Taku Japanese Steakhouse
Taku Japanese Steakhouse > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers - From Kitchen
- Edamame
- Steamed soybean, tossed simply with salt
- Gyoza
- Pan-fried Japanese pork dumplings
- Japanese Spring Roll
- Crispy Japanese-style veg rolls served with sweet chili sauce
- Fried Calamari
- Crispy calamari served with spicy mayo and sweet chili sauce
- Age Dashi Tofu
- Lightly tempura fried tofu served with tempura sauce
- Shumai
- Served steamed or fried, shrimp filling dumplings
- Tempura
- Lightly battered then deep-fried
- Taku Crab Rangoon
- Our signature appetizer crispy, wontons filled with crab, on on and cream cheese, served with sweet chili sauce
- Wasabi Shrimp
- Tempura-battered then fried. And served with spicy wasabi sauce and sweet sauce
- Soft Shell Crab
- 5 pieces
- Chicken Lettuce Wrap
- Wok-seared chicken and green pepper served with cod, crisp lettuce dips
- Japanese Chicken Nugget
- Crispy Japanese traditional chicken nugget
- Grilled Hamachi Collar
- Flame grilled hamachi kama drizzled with lemon, paired with yuzu soy sauce
- Sushi & Sashimi - Raw Fish
- Tuna
- Salmon
- Yellowtail
- Red Snapper
- Squid
- White Tuna
- Octopus
- Scallop
- Tobiko
- Salmon Roe
- Sweet Shrimp
- Wasabi Tobiko
- Sea Urchin
- Fluke
- Oyster
- 1 piece
- Non Raw Roll
- California Roll
- Crab stick, avocado, cucumber
- Eel Roll
- Grilled eel and cucumber
- Philadelphia Roll
- Cream cheese, avocado and smoked salmon
- Boston Roll
- Cucumber, lettuce, shrimp with mayo
- Sweet Potato Tempura Roll
- Shrimp Tempura Roll
- Shrimp tempura and cucumber.
- Spider Roll
- Crispy soft shell crab wrapped with fresh greens
- Asparagus Crab Roll
- Spicy California
- Avocado Roll
- Cucumber Roll
- Asparagus Roll
- Noodles / Ramen
- Yaki Udon
- Savory soy sauce tossed with thick, wheat noodles, and fresh vegetables
- Tempura Udon
- Smooth wheat noodles and vegetable in broth with tempura shrimp and vegetable on the side
- Nabe Yaki Udon
- Thick smooth wheat noodles with shrimp tempura. Fish cake, egg and fresh vegetable in broth
- Tonkotsu Ramen
- The original pork bone based broth, thin straight noodles, chashu pork (fatty sliced roasted pork), egg, menma (bamboo shoots), green onions, red ginger. Choice of mild or spicy
- Miso Ramen
- The miso based pork broth, thin curly noodles, chashu pork, egg, menma (bamboo shoots, green onions, corn, nori (seaweed). Choice of mild or spicy
- Shoyu Ramen
- The soy sauce base, thin curly noodles, egg, menma, green onion, corn, red ginger choice of mild or spicy
- Chef's Specialty Roll
- American Dream Roll
- Rock shrimp tempura inside, topped with spicy lobster salad and spicy crabmeat with spicy creamy sauce
- Fire Island Roll
- Rock shrimp inside the roll topped with spicy crab meat and shrimp, served with spicy creamy sauce
- Cowboy Roll
- Shrimp tempura, cream cheese, avocado inside topped with seared steak eel sauce, spicy mayo and green onion. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medica
- Dragon
- Shrimp tempura, cucumber inside, topped with avocado, served with eel sauce
- Lava Roll
- Spicy tuna cucumber inside, topped with tuna, avocado and crabmeat, served with crunchy, wasabi sauce and sriracha. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a
- Mango Tango Roll
- Shrimp tempura, cream cheese inside, topped with mango, avocado. Served with eel sauce
- Red Dragon Roll
- Spicy tuna, cream cheese and jalapeño inside, topped with avocado, served with sweet wasabi & spicy mayo. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical c
- Butterfly Roll
- Shrimp tempura, avocado, crab inside, topped with una, salmon, yellowtail white tuna, snapper and avocado, served with sweet sauce, spicy mayo and red tobiko. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of
- Crunchy Roll
- Shrimp tempura, cucumber and avocado inside, topped with crunchy tempura flakes, served with eel sauce!
- Las Vegas Roll
- Spicy tuna, cream cheese in the roll, deep-fried served with spicy mayo and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Dynamite Roll
- Spicy tuna white fish, avocado, cream cheese, topped with baked scallop & crab, served with spicy mayo sauce, masago and green onion. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especi
- Volcano Roll
- Salmon and avocado inside the roll, topped with tuna, crabmeat and tobiko, served with wasabi sauce and spicy mayo. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a
- Bomm Boom Roll
- Spicy crab and cucumber rolled in soy pepper topped with spicy tuna, salmon tempura, eel sauce and Japanese dressing. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have
- Wwe Lobster Roll
- Topped with baked lobster tail with garlic butter and spicy mayo come with crab stick, avocado roll, finished eel sauce
- Chickken Tempura Roll
- Kitchen Hibachi Lunch
- Hibachi Vegetable Lunch
- Our signature dish served with vegetable, fried rice or noodles
- Hibachi Choice 1&2
- Our signature dish served with vegetable, fried rice or noodles
- Hibachi Scallop Lunch
- Our signature dish served with vegetable, fried rice or noodles
- Hibachi Filet Mignon Lunch
- Our signature dish served with vegetable, fried rice or noodles
- Soups
- Clear Soup
- Lightly flavored broth with mushroom, fried onion and scallion
- Miso Soup
- Soy bean paste with seaweed, tofu and scallion
- Seafood Hot & Sour Soup
- Spicy and sour broth with shrimp, scallop and vegetable
- Salads
- House Salad
- Crispy salad with homemade ginger dressing
- Avocado Salad
- House salad topped with avocado, served with ginger dressing
- Seaweed Salad
- Seasoned sesame seaweed salad
- Kani Salad
- Fresh cucumber, crab meat and masago in Japanese mayonnaise
- Ika Salad
- Thinly sliced, seasoned squid salad
- Lunch From Kitchen
- Teriyaki Lunch
- Grilled in tasty teriyaki sauce, served with broccoli, onion, choice of white rice or fried rice.
- Yaki Udon Lunch
- Stirred-fried smooth white Japanese noodle with special sauce and vegetable.
- L Shogun Crispy Chicken
- Lightly battered and quick-fried in a sweet and chili sauce, served with white rice or fried rice (+$2)
- Lunch Box
- Served with teriyaki sauce, includes tempura shrimp & vegetable, California roll, white rice or fried rice (+$2)
- L Coconut Curry Chicken
- Sauteed chicken, vegetable, prepared in a delicious curry sauce, and coconut milk, accompanied with white rice or fried rice (+$2)
- Sushi & Sashimi - Non Raw Fish
- Egg Omelette
- Crab Stick
- Shrimp
- Smoked Salmon
- Baked Eel
- Kitchen Side Order
- Fried Rice Side
- Noodles Side
- Vegetables Side
- Tofu Side
- Chicken Side
- Salmon Side
- Shrimp Side
- Scallop Side
- Filet Mignon Side
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Lobster Side
- New York Strip Steak Side
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Sharing Charge Adult Side
- Side Sauce
- White Rice
- Quart Sauce
- Pint Sauce
- +2sh
- Lunch From Sushi Bar
- (2) Sushi Roll Combination
- (3) Sushi Roll Combination
- Sushi & Sashimi Lunch
- Fresh sushi fish and spicy crunchy tuna roll
- Sushi Lunch
- Fresh fish over sushi rice and California roll
- Sashimi Lunch
- Fresh fish sliced into thin pieces
- Appetizers - From Sushi Bar
- Yellowtail With Jalapeño
- Yellowtail sashimi with jalapeño, served with citrus ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Tasting Of Sushi
- 4 pieces fresh fish. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Tasting Of Sashimi
- 5 pieces fresh fish. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Tako Su
- Sliced octopus served with citrus ponzu sauce
- Looking For Oyster
- 4 pieces fresh oyster, squid salad on the side. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Salmon Avocado
- Diced salmon, avocado, finished with Japanese dressing, togorashi power and tobiko. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Ahi Tuna Tataki
- Sesame crust seared ah tuna, with fresh spring mix, avocado served with sweet chili lime vinaigrette. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condi
- Seafood Martini
- Mix of tuna, salmon, yellowtail white fish crab cucumber, served with ponzu sauce, spicy mayo, sweet chili. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical
- Specialty
- Dancing Scallop
- Garlic Chili Dumplings
- Jamesbond Roll
- Firecracker Roll
- Crunch Munch
- Sunset Roll
- Fire Crush Roll
- Full Moon Roll
- Raw Roll
- Salmon Roll
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Tuna Roll
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Spicy Salmon Roll
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Alaska Roll
- Fresh salmon and avocado. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Spicy Tuna Roll
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Yellowtail With Scallion Roll
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Spicy Yellowtail Roll
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Naruto Cucumber Roll
- Roll is wrapped in thin slice of cucumber with kan, salmon and avocado. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Spicy Lobster Roll
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Rainbow Roll
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Spicy Crab
- Cream Cheese
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- Main Entrée - From Sushi Bar
- Vegetarian Maki
- Cucumber roll, avocado roll and sweet potato roll
- Avocado Lovers Maki
- Eel avocado roll, salmon avocado roll & California roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Maki A
- Tuna roll, salmon roll & California roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Maki B
- Spicy tuna roll, spicy salmon roll & shrimp tempura roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Maki C
- All cooked. American dream roll, shrimp tempura roll & California roll
- Chirashi
- 10 pieces. A bowl of assortment of sashimi over rice. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Unagi Don
- Grille eel over a bed of rice
- Poke Bowl
- Salmon, tuna, spicy crab seaweed salad, avocado, mango, cucumber, lotus roots, poke sauce and ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical
- Sushi Deluxe
- 9 pcs sushi and shrimp tempura coll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Sashimi Deluxe
- 15 pcs of various sashimi. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- For 1 Sushi Sashimi Platter
- 4 pieces sushi, 6 pieces sashimi and spicy tuna roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- For 2 Sushi Sashimi Platter
- 8 pieces sushi, 2 pieces sashimi, rainbow roll and Alaska roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Taku Boat
- 12 pieces Sushi, 21 pieces Sashimi, red dragon, Alaska roll and American dream roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Main Entrée - From Kitchen
- Tempura
- Battered fried to perfectly crispy
- Teriyaki
- Hot skillet filled with fresh onions, served with delicious homemade teriyaki sauce
- Bento Box
- Includes shrimp & vegetable tempura, California roll, shumai and choice of
- Shogun Crispy Chicken
- Lighty battered in a tangy sweet and sour sauce
- Curry
- Sautéed chicken or Tofu prepared in a delicious curry sauce, coconut milk
- Chicken Katsu
- Succulent breast of chicken golden fried in bread crumbs. Served with Japanese rich tonkatsu sauce
- Sushi Bar A Lar Cart
- Herring Roll
- Yellowtail
- Striped Bass
- Mackerel
- Small Rice
- Evo
- Eel
- Squid
- Surf Clam
- Salmon
- Tuna
- Sea Urchin
- Salmon Roe
- Flounder
- Cooked Shrimp
- Octopus
- Oyster(one)
- Fluauku
- Tobiko
- Wasabi Tobiko
- Sweet Shrimp
- White Tuna
- Scallop
- Red Snapper
- Egg Omelette
- Crab Stick
- Shrimp Cooked
- Smoked Salmon
- Baked Eel
- K Hibachi Entrée
- Hibachi Vegetable
- Hibachi Chicken
- New York Strip Steak
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Hibachi Shrimp
- Filet Mignon
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Hibachi Scallop
- Hibachi Salmon
- Tuna Steak
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Sword Fish
- K Hibachi Combo
- Ch/st
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Ch/sh
- Ch/sca
- Ch/sal
- Ch/fm
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Sh/sca
- Sh/sal
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Sh/lobs
- St/sh
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- St/sca
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- St/sal
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- St/lobs
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Fm/sh
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Fm/sca
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Fm/sal
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- Fm/lobs
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- K Hibachi Specialty
- Geisha Special
- New York steak, shrimp and chicken
- Seafood Deluxe
- Lobster tail, shrimp and scallop
- For Two Sea And Land
- New York steak chicken shrimp and scallop
- Samurai Special
- Filet mignon, shrimp and chicken
- Build Your Own
- Choice of any 3
- K Hibachi Kid's Menu
- H Kids Ch
- H Kids Ny St
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
- H Kids Sh
- H Kids Fm
- Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
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