Tara's Bakes
Tara's Bakes > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Dishes
- Chicken Tikka Masala $14.95
- Roasted chicken breast cooked in creamy tomato and onion sauce.
- Butter Chicken Masala $14.95
- Strips of dark chicken meat cooked in tandoor and simmered in creamy tomato and onion sauce.
- Chicken Korma $14.25
- Chicken thigh cooked in a rich, creamy tomato and onion paste garnish with cashew and raisins.
- Coconut Chicken Curry $14.95
- Chicken cubes cooked in coconut milk with onions and tomato base gravy.
- Chicken Vindaloo $13.95
- Boneless cubes of chicken cooked with potatoes, onion, ginger, garlic, and ground spices in a hot and tangy sauce.
- Chicken Curry $14.25
- North Indian style chicken curry cooked in onion and tomato base sauce with fresh ground and whole spices.
- Chicken Saag $14.25
- Chicken curry cooked with spiced creamed spinach.
- Kashmiri Chicken $14.25
- Chicken dark meat cooked in creamy spinach and tikka sauce.
- Kadai Chicken $13.95
- Tender chicken breast cooked with tomatoes, bell pepper, onions and blend of special spices.
- Daal Chicken $14.95
- Chicken and mix lentils cooked in a thick sauce with spices, tomato, and onion paste.
- Chicken Bharta $13.95
- Chicken and baked eggplant cooked with onion and tomatoes.
- Chicken Mushroom $14.95
- Tender chicken and mushrooms cooked with diced tomatoes and homemade gravy.
- Chicken Chilli $14.95
- Deep fried crispy chicken and cooked with bell pepper and onion in a hot chili sauce.
- Vegetarian Special
- Saag Paneer $12.95
- Homemade Cottage cheese and creamed spinach cooked with garam masala gravy.
- Paneer Tika Masala $14.95
- Homemade Cottage cheese cooked in creamy tomato and onion sauce.
- Coconut Vegetables Curry (vegan) $12.95
- Mixed seasonal vegetable cooked in a smooth coconut base sauce.
- Chana Masala (vegan) $12.95
- Spicy chickpeas cooked in tomato and onion gravy with Indian spices.
- Navaratna Korma $13.95
- Mixed vegetables cooked with creamy sauce cashew and raisin.
- Dal Tadka (vegan) $13.95
- Split peas cooked with garlic, tomato, mustards and curry leaves.
- Chana Palak $12.95
- Chickpea and creamed spinach cooked with house spices.
- Aloo Gobi (vegan) $13.95
- Fresh cauliflower and potatoes cooked with spices.
- Malai Kofta $13.95
- Ground vegetable balls cooked in delicious creamy tomato and onion sauce.
- Daal Makhani $12.95
- Mixed lentils cooked with cumin and creamy sauce and garnished with coriander.
- Baigan Bharta (vegan) $12.95
- Clay oven roasted eggplant cooked with green peas and spices in onion and tomato gravy.
- Matar Paneer $13.95
- Green peas and homemade cheese cooked with onion and tomato gravy.
- Bhindi Masala (vegan) $12.95
- Fresh cut okra cooked with tomato and onion gravy.
- Daal Saag $13.95
- Split peas and spinach cooked with fresh ground spices.
- Kadai Paneer $14.25
- Cottage cheese, green and red bell peppers and onion sautéed with aromatic spices.
- Aloo Matar (vegan) $12.95
- Potatoes and green peas cooked with spices in onion and tomatoes gravy.
- Shahi Paneer $14.25
- Homemade Cottage cheese crumbled and cooked in a velvety cream.
- Saag Aloo $12.95
- Fresh spinach and diced potatoes cooked with ground spices in cream.
- Aloo Baingan (vegan) $12.95
- Spiced potatoes and eggplant cooked with curry style.
- Paneer Korma $13.95
- Homemade Cottage cheese cooked in creamy sauce, almonds, nuts, and raisins.
- Jeera Aloo (vegan) $11.95
- Cubed potatoes cooked with spices, cumin, and onion.
- Mixed Vegetable (vegan) $12.95
- Seasonal vegetables cooked with onion and tomato gravy.
- Mushroom Matar (vegan) $12.95
- Green peas and mushrooms cook in onion and tomato gravy.
- Rice & Biryani
- Basmati Rice $3.55
- Plain basmati rice.
- Chicken Biryani $14.95
- Boneless spiced chicken cooked with basmati rice, onions, bell pepper, and nuts.
- Vegetable Biryani $13.20
- Basmati rice cooked with mix vegetable, onions, bell pepper, and spices.
- Egg Fried Rice $8.25
- Cumin flavored basmati rice cooked with fried egg and peas.
- Jeera Rice $4.90
- Basmati rice flavored with cumin and turmeric.
- Shrimp Biryani $15.95
- Shrimp cooked with basmati rice, tomatoes, and house spices and nuts.
- Lamb Biryani $14.95
- Tender lamb pieces cooked with basmati rice, garam masala, onions, and bell peppers and nuts.
- Mixed Sea Food Biryani $16.95
- Shrimp, calamari, and salmon biryani cooked with tomatoes, onions, bell peppers, and nuts.
- Appetizers
- Samosa $5.25
- Homemade crispy Indian pastry stuffed with spiced peas and potatoes.
- Vegetable Pakora $5.95
- Mixed vegetable fritters dipped in spiced chickpea batter.
- Chicken Pakora $8.25
- Bite-size chicken breast dipped in spiced chickpea batter.
- Chicken 65 $9.95
- Fried crispy chicken tossed with house spices and yogurt sauce.
- Tandoori Chicken Wings $12.95
- Spicy chicken wings marinated in yogurt and tandoori spices then roasted in clay oven.
- Tandori Assoorted $12.95
- A delicious assortment of tandoori chicken breast and lamb marinated with yogurt and Indian spices roasted in clay oven.
- Papadum $2.25
- Delicate and crispy sundried lentil wafers.
- Fish Pakora $9.75
- Juicy salmon dipped in spiced chickpea batter.
- Calamari Pakora $10.25
- Fresh calamari dipped in spiced chickpea batter.
- Baingan Pakora $5.75
- Eggplant fritters dipped in spiced chickpea batter.
- Palak Pakora $5.75
- Fresh spinach dipped in spiced chickpea batter.
- Naan (Indian Bread)
- Garlic Naan $3.50
- Naan layered with freshly minced garlic and chopped cilantro.
- Butter Naan $2.50
- Buttered white bread.
- Assorted Bread $8.95
- Combination of garlic, onion and butter naan.
- Aloo Paratha (whole Wheat) $4.50
- Spiced potatoes stuffed naan.
- Paneer Naan $4.50
- Naan stuffed with homemade Cottage cheese and chaat masala.
- Tandoori Roti $2.50
- Whole wheat bread baked in clay oven.
- Serrano Chili Naan $3.50
- Naan brushed with blended green chili.
- Chicken Naan $4.50
- Naan stuffed with seasoned chicken breast.
- Spinach Naan $4.50
- Naan stuffed with fresh chopped spinach.
- Kabuli Naan $4.75
- Naan stuffed with shredded coconut, raisin, cashew, and cherry.
- Keema Naan $4.95
- Naan stuffed with spiced ground lamb.
- Pudina Paratha (whole Wheat) $4.50
- Fresh chopped mint leaves stuffed naan.
- Puri (2pcs) $3.95
- Deep fried whole wheat bread.
- Laccha Paratha $4.50
- Whole wheat layered bread brushed with butter.
- Onion Kulcha $4.95
- Bread stuffed with spiced onions.
- Himalayan Specialties
- Chicken Momo $10.25
- Nepali delicacy cooked with ground chicken and Himalayan spices filled in cover with thin flour dough and steamed.
- Veg Chow Mein $11.95
- par boil egg noodles stir-fried with veggies and indian spice on tomato base and soy sauce
- Paneer Chow Mein $13.25
- par boil egg noodles stir -fried paneer with veggie and indian spice on tomato base and soy sauce
- Vegetable Momo $9.25
- Nepali delicacy prepared with shredded veggies and Himalayan spices filled in cover with thin flour dough and steamed.
- Chicken Chow Mien $13.25
- Par boil egg noodles stir-fried with chicken veggie and Indian species on tomato base sauce
- Tandoori Specials
- Tandoori Chicken $13.95
- Chicken breast and leg marinated with yogurt, garlic, ginger, lemon, and tandoori spices.
- Chicken Tikka Kebab $14.95
- Chicken cubes marinated with spices in yogurt wrapped around a skewer.
- Paneer Tikka Kebab $16.95
- Homemade Cottage cheese cubes marinated in special yogurt sauce.
- Tandoori Shrimp $18.95
- Black tiger shrimp marinated in mustard and coriander powder grilled in clay oven.
- Boti Kebab $16.95
- Boneless cubed leg of lamb marinated overnight with fresh garlic, ginger and ground spices and grilled in tandoor skewer.
- Chicken Achari $14.95
- Bone in chicken leg and breast marinated in spicy pickle gravy.
- Seekh Kebab $17.95
- Minced leg of lamb marinated with fresh ginger and garlic, cooked on skewer.
- Lamb Chops $20.95
- Australian lamb chops marinated in garlic, ginger and ground spices.
- Tandoori Mixed Grilled $20.95
- A delicious combo of tandoori chicken, tikka kebab, boti kebab, and tandoori salmon.
- Tandoori Salmon $18.95
- Fresh salmon chunks marinated in spices and aromatic herbs cooked on skewers.
- Beverages
- Mango Lassi $4.95
- Sweet Lassi $4.25
- Salt Lassi $4.25
- Can Soda $2.50
- Choice of Coke, Diet Coke, or Sprite.
- Masala Chai $2.50
- Lamb Dishes
- Lamb Rogan Josh $14.95
- Boneless lamb cooked kashmiri style in a rich gravy of ginger, garlic, and onion.
- Lamb Vindaloo $14.95
- Lamb and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices.
- Lamb Saag $14.95
- Lamb cooked with slightly ground spinach with spices.
- Lamb Korma $15.95
- Lamb cubes cooked in thick gravy of cashew, raisins, and onion with mild spices.
- Lamb Tikka Masala $15.95
- Lamb cubes cooked in tomato base creamy curry sauce.
- Lamb Shank $17.95
- Lamb shank marinated overnight with ground spices and carefully braised in onion and tomato sauce.
- Lamb Curry $14.55
- Chunks of lamb slow cooked with a base of onion and tomato sauce and a taste of cardamom.
- Daal Ghost $14.95
- Lamb cooked with mixed lentils in curry sauce and garnished with cilantro.
- Kadai Ghost $14.95
- Tender lamb pieces pan-fried with sliced green peppers, onions, tomatoes, and carrots in spiced gravy.
- Coconut Lamb Curry $14.95
- Slow cooked lamb in coconut milk with tomato and onion gravy sauce.
- Seafood Dishes
- Salmon Tikka Masala $16.25
- Atlantic salmon cubes roasted in clay oven in a creamy tomato onion sauce with Indian spices.
- Shrimp Tikka Masala $17.25
- Black tiger shrimp prepared in a thick creamy tomato sauce with Indian spices.
- Shrimp Korma $16.95
- Black tiger shrimp cooked in a rich creamy sauce and garnished with cashew and raisins.
- Shrimp Curry $16.95
- Black tiger shrimp cooked in tomato and onion gravy and garnished with cilantro.
- Salmon Vindaloo $15.95
- Grilled salmon and potatoes prepared in a sweet and sour sauce with a blend of hot chilies and house spices.
- Salmon Curry $15.95
- Atlantic salmon grilled in clay oven, cooked in onion and tomato gravy with Indian spices.
- Shrimp Vindaloo $16.95
- Black tiger shrimp and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices.
- Shrimp Saag Curry $17.25
- Black tiger shrimp cooked with creamed spinach and spices.
- Mixed Seafood Curry $16.95
- Mixture of grilled salmon, shrimp, and calamari cooked in onion and tomato gravy with aromatic spices.
- Salmon Curry $14.95
- Atlantic salmon grilled in clay oven, cooked in onion and tomato gravy with indian spices.
- Pickle & Chutneys
- Raita $3.50
- Homemade-spiced yogurt mixed with grated cucumbers and carrots.
- Mango Chutney $3.10
- Mixed Pickle $2.95
- Tara Indian Cuisine Special Thali
- Tara Thali Special $51.95
- Starter: pappadum, samosa. Entrées: chicken tikka masala, saag paneer, tandoori chicken with boti, side of rice and naan. Dessert: kheer.
- Vegeterian Thali $44.95
- Starter : papadum, samosa. Entrées: saag paneer, daal makhani, side of rice, raita and naan. Dessert: kheer (rice pudding).
- Soups & Salads
- Cucumber Tomato Salad $5.25
- Sliced cucumbers and tomatoes seasoned with chat masala.
- Spicy Mixed Vegetables Soup $6.25
- Spiced mixed vegetables cooked in vegetable broth.
- Daal Soup $5.25
- Mixed lentils and peas cooked with a hint of mild spices.
- Chicken Mulligatwany Soup $6.25
- Cubed chicken breast cooked in chicken broth with spices.
- Dessert
- Kheer (rice Pudding) $4.95
- Mango Kulfi $5.95
- Gulab Jamun $4.25
- Kulfi $4.95
- WHITE WINE(Contain Alcohol)
- Chardonnay(white Wine $35.00
- salmon creek chardnney
- Pinot Gregio(white Wine) $39.00
- fresh and reach fruity aromas of apple and pear with a hint of citrus fruit that fade into the floral bouquet
- White Wine Raywood Chardnnay $39.00
- Girasole Chardnnay Mendocino $49.00
- Sauvignon Blanc(white Wine) $49.00
- castoro celler sauvignon blanc
- Rare Earth Pinot Gregio $39.00
- RED WINE(Contain Alcohol)
- Carbenet Sauvignon $33.00
- SALMON CREEK CALIFORNIA JUICY FLAVORS OF BLACK BERRY AND PLUM WITH SOFT TANNIES
- Melbec Medrano Estate $33.00
- Mendoza Argentina intense red color with violet shades. Ripe and balanced with plum blackberry and blueberry.Tosty oak with sweet tannins. Aged 12 month in French and American oak.
- Carmenet Merlot(red Wine) $33.00
- Hint of rich bursting blackberries and currants with vanilla notes
- Cederbrook Merlot $31.00
- Spain Ripe fruit with soft round tannins .
- Castoro Cellars Zinfandal Organic Vegan $54.00
- Pinot Noir Reserve $33.00
- Santa Carolina Chile hints of redcurrant and chocolate
- Zinfandel $33.00
- Robert hall winery Paso Robles Full-bodies wine with a dense core of fresh raspberry and cranberry fruit intertwined with peppery spice
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