unique sweetness of fermented rice.
  • Pumpkin Red Bean Cake (4 Pieces) $9.95
  • Traditional fried Chinese dessert, glutinous rice flour, pumpkin, and sugar.
  • Glutinous Rice Cake With Brown Sugar (6 Pieces) $9.95
  • Deep-frying, sticky rice cake.
  • Beverage
  • Sprite $2.95
  • Coke $2.95
  • Orange Fanta $2.95
  • Lemonade $2.95
  • Coke $2.95
  • Diet Coke $2.95
  • Coke Zero $2.95
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