Kalispell Hokkaido Ramen House

• Ramen
• Spicy Ramen $15.00
• A house favorite rich pork and chicken broth with a house blend of chilis, garlic, ginger, spices and shoyu base. Nicknamed “The Hotness”. Choose from 3 levels of spiciness: (1) REGULAR, (2) HOT (smear of spicy chili paste), or (3) FIRE (habanero in the base and smear of spicy chili paste). Toppings: A slice of grilled pork chashu, a marinated egg, bamboo shoots, bean sprouts, bok choy, julienned green onions, chili oil, and chili threads

• Tantanmen $15.00
• A house favorite rich chicken broth with a sesame and ginger base. Nicknamed “The Montana”. Toppings: Chopped pork chashu, a marinated egg, bok choy, scallions, chili oil, a smear of spicy chili paste, and sesame seeds

• Spicy Beef Ramen $16.00
• A hearty beef broth with a shoyu base. Nicknamed “The Beef Bowl“. Toppings: Daikon radish, a house spicy paste (mild), scallions, accented with cilantro, a piece of braised beef brisket, a large beef back rib (so tender it literally falls right off the bone), and a lime

• Garlic Tonkotsu Ramen $15.00
• A House specialty extra rich pork bone broth with a garlic and shio base. Nicknamed “The Van Helsing”. Toppings: A slice of grilled pork chashu, a marinated egg, bamboo shoots, bean sprouts, julienned green onions, roasted seaweed, chili threads, and garlic flakes

• Chicken Ramen $15.00
• A hearty rich chicken broth with a light ginger and shio base. Nicknamed “The Chicken Little”. Toppings: A portion of chicken breast, a marinated egg, bamboo shoots, bok choy, and julienned green onions

• Tonkotsu Shoyu Ramen $15.00
• A rich pork bone broth with a shoyu base. Nicknamed “The Porky Pig”. Toppings: A slice of grilled pork chashu, a marinated egg, bamboo shoots, bean sprouts, julienned green onions, and chili threads

• Miso Ramen $14.00
• A rich pork and chicken broth with a light garlic and soy bean base. Nicknamed “The Great Cornbowlio”. Toppings: A slice of grilled pork chashu, fried onions, sweet corn, bamboo shoots, bean sprouts, scallions, and chili seasoning

• Spicy Miso Ramen $15.00
• A rich pork and chicken broth with a light garlic and soy bean base. Nicknamed “The Great Cornbowlio”. Toppings: A slice of grilled pork chashu, fried onions, sweet corn, bamboo shoots, bean sprouts, scallions, and chili seasoning. Spicy Miso comes with a smear of spicy chili paste and miso powder

• Shio Ramen $13.00
• A shio base mixed with our in house clear broth topped w/ sliced pork chashu bean sprouts bamboo shoots sliced green onion bok choy & nori paper

• Vegetable Ramen $13.00
• Our vegetable ramen option is a soy bean broth with a light garlic and onion base. Nicknamed “The Vegeta-bowl”. Toppings: Tomatoes, wood ear mushrooms, bamboo shoots, bean sprouts, boy choy, julienned green onions, and chili threads

• Shoyu Ramen $13.00
• A shoyu base mixed with our in house clear broth topped w/ sliced pork chashu bean sprouts bamboo shoots sliced green onion bok choy & nori paper

• Appetizer
• Gyoza $7.00
• (6)Pan-fried pork and chicken dumplings (potstickers) served with a spicy house sauce

• Crab Rangoon $6.00
• Hand made cream cheese wontons stuffed with minced crab scallions and onion served with our in house sweet and sour

• Bang Bang Shrimp $9.00
• (6)Battered and deep fried shrimp dressed in a house made sweet, slightly tangy, and spicy sauce then topped with diced jalapeños and cilantro!

• Jalapeno Poppers $8.00
• Large jalapeño halves stuffed with our in house rangoon mix dipped in wet tempura deep fried and served with sweet & sour

• Takoyaki Octopus $8.00
• (5) octopus dumplings filled with a hot, creamy, smoky-flavored bisque with bits of octopus. Deep fried then topped with eel sauce, kewpie mayo, and bonito flakes.

• Harumaki ( Spring Roll) $7.00
• Veggie stuffed rolls of rice paper deep fried and served with sweet chili sauce

• Chicken Karaage $7.25
• Japanese-style marinated chicken deep fried and served with a choice of sauces on the side: Coconut Aioli, Sweet & Sour Sauce, or Sweet Chili Sauce

• Edamame $5.25
• A healthy portion of steamed soybeans topped with sea salt!

• Sesame Balls $4.75
• Deep fried balls of japanese style dough stuffed with a sweet red bean paste and rolled in sesame seeds

• Geso Karaage $9.25
• Japanese-style calamari/fried squid tentacles served with a lemon wedge.

• Garlic Butter Broccoli $6.00
• A healthy portion of hand cut broccoli steamed to perfection and drizzled with our in house garlic butter and garlic flakes (gluten-free)

• sushi appetizer
• California Roll $6.00
• (8)Pieces with imitation crab, cucumber, and avocado inside

• Philadelphia Roll $6.00
• (8)Pieces with smoked salmon, cream cheese, and avocado inside

• Spicy Salmon Roll $7.00
• (8)Pieces with spicy salmon and crunch inside

• Alaska Roll $6.00
• (8)Pieces with salmon, cucumber, and avocado inside

• Eel Avocado Roll $7.25
• (8)Pieces with baked eel and avocado inside then topped with eel sauce

• Spicy Tuna Roll $7.00
• (8)Pieces with spicy tuna and crunch inside

• Yellowtail Avocado Roll $7.00
• (8)Pieces with yellowtail and avocado inside topped with ponzu sauce

• Tuna Avocado Roll $7.00
• (8)Pieces with tuna and avocado inside

• Eel Cucumber Roll $7.25
• (8)Pieces with baked eel and cucumber inside then topped with eel sauce

• Spicy Kani Salad $5.25
• Imitation crab mixed with cucumber, fuji apple, spicy mayo, & sriracha. Topped with tempura crunch & tobiko.

• Hamachi Jalapeno $10.00
• (6) pieces of thinly-sliced yellowtail over spring mix topped with japanese dressing, sliced jalapeños, & dabs of sriracha.

• Vegetable $5.00

• Wakame Salad $5.00
• Classic seaweed salad mixed with cucumber over spring mix

• Peanut Avocado $5.00
• Inside: avocado only honey-roasted peanuts, avocado.

• Nigiri Appetizer $12.25
• (5)Pieces of assorted raw fish (chef’s choice) served unrolled over rice

• Salmon Avocado Roll $7.00

• Hawaiian Poke Salad $10.00
• Chopped raw salmon, tuna, & yellowtail, mixed with cucumber, marinated seaweed, & chef’s poke sauce over spring mix. Topped with avocado & sesame seeds.

• Calamari Salad $6.25

• Special Sushi Roll
• Bozeman Roll $13.00
• Salmon, Cream Cheese, and Avocado inside. Then it’s deep fried and topped with eel sauce and spicy mayo

• Volcano Roll $13.00
• White Tuna, Crab Meat and Avocado. Than it’s deep fried in maki tempura. Served with eel sauce, spicy mayo, sriracha and masago

• Jumping Unagi Roll $10.00
• Inside: baked eel, avocado. On top: eel sauce, spicy mayo.

• Salmon Lover Roll $14.00
• Inside: smoked salmon, avocado, cucumber. On top: salmon, spicy mayo, tempura crunch, tobiko.

• Firecracker Roll $10.00
• Inside: white tuna, cilantro, jalapeño. On top: eel sauce, sriracha.

• Golden Spider Roll (crab) $15.25

• Rainbow Roll $12.25
• (8)Pieces with Imitation crab, cucumber, and avocado inside. Topped with (3)different types of fish (tuna, salmon, and yellowtail) and masago

• Black Dragon Roll (shrimp) $15.00

• Caterpillar Roll $13.25
• (8)Pieces with eel cucumber inside, topped with avocado slices and masago eel sauce

• Valentine Roll $14.00
• (8)Pieces with spicy tuna and avocado inside, then topped with tuna, balsamic vinegar, and spicy mayo

• Spicy Killer $13.25

• Boba Tea
• Brown Sugar Caramel Milk Tea $6.00

• Galaxy Tea $6.00

• Hokkaido Milk Tea $6.00

• Sushi/Sashimi
• Sashimi Deluxe $25.00
• (6)pieces of assorted raw fish (chef’s choice sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

• Sushi Deluxe $20.00

• Poke Bowl $14.00

• Salmon (sashimi) $5.00
• (2)Pieces of raw salmon (sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

• Salmon (nigiri) $5.00
• (2)Pieces of raw salmon served unrolled over rice

• Tuna (nigiri) $7.00
• (2)Pieces of raw tuna served unrolled over rice

• Tuna (sashimi) $7.00
• (2)Pieces of raw tuna (sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

• Baked Eel (nigiri) $6.00
• (2)Pieces of Baked Eel served unrolled over rice

• White Tuna (sashimi) $5.00
• (2)Pieces of raw white tuna (sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

• Baked Eel (sashimi) $6.00
• (2)Pieces of baked eel served unrolled with no rice

• Shrimp (sashimi) $5.00
• (2)Pieces of steamed shrimp served unrolled with no rice

• Shrimp (nigiri) $5.00
• (2)Pieces of steamed shrimp served unrolled over rice

• Triple Color Sushi Platter $23.00

• White Tuna (nigiri) $5.00
• (2)Pieces of raw white tuna served unrolled over rice

• Yellowtail (sashimi) $5.00
• (2)Pieces of raw yellowtail (sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

• Yellowtail (nigiri) $5.00
• (2)Pieces of raw yellowtail served unrolled over rice

• Gluten Free Menu
• Gluten-free Spicy Miso Ramen $15.00
• A rich pork and chicken broth with a light garlic and soy bean base.

• Yellowtail Avocado Roll $7.00
• (8)pieces with yellowtail and avocado inside topped with ponzu sauce

• Gluten-free Miso Ramen $15.00
• A rich pork and chicken broth with a light garlic and soy bean base.

• Garlic Butter Broccoli (gluten Free) $6.00
• A healthy portion of chopped steamed broccoli. Topped with garlic butter and garlic flakes.

• Gluten-free Vegetable Ramen $15.00
• Our vegetable ramen option is a soy bean broth with a light garlic and onion base.

• Gluten-free Chicken Ramen $15.00

• Edamame (gluten Free) $5.25
• A healthy portion of steamed soybeans topped with sea salt.

• Dessert
• Philadelphia Cheese Cake $7.25