Mahesh's Kitchen
Mahesh's Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Traditional Favorites - Vegetarian
- Malai Kofta $15.00
- Potato, cashew nut, golden raisin, fenugreek, and coriander.
- Palak Paneer $14.00
- Fresh baby spinach, garam masala, garlic, and fenugreek seeds.
- Novratan Korma $16.00
- Fresh garden veggies and fruits cooked in a creamy nut curry sauce.
- Paneer Thikka Mirch $14.00
- Indian cottage cheese, spicy tangy tomato curry.
- Kolhapuri Vegetable $14.00
- Mixed vegetables light coconut gravy mixed spices.
- Aloo Gobi $13.00
- Cauliflower springs, potatoes, pan-braised with onions, ginger, and garlic.
- Mirch Baigan Ka Salan $15.00
- Indian eggplant, serrano chili, peanut, sesame seeds and coconut.
- Muglai Paneer Korma $17.00
- Mushroom Masala $15.00
- Mushrooms cooked in creamy tomato fenugreek sauce.
- Paneer Makhani $14.50
- Fresh tomato, Indian cottage cheese, butter, garam masala and cashew nut.
- Bhindi Kurkuri $14.50
- Mango powder, fresh okra, onion, and tomato.
- Kadai Paneer $15.00
- Bell pepper, onion, Indian cheese and yogurt.
- Kadai Sabzi $13.50
- Seasonal vegetables, bell paper, yogurt and red chili.
- Kaju Masala $15.00
- Sautéed cashews in creamy cashew curry.
- Channa Masala $16.00
- Chickpeas cooked in a spicy ginger tamarind sauce.
- Paneer Bhurji $15.00
- Grated Indian cottage cheese sautéed with onions, chili powder and house spices.
- Kashmiri Dahi Aloo $14.00
- Curry made kashmiri style with baby potatoes and yogurt.
- Traditional Favorites - Non Vegetarian
- Murg Makhani Aka Butter Chicken $21.00
- Fresh tomato, free-range chicken, butter, garam masala, and cashew nut.
- Chicken Tikka Masala $21.00
- Fresh tomato, organic chicken breast, bell peppers, garam masala and cashew nut.
- Masala Chicken/goat $23.00
- Chicken or goat prepared with mint, onion, tomato with house spices.
- Lamb Curry $25.00
- Boneless lamb pieces marinated in fresh spices, garam masala with tomato and onion.
- Vinadaloo Curry Chicken $22.00
- Aromatic spices, pickled and peppered.
- Goan Shrimp Or Fish $25.00
- Coconut, red chili, coriander and garam masala.
- Chettinad Chicken $23.00
- Black pepper, poppy seed, coconut, madras hot spices and cashew nut.
- Amritsar Murg $21.00
- Chicken deliciously cooked in rich silky tomato gravy and yogurt.
- Andra Gongura Chicken Or Fish $22.50
- Curry leaf, turmeric chili, mustard seed and gongura leaf.
- Laal Chili Goat $27.00
- Dry red chili, whole spices and black cardamom.
- Lamb Chop Masala $25.00
- Minced goat prepared onion, tomato curry, green peas, house spices.
- Classic Chicken Curry $20.00
- Stewed with red onions, ginger, garlic, tomatoes, and spices.
- Vindaloo Lamb $25.00
- Meat in tangy and fiery curry.
- Mango Chicken Curry $23.00
- Mango purée, onions, red capsicum curry.
- Shrimp Shahi Korma $14.00
- Creamy curry with a burst of spices.
- Shrimp Ghassi $24.00
- Coconut tomato gravy with house spices.
- Mirch Pomfret Ka Salan $24.00
- Fish cooked in Serrano chili, peanut, sesame seeds, and coconut.
- Mutton Kabab Ka Salan $27.00
- Surmai Curry (king Fish) $25.00
- Coconut curry with onion tomato and house spice.
- Mahi Mahi Masala $25.00
- Chicken Saagwala $22.00
- Boneless chicken cooked in baby spinach, fenugreek, ginger and garlic.
- Vindaloo Shrimp $25.00
- Vindaloo Fish $27.00
- Daal
- Mahesh's Daal Tadka $12.00
- Moon (mung bean) and toor (pigeon pea) dal, tomato onion paste, curry leaf and chili.
- Shahl Daal Makhani $14.00
- Whole black urad (vigna mungo), butter, garlic, fresh tomato and garam masala.
- Pancham Daal $9.00
- Mix of five lentils, curry leaves and spices.
- Rice
- Chicken/shrimp/goat Dum Biryani $15.00
- Basmati rice layered with marinated chicken, shrimp, or goat. Served in small or large portions. Accompanied with yogurt raita.
- Jeera Rice $6.00
- Whole cumin and onion sliced.
- Lemon Rice $7.00
- Peanut, red chili ginger, and curry leaf.
- Vegetable Biryani $14.00
- Veggies with whole spices, bay leaves, butter, saffron and rose petals.
- Vegetable Pulav $8.00
- Vegetable rice with a blend of garam masala and spices.
- Appetizers and Tandoor - Vegetarian
- Town Center Samosa $12.50
- Spiced potato, ginger and chili.
- Avocado Bhel $14.50
- Bombay style bhel, avocado mix and tamarind.
- Chinese Noodle Chat $13.50
- Fried noodles, capsicum, onions, mint, sweet and spicy chutney.
- Pani Puri $12.00
- Spiced green peas potato, mint, sweet and spicy chutney.
- Mushroom Manchurian $15.00
- Mushrooms sautéed in sauces with capsicums, onions.
- Sweet Corn Bhel $10.00
- Fried com, puffed rice, tamarind sauce.
- Spdp (shev Batata Dahi Puri) $14.00
- Sweet, spicy, tangy chat with potatoes, yogurt.
- Delhi Wali Aloo Chat $11.50
- Potato, cilantro, lemon, angel noodle and rolled papad.
- Paneer Shashlik $15.00
- Indian cottage cheese, bell peppers and onions.
- Aloo Tikki Chat $14.00
- Potato and peas patty, marinated in spices pan-grilled, topped with yogurt and chutney.
- Khekada Bhaji (similar To Onion Rings) $12.00
- Onions mixed with spices and chick peas batter fried and served.
- Appetizers and Tandoor - Non Vegetarian
- Rack Of Lamb $23.00
- Asparagus and spiced hummus (Australian).
- Chicken Dynamite $16.00
- Crispy chicken, pineapple glaze, and iceberg lettuce.
- Lasooni Chicken Tukra $16.00
- Garlic, sour cream, parsley, and white pepper.
- Sheek Kabab (goat) $18.00
- Minced meat marinated in delicious spices grilled in the tandoor.
- Reshmi Kabab $16.00
- Minced chicken marinated in curd, cashew, cream and spices.
- Tangdi Kabab $15.00
- Tandoori masala, yogurt and cucumber salad.
- Chicken Manchurian $16.00
- Fried chicken sautéed with onions and capsicum, coated with sauces.
- Surmai Fry (king Fish) $25.00
- Fish pieces marinated in spices pan fried.
- Shrimp Patiyala $17.00
- Grilled shrimp seasoned with house spice.
- Shrimp Malabar Cajun $18.00
- Shredded coconut, garlic pickled and curry leaf.
- Prawns Koliwada $17.00
- Shrimp marinated in house spices fried to taste.
- Whole Pomfret $21.00
- Garam masala, ginger chili and gunpowder masala.
- Gulf Dynamite Shrimp $18.00
- Coconut milk, bell peppers, onion, Serrano pepper and cilantro.
- Bread
- Naan (butter Or Garlic Or Bullet) $6.00
- All purpose flour and milk.
- Roti (plain Or Butter) $5.00
- Whole wheat flour.
- Appam $8.00
- Fermented rice, coconut, and crapes.
- Malabari Laccha Paratha $7.00
- All-purpose flour, layered bread, and contains eggs.
- Naan Plain $5.00
- All purpose flour, milk and no added flavor.
- Kulcha Paneer / Feta Cheese $9.00
- All purpose flour stuffed with paneer (cottage cheese/feta cheese).
- Kulcha Onion $7.00
- All-purpose flour stuffed with onion, spices.
- Fusion Dishes
- Chicken Shashlik Skewers $18.00
- Boneless chicken marinated in house spices grilled in the tandoor with bell peppers and onions served with hummus and rice.
- Tandoori Chicken Tikka Naan Pizza $19.00
- Boneless chicken pieces grilled with house spices, sauces and cheese, bell peppers, and onion.
- Lasooni Salmon $23.00
- Garlic, butter, served with quinoa salad.
- Mango Habanero Salmon $24.00
- Habanero chili, seasonal mango purée, Serrano chili, ginger and phoron.
- Grilled Shrimp Goan Curry $20.00
- House special grilled shrimp served with upma (semolina), goan curry, and asparagus.
- Toofani Chicken (sizzler) $22.00
- Grilled chicken, rosemary, pepper, potato, asparagus and creamy mushroom sauce.
- Liqueurs
- Somrus Mango Cream Liqueur $8.00
- Somrus Chai Cream Liqueur $8.00
- Kahula $8.00
- Amrut Indian Whiskey $15.00
- Bailey's $8.00
- Amarula $9.00
- Wine - Bubbles
- Gerard Bertrand "an B25", Brut, Cremont De Limoux, France (sustainable) $71.00
- Planet Oregon By Sotter Vineyard "rosé Bubbles", Or $55.00
- Organic. Bottle.
- Korbel Champagne Cellars, Brut, Ca $48.00
- Organic.
- Domaine Ste Michelle, Brut $61.00
- Bottle.
- J'noon By Jcb "no. 47", Brut, Motewadi, India $91.00
- Santa Margherita, Brut, Rose, Italy $46.00
- Bottle.
- Santa Margherita, Proseco Superiore, Italy $43.00
- Bottle
- Avaline, Sparkling Wine, Spain $55.00
- Organic. Bottle.
- Wine -Whites
- Bonterra Vineyards, Chardonnay, California $41.00
- Organic. Bottle.
- Sandhi, Chardonnay, Central Coast, California $59.00
- Organic. Bottle.
- Tablas Creek "patelin De Tablas", Grenache-viognier, Paso Robles, Ca $53.00
- Organic. Bottle.
- Yalumba "organic Collection", Viognier, South Australia, Australia $37.00
- Organic. Bottle.
- Grover Zampa "art Collection Series", Chenin Blanc, Nandi Hills, India $45.00
- Bottle.
- Bassermann-jordan, Riesling, Pfalz, Germany $49.00
- Organic. Bottle.
- Catena, Chardonnay, Mendoza, Argentina $12.00
- Cono Sur, Sauvignon Blanc, Central Valley, Chile $41.00
- Organic. Bottle.
- Wine - Rosés
- Altered Dimension, Rosé, Colombia Valley $41.00
- Bottle.
- Grover Zampa "art Collection Series", Rosé, Nandi Hills, India $44.00
- Bottle.
- Santa Margherita, Rose, Italy $47.00
- Bottle.
- Diora, La Belle Fête, Pinot Noir Rosé, Monterrey County, California $52.00
- Bottle.
- M. Chapoutier "belleruche", Côtes Du Rhône, France $33.00
- Biodynamic. Bottle.
- Wine - Reds
- Grover Zampa "la Reserve", Cabernet Sauvignon-shiraz, Nandi Hills, India $71.00
- Bottle.
- Famille Perrin "nature", Syrah-grenache, Côtes Du Rhône, France $45.00
- Organic. Bottle.
- Catena, Vista Flores, Malbec, Mendoza, Argentina $45.00
- Bottle.
- Elemental Substance, Cabernet Sauvignon, Colombia Valley $45.00
- Bottle.
- M. Chapoutier "les Meysonniers", Syrah, Crozes-hermitage, France $99.00
- Biodynamic.
- Casa Lapostolle "grand Selection", Merlot, Valle Del Rapel, Chile $38.00
- Organic. Bottle.
- Ernesto Catena "animal Natural Vineyards", Malbec, Mendoza, Argentina $49.00
- Organic. Bottle.
- Candoni "buongiorno Rosso", Zinfandel-syrah, Puglia, Italy $41.00
- Organic. Bottle.
- O Organics, Cabernet Sauvignon, California $41.00
- Organic. Bottle.
- Etude, Pinot Noir, Grace Benoist Ranch, Napa, California $58.00
- Bottle.
- Dior, La Petite Grace, Pinot Noir, Monterrey County, California $45.00
- Bottle.
- Wine - Sweets
- Fonseca "bin No. 27", Reserve, Porto, Portugal $45.00
- Organic. Bottle.
- Soup
- Sweet Corn Soup $7.00
- Light, sweet & savory taste with sweet corn kernels and black pepper powder.
- Atya's Pandhara Rassa Chicken Soup $8.00
- Poppy seed, sesame seed, coconut, white pepper, cashew and almond.
- Lentil Soup $7.50
- Roasted vegetables, mix lentils and green apple.
- Mushroom Soup $7.00
- Made with vegetable stock, cream, garlic, and onion, topped with roasted mushrooms.
- Kids Menu
- French Fries $8.00
- Chicken Tenders $10.00
- Chicken & Rice $10.00
- Non-Alcoholic Drinks
- Mango Lassi $7.00
- Lassi $6.00
- Salted & sweet.
- Masala Chai $4.50
- Ice Tea $5.00
- Desserts
- Shahi Tukra $12.00
- Delicious bread soaked in creamy milk rubdi (porridge).
- Mango Ferni $10.00
- Creamy mango purée mixed into a rice pudding.
- Modak $8.00
- An Indian dumpling filled with sweet coconut and jaggery.
- Falooda $12.00
- House-made ice cream with rose milk, vermicelli, sabja, pistachio.
- Kulfi $10.00
- Creamy condensed milk simmered for hours with sugar and cardamom.
- Pan Ladoo (mouth Freshner) $7.00
- Bettal leaf purée, coconut, gulkand (rose petal ram), fennel seeds.
- Ice Cream Trio $11.00
- Choice of three flavors of Mahesh's kitchen home made ice cream.
- Gulab Jamun $9.00
- Fried balls of dough soaked in aromatic syrup served warm.
- Ice Cream $9.00
- Your choice of Flavor. Mango Sorbet flavor is a mango and sugar churned to make a creamy mix.
- Coffee / Chai
- Coffee $5.00
- Masala Chai $5.00
Similiar Restaurants Nearby:
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Aling's Hakka Chinese Cuisine ($$)
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Naseeb Indian Restaurant ($$)
Coffee Shop, Indian, Vegetarian -
DDK Kabab & Grill ($)
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Saravanaa Bhavan ($)
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