Takumi Izakaya

Takumi Izakaya > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • 丼物 / Donburi
  • Kaisen Bowl $25.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon & Ikura Bowl $13.00
  • Chirashi Bowl $18.50
  • Mixed Uni Rice Bowl $13.00
  • Katsu Bowl $10.50
  • Bulgogi Bowl $13.00
  • Mentaiko Bowl $10.50
  • Poke Bowl $13.00
  • Unagi Bowl $16.00
  • Hokkaido Uni & Ikura Bowl $31.50
  • Tempura Bowl $10.50
  • Sushi Roll
  • Rainbow Roll $16.00
  • Crab, avocado, assorted fish. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Jalapeño Yellowtail Roll $17.00
  • Avocado,gobo, yellowtail, jalapeño with ponzu. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Avocado Roll $7.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Dragon Roll $18.50
  • Crab, avocado, fresh water eel with eel sauce.
  • Its Izakaya Roll $18.50
  • Crab, shrimp tempura, chicken karaage with spicy mayo & eel sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • California Roll $7.50
  • Crab & avocado.
  • Shrimp Tempura Roll $10.50
  • Crab avocado, shrimp tempura with eel sauce.
  • Spider Roll $14.50
  • Crab, adobo, sprout soft shell crab with eel sauce.
  • Tuna Roll $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Roll $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Vegetable Roll $9.00
  • Yellowtail Roll $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Avocado Roll $4.00
  • Salmon & Ikura Roll $17.00
  • Crab avocado, salmon, ikura. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Lemon Salmon Roll $16.00
  • Crab,avocado salmon, sliced lemon with ponzu. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Yakitori
  • Beef Sirloin Steak Skewer $5.00
  • Unagi Skewer $5.00
  • Chicken Thigh Skewer $4.00
  • Chicken Skin Skewer $4.00
  • Chicken Heart Skewer $4.00
  • Beef Tongue Skewer $5.00
  • Chicken Gizzard Skewer $4.00
  • Pork Belly Skewer $4.00
  • Rice Cake Skewer $3.00
  • Shrimp Skewer $5.00
  • Chicken Breast Skewer $4.00
  • Chicken Tender Skewer $5.00
  • Chicken Wing Skewer $5.00
  • Pork Cheek Skewer $4.00
  • Asparagus Wrap With Bacon Skewer $4.00
  • Shishito Pepper Skewer $3.00
  • Egg Plant Skewer $3.00
  • Garlic Skewer $3.00
  • Zucchini Skewer $3.00
  • Cherry Tomatoes Skewer $3.00
  • Scallop Skewer $5.00
  • Shisamo (capelin) Skewer $3.00
  • Grill
  • Grilled Yellowtail Collar (hamachi Kama) $18.50
  • Miso Black Cod $31.50
  • Saba Shioyaki $10.50
  • Miso Salmon $18.50
  • Whole Squid (ikayaki) $13.00
  • Grilled Flounder $14.50
  • Appetizers
  • Gyoza (pan Fried) $7.50
  • Kakuni (simmered Pork Belly) $9.00
  • Shishamo (capelin) $7.50
  • Shishito Pepper $7.00
  • Edamame $4.00
  • Spicy Garlic Edamame $4.50
  • Eggplant (nasu Dengaku) $7.50
  • Soft Tofu $6.50
  • Ika Natto $6.50
  • Japanese Curry
  • Chicken Katsu Curry $13.00
  • Curry Udon $9.00
  • Tonkatsu Curry $14.00
  • Croquette Curry $13.00
  • Curry Rice $9.00
  • Sausage Curry $13.00
  • Crispy Bites
  • Blue Crab Meat Crispy Bite $7.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Bluefin Tuna Crispy Bite $5.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Spicy Poke Crispy Bite $4.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Negitoro Crispy Bite $5.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Crispy Bite $4.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Sushi Tacos
  • Negitoro Sushi Taco $10.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Unagi Sushi Taco $10.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Tuna Poke Sushi Taco $9.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Blue Crab Meat Sushi Taco $13.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Soft Shell Crab Sushi Taco $13.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Mixed Poke Sushi Taco $9.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Poke Sushi Taco $7.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • 刺身 / Sashimi
  • Sashimi Combo (large) $51.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Sashimi Combo (small) $38.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Ankimo Sashimi (3pcs) $13.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Sashimi (3pcs) $10.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Bluefin Tuna Sashimi (3pcs) $14.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Yellowtail Sashimi (3pcs) $10.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Madai Sashimi (3pcs) $13.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Hokkaido Scallop Sashimi (3pcs) $13.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Sweet Raw Shrimp Sashimi (3pcs) $16.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Halibut Sashimi (3pcs) $11.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salad
  • Taco Wasabi $4.50
  • Seaweed (wakame) Salad $4.50
  • Taco Sansai $4.50
  • Tuna Tataki Salad $18.50
  • Mixed Vegetable Salad $6.50
  • Sashimi Salad $18.50
  • Nigiri Sushi
  • All In One Sushi $44.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.Bluefin Tuna (1pcs), Salmon (1pcs), Yellowtail (1pcs), Halibut (1pcs), Japan Tai (Madai) (1pcs), Squid (1pcs), Octopus (1pcs), Hokkaido Scallop (1pcs), Hokkaido Uni (1pcs), Ikura (1pcs), Tobiko (1pcs), & Mentaiko (1pcs).
  • Hokkaido Uni Sushi (2pcs) $16.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Ikura Sushi (2pcs) $7.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Yellowtail Sushi (2pcs) $7.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Bluefin Tuna Sushi (2pcs) $9.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Sushi (2pcs) $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Japan Tai (madai) Sushi (2pcs) $9.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Halibut Sushi (2pcs) $7.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Octopus Sushi (2pcs) $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Mentaiko Sushi (2pcs) $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Tobiko Sushi (2pcs) $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Hokkaido Scallop Sushi (2pcs) $10.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Squid Sushi (2pcs) $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Tempura
  • Squid Leg Karaage $9.00
  • Shrimp Tempura (5pcs) $10.50
  • Fried Oyster $10.50
  • Fried Shiso Leaf $4.00
  • Fried Yamagobo $4.00
  • Shrimp Tempura (3pcs) $6.50
  • Chicken Karaage $9.00
  • Vegetable Mix Tempura $6.50
  • Shrimp & Vegetable Tempura $9.00
  • Softshell Crab $11.50
  • Agedashi Tofu $6.50
  • 炒飯 / Fried Rice
  • Chicken Fried Rice $16.00
  • Shrimp Fried Rice (black Tiger Shrimp) $18.50
  • Black tiger shrimp.
  • Crab Fried Rice (blue Crab Crabmeat) $25.00
  • Blue crab crabmeat.
  • スープ & 麺 / Soup & Noodle
  • Oden Soup $16.00
  • Korean Spicy Ramen $10.50
  • Spicy. Hangover ramen.
  • Udon $10.50
  • Tempura Udon $14.50
  • Nagasaki Champon (white Seafood Soup) $18.50
  • White seafood soup.
  • Paitan Ramen $14.50
  • パスタ / Pasta
  • Mentaiko Pasta $25.00
  • Hokkaido Uni Pasta $40.50
  • Beverage
  • Coke $2.50
  • Fanta (orange) $2.50
  • Calpico (original) $3.00
  • Diet Coke $2.50
  • Sprite $2.50
  • Carpaccio
  • Bluefin Tuna & Hokkaido Uni Carpaccio $22.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Carpaccio $16.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Yellowtail Carpaccio $18.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Octopus Carpaccio $16.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Hokkaido Scallop & Uni Carpaccio $21.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Tuna Tataki Carpaccio $18.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Poke Salad
  • Korean Style Poke (non Spicy) $18.50
  • Non spicy. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Hawaiian Style Karai Poke (spicy) $18.50
  • Spicy. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Nigiri Sushi - Aburi (Seared)
  • Seared Salmon Sushi (2pcs) $7.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Seared Mackerel Sushi (2pcs) $6.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Seared Yellowtail Sushi (2pcs) $9.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Seared Japan Tai (madai) Sushi (2pcs) $10.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Seared Halibut Sushi (2pcs) $9.00
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Seared Bluefin Tuna Sushi (2pcs) $10.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Seared Hokkaido Scallop Sushi (2pcs) $11.50
  • Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Sizzling
  • Hambargh & Egg Steak $11.50
  • Stir-fried Beef & Bean Sprout $13.00
  • Chicken Yakisoba $16.00
  • Shrimp Yakisoba $18.50
  • Grilled Freshwater Eel (unagi Kabayaki) $16.00
  • Stir-fried Sausage & Vegetable $16.00
  • Katsu
  • Chicken Katsu $10.50
  • Tonkatsu $11.50
Check out other Sushi Restaurants in Las Vegas.


Similiar Restaurants Nearby:

Las Vegas Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Las Vegas and Nevada
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem