Aragoz

• Mains
• Alexandria Spicy Liver $15.00
• Spicy Beef liver slivers pan-fried in Garlic oil and green Chilies, Balady Bread and Tahini.

• Iskandarani Sausage $18.00
• Alexandria Sausage fried with Garlic, Green Chilies & Tomatoes. Made in house with AAA ground chuck. Sheep casings no chemicals, no additives. Served with a side of Tahini, Balady Bread, and Mixed Pickles.

• Half Grilled Chicken $23.00
• Open flame grilled Half-Chicken in Yogurt marinade. Accompanied with Salad and Tahini and your choice of side

• Shish Tawook $25.00
• 1/4 kg Garlic Lime Grilled Chicken Breast Chunks with Grilled Vegetables topped with Olive Oil and Lime, Salad and Zabadi with your choice of side

• Beef Kabob $24.00
• AAA sirloin beef kabob (10 chunks) with grilled Vegetables, Salad and Tahini with your choice of side

• Koshary $14.00
• Cairo Vegan most popular street dish. Layered Rice with Vermicelli, black Lentil, Ditalini Pasta, Cickpeas and fried crispy Onion fritters. Topped with Tomato sauce and a side of Lime Cumin Brine

• Macarona Tajin $12.00
• Toasted Tubetti Pasta braised with Tomato & hot Peppers in broth with Sahara Spice Mix.

• Bamiya $10.00
• Braised petit Egyptian Okra in Tomato Garlic. Vegan

• Lamb Kofta $28.00
• 3 skewers ground juicy lamb skewers grilled on charcoal (pure Ontario lamb, gluten free). Served with Salad and Tahini and your choice of side

• Lamb Kabob $26.00
• Grilled fresh Lamb chunks, Grilled Vegetables, Salad, Tahini and your choice of side

• Hawawshi $18.00
• Egyptian spicy beef patty. Peppery ground AAA chuck spicy mix, in whole bran dough. Stone baked en papillote.

• Sayadia Rice $11.00
• Short grain Egyptian rice cooked with hint of spice and caramelized red Onions. Vegan

• Egyptian Rice With Vermicelli $3.00
• Short grain Rice cooked with Ghee and toasted Vermicelli Noodles.

• Bezella $9.00
• Stewed green sweet mini Peas with Carrots in light tomato sauce and sweet onion. Vegan

• Moussaka $12.00
• Eggplant, Zucchini, Potato and hot Peppers braised in tangy Tomato Sauce. Vegan

• Large Egyptian Rice $11.00
• Short grain steamed with Ghee and Toasted Vermicelli Noodles. 3+ Guest serving

• Moza Dawny $27.00
• Braised lamb shank with Ontario root vegetables and side vermicelli Rice.

• Kofta Baladi $21.00
• 3 skewers per order. AAA ground chuck (gluten free) accompanied with Aragoz salad, and Tahini and your choice of side

• Salads
• Tabouleh Salad $12.00
• Parsley and mint chiffonade, burghul wheat, tomato, red onions, and lemon olive oil.

• Aragoz Garden Salad $7.00
• Seasonal garden vegetables and chef’s choice of fresh herbs.

• Fattoush Salad $12.00
• Cucumber, Tomato, red Onions, Radish, Mint, crispy greens dressed in olive oil, lemon and oregano, toasted pita chips, sumac and Pomegranate Molasses.

• Sweets
• Um Ali $14.00
• Butter Flaky Pastry Pudding with Fresh Cream topped with Coconut, Black Currants and Pistachio. 15oz Shareable Portion.

• Aragoz Signature Rice Puddig $7.00
• Short Grain Simmered in Fresh Milk and Cream. Topped with Coconut, Black Currants, and PistachiosAllergy warning.Gluten Free

• Kuanafa $17.00
• Filled with Aragoz Fresh Made Cream, drizzled with light Syrup and Pistachios. 2-4 Guest Shareable Portion Allergy warning.

• Place Settings
• Number Of Plastic Cutlery
• How many people will be eating from this order?

• Appetizers
• Baba Ghannouj $11.00
• Fire smoked eggplant folded in garlic tahini and sweet balsamic.

• Firecracker Calamari $15.00
• Aragoz Signature spicy breaded fried Calamari (8 chunks).

• Hummus $7.00
• Silky Aragoz style. Cooked from scratch, chick peas cooked in house.

• Egyptian Pita $2.00
• We bake our own Bread. Traditional ancient recipe made from Wholegrain and breaded with Wheat Bran

• Tahini Dip $1.50
• The perfect dip for the "Off the grill" and "Seafood items".

• Egyptian Pickles $4.00
• Made in house Mix of pickled Vegetables

• Ful $7.00
• Braised fava beans and fresh greens. Home made not canned.

• Falafel $4.00
• Made with split fava beans and fresh herbs, covered in sesame and fried to a fluffy crisp. 4 pieces per order.

• Pickled Eggplant $8.00
• Fried Eggplant in Garlic Cumin and hot Peppers Tangy Marinade.

• Tahini Large (16oz) $9.00
• Traditional Egyptian Thick TahiniGluten Free

• Aragoz Fire Sauce $3.50
• Our signature full flavour braised scotch bonnet, Sudanese peppers and red chilies with garlic in olive oil.

• Zabadi $9.00
• Yoghurt, cucumber, and mint dip.

• Drinks
• Karkade Tea $7.00
• Brewed Egyptian Hibiscus florets and lightly sweetened. Served cold. 12oz

• Fresh Strawberry Juice $8.00
• Freshly made with Whole Strawberries. 12oz

• Tamarind $6.00
• Sweet and Tangy Natural Tamarind. 12oz

• Fresh Pomegranate Juice $9.00
• Freshly pressed Pomegranate. 12oz

• Fresh Mango Juice $8.00
• Pressed Sweet high quality natural Mangoes. 12oz