Red 8 Kitchen

• Donburi
• D4. Salmon Donburi
• Fresh Atlantic salmon with teriyaki sauce over a bed of rice with tempura vegetable.

• D1. Beef Donburi
• Grilled steak with teriyaki sauce over a bed of rice with tempura vegetable.

• D2. Ten Donburi
• Tempura shrimp and vegetables over a bed of rice with teriyaki sauce.

• D5. Chicken Katsudon
• Fried Japanese chicken with katsu sauce over rice with tempura vegetable.

• D3. Chicken Donburi
• Grilled chicken breast with teriyaki sauce over rice with tempura vegetable.

• Beverages
• Soft Drink

• Ramune
• Japanese soda; strawberry or melon flavor.

• Tea

• Apple Juice

• Coffee

• Appetizers
• 10.rocky Shrimp
• 8 Pieces

• 1. Edamame
• Soy bean.

• 3. Gyoza (6 Pieces)
• Pot stickers.

• 9. Fried Calamari Rings
• 10 Pieces

• 2. Spring Rolls (2 Pieces)

• 5. Tempura Shrimp (4 Pieces)

• 4. Chicken Lettuce Wrap (4 Pieces)

• 6. Tempura Vegetables (10 Pieces)
• Assorted fried vegetables and eel sauce.

• 7. Fried Cheese Wonton

• 8. Chicken Tempura

• 9. Fried Calamari Rings
• 10 Pieces

• Soups/Salads
• 18.spicy Seafood Salad
• Shrimp,kani,octopus and cucumber with spicy mango sauce.

• 12. Egg Drop Soup

• 13. Hot & Sour Soup
• Spicy.

• 11. Miso Soup

• 14. Seaweed Salad

• 16. House Salad

• 15. Cucumber Salad

• 17. Chicken Salad
• Grilled chicken, lettuce, tomatoes, mandarin oranges, and cucumber with sesame dressing.

• Roll/Hand Roll
• R12. Shrimp Tempura Roll
• shrimp tempura and cucumber

• R14. California Roll With Soy Paper

• R1. Sweet Potato Roll

• R5. Eel Cucumber Avocado Roll

• R10. Spicy Salmon Roll
• raw or uncooked

• R6. Salmon Mango Roll
• raw or uncooked

• R2. California Roll

• R11. Spicy Tuna Roll
• raw or uncooked

• R13. Spicy Crunch California Roll

• R9. Philadelphia
• Smoked salmon, cream cheese, and cucumber.

• R16. Tempura Vegetable Roll
• Assorted fried vegetables and eel sauce.

• R15. Yellowtail Jalapeño Roll
• raw or uncooked

• R7. Alaska Roll
• Salmon, avocado, and cucumber.raw or uncooked.

• R4. Tuna Avocado Roll
• raw or uncooked

• R8. Boston Roll
• Shrimp, lettuce, cucumber, and mayo.

• R3. Salmon Cucumber Roll
• raw or uncooked

• Aac Roll
• avocado,asparagus and cucumber

• Sushi/Sashimi
• 25. Red Snapper (tai)

• 29. Octopus

• 22. Shrimp

• 21. Smoked Salmon

• 28. Squid

• 23. Scallop

• 27. Eel

• 19. Tuna

• 26. Salmon

• 20. Yellowtail

• 24. Flying Fish Egg (tobiko)

• Special Rolls
• S30.autumn Roll
• Shrimp tempura,asparagus,cucumber,topped with salmon,avocado,spicy mayo,eel sauce,crunchies & tobiko

• S13. Crazy Roll
• Tempura fish, cilantro, and green onion topped with jalapeño and spicy mayo.

• S10. Angel Roll
• Yellowtail and cucumber topped with assorted fish, avocado, and tobiko.

• S23. Yellowstone Roll
• Sweet potato tempura wrapped in soy paper topped with mango and mango sauce.

• S17. Colorado Roll
• Tuna, salmon and yellowtail topped with crab salad and tobiko.

• S27. Playboy Roll
• Shrimp tempura, cucumber, and avocado topped with fresh tuna, tobiko, spicy mayo and eel sauce.

• S25. Jazz Roll
• Tempura fried soft shell crab and cucumber topped with salmon tartare and eel sauce.

• S8. Tropic Roll
• Salmon, cilantro and mango topped with jalapeño and ponzu sauce.

• S6. Pink Roll
• Shrimp tempura, crab, and avocado in soy paper topped with salmon, eel sauce, sriracha, and crunch.

• S29. Rocky Il Roll
• Two tempura shrimp, avocado, and cucumber wrapped in soy paper topped with eel sauce.

• S19. Godzilla Roll
• Spicy tuna, avocado, and crunchies topped with eel and eel sauce.

• S21. Christmas Roll
• Shrimp tempura and mango topped with crab salad and tobiko.

• S16. Rainbow Roll
• California roll topped with tuna, salmon, yellowtail, and avocado.

• S22. Kiss Of Fire Roll
• Spicy tuna and jalapeño topped with yellowtail, tobiko, and spicy mayo.

• S9. Typhoon Roll
• Spicy tuna tartare and cucumber topped with yellowtail, avocado, ponzu sauce.

• S15. Red 8 Roll
• Tempura shrimp, cream cheese, and crab meat roll topped with eel and eel sauce.

• S14. Valentine Roll
• Shrimp tempura, crab, and cucumber topped with cooked shrimp, avocado, spicy mayo, eel sauce, and crunch.

• S24. Caterpillar Roll
• Baked eel and cucumber topped with thin sliced avocado, sesame seeds, and eel sauce.

• S11. Butterfly Roll
• Shrimp tempura, avocado, and cream cheese topped with smoked salmon and sesame seeds and eel sauce.

• S28. Fruit Garden Roll
• Mango, avocado, and cucumber topped with strawberry and creamy sauce.

• S3. Cowboy Roll
• Seared steak, cream cheese, and avocado finished with eel sauce, wasabi mayo, and green onions.

• S12. Citrus Roll
• Fresh salmon, lemon slices, and cucumber topped with spicy crab mix and eel sauce.

• S4. Executive Roll
• Shrimp tempura, avocado, and cilantro topped with tuna, lime, spicy mayo, and tobiko.

• S26. Utah Roll
• Salmon tempura, avocado and cucumber topped with crab stick, crunch, and eel sauce.

• S1. Spider Roll
• Soft shell crab, cucumber, green leaves, and tobiko topped with spicy mayo and eel sauce.

• S2. Volcano Roll
• Tuna, red snapper, and salmon roll baked with spicy kani served with crunchies, tobiko, and eel sauce on top.

• S20. Hot Baby Roll
• Baked California roll with salmon and lemon served with crunchies, tobiko, and eel sauce on top.

• S5. Dragon Roll
• Shrimp tempura,kani & asparagus,topped with eel,avocado,eel sauce,crunchies & tobiko

• S7. Rock Star Roll
• California roll with cream cheese topped with salmon and spicy mayo served baked with eel sauce and tobiko.

• S18. Gogo Girl Roll
• Tempura crab stick, avocado, and chopped salmon topped with tempura flakes and spicy mayo sauce.

• Tempura Maki (Deep Fried Roll)
• M4. Dth Roll
• Tuna, salmon, yellowtail, and avocado topped with spicy mayo,eel sauce.

• M1. Tiffany Roll
• California roll with spicy mayo and eel sauce on top.

• M3. Texas Roll
• Crabmeat, steak and cream cheese topped with spicy mayo and eel sauce.

• M6. Jalapeño Roll
• Cream cheese and jalapeño topped with eel sauce,spicy mayo.

• M2. Vegas Roll
• Salmon, cream cheese, and avocado topped with spicy mayo and eel sauce.

• M5. Dynamite Roll
• Crab meat, smoked salmon and cheese topped with eel sauce,spicy mayo.

• Nigiri/Sashimi Specials
• 31. Mini Sashimi
• Nine pieces Chef's choice sashimi.

• 30. Sushi Plate
• Six pieces. Chefs choice nigiri and California roll.

• 32. Sashimi Deluxe
• 15 pieces chef's choice sashimi & shrimp tempura roll.

• Thai Curry Dishes
• T3. Gaeng Knew Wan Curry 
• Spicy. Green curry with coconut milk, bamboo shoot, green pepper, and mushroom.

• T2. Gaeng Dang Curry 
• Spicy. Red curry with coconut milk, red bell pepper, green pepper, and zucchini.

• T1. Gaeng Garee Curry 
• Spicy. Yellow curry with coconut milk, carrots, mushroom, and onion.

• Noodle/Rice
• N5.yaki Soba
• Japanese stir fry noodles & vegetables,seasoning with sweet & savory sauce.

• N4. Pad Thai
• Stir fried wide rice noodle with egg, bean sprouts, scallion, carrot, and roasted peanut in chefs special sauce.

• N1. Ramen
• Noodles with Japanese vegetables mixed in soup.

• N3. Lo Mein
• Stir fried noodles with onion, carrot, bean sprouts, and cabbage.

• N2. Fried Rice
• Stir fried rice with peas, carrots, and egg.

• Chef's Specials
• A12. Double Happiness
• Shrimp and chicken with mixed vegetables in chef's white sauce.

• A11. Triple Delight
• Shrimp, chicken and beef with mixed vegetables.

• A5. Mongolian Steak
• Hot&spicy.Shredded beef stir fried with carrots,scallion, and onions in spicy chef's sauce.

• Sesame Chicken
• Deep fried chicken with sweet chef’s sauce and sesame.

• A1. Orange Chicken
• Deep-fried chicken in tangerine chef's sauce.

• A3. Mango Chicken
• Chicken, zucchini, onion, carrot, mango in chef’s special sauce.

• Kung Pao Chicken
• Spicy.

• A7. General Tso's Shrimp
• Spicy.Breaded shrimp mix with veggie,in chef's spicy sweet sauce.

• A4. General Tso's Chicken
• Hot. Deep-fried chicken in sweet and spicy sauce.

• General Tso’s Tofu
• Spicy.

• A6. Orange Beef
• Light breaded beef, mixed with veggie,in tangy tangerine sauce

• A13. Kung Pao Delight
• Spicy.Chicken,shrimp & beef with veggie,stir fried with chef's spicy brown sauce.

• A2. Sweet & Sour Chicken
• Deep-fried chicken breasts with sweet and sour sauce.

• A10. Dragon & Phoenix
• Orange chicken and shrimp with vegetables.

• A9. Happy Family
• Shrimp, scallop, beef, and chicken stir fried with vegetables in chef’s special sauce.

• A8. Walnut Shrimp
• Deep fried breaded shrimp in creamy honey sauced with walnuts and broccoli.

• Kung Pao Chicken
• Spicy.

• Sesame Chicken
• Deep fried chicken with sweet chef’s sauce and sesame.

• General Tso’s Tofu
• Spicy.

• A4. General Tso's Chicken
• Hot. Deep-fried chicken in sweet and spicy sauce.

• Dinner Plate
• L1. General Tso’s Chicken
• Spicy.

• L13. Orange Chicken
• Deep-fried chicken in tangerine chef's sauce.

• L7. Beef With Broccoli

• L2. Sesame Chicken
• Deep fried chicken with sweet chef’s sauce and sesame.

• L8. Mongolian Beef
• Spicy.

• L11. Chicken Lo Mein
• Small.

• L4. Kung Pao Chicken
• Spicy.

• L5. Sweet & Sour Chicken
• Deep-fried chicken breasts with sweet and sour sauce.

• L10. Mixed Vegetables With Tofu

• L6. Sweet & Sour Pork
• Deep fried pork with sweet, and sour sauce served with rice

• L3. Chicken With Cashew Nuts

• L12. Beef With Mushroom

• L9. Kung Pao Shrimp
• Spicy.

• L1. General Tso’s Chicken
• Spicy.

• Japanese Dinner Bento
• J5. Sashimi (5 Pieces)

• J4. Teriyaki Salmon

• J6. Katsu Chicken

• J2. Teriyaki Chicken

• J3. Teriyaki Beef

• J1. Shrimp Tempura (5 Pieces)

• Kids' Meal
• K2. Chicken Lo Mein With Fried Rice

• K1. Teriyaki Chicken With White Rice

• K3. Sweet & Sour Chicken With Fried Rice

• Dessert
• C2. Tempura Banana With Honey Sauce

• Japanese Lunch Bento
• J1. Shrimp Tempura (3 Pieces)

• J3. Teriyaki Beef

• J2. Teriyaki Chicken

• J4. Teriyaki Salmon

• J5. Sashimi (3 Pieces)

• J6. Katsu Chicken

• Thai Lunch
• L14. Thai Green Curry
• Spicy. Green curry with coconut milk, onion, green pepper, and mushroom.

• L15. Thai Red Curry
• Spicy. Red curry with coconut milk, green pepper, zucchini, and onion.

• L16. Thai Yellow Curry
• Yellow curry with coconut milk, carrots, mushroom, and onion.

• L17. Pad Thai
• Stir-fried Thai rice noodles with egg, bean sprouts, scallions, carrots, and onion in chef's special Thai sauce.

• Lunch Plate
• L1. General Tso's Chicken
• Spicy.

• L2. Sesame Chicken
• Deep fried chicken with sweet chef’s sauce and sesame.

• L4. Kung Pao Chicken
• Spicy.

• L3. Chicken With Cashew Nuts

• L5. Sweet & Sour Chicken
• Deep-fried chicken breasts with sweet and sour sauce.

• L7. Beef With Broccoli

• L6. Sweet & Sour Pork
• Deep fried pork with sweet, and sour sauce served with rice

• L9. Kung Pao Shrimp
• Spicy.

• L8. Mongolian Beef
• Spicy.

• L11. Chicken Lo Mein
• Small.

• L10. Mixed Vegetables With Tofu

• L13. Orange Chicken
• Deep-fried chicken in tangerine chef's sauce.

• L112. Beef With Mushroom