GastroBar 333

• Bowls
• Cubano Bowl $15.00
• Ropa vieja shredded stewed beef with rice, yucca and black beans.

• Inca Bowl $15.00
• Steak tips, sauteed onions, tomatoes, and corn with soy sauce and cilantro over white rice.

• Al Pesto Bowl $15.00
• Grilled chicken, fine herbs, tomatoes, apples, spring mix, balsamic reduction and pesto.

• Cazuela Montanera $15.00
• Colombian beans casserole with diced pork belly sweet plantains, avocado, chorizo, corn, crisp potatoes shredded beef served with rice and arepita.

• Breakfast Bowl $13.00
• Fried eggs over a bed of calentado "Colombian" rice and beans with arepa avocado and chorizo.

• Caribe Bowl $15.00
• Sauteed shrimp and calamari, carrots, pineapple, pico de gallo, sweet corn and cilantro lime rice.

• Vegan Bowl $14.00
• Black beans, spinach, almonds, cherry tomatoes, quinoa, avocado and fine herbs.

• De Leon Specials
• Bandeja Paisa $21.00
• Traditional colombian platter with grilled steak, pork belly "chicharron" chorizo, fried egg, arepa, sweet plantains, rice and pinto beans.

• Picada Colombiana $20.00
• Diced chorizo, arepa, steak, tostones, grilled chicken, yucca, chicharron, and andean potatoes with a side of chimichurri and colombian aji.

• Chuleta Valluna $15.00
• Breaded chicken or pork milanese served with rice salad and tostones.

• Shrimp Cazuela $17.00
• Shrimp on a tomato and coconut milk based broth over jasmine rice and green plantains.

• Bistec A Caballo $18.00
• 6 oz. Grilled steak topped with sauteed onions and tomatoes and a fried over easy egg on a bed of rice and a side of pinto beans.

• Antojos Starters
• Empanadas $6.00
• Three chicken or beef empanadas with side of chimichurri aioli.

• Tostones $5.00
• Crispy green plantains with a side of sofrito.

• Arepa De Choclo $5.00
• Grilled sweet corn arepa topped with melted mozzarella cheese.

• Shrimp Al Coco $14.00
• Butterflied coconut battered jumbo shrimp with tamarind orange dip.

• Shrimp Cocktail $15.00
• Colombian style; shrimp tossed in tomato aioli with lime, onions, cilantro and a side of plantain chips.

• Sides
• Chicharron Con Arepa $5.00

• Sweet Plantains $3.50

• Rice $3.00

• Top Chicken $6.00

• Chorizo Con Arepa $4.00

• Morcilla Con Arepa $5.00
• Blood Sausage.

• Fries $3.00

• Eggs Your Way $3.00
• Eggs prepared to order: over easy, over hard, medium, scrambled.

• Avocado $2.00

• Top Shrimp $9.00

• Black Beans $4.00

• Pinto Beans $4.00

• Sandwiches
• Ponce Chicken Sandwich $15.00
• Grilled chicken breast, applewood smoked bacon, sliced avocado, grilled onions and tomatoes drizzled with de leon aioli on ciabatta.

• Eleven Eleven Burger $15.00
• Two 4 oz. Patties of ground angus chuck and brisket with grilled pineapple, mozzarella cheese, bacon, lettuce, tomatoes, and garlic aioli on a toasted kaiser roll.

• El Criollo Sandwich $14.00
• Sliced colombian chorizo, sauteed onions, lettuce, tomatoes and aji mayo, on toasted ciabatta topped with a fried egg.

• Pork De Leon Sandwich $15.00
• Shredded pork, pickled coriander onions, tomatoes, mustard and citrus mayo on ciabatta.

• Porto Burger $14.00
• Baked portobello mushroom pattie, sprouts, candied onions, pepper jack cheese and avocado spread on sesame kaiser with chimichurri aioli.

• Natural Juices
• Natural Juice $4.50
• Water based or milk based juice.

• Colombian Soda $2.50
• Can.

• Bottled Soda $2.50
• Bottled soda available in coke, diet coke, or sprite flavors.

• Sparkling Water $4.50

• Refajo Classico $5.00
• Made with cerveza Aguila, champagne soda and twisted lime, served on the rocks.

• Salads
• Ponce Salad $8.00
• Chopped romaine hearts, with garlic croutons, parmesan cheese and onions on a bed of sliced tomatoes drizzled with creamy cilantro dressing.

• Deleon Garden Salad $8.00
• Organic greens with mandarin wedges, cucumbers, pickled onions and cherry tomatoes, tossed in citrus vinaigrette and garnish with toasted almonds