Pho Viet
Pho Viet > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Pho - Beef Broth Rice Noodles
- #15 Pho Tai $14.50
- Beef Broth Rice Noodles with rare steak. Served with bean sprouts, jalapeño, basil, and lime.
- #18 Pho Ga $14.50
- Chicken Broth Rice Noodles with chicken. Served with bean sprouts, jalapeño, basil, and lime.
- #14 Pho Dac Biet $16.50
- Beef broth rice noodles with rare steak, brisket, tendon, tripe and meatball. Served with bean sprouts, jalapeño, basil, and lime.
- #16 Pho Tai Bo Vien $15.50
- Beef Broth Rice Noodles with rare steak and meatball. Served with bean sprouts, jalapeño, basil, and lime.
- Pho Tom Shrimp $15.50
- Beef Broth Rice Noodles with shrimps. Served with bean sprouts, jalapeño, basil, and lime.
- #17 Pho Tai Nam $15.50
- Beef Broth Rice Noodles with rare steak and brisket. Served with bean sprouts, jalapeño, basil, and lime.
- Pho No Meat/ko Thit $11.00
- Mon Khai Vi - Appetizers
- #1 Goi Cuon / Spring Rolls $6.50
- 2 Spring Rolls (Shrimp, Pork, Noodles and Vegetables wrapped in rice paper). Served with peanut sauce.
- #4 Chả Giò / Egg Rolls $6.50
- Eggs Rolls (with ground pork and garden greens). Served with sweet & sour sauce.
- #8 Banh Bot Loc Tran $9.00
- Rice dumpling cake. Served with sweet fish sauce.
- #6 Bo Luc Lac / Shaking Beef $15.50
- Tender bites of beef and vegetables.
- #7 Banh Beo Chen $7.50
- Vietnamese Savory Steamed Rice Cake. Served with sweet fish sauce.
- #2 Bi Cuon / Summer Rolls $6.50
- 2 Summer Rolls (Shredded pork with vegetables wrapped in rice paper). Served with peanut sauce.
- #5 Banh Xeo / Vietnamese Crepe $13.50
- Vietnamese Fried Crepe (shrimp, pork and bean sprouts). Served with lettuce and sweet fish sauce.
- #3 Nem Nuong Cuon $6.50
- Grilled pork rolls (with vegetables wrapped in rice paper). Served with peanut sauce.
- #9 Goi Kho Bo $8.50
- Papaya salad with jerky beef.
- Bun - Vermicelli
- #23 Bun Bo Hue $16.50
- Vietnamese Flavorful Rice Noodles Soup with brisket, pork rolls and pork knuckles. Served with bean sprouts, jalapeño, basil, cabbage, and lime.
- #19 Bun Thit Nuong $15.50
- Vermicelli with grilled pork, lettuce, cucumber, peanuts, and green onions. Served with sweet fish sauce.
- #22 Bun Chao Tom $15.50
- Vermicelli with ground shrimps, lettuce, cucumber, peanuts and green onions. Served with sweet fish sauce.
- #20 Bun Cha Gio Thit Nuong $16.50
- Vermicelli with grilled pork, egg rolls, lettuce, cucumber, peanuts, and green onions. Served with sweet fish sauce.
- #21 Bun Nem Nuong $15.50
- Vermicelli with grilled sausage, lettuce, cucumber, peanuts, and green onions. Served with sweet fish sauce.
- Do Chay - Vegetarian Food
- Pho Chay/vegetarian $15.00
- Vegetables Broth Rice Noodles with tofu, cauliflower, broccoli, carrot. Served with bean sprouts, jalapeño, basil, and lime.
- #46 Bi Cuon Chay $6.50
- 2 Summer Rolls with shredded tofu and vegetables wrapped in rice paper. Served with peanut sauce.
- #49 Banh Mi Chay $7.50
- Vegetarian sandwich with tofu. Served with coriander, pickled carrots, jalapeño, and cucumber.
- #47 Banh Xeo Chay $13.50
- Vietnamese Vegetarian Fried Crepe (tofu and bean sprouts). Served with lettuce and sweet fish sauce.
- #48 Mi Xao Chay $14.50
- Stir-fried rice noodles or egg noodles with tofu and vegetables.
- #50 Com Chien Chay $14.50
- Vegetarian fried rice with tofu and vegetables.
- Com Tam - Broken Stemmed Rice
- #34 Com Tam Dac Biet $15.50
- Special combination broken steamed rice with grilled pork chop, steamed egg meatloaf, shredded pork, and fried egg. Served with lettuce, tomato, pickled carrots, and sweet fish sauce.
- #36 Com Tam Thit Nuong $14.50
- Broken steamed rice with grilled pork. Served with lettuce, tomato, pickled carrots, and sweet fish sauce.
- #37 Com Tam Suon Bi $14.50
- Broken steamed rice with grilled pork chop and shredded pork. Served with lettuce, tomato, pickled carrots, and sweet fish sauce.
- #38 Com Tam Bi Cha $14.50
- Broken steamed rice with steamed egg meatloaf and shredded pork. Served with lettuce, tomato, pickled carrots, and sweet fish sauce.
- #35 Com Tam Suon Nuong $14.50
- Broken steamed rice with grilled pork chop. Served with lettuce, tomato, pickled carrots, and sweet fish sauce.
- #39 Com Tam Suon Cha $14.50
- Broken steamed rice with grilled pork chop and steamed egg meatloaf. Served with lettuce, tomato, pickled carrots, and sweet fish sauce.
- Banh Mi - Sandwiches
- #28 Banh Mi Thit Nuong $7.50
- Sandwich with grilled pork, pate, and house mayonnaise. Served with coriander, pickled carrots, jalapeño, and cucumber.
- #25 Banh Mi Dac Biet $7.50
- Sandwich with ham, pork roll, pate, and house mayonnaise. Served with coriander, pickled carrots, jalapeño, and cucumber.
- #27 Banh Mi Nem Nuong $7.50
- Sandwich with Vietnamese grilled skewers, pate, and house mayonnaise. Served with coriander, pickled carrots, jalapeño, and cucumber.
- #26 Banh Mi Ga $7.50
- Sandwich with chicken, pate, and house mayonnaise. Served with coriander, pickled carrots, jalapeño, and cucumber.
- #29 Banh Mi Cha Lua $7.50
- Sandwich with pork rolls, pate, and house mayonnaise. Served with coriander, pickled carrots, jalapeño, and cucumber.
- Com Chien - Fried Rice
- #41 Com Chien Tom $15.50
- Shrimp fried rice.
- #43 Com Ga Nuong $15.50
- Deep-fried chicken leg-quarter with steamed rice. Served with lettuce, tomato, pickled carrots, green onions, and sweet fish sauce.
- #45 Com Chien Thap Cam $16.50
- Special combination fried rice with pork, shrimp and chicken.
- #42 Com Ga Chien $15.50
- Chicken fried rice.
- Nuoc - Drinks
- #57-1 Boba $6.00
- #52 Cafe Sua $6.50
- #51 Nuoc Ngot $1.95
- #53 Cafe Da $5.50
- #58 Tra $2.00
- #59 Che 1 $6.50
- #64 Nuoc Chai $1.85
- Banh Hoi - Thin Rice Stick Noodles
- #13 Banh Hoi Nem Nuong $15.50
- Thin rice stick noodle with grilled sausage and rice paper wrap. Served with sweet fish sauce.
- #12 Banh Hoi Chao Tom Thit Nuong $16.50
- Thin rice stick noodle with ground shrimp, grilled pork and rice paper wrap. Served with sweet fish sauce.
- #11 Banh Hoi Chao Tom $15.50
- Thin rice stick noodle with ground shrimp and rice paper wrap. Served with sweet fish sauce.
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