Shabnam Pastry
Shabnam Pastry > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Dishes
- Chicken Tikka Masala $15.00
- Chicken breast in cream & tomato sauce.
- Butter Chicken $15.00
- Pulled tandoori chicken in cream & buttery gravy..
- Kadai Chicken $16.00
- Chicken cooked in onions, peppers, tomatoes, ginger and toasted spices in an authentic curry that's fragrant and spicy.
- Chicken Korma $17.00
- Chicken cooked with yogurt, nuts and spices in northern sauce.
- Chilli Chicken $17.00
- Chicken tender with touch of Indian and chinese flavors.
- Chicken Curry $15.00
- Chicken breast in cream & tomato sauce.
- Chicken Vindaloo $15.00
- Chicken with potato in hot tangy sauce.
- Palak Chicken $15.00
- Spinach and chicken cooked with blend of spices on low flame.
- Minty Malai Chicken $15.00
- traditional gravy with mint, blend of north indian spices cooked in homemade yogurt and chicken.
- Mango Chicken $17.00
- Chicken cooked in mixture of mango yogurt and northern Indian sauce with spices.
- Starters
- Chicken Momo $15.00
- Nepalese-style steamed chicken dumplings.
- Chicken 65 $14.00
- Boneless chicken marinated with exotic spices & deep-fried.
- Cauliflower Manchurian $10.00
- Givi crisped cauliflower, bell pepper & onions tossed in soy garlic sauce.
- Samosa Chaat $15.00
- Vegetable. Crushed samosa topped with channa masala curry, handmade yogurt, onion, cilantro, papdi (handmade cracker) and served special chutney.
- Fried Mushroom $10.00
- Seasoned fried mushroom served with Chutney.
- Chicken Tikka Fries $11.00
- Deep-fried potatoes topped with chicken tikka sauce.
- Aloo Tikki Chaat $10.00
- Aloo Tikki Chaat is a famous Indian Street Food. A crispy Indian potato patty flavored with spices and topped with yogurt and chutneys.
- Veg Momo $12.00
- Nepalese style steamed veg dumplings.
- Stuffed Kulcha $10.00
- Sandwiched chickpeas with sautéed onion and spices.
- Paneer Pakora $12.00
- Marinated paneer dipped in batter.
- Veg Pakora $10.00
- Mixed vegetable fritters dipped in batter.
- Fish Pakora $15.00
- Marinated fish with hint of special spices fried in batter.
- Breads
- Garlic Naan $3.50
- Tandoori bread topped with garlic flavour.
- Butter Naan $2.50
- Clay oven leavened bread garnished with butter.
- Methi Mirch Naan $6.00
- Layered whole wheat bread seasoned with dried fenugreek leaves and chilli powder.
- Plain Naan $2.00
- Traditional indian leavened bread made in clay oven.
- Cheese Naan $7.50
- Tandoori bread stuffed with mozzarella cheese.
- Palak Paneer Naan $7.50
- Bread stuffed with spinach and Indian cheese.
- Tandoori Roti $5.00
- Whole wheat bread baked in clay oven.
- Onion Kulcha $7.00
- Bread stuffed with onions and cilantro.
- Vegetarian Dishes
- Paneer Tikka Masala $17.00
- Vegetarian. Indian tandoori cheese cooked with onions and peppers in masala sauce.
- Palak Paneer $16.00
- Vegetarian. Indian cheese cooked in fresh baby spinach and spices.
- Aloo Gobi $16.00
- Vegan. Homemade style cooked cauliflower and potatoes.
- Tava Mushroom $16.00
- Vegan. Mushrooms and peppers sautéed with a touch of curry.
- Yellow Dal $15.00
- Vegan. Yellow lentils cooked with onion, tomato and flavor of garlic.
- Malai Kofta $17.00
- Vegetarian. Dumplings of cheese, vegetables, raisins and cashews in curry-based sauce.
- Kadai Paneer $17.00
- Vegetarian. Street food style cooked paneer with peppers and onions.
- Mutter Paneer $16.00
- Vegetarian. Indian cheese cooked with green peas, onion and tomato in a curry sauce.
- Masala Soya Chaap $16.00
- Vegan. Soya chaaps cooked with onion, tomatoes, and based sauce.
- Minty Malai Paneer $15.00
- traditional gravy with mint, blend of north indian spices cooked in homemade yogurt and paneer.
- Dal Makhani $15.00
- Vegetarian. Black lentils cooked overnight on a slow fire with herbs.
- Chana Masala $16.00
- Vegan. Chickpeas cooked in onions and tomatoes spiced with ginger and garlic.
- Baingan Bharta $16.00
- Vegetarian. Baked eggplant cooked with onion, tomatoes and herbs.
- Kadai Subz $16.00
- Vegan. Farm fresh vegetables sauteed in curry-based sauce.
- Okra Masala $16.00
- Vegan. Freshly cut okra with onion and tomatoes cooked in roasted spice.
- Paneer Bhurji $17.00
- Vegetarian. Scrambled Paneer cooked with Onions, Tomatoes and Indian Spices.
- Vegetable Korma $16.00
- Vegetarian. Fresh vegetables and Indian cheese cooked with cashew nut-based Curry.
- Shahi Paneer $16.00
- Vegetarian. Indian grated cheese cooked with tomatoes and onion-based cream sauce.
- Paneer Makhani $17.00
- Vegetarian. Indian cheese cooked in rich tomato and cream sauce.
- Lamb / Goat Dishes
- Lamb / Goat Vindaloo $16.00
- Lamb / goat and potatoes cooked together in tangy hot sauce can be made mild on request.
- Kadai Lamb / Goat $16.00
- Traditional street food delicacy.
- Lamb / Goat Korma $16.00
- Traditional style lamb / goat cooked with cream, dry fruits and seed paste.
- Lamb / Goat Saag $15.00
- Lamb / Goat cooked in fresh baby spinach and spices.
- Lamb / Goat Rogan Josh $16.00
- Traditional lamb / beef cooked with garam masala and yogurt-based curry.
- Lamb / Goat Curry $17.00
- Chef's special! Mouth-watering goat / lamb marinated and cooked in authentic Indian spices.
- Butter Lamb / Goat $17.00
- Selected meat cooked together in tomato and butter based sauce.
- Rice & Biryani
- Chicken Biryani $15.00
- Goat Biryani $15.00
- Plain Basmati Rice $2.00
- Vegetable Biryani $14.00
- Lamb Biryani $15.00
- Shrimp Biryani $16.00
- Jeera Rice $4.00
- Rice flavored with cumin seeds.
- Peas Pulao $4.00
- Basmati Rice cooked with fresh green peas.
- Fish Dishes
- Tandoori Fish $18.00
- Grilled fish marinated overnight then broiled in clay oven.
- Kadai Fish $17.00
- Fish cooked with onions, pepper, tomatoes, and traditional sauce, can be made mild on Request.
- Drinks
- Mango Lassi $5.00
- Mango, shredded coconut and homemade yogurt blend.
- Pineapple Lassi $5.00
- Pineapple, shredded coconut and homemade yogurt blend.
- Chai $4.00
- Spiced Northern Indian tea.
- Tandoori Chai $5.00
- Spiced Indian tea make with traditional way in clay pot.
- Desert
- Rasmalai $5.00
- Cheese dumplings with reduced saffron milk.
- Mango Halwa $8.00
- Sweet semolina pudding cooked in butter and mango, shredded mix fruits.
- Gulab Jamun $5.00
- Sweet Syrup dipped dumpling made of milk.
- Sooji Halwa $7.00
- Sweet semolina pudding cooked in butter with shredded mix dry fruits.
- Accompaniments
- Mixed Raita $9.00
- Yogurt with grated mixed vegetables and spices.
- Butter Sauce $10.00
- Mix Pickle $2.50
- Plain Yogurt $7.00
- Fresh Homemade plain yogurt.
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