Library Taphouse & Kitchen

• Starters
• Crispy Brussels Sprouts $11.00
• Gluten Friendly. Crispy fried Brussels sprouts tossed with lemon vinaigrette and finished with bacon and parmesan cheese.

• Buffalo Chicken Dip $17.00
• A union of tender chicken, buffalo sauce, cream cheese, cheddar, and mozzarella. Garnished with Parmesan and served with warm pita bread.

• Fried Pickles $10.00
• Vegetarian. Hand dipped fried dill pickle chips served with ranch dressing.

• Nachos $16.00
• Vegetarian. Gluten Friendly. Daily made corn tortilla chips smothered with black beans, pico de gallo, taco sauce, guacamole, jalapeño cilantro crema, and topped with parmesan cheese. Add chicken or carnitas upon request for an additional charge.

• Carnitas Queso $15.00
• Housemade spicy queso topped with tender pork and garnished with pico de gallo. Choice of toasted crostinis or tortilla chips.

• Quesadilla $14.00
• Grilled flour tortilla filled with melted mozzarella, cheddar, pico de gallo & roasted green chilis. Served with cilantro jalapeño crema. Add chicken, carnitas or veggies upon request for an additional charge.

• Sliders $15.00
• Fresh, all beef hand-formed patties served with lettuce, tomato, cheese, and bacon. Get 3 sliders

• Fried Cauliflower $10.00
• Vegetarian. Beer battered cauliflower served with your choice of lemon vinaigrette or buffalo sauce.

• The Library Tour $28.00
• Fried Pickles, Crispy Brussels Sprouts, Mozzarella Sticks, Onion Rings, and your choice of Smothered Spuds. Served with marinara sauce and ranch.

• Hummus $15.00
• Vegetarian. Scratch-made hummus with hints of garlic topped with spiced chickpeas and served with an assortment of fresh veggies and warm pita bread.

• Portland Pretzels $15.00
• Vegetarian. Two baked pretzels served with our savory beer cheese sauce and honey mustard.

• Smothered Spuds $8.00
• Choice of sidewinder fries or tots. Smothered with your choice of:Buffalo Blue (Vegetarian), BBQ Bacon Ranch Philly Cheesesteak.

• Beer Tenders $15.00
• Made to order crispy beer battered chicken strips served with your choice of buffalo, BBQ, Korean BBQ, mango habanero, ranch, blue cheese, or mustard. Served with carrots and celery.

• Chips, Salsa & Guacamole $9.95
• Vegetarian. Chips served with salsa and guacamole.

• Onion Rings $10.00
• Vegetarian. Beer battered organic onions fried to perfection with salt and pepper served with ranch.

• Mozzarella Sticks $11.00
• Vegetarian. Five pieces of beer battered mozzarella fried to perfection and topped with parmesan cheese for a special appeal. Served with a side of marinara sauce.

• Glazed Pineapple Bites $14.00
• Five fresh pieces of pineapple wrapped in bacon served with mango habanero sauce.

• The Wings $15.00
• Jumbo wings cooked to perfection and tossed in your choice of buffalo, BBQ, Korean BBQ, sweet chili sauce, lemon pepper, or Cajun. Served with ranch or blue cheese, carrots and celery.

• Loaded Baked Potato $5.00
• One baked potato served with cheddar cheese and topped with parsley. Add chicken, carnitas, or steak upon request for an additional charge.

• Salads
• Caesar Salad $13.00
• Chopped romaine lettuce tossed with parmesan cheese, croutons, and Caesar dressing sprinkled with salt and pepper.

• Rip City Salad $17.00
• Vegetarian. Organic spring mix tossed with fresh strawberries, blueberries, avocado, feta cheese. Your choice of Ranch, Blue Cheese, Balsamic, Lemon Vinaigrette, 1000 Island, or Honey Mustard dressing.

• The Library Salad $16.00
• Vegetarian. Chopped romaine lettuce, organic spring mix, cucumber, pico de gallo, and avocado, mixed with salt and pepper. Your choice of Ranch, Blue Cheese, Balsamic, Lemon Vinaigrette, 1000 Island, or Honey Mustard dressing.

• Cobb Salad $16.00
• A bed of romaine with fresh avocado, thick-cut bacon, blue cheese, grape tomatoes, and hardboiled egg tossed with your choice of dressing. Served with toasted crostini. Your choice of Ranch, Blue Cheese, Balsamic, Lemon Vinaigrette, 1000 Island, or Honey Mustard dressing.

• Kale Lemon Salad $15.00
• Vegetarian. Chopped kale tossed with spiced chickpeas and shaved Parmesan. Served with toasted crostini. We recommend Lemon Vinaigrette for your dressing. You can also choose from Ranch, Blue Cheese, Balsamic, 1000 Island, or Honey Mustard dressing.

• Soups
• Tomato Soup $9.00
• Vegetarian. Vine-ripened tomatoes pureed with fresh cream and cheddar, butter, basil and spices for a velvety smooth flavor. Served with toasted crostini.

• French Onion Soup $9.00
• Beef broth, caramelized onions, toasted croutons, and gooey parmesan cheese.

• Burgers
• The Portland Blues $16.00
• Sharp blue cheese crumbles, thick-cut bacon, and our special Library sauce. Served with lettuce, tomato, onion.

• The Swiss Shrooms $17.00
• Sautéed mushrooms with Swiss cheese and our special Library sauce. Served with lettuce, tomato, onion.

• The Twisted Jack $16.00
• Guacamole, tortilla strips, special Library sauce, and pepper jack cheese. Served with lettuce, tomato, onion.

• The Sunny Side $18.00
• Sunny-side egg, thick-cut bacon, smashed tots, cheddar, and special Library sauce. Served with lettuce, tomato, onion.

• For The Love Of Bacon $18.00
• BBQ sauce, thick-cut bacon, carnitas, beer cheese sauce, and crispy onions. Served with lettuce, tomato, onion.

• The Classic $14.00
• Lettuce, tomato, onion, special Library sauce, and cheddar cheese.

• The Crispy Bacon Cheddar $17.00
• BBQ sauce, thick-cut bacon, and cheddar, all topped with crispy onions. Served with lettuce, tomato, onion.

• The Jalapeño Parm $15.00
• Jalapeño coins baked in a parmesan crisp with our special Library sauce. Served with lettuce, tomato, onion.

• The Peanut Butter $17.00
• Fresh, all beef, hand-formed patty served with lettuce, tomato, onion, cheddar cheese, bacon, with our special organic Library peanut butter sauce and habanero jam.

• The Teriyaki Burger $18.00
• Pineapple, teriyaki sauce, Swiss cheese and our special Library sauce. Served with lettuce, tomato, onion.

• The Kickin’ Chili $17.00
• Green chili and thin sliced jalapeños with pepper jack cheese and our signature special Library sauce. Served with lettuce, tomato, onion.

• The Southern Marmalade $16.00
• Sweet strawberry marmalade and cream cheese. Served with lettuce, tomato, onion.

• Sides (Extras)
• Sweet Slaw $5.00
• Gluten Friendly.

• Sidewinder Fries $6.00
• Gluten friendly.

• Side Salad $5.00
• Gluten Friendly.

• Tots $5.00
• Gluten Friendly.

• Kid’s Corner (Extras)
• Two Mini Sliders $9.00
• Two mini burgers, served with a choice of cola, diet cola, or lemon-lime drink. Options for sides include gluten-friendly sweet slaw, tots, sidewinder fries, or side salad.

• Mac ‘n Cheese $9.00
• Vegetarian

• Two Scoops Of Vanilla Ice Cream And Chocolate Syrup $9.00
• Two scoops of vanilla ice cream, drizzled with chocolate syrup. Choose a drink: cola varieties or lemon-lime. Side options include gluten-friendly and traditional choices.

• Corn Dog $8.00
• Corn dog with a choice of cola, diet cola, or lemon-lime drink. Options for gluten-friendly sweet slaw, tots, or side salad, and sidewinder fries.

• Chicken Nuggets (6 Pieces) $8.00
• Six chicken nuggets served with a choice of cola, diet cola, or lemon-lime drink. Options for sides include sweet slaw, tots, sidewinder fries, or side salad, all gluten-friendly except fries.

• Cheese Quesadilla $9.00
• Vegetarian

• Grilled Cheese $9.00
• Vegetarian

• Sweet Treats (Extras)
• Sweet Pretzel Bites $10.00
• Bite-size pieces of our jumbo pretzels drizzled with melted butter tossed with cinnamon sugar and served with maple syrup for dipping.

• Original Library Cheesecake $9.00

• Root Beer Float $7.00

• Plates
• Skillet Mac $12.00
• Vegetarian. Rotini pasta tossed with housemade spicy cheese sauce topped with parmesan cheese and baked to perfection. Add Thick-Cut Bacon or BBQ carnitas for an additional charge.

• Fried Chicken + Waffles $16.00
• Our twist on a southern staple. Served with a sunny-side egg, honey, butter, and syrup.

• Tacos $11.00
• Three tacos topped with taco sauce, lettuce, pico de gallo, jalapeño cilantro crema, and garnished with cilantro. Served on corn tortillas. No mix and match please.

• Fish 'n Chips $14.00
• Four pieces of beer battered cod accompanied with sweet slaw, scratch-made tartar sauce, and sidewinder fries.

• Pasta Alfredo $12.00
• Vegetarian. Library’s infamous home-made alfredo sauce tossed with fettuccine noodles topped with parmesan cheese and Italian seasoning. Add shrimp or chicken upon request for an additional charge.

• Sandwiches
• Chicken Avocado Club $16.00
• This pub favorite is stacked high with thick-cut bacon, chicken, avocado, lettuce, tomato, and garlic aioli on sourdough bread.

• Fried Chicken Sandwich $15.00
• Beer-battered chicken breast sandwich with sweet slaw, buffalo sauce, dill chips, and topped with pepper jack cheese served on a brioche bun.

• Blt $14.00
• A pile of thick-cut bacon with romaine lettuce, fresh tomatoes, and garlic aioli on toasted sourdough bread.

• Turkey Guacamole Wrap $15.00
• Sliced turkey, guacamole, pico de gallo, lettuce, and our spicy kickin’ aioli wrapped in a flour tortilla.

• Philly Cheesesteak $15.00
• Thinly sliced, juicy sirloin steak sautéed with onions and red peppers, smothered with pepper jack cheese, and served on a hoagie roll.

• Grilled Cheese And Tomato Basil Soup $15.00
• Griddled thick sourdough with sharp cheddar, mozzarella, and parmesan cheeses. Served with a bowl of our house made tomato basil soup.

• Reuben $15.00
• Lean shaved corned beef, Pilsner sauerkraut, aged Swiss, and Thousand Island dressing served on toasted, thick-cut marble rye.

• Mediterranean Wrap $13.00
• Vegetarian. Scratch-made hummus, spiced chickpeas, romaine lettuce, cherry tomatoes, cucumber, and lemon vinaigrette wrapped in a flour tortilla.