Mai Thai Meridian

• Entree
• Pad Thai $14.95
• Fresh thin rice noodle, egg, bean sprouts, green onion, organic tofu and peanuts tossed in wok.

• Drunken Noodle $14.95
• Fresh flat rice noodles, egg, garlic, mushrooms, yellow onion, bamboo shoot, bell pepper and Thai basil tossed in wok.

• Panang Curry $14.95
• Red chilis, galangal, lemongrass, kaffir lime leaf, coriander, fish sauce, seasonal vegetables.

• Yellow Curry $14.95
• Turmeric, chili, garlic, seasonal vegetables.

• Pineapple Fried Rice $16.95
• Choice of protein, egg, cashew, yellow and green onions, raisin, carrot, edamame and pineapple tossed in wok.

• Pad Cha Beef Brisket $17.95
• Wok tossed ramen noodle, seasonal vegetables, garlic, cilantro, white pepper corns, finger root, Thai chilis, 12 hour braised beef brisket.

• Drunken Fried Rice $14.95
• Egg, garlic, mushrooms, yellow onion, bamboo shoot, bell pepper, Thai basil

• Garlic Noodle $14.95
• Fresh flat rice noodle, egg, bean sprouts, broccoli, cauliflower, green onion, peanuts

• Shaking Korean Beef $16.95
• Korean style marinated and grilled beef served with stir fried kimchi and jasmine rice.

• Green Curry $14.95
• Green chili, garlic, galangal, seasonal vegetables.

• Pad Se-ew $14.95
• Fresh flat rice noodle, egg, kailan, carrot and house oyster sauce tossed in wok.

• Cashew Chicken $16.95
• Battered and fried chicken tossed in wok with roasted cashew, mild chili paste and medley of seasonal vegetables served with jasmine rice.

• Pad Prik King $16.95
• Prik Khing curry, garlic, Thai basil, lemongrass, green beans, bamboo shoot, red bell pepper and fresh ginger

• Pepper Steak $16.95
• Stir fry medley of seasonal vegetables and 21 days dry aged NY strip with savory black pepper sauce.

• Thai Basil $16.95
• A popular Thai street food with ground chicken, Thai chili, Thai basil, garlic, green beans, bell pepper, mushroom, onion, bamboo shoot with over easy egg.

• Khao Soi $16.95
• Egg noodles, shallots, pickled mustard green, cilantro, chili oil, and lime with a golden curry sauce .Recommended with our house special slow braised 24 hour local farm beef short rib.

• Appetizer
• Chicken Potstickers $7.95
• Chicken, cilantro, lemongrass, garlic, ginger, served with house dipping sauce.

• Crab Rangoon $7.95
• Fresh deep sea crab, shrimp, cheese medley, fresh corn, carrot, served with sweet chili sauce.

• Imperial Rolls $7.95
• Crispy fried vegetable spring roll served with sweet chili sauce.

• Edamame $6.95
• Served with fish sauce vinaigrette.

• Tom Kah Gai $8.00
• Lemongrass, kaffir lime, galangal, Thai chili, mushrooms, tomatoes, organic chicken in coconut milk broth.

• Veggie Potstickers $7.95
• *Vegetarian / Wrapper contains egg* Mushroom, tofu, eggplant, sweet pepper, carrot, corn, garlic, ginger, yellow curry, soy sauce, lime, cilantro, served with house dipping sauce.

• Dessert & Drinks
• Mango & Sticky Rice $7.95
• Sticky rice, coconut cream, mango.

• Thai Iced Tea $5.00
• Brewed from a strong Ceylon green tea and spices combined with whole milk and condensed milk.

• Mexican Coca Cola $5.00
• contain real sugar

• Raspberry Dragon Fruit Black Tea $5.50
• A blend of sweet raspberries, tropical dragon fruit, and mint, infused into black tea

• Vietnamese Iced Coffee $5.00
• Brewed from a butter-roasted robusta beans harvested in the highlands of Dalat, Vietnam combined with condensed milk.

• Hong Kong Style Milk Tea $5.00
• Special blend of black teas from South Asia combined with milk.

• Henry Weinhard's Bottled Root Beer $4.50
• is a traditional American soda that has been around since Prohibition. It's made with vanilla, sassafras, and honey, and has a classic root beer taste with a hint of sweetness and herbal undertones.

• Thai Matcha Latte $5.00
• Thai style sweetened matcha latte with an aroma of a jasmine blossom.

• Mint Passion Fruit Black Tea $5.50
• Fresh brewed black tea infused with tropical passion fruit and mint

• Mint Passion Fruit Black Tea $5.50
• Fresh brewed black tea infused with tropical passion fruit and mint

• Raspberry Dragon Fruit Black Tea $5.50
• A blend of sweet raspberries, tropical dragon fruit, and mint, infused into black tea

• Cock 'n Bull Ginger Beer $5.00
• Ginger beer is an english-style ginger beer that's been enjoyed in the united states since 1946. it's made with real sugar, ginger root extract, and all-natural ingredients, and has a distinctive spicy flavor. it's caffeine-free

• Cock 'n Bull Ginger Beer $5.00

• Avocado Blueberry Smoothie $5.00
• Avocado, blueberry, banana, lime juice and coconut milk blended with our house syrup.

• Coconut Ice Cream $6.95
• Coconut ice cream with toasted shredded coconut.

• Sides
• Yakisoba $11.95
• Japanese street style pan fried noodles with egg, broccoli, carrot and your choice of protein

• Peanut Sauce $3.50

• Crispy Roti $3.50

• General’s Bowl $11.95
• Your choice of chicken or organic fried tofu, steamed broccoli, carrots, over your choice of rice

• Sticky Rice $3.50

• Jasmine Rice $3.50

• Curry Sauce $4.00
• Asian-inspired side of curry sauce. Options include yellow, green, or Panang varieties to complement your meal.

• Chef’s Special
• Hat Yai Fried Chicken $20.95
• A popular street dish well known throughout Thailand. Southern Thai fried chicken topped with crispy shallots and served with our signature yellow curry, roti, and ginger rice.

• Pho Short Rib $20.95
• With its rich, complex flavor profile, true delight for the senses. The broth is simmered to perfection with layers of depth and complexity that unfold with each spoonful. Slow-cooked short rib will melt in your mouth. Rice noodles, delicately cooked, provide a comforting texture that complements the savory broth and tender meat. Each bite is a harmonious balance of savory, sweet, and umami flavors, with a hint of heat from the sliced chili peppers and a fresh brightness from the lime wedges.

• Vegan Fresh Spring Rolls $8.00
• Enjoy these refreshing rolls anytime of year. Marinated tofu and noodles cooked with peanut sauce, veggies, and fresh herbs rolled inside a rice paper wrapper.

• Honey Duck $21.95
• Half duck marinated in soy sauce and honey for 24 hours served with kailan and bok choy

• Vegan Pho $15.00
• Fresh rice noodles, organic tofu, shitake mushroom, seasonal vegetables, and fresh herbs in a 24-hour vegetable broth

• Yaowaraj Noodle $16.00
• Bangkok Chinatown style stir fry noodles with marinated chicken, fresh wide rice noodles, egg, green onion, bean sprouts, lettuce, XO sauce, topped with sunny side up egg.

• Khao Soi $16.95
• Egg noodles, shallots, pickled mustard green, cilantro, chili oil, and lime with a golden curry sauce .Recommended with our house special slow braised 24 hour local farm beef short rib.

• Vegan Pho $15.00
• Fresh rice noodles, organic tofu, shitake mushroom, seasonal vegetables, and fresh herbs in a 24-hour vegetable broth