Aung Burma

Aung Burma > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Noodles | Fried Rice
  • House Fried Rice $12.00
  • Gluten free. Stir-fried jasmine rice with eggs, onions, green onions, beans and carrots. Veggies, chicken, Chinese pork sausage or shrimp beef for an additional charge.
  • Garlic Noodle $10.00
  • Flat egg noodles comes with fried garlic, homemade soy sauce topped with cucumber, green onions and fresh onions. Choice of: plain, tofu, chicken, pork or shrimp for an additional charge.
  • Butter Noodles $15.00
  • Egg noodles with garlic, butter, dry parsley and hoisin sauce: choice of chicken, shrimp, crab for an additional charge or plain.CANNOT BE MADE GLUTEN FREE OR VEGAN
  • Spicy Noodle $15.00
  • Gluten free. Stir-fried rice noodles with red and green bell peppers, onions, mushrooms, pea shoots, egg, garnished with crushed peanuts, cabbages and lemon wedge. Choice of: chicken, tofu, beef or shrimp for an additional charge.
  • Golden Noodles Salad $14.00
  • Egg noodles with fried onions, cilantros, red onions, won ton skins, lemon and coconut chicken curry. Cannot be made gluten free or vegan.
  • Salads
  • Tea Leaf Salad $14.00
  • Gluten free. Imported Burmese fermented tea leaves comes with the choice of romaine lettuce or cabbage, tomatoes, jalapeños, peanut, sunflower seeds, sesame seeds, fried yellow beans, garlic chips. Optional: chicken, tofu or shrimp for an additional charge.
  • Burmese Style Papaya Salad $13.00
  • Gluten free. Shredded fresh green papaya tossed with cabbage, fresh onions, fried onions, cilantro, bean powder, chili flakes, lemon, house tamarind sauce and paprika oil.
  • Pickled Ginger Salad $14.00
  • Gluten free. Traditional Burmese pickled ginger tossed with cabbage, jalapeños, peanuts, sunflower seeds, sesame seeds, garlic chips and splash of lemon.
  • Tea Leaf Rice Salad $14.00
  • Gluten free. Burmese fermented tea leaves tossed with jasmine rice, sesame seeds, sunflower seeds, garlic chips, peanuts and a splash of lemon.
  • Aung Burma Noodles Salad $14.00
  • Egg noodles, potatoes, tofu, papaya, cilantro, fried onions, fresh onions, garlic chips, cucumbers, bean powder, crushed chili flakes, house tamarind sauce and homemade paprika oil.
  • Rainbow Salad $15.00
  • Assorted ingredients with 3 different types of noodles, cabbage, cucumbers, jalapeños, papaya, red onions, fried onions, cilantros, potatoes, tofu, tomatoes, and house tamarind sauce.
  • Chicken Salad $14.00
  • Gluten free. Chopped steamed chicken served with romaine lettuce, fried garlic, cucumber, fresh onions, fried onions, cilantro, sesame seeds, lemon and house sweet and sour sauce.
  • Chicken Entrées
  • Sesame Chicken $15.00
  • Breaded deep-fried chicken tossed with house honey sauce and topped with sesame seeds.
  • Minted Chicken $15.00
  • Stir-fried minced chicken breast with ginger, garlic, hoisin sauce, soy sauce, mint and cilantro.
  • Fiery Chicken $15.00
  • Stir-fried chicken with red bell peppers, basil, garlic, ginger, string beans, onions and soy sauce.
  • Lemongrass Chicken $15.00
  • Wok stir-fried chicken breast with lemongrass purée, snap peas, soy sauce, ginger, garlic, soy sauce, red bell pepper and basil.
  • Mango Chicken $15.00
  • Wok stir-fried chicken breast with mango purée, fresh mango, basil, hoisin sauce and onions.
  • Burmese Style Chicken Biryani $16.00
  • Gluten free. Slowly cooked chicken drumstick and thigh marinated in butter, yogurt, masala, onions and ginger topped with cashew, cilantro, and fried onions (comes with biryani rice).
  • Chicken Red Curry $15.00
  • Gluten free. Dark chicken meat cooked with garlic, ginger, lemongrass, masala, paprika, potatoes and onions.
  • Black Pepper Chicken $15.00
  • Stir fried chicken (chicken breast) with grinded ginger and garlic, onions, green bell peppers, carrots, black pepper, white wine, and dark soy sauce.
  • Pumpkin Chicken $15.00
  • Gluten free. Slowly cooked pumpkin stew with a touch of turmeric powder, garlic, onions and ginger.
  • Sweet Chili Chicken $16.00
  • Deep fried breaded chicken pieces come with sweet chili sauce and mango salad. Cannot be made gluten free
  • Chicken Crisp $15.00
  • Breaded and deep fried chicken pieces tossed with honey soy sauce. Cannot be made gluten free
  • Honey Chicken Wings $15.00
  • Deep-fried chicken wings tossed with honey soy sauce, ginger, garlic and topped with green onions.
  • Appetizers
  • Vegetarian Samosas (4) $11.00
  • Pastry turnovers filled with spiced potatoes, carrots and peas. Cannot be vegan, gluten free or dairy free.
  • Lettuce Wrap $12.00
  • Sliced water chestnut, radish, mushrooms, green onions, carrots, with side of romaine lettuce and hoisin sauce: choice of chicken, tofu, shrimp & Chinese pork sausage for an additional charge.
  • Palatha $11.00
  • Pan-fried flaky bread with side of dipping curry sauce: choice of coconut chicken curry, coconut veggie curry for an additional charge or sugar. CANNOT BE VEGAN, GLUTEN FREE OR DAIRY FREE.
  • Burmese Chicken Wings $11.00
  • Gluten free. Deep-fried chicken wings with onions, paprika, green and red bell peppers and dried chili flakes.
  • Salt & Pepper $11.00
  • Deep-fried choice of meat or tofu seasoning with salt black pepper and jalapenos.
  • Fried Lotus Chips $9.00
  • Gluten free. Lotus chips with wasabi flavored furikake.
  • Burmese Crispy Pork Belly $10.00
  • CANNOT BE GLUTEN FREE
  • Skillet Shrimp $13.00
  • Tossed with lime juice, garlic, ginger, soy sauce, dried chili served on sizzling plate.
  • Vegetables Entrées
  • Eggplant Garlic $14.00
  • Wok stir-fried eggplant with garlic, ginger, soy sauce, white wine and cooking vinegar.
  • String Beans $14.00
  • Stir-fried green beans with garlic, ginger, cooking vinegar and soy sauce.
  • Broccoli Garlic $13.00
  • Gluten free. Stir-fried broccoli with ginger, garlic, and cooking white wine. Optional: chicken, tofu or beef for an additional charge.
  • Stir-fried Mixed Veggies $15.00
  • Lotus, carrots, snow peas, string beans, broccoli, carrots, cashews, ginger, garlic and white wine.
  • Coconut Veggie Curry $14.00
  • Gluten free. Veggies cooked with coconut milk, garlic, ginger, lemongrass, masala, paprika, potatoes, onions, string beans, carrots, broccoli, tomatoes and cabbage.
  • Mango Tofu $14.00
  • Stir-fried firm tofu with mango puree, fresh mango, basil, hoisin sauce and onions.
  • Lemongrass Tofu $14.00
  • Stir-fried firm tofu with lemongrass puree, snap peas, ginger, garlic, soy sauce, red bell pepper and string beans.
  • Veggies Pumpkin $14.00
  • Gluten free. Slowly cooked pumpkin stew with a touch of turmeric powder, garlic, onions and ginger.
  • Pea Shoots $15.00
  • Pea shoots with garlic, ginger, white wine and black pepper.
  • Fiery Tofu $14.00
  • Wok stir-fried with firm tofu, red bell peppers, onions, basil, garlic, ginger, cooking vinegar, string beans and soy sauce.
  • Sweet Chili Tofu $15.00
  • Gluten free. Deep-fried soft tofu with sweet chili sauce and mango salad (mango slices, red onions, cilantro, and jalapeños).
  • Beef
  • Basil Chili Beef $17.00
  • Beef stir-fried with onions, soy sauce, jalapeños, cumin, cooking vinegar, and basil.
  • Fiery Beef $17.00
  • Beef with red bell peppers, garlic, ginger, string beans, onions and soy sauce.
  • Beef Red Curry $17.00
  • Gluten free. Beef cooked with garlic, ginger, lemongrass, masala, paprika, potatoes and onions.
  • Honey Beef $17.00
  • Marinated and breaded beef with honey soy sauce and sesame seeds.
  • Sweet Chili Beef $24.00
  • Deep fried marinated tri-tip serve with sweet chili sauce and fresh mango salad
  • Black Pepper Beef $17.00
  • Beef with onions, green onions, carrots, black pepper, ginger, garlic and soy sauce.
  • Broccoli Beef $17.00
  • Beef with broccoli, ginger, garlic, black pepper, hoisin sauce and white wine.
  • Seafood Entrées
  • Shrimp Eggplant $17.00
  • Wok stir-fried eggplant and shrimp with soy sauce, garlic, ginger, basil and cooking vinegar.
  • Maylika Shrimp Or Swai Fish $17.00
  • Wok stir-fried shrimp with onions, green onions, bell pepper, hoisin sauce, cooking vinegar.
  • Black Pepper Swai Fish $17.00
  • Marinated swai fish with onions, green onions, carrots, black pepper, ginger, garlic and soy sauce.
  • Mango Shrimp Or Swai $17.00
  • Choice of shrimp or swai fish with mango purée, fresh mango, basil, hoisin sauce and onions.
  • Lemongrass Salmon $19.00
  • Salmon with lemongrass purée, snap peas, soy sauce, red bell peppers, basil, mushrooms, onions, and green onions.
  • Garlic Chilean Sea Bass $29.00
  • Wild-caught Chilean sea bass with ginger, garlic, soy sauce and white wine.
  • Sweet Chili Whole Fish $21.00
  • Deep-fried tilapia whole fish comes with sweet chili sauce and fresh mango salad (fresh mango slices, onions, cilantro, lime juice and fish sauce) - contains bones.
  • Honey Whole Fish $19.00
  • Deep-fried tilapia whole fish tossed in ginger, garlic and honey soy sauce, garnished with cilantro and red onions - contains bones.
  • Spicy Aung Burma Whole Fish $19.00
  • Deep-fried tilapia whole fish onions, ginger, garlic, green onions, red bell peppers, cilantro with tomatoes sauce and sweet chili sauce - contains bones (cannot be made no spicy).
  • Coconut Salmon $19.00
  • Steamed salmon with coconut milk, mango purée, hoisin sauce, garlic and ginger.
  • Pumpkin Shrimp $17.00
  • Gluten free. Slowly cooked pumpkin stew with a touch of turmeric powder, garlic, onions and ginger.
  • Coconut Swai Fish $17.00
  • Marinated swai fish with coconut milk, mango puree, onions, ginger and garlic.
  • Spicy Aung Burma Swai Fish $17.00
  • Marinated swai fish with onions, ginger, garlic, green onions, red bell peppers, cilantro with tomatoes sauce and sweet chili sauce (cannot be made no spicy).
  • Lemongrass Shrimp $17.00
  • Shrimp with lemongrass purée, snap peas, ginger, garlic, fish sauce, soy sauce, red bell pepper and basil.
  • Black Pepper Clams $29.00
  • 2 lbs of whole baby clams prepared with ginger, garlic, white wine, onions, carrots, green onions, black pepper and five-spiced hoisin sauce.
  • Honey Walnut Shrimp Or Cashew Shrimp $17.00
  • Thinly breaded shrimp tossed with lemon juice, condensed milk and mayonnaise.
  • Fiery Shrimp $17.00
  • Stir-fried shrimp with red bell peppers, garlic, ginger, basil, string beans, onions and soy sauce.
  • Sides
  • Jasmine Rice $2.50
  • Palatha With Sugar $8.00
  • Pan-fried flaky bread with choice of dipping sauce. Cannot be made vegan, gluten free or dairy free.
  • Biryani Rice $3.00
  • Basmati rice with butter and Indian spices.
  • Brown Rice $2.50
  • Coconut Rice $3.00
  • Tea Leaf Dressing (8 Oz) $15.00
  • Soups
  • Samosa Soup $13.00
  • Tangy tamarind soup with cabbage, onions, potatoes, and samosa. Optional: extra samosa for an additional charge.
  • Coconut Noodle Soup $14.00
  • Creamy coconut milk soup comes with egg noodles, chicken, fresh onions, cilantro, and fried skins.
  • Classic Rice Noodles Soup $14.00
  • Purée fish soup comes with vermicelli noodles, hard-boiled egg, fried onions and cilantro.
  • Beverages
  • Cucumber Minted Lemonade $5.50
  • Mango Lassi $5.50
  • Lavender Lemonade $5.50
  • Flavored Iced Tea $5.00
  • Lemon, peach, mango, lavender or passionfruit.
  • Fresh Young Coconut $8.00
  • Soda $3.00
  • Coca-Cola, Diet Coke or Sprite.
  • Iced Milk Tea $5.50
  • St. Pellegrino $5.00
  • Fever Tree Ginger Ale $3.50
  • 200 ml
  • Iced Strawberry Or Mango Matcha Latte $8.00
  • Strawberry or mango puree with 2% reduced milk and matcha.
  • Honey Mint Soda $5.50
  • Unsweetened Iced Tea $3.00
  • Pork Entrées
  • Tender Pork $15.00
  • Stir-fried tender sliced pork with garlic, ginger, onions, red bell peppers and green onions.
  • Pork Red Curry $15.00
  • Gluten free. Traditional red curry cooked with garlic, ginger, lemongrass, masala, paprika, potatoes and onions.
  • Lemongrass Pork $15.00
  • Sliced pork with lemongrass purée, snap peas, ginger, garlic, fish sauce, soy sauce, red bell pepper and basil.
  • Fiery Pork $15.00
  • Stir-fried pork with red bell peppers, basil, garlic, ginger, string beans, onions and soy sauce.
  • Pumpkin Pork $15.00
  • Gluten free. Slowly cooked pumpkin stew with a touch of turmeric powder, garlic, onions and ginger.
  • Desserts
  • Sweet Sticky Rice $9.00
  • Gluten free. Black sticky rice mixed with coconut milk, palm sugar, condensed milk and ice cream.
  • Ice Cream $6.00
  • Two scoops of ice cream of your choice: vanilla or green tea.
  • House Dessert $11.00
  • Pan-fried bread with banana, condensed milk and ice cream.
  • Fried Banana $9.00
  • Deep-fried banana with condensed milk and ice cream.
  • Catering Appetizers (half pan) - 5-8 servings
  • Samosas (20 Pcs) $44.00
  • Salt & Pepper Calamari - Half Pan $64.00
  • Salt & Pepper Shrimp - Half Pan $74.00
  • Burmese Chicken Wings - Half Pan $54.00
  • Salt & Pepper Tofu - Half Pan $54.00
  • Catering Salads (half pan) - (5-8 servings)
  • Ginger Salad - Half Pan $69.00
  • Burmese Style Papaya Salad - Half Pan $64.00
  • Tea Leaf Salad - Half Pan $69.00
  • Rainbow Salad - Half Pan $69.00
  • Catering Noodles & Fried Rice (half pan) - (5-8 servings)
  • Garlic Noodles With Shrimp - Half Pan $79.00
  • Spicy Noodles With Tofu - Half Pan $69.00
  • Spicy Noodles With Beef - Half Pan $79.00
  • Spicy Noodles With Shrimps - Half Pan $89.00
  • Garlic Noodles With Chicken - Half Pan $69.00
  • Garlic Noodles With Tofu - Half Pan $59.00
  • Garlic Noodles With Pork - Half Pan $69.00
  • Butter Noodles With Chicken - Half Pan $84.00
  • Butter Noodles With No Proteins - Half Pan $69.00
  • Butter Noodles With Shrimps - Half Pan $99.00
  • Butter Noodles With Crab Meat - Half Pan $124.00
  • Chicken Fried Rice - Half Pan $64.00
  • Veggies Fried Rice - Half Pan $64.00
  • Shrimp Fried Rice - Half Pan $84.00
  • Crab Meat Fried Rice - Half Pan $124.00
  • Golden Noodles Salad - Half Pan $69.00
  • Spicy Noodles With Chicken - Half Pan $69.00
  • Catering Chicken (half pan) - (5-8 servings)
  • Sesame Chicken - Half Pan $69.00
  • Mango Chicken - Half Pan $69.00
  • Black Pepper Chicken - Half Pan $69.00
  • Fiery Chicken - Half Pan $69.00
  • Chicken Crisp $69.00
  • Breaded and deep fried chicken pieces tossed with honey soy sauce. cannot be made gluten free
  • Sweet Chili Chicken - Half Pan $79.00
  • Minted Chicken - Half Pan $69.00
  • Lemongrass Chicken - Half Pan $69.00
  • Catering Pork (half pan) - (5-8 servings)
  • Fiery Pork - Half Pan $74.00
  • Lemongrass Pork - Half Pan $74.00
  • Tender Pork - Half Pan $74.00
  • Catering Beef (half pan) - (5-8 servings)
  • Black Pepper Beef - Half Pan $79.00
  • Basil Chili Beef - Half Pan $79.00
  • Fiery Beef - Half Pan $79.00
  • Catering Seafoods (half pan) - (5-8 servings)
  • Shrimp Eggplant - Half Pan $89.00
  • Fiery Shrimp - Half Pan $89.00
  • Black Pepper Shrimp - Half Pan $89.00
  • Maylika Swai $89.00
  • Mango Swai - Half Pan $89.00
  • Black Pepper Swai - Half Pan $89.00
  • Lemongrass Salmon - Half Pan $99.00
  • Coconut Salmon - Half Pan $99.00
  • Mango Shrimp - Half Pan $89.00
  • Maylika Shrimp - Half Pan $89.00
  • Catering Vegetables (half pan) - (5-8 servings)
  • Pea Shoots - Half Pan $79.00
  • Mango Tofu - Half Pan $64.00
  • String Beans - Half Pan $64.00
  • Broccoli Garlic - Half Pan $59.00
  • Fiery Tofu - Half Pan $64.00
  • Sweet Chili Tofu - Half Pan $69.00
  • Lemongrass Tofu - Half Pan $64.00
  • Eggplant Garlic - Half Pan $64.00
  • Catering Sides (half pan) - (5-8 servings)
  • Coconut Rice - Half Pan $39.00
  • Biryani Rice - Half Pan $39.00
  • Jasmine Rice - Half Pan $24.00
  • Brown Rice - Half Pan $24.00
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