Indian Sizzler
Indian Sizzler > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Non-Vegetarian Curry
- Butter Chicken $19.99
- Boneless tandoori chicken with onion and bell pepper in a creamy tomato sauce.
- Chicken Tikka Masala $19.99
- Boneless chicken tikka cooked in a mild tomato creamy sauce.
- Chicken Curry $18.99
- Curry prepared with chicken and a sauce of onions, ginger, garlic, tomatoes and powdered spices.
- Chicken Vindaloo $18.99
- Spicy. Chicken cooked in an Anglo-Indian spicy hot sauce with potatoes.
- Chicken Mango Curry $18.99
- Chicken breasts cooked with Indian spices and tint of mango.
- Chicken Korma $18.99
- Chicken cooked in an almond creamy sauce.
- Chicken Kadai $18.99
- Pieces of chicken cooked with bell pepper, onion and crushed spices.
- Chicken Dopiaza $18.99
- Chicken curry slow-cooked with spices and a double batch of onions.
- Chicken Tikka Saag $18.99
- Chicken tikka cooked in a spinach gravy.
- Chicken Madras $18.99
- Chicken cooked with chili, curry leaves and coconut gravy.
- Balti Chicken $18.99
- Chicken cooked with bell pepper, onion and mushroom.
- Chicken Chettinad $18.99
- Spicy. Authentic chicken curry cooked in a black peppercorn sauce from Chettiar's kitchen.
- From the Breadbasket
- Garlic Naan $5.99
- Garlic naan is a light and fluffy authentic Indian bread baked with garlic and cilantro.
- Butter Naan $4.99
- Soft and yummy naan topped with melted butter.
- Paneer Naan $4.99
- Paneer naan is an Indian-style naan stuffed with homemade cheese.
- Peshwari Naan $4.99
- Naan made from authentic Indian bread baked in tandoor stuffed with raisins, nuts, cheese and coconut.
- Roti $3.99
- Roti is a round flatbread prepared with wheat flour and baked in a clay oven.
- Bullet Naan $5.99
- Hot naan made by baking authentic Indian bread in tandoor.
- Chicken Tikka Naan $6.99
- Warm naan served with spinach and chicken marinated in tikka masala.
- Malabar Parotta $4.99
- Layered and flaky Indian flatbread made from refined flour.
- Aloo Paratha $4.99
- Aloo paratha is made from whole wheat bread stuffed with spiced potatoes and some other spices and vegetables added.
- Tawa Paratha $5.99
- Tawa paratha is a bread multilayered with wheat baked in a clay oven.
- From the Indian Hot Pot Currys
- Punjabi Chana Masala $15.99
- Chickpeas cooked with onion, tomatoes, curry sauce and Indian spices.
- Paneer Butter Masala $16.99
- Creamy-rich curry made with paneer, spices, onions, tomatoes, cashews and butter.
- Aloo Gobi Masala $15.99
- Cauliflower and potatoes cooked with ginger, tomatoes and herbs.
- Kadai Paneer $16.99
- Flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices.
- Kadai Eggplant $16.99
- Eggplant cooked with bell pepper tomato, onion and mushroom tempered with chili and ground spices.
- Malai Saffron Koftha $15.99
- Vegetable balls cooked in cashew almond creamy sauce.
- Vegetable Vindaloo $13.99
- Spicy. Mixed vegetables cooked with Anglo-Indian spicy hot sauce.
- Malai Mushroom Mutter $15.99
- Mushrooms, matar (green peas) and malai (cream), flavored with aromatic Indian spices.
- Aloo Baingan $15.99
- Indian vegetable dish made with diced potatoes and eggplant simmered in a spiced onion tomato masala.
- Aloo Saag $15.99
- Potato and salted spinach cooked with onion and rich creamy sauce.
- Mutter Paneer $15.99
- Home-made cottage cheese cooked with garden peas in a light onion tomato gravy.
- Saag Paneer $14.99
- A classic Indian dish of cooked spinach studded with cubes of fried paneer cheese.
- Navaratna Khurma $15.99
- Special vegetarian dish made with nine kinds of vegetables cooked in a creamy almond sauce.
- Saag Vegetable $15.99
- Mixed vegetables cooked with rich spinach curry sauce.
- Dal Tadka $15.99
- Yellow Dal cooked with ginger, garlic, onion, tomato and cilantro.
- Dal Fry $15.99
- Yellow Dal is sorted with mustard, red chilly and curry leaves.
- Dal Palak $15.99
- Spinach and yellow Dal cooked in a mild sauce.
- Vegetable Madras $15.99
- Tomato, mixed vegetables cooked in a coconut curry sauce.
- Vegetable Makhani $15.99
- A mix of vegetables cooked in fresh tomato sauce with light cream and garnished with cashew and raisins.
- Paneer Bhurji $14.99
- Crumbled homemade paneer (cottage cheese) added to sautéed onions, tomatoes and spices.
- Chole Saag $15.99
- A spicy Indian vegetable dish made with pureed spinach and chickpeas.
- Sizzler Special Flavored Rice & Biryani
- Chicken $17.99
- Spicy. Chicken pieces cooked with fresh mint and aromatic basmati rice which is then topped with raisins and nuts.
- Lamb Or Goat $19.99
- Spicy. Lamb or goat biryani is a mixture of lamb or goat meat and basmati rice which is topped with raisins and nuts and added fresh mint and spices for taste.
- Coconut Rice $9.99
- Aromatic basmati rice cooked in a mustard seed, curry leaf, coconut and ginger.
- Chicken Tikka Fried Rice $15.99
- Egg, chicken tikka, vegetables cooked with aromatic basmati rice.
- Lemon Rice $9.99
- Aromatic basmati rice cooked with lemon juice and spices.
- Basil Fried Rice $12.99
- Traditional fried rice cooked with a combination of sweet and spicy flavors and Thai basil to make a savory rice dish.
- Vegetable Fried Rice $11.99
- Mixed vegetables cooked with aromatic basmati rice and mixed with Indo-Chinese sauce.
- Paneer $16.99
- Spicy. Slow-cooked layered casserole of paneer cubes in a yogurt-based gravy, fried onions and par-cooked rice, flavored with spices.
- Vegetable $15.99
- Spicy. This type of biryani is prepared with aromatic basmati rice mixed with different kinds of vegetables with added mint and basmati spices.
- Shrimp $18.99
- Spicy. Shrimp biryani made from shrimp which is cooked with fresh mint and aromatic basmati rice and then topped with raisins and nuts.
- Lamb or Goat
- Lamb Or Goat Tikka Masala $20.99
- Lamb or goat cooked in a creamy tomato sauce.
- Lamb Or Goat Saag $20.99
- Lamb or goat saag is basically a lamb or goat in a mild spinach sauce.
- Lamb Or Goat Vindaloo $20.99
- Spicy. It is a mixture of lamb or goat chunks with Anglo-Indian spicy hot sauce with potato.
- Lamb Or Goat Rogan Josh $20.99
- Lamb or goat rogan josh made from choice of lamb or goat cooked in a dried ginger and spice with yogurt and tomato sauce.
- Lamb Or Goat Kadai $20.99
- Tender pieces of lamb or goat cooked with bell pepper, onion, mushroom with onion and tomato gravy.
- Lamb Or Goat $20.99
- Spicy. lamb or goat biryani is a mixture of lamb or goat meat and basmati rice which is topped with raisins and nuts and added fresh mint and spices for taste.
- Balti Goat Or Lamb $20.99
- Lamb meat or goat meat curry served with mushroom in a thin, pressed-steel wok called a balti bowl.
- Lamb Or Goat Chettinad $20.99
- Spicy. Lamb or goat meat served with peppercorn sauce from Chettiar's kitchen.
- Lamb Or Goat Khurma $20.99
- Lamb or goat meat mixed with mild creamy cashew and sauce.
- Lamb Or Goat Madras $20.99
- Lamb or goat meat cooked in hot coconut curry, red chilly, mustard seeds, and curry leaves.
- From the Indian Clay Pot
- Tandoori Sizzler Chicken $21.99
- Marinated chicken stir-fried with sliced onions, tomatoes, coriander leaves and spices.
- Chicken Tikka $19.99
- Boneless skinless chicken tender marinated in yogurt and fresh ground herb and spices and grilled in a clay oven.
- Tandoori Shrimp $19.99
- Shrimp marinated in yogurt and freshly ground herbs and spices baked in tandoor.
- Hara Chicken $19.99
- Juicy boneless chicken tender marinated with hot spiced mint, silandro, cumin, garlic and ginger cooked in tandoor.
- Malai Chicken $19.99
- Chicken tender marinated with yogurt, cream cheese and some Indian spices.
- Saffron Lamb Chops $27.99
- Lamb chops marinated with a special blend of herbs and spices.
- Tandoori Pompano $27.99
- Pomfret fish marinated in tandoori masala and then lined in a skewer and cooked in a tandoor.
- Chaat Point
- Chicken Tikka Chaat $9.99
- Chunky chicken cubes combined with lemon juice, fresh herbs and spices.
- Eggplant Chaat $6.99
- Crispy fried eggplant with onions, yogurt and tamarind sauce.
- Pani Poori $6.99
- Fried dough balls (puri) stuffed with potatoes, sprouts, spicy-tangy water or sweet chutney.
- Samosa Chaat $7.99
- Mashed samosas layered with chickpeas and herbs topped with yogurt, mint and tamarind chutney.
- Aloo Tikki Chaat $7.99
- Potato patties served with spicy chaat chutney, finely diced onion and tomatoes with some finesev.
- Pick From Indian Street Food
- Vegetable Samosa $8.99
- Homemade patties stuffed with potatoes and green peas along with Indian spices.
- Paneer Pakora $12.99
- Indian cottage cheese battered in chickpea flour and deep-fried.
- Chilly Paneer $13.99
- Crispy fried paneer tossed with onion, bell pepper and chili sauce.
- Aloo Tikki $8.99
- Potato patties made with boiled potatoes, aromatic spices and herbs.
- Vegetable Navarangi Cutlet $6.99
- An assortment of vegetables flavored with Indian spices.
- Gobi Manchurian $13.99
- Spicy. Cauliflower florets fried in batter and toasted with onion bell pepper in a chili sauce.
- Mixed Vegetable Pakora $9.99
- Mixed vegetables dipped in chickpea batter and deep-fried.
- Non-Vegetarian Appetizer
- Tandoori Whole Wings $14.99
- Chicken wings marinated in yogurt and Indian spices, cooked to perfection in tandoor.
- Chicken 65 $13.99
- Small pieces of chicken fried with Indian spices.
- Chilly Garlic Shrimp $15.99
- Spicy. Shrimp sautéed in garlic chili and spices.
- Chicken Chilly $13.99
- Spicy. Boneless chicken breast cooked with onions, bell peppers with an exotic Indo-Chinese sauce.
- Crab Cake $11.99
- Indian style crab cakes, with Indian spices.
- Coconut Shrimp $13.99
- Shrimp dipped in batter and rolled in a blend of shredded coconut and panko breadcrumbs.
- Kids Special
- French Fries $5.99
- French fries are allumette-cut deep-fried potatoes.
- Mozzarella Sticks $6.99
- String cheese sticks are coated in batter and deep-fried to golden, melted cheesy perfection.
- Chicken Malai Kebab $8.99
- Boneless chicken tender marinated in yogurt with a touch of cream and aromatic spices grilled in our tandoor.
- Chicken Nuggets $6.99
- Pieces of deboned chicken meat breaded or battered and then deep-fried or baked.
- Sizzler Special Dessert
- Rasmalai $6.99
- Rasmalai is a dessert prepared from delicate patties of Indian cottage cheese which is soaked in thick saffron flower milk.
- Gulab Jamun $6.99
- Fried cheese balls dipped in sugar syrup.
- Sous and Salad
- Raitha $5.99
- A mixture of carrots, cucumbers, onions in yogurt.
- Indian Cheese Salad $5.99
- Fresh lettuce served with vegetables topped with chef's special dressing.
- Mango Chutney $5.99
- A spicy condiment made with slightly ripe mangoes, vinegar, spices and sugar.
- Tomato Rasam $6.99
- South Indian hot and sour soup made with tomato, tamarind, herbs and spices.
- Lemon Coriander Soup $6.99
- Clear vegetables and veggie stock soup flavored with lemon and coriander leaves.
- Pickle $5.99
- Pickled food made from a variety of vegetables, preserved in brine, vinegar or edible oils along with various Indian spices.
- Green Leaf Salad $5.99
- Lettuce plated with chef style.
- Tomato Shorba $6.99
- Flavored tomato-based soup made with a blend of vegetable and cream.
- Seafood Specialty
- Shrimp Tikka Masala $18.99
- Grilled shrimp cooked in mild tomato and cream sauce.
- Shrimp Or Fish Aamwala $18.99
- Grandma's way of making shrimp or fish curry with mango.
- Shrimp Vindaloo $18.99
- Spicy. Shrimp cooked with spicy tomato sauce.
- Shrimp Curry $18.99
- Traditional Kerala prawn curry with coconut, tomato and garcinia cambogia in a spicy preparation.
- Fish Curry $18.99
- Traditional Kerala style fish curry with garcinia cambogia and other South Indian spices.
- Drinks
- Mango Lessi $6.99
- Soda $3.99
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