The lron Mule

• Classics & Burgers
• English Dip $15.00
• Roasted Angus beef with Swiss cheese androasted garlic aioli on a roll with au jus

• Iron Burger $15.00
• Burger topped with bacon, American cheese, iron aioli, lettuce, tomato, and onions.

• Pulled Pork Sandwich $15.00
• Beer braised shredded pork and creamy slaw on a brioche bun

• Fish & Chips $15.00
• Battered cod served with tartar sauce.

• Uptown Burger $15.00
• Burger topped with sautéed mushrooms, Swiss cheese, frizzled onions and bourbon BBQ.

• Crispy Chicken Sandwich $15.00
• Buttermilk fried chicken topped with spicy honey mustard on a brioche roll with dill pickles and red onion.

• The Mule $15.00
• Burger with lettuce, tomato, onion, cheddar cheese, angry mustard, and topped with candied bacon

• Grilled Chicken Sandwich $15.00
• Grilled marinated chicken breast with iron aioli, smoked gouda cheese, bacon, lettuce, and tomato.

• California Cheesesteak $15.00
• Thinly sliced chicken or savory ribeye steak on a toasted baguette with meltedAmerican cheese, lettuce, tomatoes, red onions and mayo

• Classic Canal Burger $13.00
• Burger topped with lettuce, tomato, onion, and American cheese.

• Black Bean Burger $13.00
• Vegetarian. Black bean burger topped with onion and tomato wrapped in lettuce.

• Philly Cheesesteak $15.00
• Thinly sliced chicken or savory ribeye steak on a toasted baguette with melted American cheese, caramelized onions and toppings styled your way

• Buffalo Cheesesteak $15.00
• Thinly sliced chicken or savory ribeye steak on a toasted baguette with redpeppers, buffalo sauce and melted American cheese

• Quesadilla $15.00
• Chicken/Pork with jack cheddar cheese, lettuce, pico de gallo and southwestsour cream

• Turkey Club $15.00
• Oven roasted turkey, lettuce, tomato, bacon and mayo service on white bread

• Crispy Cod Sandwich $15.00
• Hand battered cod filet on a brioche roll withbutter pickles and creamy slaw

• Appetizers
• Wings $15.00
• 8 bone-in or boneless wings served with ranch or bleu cheese in your choice of sauce.

• Bavarian Pretzels $12.00
• Warm and buttery pretzels with sea salt served with house beer cheese and chefs' angry mustard.

• Mozzarella Sticks $11.00
• Fried Mozzarella sticks served with house made marinara sauce.

• Mule Cart Fries $10.00
• Dusted with a smokey and savory seasoning blend topped with bacon andserved with beer cheese

• Candied Bacon $13.00
• Sweet and spicy bacon with Alabama white BBQ sauce.

• Pierogies $11.00
• Stuffed dumplings, deep fried and served with sour cream

• Chef's Choice Egg Rolls $15.00
• Chef's choice rotational egg roll. Changes week to week.

• Mule Kickin' Shrimp $14.00
• Tempura battered shrimp over a bed of Asian slaw, with our own sweet Thai chili sauce.

• Spiral Spud $9.00
• Whole spiral cut Idaho potato topped with crumbled bacon and house beer cheese.

• Garlic Clams $15.00
• Garlic clams served in a lemon, white wine and garlic sauce

• Clam Strips $10.00
• Crispy clam strips served with Alabama white BBQ sauce

• Housemade Chili $9.00
• Crock of housemate chili with smoked gouda, scallions, and sour cream.

• Entrées
• Salmon $25.00
• Served with white rice, vegetable du jour and topped with a Thai sweet chilisauce

• Chicken/shrimp Vodka Sauce $22.00
• Linguine pasta tossed in our house-made creamy vodka sauce topped with your choice of chicken or shrimp

• Chicken Marsala $22.00
• Golden pan-friend chicken cutlets in a rich marsala wine sauce served overlinguine pasta

• Ribeye $26.00
• Hand cut Angus steak served with sautéed wild mushrooms and onion topped with a red wine demi glaze served with garlic mashed potatoes and seasonal vegetable

• Blackened Cod $24.00
• Blackened Cod served with mango salsa over rice

• Salads
• Seasonal Salad $13.00
• Spinach tossed with red onion, cherry tomatoes, strawberries, goat cheese and sliced almonds served with a balsamic vinaigrette

• Caesar Salad $12.00
• Crisp romaine tossed with brioche croutons and house Caesar dressing topped with shaved Parmesan.

• Classic Chicken Waldorf $10.00
• Chicken salad topped with crisp apples, sweet grapes and crunchy granolacrumbles served with pita bread

• House Salad $10.00
• Mixed greens topped with cherry tomatoes, red onion, carrots and croutons with choice of dressing.

• Wedge Salad $12.00
• Chilled iceberg lettuce topped with crumbled bacon, shredded smoked gouda and cherry tomatoes served with house ranch.

• Sides
• French Fries $4.00

• Vegetable Du Jour $4.00
• Chef's choice

• Baked Potato $4.00

• Chef's Rice $4.00
• Chef's choice

• Garlic Mashed Potatoes $4.00

• Sweet Potato Fries With Cinnamon Sugar $4.00
• With cinnamon sugar

• Baked Sweet Potato With Cinnamon Sugar $4.00

• Drinks
• Rootbeer $2.50

• Cherry Coke $2.50

• Coke $2.50

• Diet Coke $2.50

• Lemonade $2.50