Taku Sushi

Taku Sushi > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Sushi Roll Lunch Special
  • Sushi Roll Lunch Special (3 Rolls) $15.00
  • Served with miso soup or green salad. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Sushi Roll Lunch Special (2 Rolls) $13.00
  • Served with miso soup or green salad. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Regular Roll or Hand Roll
  • King Crab Avocado (8 Pieces) $12.50
  • 8 pieces. king crab and avocado inside.
  • California Roll (8 Pieces) $7.50
  • Imitation crab meat, avocado, cucumber
  • Spider Roll (8 Pieces) $14.00
  • Soft shell crab with cucumber, avocado, crab and lettuce.
  • Crunchy Spicy Tuna Roll (8 Pieces) $7.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Shrimp Tempura Roll (8 Pieces) $12.00
  • With cucumber, avocado, crab and lettuce.
  • Alaska Roll (8 Pieces) $7.50
  • Salmon, avocado, and caviar. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Philadelphia Roll (8 Pieces) $8.50
  • Smoked salmon, cream cheese and cucumber. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Jacky Roli (8 Pieces) $8.00
  • Shrimp, spicy crab, cucumber.
  • Crunchy Spicy Salmon Roll (8 Pieces) $7.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Crunchy Spicy Yellowtail Roll (8 Pieces) $7.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Salmon Roll (6 Pieces) $7.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Boston Roll (5 Pieces) $7.00
  • Shrimp, lettuce, cucumber, mayo.
  • Tuna Roll (6 Pieces) $7.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Negihamachi Roll (6 Pieces) $7.00
  • Yellowtail with scallion. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Ny Roll (8 Pieces) $8.00
  • Tuna, cucumber, cream cheese. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Crunchy Spicy Scallop Roll (8 Pieces) $8.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Salmon Skin Roll (5 Pieces) $7.00
  • Salmon skin with cucumber
  • Lobster Tempura Roll (8 Pieces) $14.50
  • With cucumber, avocado, crab and lettuce.
  • Unagi Maki (8 Pieces) $7.50
  • Eel with cucumber.
  • Sushi or Sashimi
  • Salmon / Sake $7.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Yellowtail / Hamachi $7.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Smoked Salmon $7.25
  • Prepared with smoke.
  • Shrimp / Ebi $6.00
  • Shrimp sashimi, option for sushi preparation available.
  • Tofu Skin / Inari $5.00
  • Served as sushi or sashimi, tofu skin delicately filled with seasoned rice.
  • Tuna / Maguro $8.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Albacore Tuna $6.75
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Super White / Escolar $6.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Red Snapper / Tai $6.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Striped Bass $6.25
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Crab Stick / Kani $5.75
  • Kani sashimi: Delicate slices of crab stick, option to enjoy as sushi.
  • Squid / Ika $6.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Freshwater Eel / Unagi $7.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Octopus / Tako $6.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Flying Fish / Tobiko $6.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Salmon Roe / Ikura $7.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Scallop / Hotategai $7.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Spicy Scallop $7.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Spicy Lobster $6.50
  • Spicy lobster with options for sushi or sashimi serving.
  • King Crab $11.50
  • Large red crab.
  • Black Pepper Tuna $7.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Egg (tamago) $5.00
  • Tamago served as sushi or sashimi, showcasing sweet egg delicacy.
  • Sweet Raw Shrimp / Amaebi $10.00
  • Amaebi.
  • Mackerel / Saba $6.00
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Surf Clam / Hokkigai $5.50
  • These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Starter Sushi Bar
  • Spicy Crispy Tuna $13.50
  • Crispy sushi nice topped with spicy tuna, avocado jalapeños with soy mustard sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Yellowtail Jalapeños $15.00
  • 5 pieces sliced of fish sashimi style with jalapeños and special sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Salmon Jalapeños $15.00
  • 5 pieces sliced of fish sashimi style with jalapeños and special sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Tuna Poke $14.50
  • Tuna, sliced onions with special poke sauce topped with crispy taro. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Sashimi Ceviche $14.00
  • Tuna, salmon, yellowtail, white tuna, mango with yuzu sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Blue Fin Tuna Jalapeños $20.00
  • 5 pc blue fin ( sashimi style ) with jalapeños and special sauce
  • Monkey Brain $10.00
  • Avocado stuffed with spicy tuna, kani and cheese, lightly deep fried.
  • New Style Sashimi Combo $14.50
  • 3 pieces salmon, 3 pieces yellowtail, cilantro, jalapeno special sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Lunch Boxes
  • Teriyaki Chicken $13.50
  • Chicken marinated or glazed in a soy-based sauce.
  • Teriyaki Salmon $13.50
  • Marinated or glazed in a soy-based sauce.
  • Chicken Katsu $13.50
  • Panko crusted chicken breaded with egg.
  • Grilled Eel $13.50
  • Chicken Tempura $13.50
  • Vegetable Tempura $13.50
  • Shrimp Tempura $13.50
  • Special Roll
  • Rising Sun Roll $14.25
  • California roll topped with salmon and baked with dynamite sauce.
  • Rainbow Roll $13.50
  • Spicy crab with cucumber topped with assorted fish and avocado. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Dynamite Roll(5pc) $13.75
  • Yellowtail, eel, crab, avocado deep fried topped with spicy. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Black Dragon Roll $15.75
  • Shrimp tempura, spicy crab inside, topped with eel and avocado.
  • Crazy Salmon Roll $14.75
  • Salmon, cucumber, and jalapeño topped with seared salmon, cilantro, spicy yuzu sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Spider-man Roll $14.50
  • Soft shell crab tempura, spicy tuna, cucumber, avocado, mango wrapped with soy paper. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Magic $14.75
  • Spicy tuna topped with salmon, yellowtail, avocado, crunch, and tobiko. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Golden Roll $14.25
  • Salmon, cilantro, mango inside, salmon on top served with mango sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Sandwich $14.25
  • Spicy salmon, spicy tuna, and avocado wrapped with sesame soy paper served with spicy mayo and wasabi mayo. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Taku Signature Roll $18.75
  • Fatty tuna and tuna topped with eel, Avocado and spicy crabmeat. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Spicy Girl Roll $14.50
  • Spicy tuna, salmon, cucumber inside topped with spicy crab meat, jalapeños, and chili sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Hawaiian Roll $17.00
  • Yellowtail tempura, spicy crab, topped with avocado, mango and shrimp.
  • Crazy Tuna Roll $14.75
  • Crunch spicy tuna inside, topped with black pepper tuna, avocado and garlic butter special sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Okinawa Roll $15.25
  • Snow crab, white tuna, spicy tuna, salmon, jalapeños wrapped with soy paper. Lightly fried.
  • Firecracker Roll $15.75
  • Spicy tuna and shrimp tempura topped with escolar, seared with spicy mayo. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Ninja Roll $14.50
  • Soft shell crab inside, spicy tune, avocado on top. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Hako Sushi $14.50
  • Spicy tuna topped with salmon, avocado, and eel with spicy mayo and eel sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Dragon Roll $13.25
  • Seel, cucumber inside, topped with sliced avocado. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Volcano Roll $14.50
  • Avocado, jalapeño roll deep fried, topped with chunks of spicy scallops. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Mango Roll $14.75
  • Shrimp tempura, spicy crab meat inside. Topped with mango and avocado. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Black Angel Roll $15.75
  • Shrimp tempura, avocado, topped with Kobe beef and special sauce. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Ichiban Roll $15.25
  • Salmon, eel, cream cheese, jalapeño, whole roll is deep-fried.
  • Lover Roll $16.25
  • Spicy tuna, avocado with tuna wrapped around. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Kobe Beef Roll $14.25
  • Asparagus tempura and Kobe beef in soy paper.
  • Special Sushi Lunch
  • Sushi Lunch $15.50
  • Five pieces sushi and a California roll. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Sushi Sashimi Lunch $22.50
  • Four pieces sushi, six pieces sashimi and a California roll. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Sashimi Lunch $17.50
  • Nine pieces sashimi. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Starter Kitchen
  • Gyoza -chicken & Pork $8.50
  • 6 pieces of pan fried Japanese dumplings.
  • Edamame $6.00
  • Lightly salted steamed soy beans.
  • Gyoza - Vegetable $8.50
  • 6 pieces of pan fried Japanese dumplings.
  • Rock Shrimp Tempura $9.50
  • 5 pieces of deep fried jumbo shrimp.
  • French Fries $5.00
  • Fries cooked to perfect, served with a side of ketchup
  • Spicy Edamame $7.50
  • Lightly salted steamed soy beans.
  • Karaage / Japanese Fried Chicken $9.50
  • Crispy fried chicken with spicy mayonnaise.
  • Takoyaki $9.00
  • 5 pieces octopus stuffed balls.
  • Seafood Dynamite $12.50
  • Mixed of minced seafood baked with dynamite sauce.
  • Hamachi Kama $14.50
  • Grilled yellowtail collar served with ponzu sauce.
  • Baked Mussels $8.50
  • 4 pieces mussels baked with spicy mayo.
  • Spicy Fries $5.50
  • Fries tossed with Japanese spices, served with side of ketchup
  • Tempura Appetizer 2 Shrimp 4 Vegetable $9.50
  • Shrimp Tempura: Two shrimp, four vegetables. Option for seven vegetable pieces.
  • Crispy Calamari $8.50
  • Served with spicy mayo.
  • Sushi Entrées
  • Chirashi $27.00
  • 10 pieces variety of sashimi and Japanese pickles on bed of rice. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Spicy Crunch Combo $18.00
  • Spicy tuna, spicy salmon, spicy yellowtail. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • House Sashimi $50.00
  • 20 pieces of assorted sashimi. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • House Sushi $24.00
  • 8 pieces of assorted sushi and a tuna roll. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Sushi & Sashimi Platter For 1 $45.00
  • 10 pieces of sashimi, 5 pieces of sushi chef's selection and a California roll. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Sushi & Sashimi Platter For 2 $86.00
  • 10 pieces of sushi, 20 pieces of sashimi and a rainbow roll. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Sushi For 2 $58.00
  • 16 pieces assorted sushi, a tuna roll and a rainbow roll. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Tri-color Sushi $30.00
  • Two pieces tuna, two pieces salmon. Two pieces yellowtail and magic roll. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Vegetarian Roll
  • Avocado Roll (6 Pieces) $6.50
  • 6 pieces. sushi roll prepared with avocado.
  • A.a.c. Roll (8 Pieces) $7.00
  • Avocado, asparagus and cucumber.
  • Oshiko Roll (8 Pieces) $5.50
  • Pickle radish.
  • Asparagus Tempura Roll (8 Pieces) $7.00
  • 8 pieces. battered and fried.
  • Green Roll (5 Pieces) $7.00
  • Broccoli tempura with sauce.
  • Cucumber Roll (6 Pieces) $5.50
  • 6 pieces.
  • Fried Sweet Potato Roll (5 Pieces) $7.00
  • 5 pieces.
  • Futo Maki (5 Pieces) $7.50
  • Egg. Avocado, cucumber pickle vegetable.
  • Low Carb Sushi Roll
  • Sashimi Naruto Roll $14.50
  • Tuna, salmon, yellowtail, white tuna, avocado and caviar, wrapped with cucumber. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Tempura Naruto Roll $14.50
  • Lobster tempura, crabmeat wrapped with cucumber.
  • Soup & Salad
  • Spicy Crab Salad $9.50
  • Mixed of cucumber, spicy crab and tempura crunch.
  • Miso Soup $3.50
  • Soup that is made from miso paste.
  • Cucumber Salad $5.50
  • Cucumber mixed with dressing.
  • Sunomono Salad $13.50
  • Cucumber seaweed salad. Topped with various seafood. These items may be served raw or undercooked, or contain raw undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Seaweed Salad $6.50
  • Algae salad with a seasoned microalgae base.
  • Avocado Salad $8.00
  • Spring mix topped with avocado slices and chef dressing.
  • Noodle & Rice
  • Yaki Soba $14.50
  • Chicken and vegetables stir fried thin noodles.
  • Japanese Fried Rice Chicken $14.50
  • Chicken stir fried with eggs. Onion and carrots.
  • Yaki Udon $14.50
  • Chicken and vegetables stir fried thick noodles.
  • Japanese Fried Rice Shrimp $14.50
  • Shrimp stir fried with eggs. Onion and carrots.
  • Kitchen Entrées
  • Teriyaki Chicken $17.00
  • Chicken marinated or glazed in a soy-based sauce.
  • Teriyaki Salmon $18.00
  • Marinated or glazed in a soy-based sauce.
  • Tempura With Vegetables $14.00
  • Battered and fried.
  • Tempura With Chicken & Vegetables $15.00
  • Tempura featuring chicken and mixed vegetables. Served with a choice of miso soup or green salad.
  • Chicken Katsu $16.00
  • Panko crusted chicken breaded with egg.
  • Double Flavor Shrimp $19.00
  • Deep fried jumbo shrimp served with wasabi and spicy mayonnaise sauce.
  • Teriyaki Shrimp $18.00
  • Marinated or glazed in a soy-based sauce.
  • Tempura With Shrimp & Vegetables $16.00
  • Crispy tempura featuring shrimp & assorted vegetables. Served with a choice of miso soup or green salad.
  • Beverages
  • Japanese Soda $4.95
  • Japanese soda available in five refreshing flavors: strawberry, melon, original, peach, grape.
  • Canned Soda $1.95
  • Selection of canned sodas including Coca Cola, Sprite, Diet Coke, Pepsi, Dr Pepper, and Root Beer.
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