Scoglio Greentree

Dinner | Appetizer

• $11.95

  Stuffed Banana Peppers

  Stuffed with sweet Parma sausage, topped with sautéed fresh peppers, onions, hot sausage, and marinara.…
• $11.95

  Veal Meatball & Italian Sausage

  Homemade veal meatballs with hot sausage, peppers, onions and marinara.…
• $9.95

  Sauteed Escarole & Beans

  Sauteed with olive oil, garlic, red pepper flakes, and fresh herbs.…
• $14.95

  Sautéed Shrimp Riviera

  Sautéed in Marsala wine, cracked black pepper, cream and Riviera butter
• $12.95

  Stuffed Mushroom Caps

  Stuffed with our jumbo lump crabmeat imperial, served with a lemon butter sauce.…
• $11.95

  Fried Calamari

  Served with Acciuga paste.…
• $11.95

  Fried Zucchini

  (Serves 2-4) Thinly sliced, batter fried, served with Romano cheese, marinara sauce, and lemon.…

Dinner | Soup

• Chicken Pastina Soup

Dinner | Salads

• $6.95

  House Salad
• $6.95

  Scoglio Salad

  Our Signature Salad, Fresh greens, tomato and cucumber tossed in our signature white balsamic vinaigrette.…
• $7.95

  Caesar
• $8.95

  Warm Pear Salad

  Field greens hand tossed with dark balsamic, and olive oil, topped with sauteed pears, Gorgonzola cheese, and grilled salmon.…
• $12.95

  Double Scoglio

  Mixed greens, tomato, cucumber hand tossed to order in our signature Scoglio dressing
• $12.95

  Double House

  Mixed greens, tomato, cucumber, hand tossed to order in your choice of dressing
• $12.95

  Entree Caesar Salad

  Chopped romaine hearts, garlic croutons, Romano cheese, hand tossed in our creamy Caesar dressing.…

Dinner | Chicken

• $28.00

  Romano

  Dipped in a light Romano batter and sautéed to perfection, topped with lemon buerre blanc
• $28.00

  Marsala

  Sautéed with mushrooms, Marsala wine and a veal demi-glaze sauce
• $28.00

  Milanese

  Hand breaded chicken, sautéed and topped with a mushroom buerre blanc
• $28.00

  Valdostana

  Hand breaded chicken, sautéed and topped with Fontina cheese and a fresh spinach lemon butter cream sauce
• $28.00

  Scallopini

  Scallopini cut veal, sautéed with sweet and hot peppers, onions, garlic, fresh herbs and a veal demi-glaze
• $28.00

  Picatta

  Sautéed with mushrooms, capers, and topped with a lemon butter cream sauce

Dinner | Seafood

• $27.00

  Broiled Spots English

  Broiled mild white fish, dusted with a seasoned bread crumb, topped with a lemon buerre blanc
• $40.00

  Stuffed Sea Scallops

  Jumbo dry boat sea scallops stuffed with jumbo lump crabmeat imperial, topped with fresh spinach cream sauce
• $32.00

  Char-grilled Salmon and Shrimp**

  Topped with fresh tomato basil vinaigrette
• $40.00

  Jumbo Lump Crab Cake Imperial

  Served with lemon butter sauce
• $32.00

  Shrimp Scampi

  Sautéed with garlic, white wine, lemon and cream
• $36.00

  Sea Scallops Barsac

  Jumbo dry boat sea scallops sautéed in Marsala wine, cracked black pepper, cream and Riviera butter

Dinner | Veal

• $31.00

  Veal And Peppers

  Scallopini cut veal, sautéed with garlic, olive oil, sweet and hot peppers, fresh herbs and a veal demi-glaze
• $31.00

  Romano

  Scallopini cut veal, dipped in a light Romano batter, sauteed and topped with a lemon buerre blanc
• $31.00

  Marsala

  Sautéed with mushrooms, Marsala wine, and a veal demi-glaze sauce
• $31.00

  Picatta

  Scallopini cut veal, sautéed with mushrooms, and capers, in a white wine lemon cream sauce

Dinner | Mixed Grill

• $34.00

  New York Strip Steak**

  14 oz. New York Strip broiled to perfection and topped with a red wine bordelaise sauce
• $28.00

  Center Cut Pork Chops**

  Grilled and topped with peppers, mushrooms, onions in a veal demi-glaze sauce
• $26.00

  Pork Chop Valdostana

  Hand breaded and sautéed, topped with Fontina cheese and a fresh spinach lemon butter cream sauce

Dinner | Parmigianna

• $26.00

  Chicken

  Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc
• $28.00

  Veal

  Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc
• $22.00

  Eggplant

  Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc

Dinner | Pasta

• $20.00

  Marinara

  Plum tomatoes ground and simmered to perfection with garlic and fresh herbs
• $20.00

  Fresh Tomato Basil

  Plum tomatoes hand crushed and simmered to perfection with fresh basil and roasted garlic
• $22.00

  Slow Roasted Bolognese

  Slow roasted veal meat sauce
• $21.00

  Farlanaise

  Fresh tomato basil cream
• $23.00

  Clam Sauce

  Your choice of red or white
• $32.00

  Scoglio

  Sautéed shrimp, scallops, garlic, olive oil, and clam sauce. Your choice of red or white
• $34.00

  Veal and Seafood Fra-Diavlo

  Shrimp, scallops, veal, and banana peppers with fresh tomato basil sauce

Lunch | Appetizer

• $11.95

  Stuffed Banana Peppers

  Stuffed with sweet Parma sausage, topped with sautéed fresh peppers, onions, hot sausage, and marinara.…
• $11.95

  Veal Meatball & Italian Sausage

  Homemade veal meatballs with hot sausage, peppers, onions and marinara.…
• $9.95

  Sauteed Escarole & Beans

  Sauteed with olive oil, garlic, red pepper flakes, and fresh herbs.…
• $12.95

  Stuffed Mushroom Caps

  Stuffed with our jumbo lump crabmeat imperial, served with a lemon butter sauce.…
• $11.95

  Fried Calamari

  Served with Acciuga paste.…
• $11.95

  Fried Zucchini

  (Serves 2-4) Thinly sliced, batter fried, served with Romano cheese, marinara sauce, and lemon.…

Lunch | Soup

• Chicken Pastina Soup

Lunch | Salads

• $6.95

  House Salad
• $6.95

  Scoglio Salad

  Our Signature Salad, Fresh greens, tomato and cucumber tossed in our signature white balsamic vinaigrette.…
• $7.95

  Caesar
• $10.00

  Double Scoglio

  Mixed greens, tomato, cucumber hand tossed to order in our signature Scoglio dressing
• $12.00

  Entree Caesar Salad

  Chopped romaine hearts, garlic croutons, Romano cheese, hand tossed in our creamy Caesar dressing.…
• $14.00

  Warm Pear Salad

  Field greens hand tossed with dark balsamic, and olive oil, topped with sauteed pears, Gorgonzola cheese, and grilled salmon.…
• $14.00

  Apple Walnut Salad

  Field greens and candied walnuts tossed in our raspberry dressing, topped with sauteed chicken, and apples.…
• $16.00

  Greek Isle Salad

  Kalamata olives, red onion, tomato, cucumber , basil, oregano, Feta cheese, and char-grilled shrimp, hand tossed in olive oil, lemon, and white balsamic vinegar……

Lunch | Chicken

• $16.50

  Romano

  Dipped in a light Romano batter and sautéed to perfection, topped with lemon buerre blanc
• $16.50

  Marsala

  Sautéed with mushrooms, Marsala wine and a veal demi-glaze sauce
• $16.50

  Milanese

  Hand breaded chicken, sautéed and topped with a mushroom buerre blanc
• $16.50

  Valdostana

  Hand breaded chicken, sautéed and topped with Fontina cheese and a fresh spinach lemon butter cream sauce
• $18.00

  Veal and Peppers

  Scallopini cut veal, sautéed with sweet and hot peppers, onions, garlic, fresh herbs and a veal demi-glaze

Lunch | Seafood

• $17.00

  Broiled Spots English

  Broiled mild white fish, dusted with a seasoned bread crumb, topped with a lemon buerre blanc
• $18.00

  Broiled Sea Scallops English Style

  Jumbo dry boat sea scallops dusted in a seasoned bread crumb, and lemon buerre blanc
• $17.00

  Char-grilled Salmon**

  Topped with fresh tomato basil vinaigrette
• $19.00

  Jumbo Lump Crab Cake Imperial

  Served with lemon butter sauce
• $18.00

  Shrimp Scampi

  Sautéed with garlic, white wine, lemon and cream
• $18.00

  Fried Shrimp

  Panko breaded shrimp fried to perfection served with cocktail sauce and lemon

Lunch | Parmigianna

• $16.00

  Chicken

  Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc
• $17.00

  Veal

  Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc
• $15.00

  Eggplant

  Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc

Lunch | Pasta

• $14.00

  Marinara

  Plum tomatoes ground and simmered to perfection with garlic and fresh herbs
• $14.00

  Fresh Tomato Basil

  Plum tomatoes hand crushed and simmered to perfection with fresh basil and roasted garlic
• $15.00

  Slow Roasted Bolognese

  Slow roasted veal meat sauce
• $15.00

  Farlanaise

  Fresh tomato basil cream
• $16.00

  Clam Sauce

  Your choice of red or white
• $18.00

  Scoglio

  Sautéed shrimp, scallops, garlic, olive oil, and clam sauce. Your choice of red or white

Lunch | Wine By the Glass

• Scoglio Featured Wines:

• Bogle Chardonnay

• Rata Sauvignon Blanc

• Bogle Cabernet

• Hacienda Riesling

• Santa Margarita Pinot Grigio

• Villa Poggio Salvi Chianti

• Bogle Merlot
• $7.00

  La Marca Prosecco Split

• We proudly offer Hacienda Vineyards as our house wines $7 per glass

Family Style | To-Go

• $55.00

  Chicken Marsala
• $55.00

  Chicken Milanese
• $55.00

  Chicken Romano
• $55.00

  Chicken Valdostana
• $65.00

  Porkchop Valdostana
• $80.00

  Spots English Style
• $80.00

  Boston Scrod
• $55.00

  Chicken Parmigianna
• $45.00

  Eggplant Parmigianna