Spice Kitchen
Spice Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken (Indian)
- Chicken Tikka Masala $19.00
- Creamy grilled boneless chicken in a velvety sauce.
- Delhi Style Butter Chicken $19.00
- Creamy grilled bone in chicken in a velvety buttery sauce
- Chicken Kadai $19.00
- Chicken cooked with chunks of tomatoes, onions & bell peppers.
- Chicken Vindaloo $19.00
- Potatoes and boneless chicken cubes in a spicy gravy.
- Methi Malai Chicken $19.00
- Fresh chicken cooked with fenugreek leaves in a spicy creamy cashew gravy with indian herbs and spices.
- Dhaba Style Chicken Curry $17.00
- Bone in chicken cooked with Indian herbs and spices.
- Chicken Korma $19.00
- Chicken cooked in creamy cashew and onion gravy
- Chicken Kali Mirch $19.00
- Boneless chicken cooked in a South Indian delicacy sauce.
- Chicken Saagwala $19.00
- Boneless chicken cubes with spinach.
- Bread (Indian)
- Garlic Naan $3.50
- Leavened refined flour dough, egg, milk & garlic.
- Chilli Cheese Naan $5.50
- Naan stuffed with chilli and cheese
- Naan $3.00
- Leavened refined flour dough egg and milk.
- Chilli Garlic Naan $5.00
- Naan with chillies and garlic on top
- Roti $3.00
- Unleavened whole wheat dough.
- Kashmiri Naan $5.00
- bread stuffed with nuts and cherries
- Laccha Paratha $5.00
- Unleavened whole wheat dough.
- Onion Kulcha $5.00
- Leavened refined flour dough, egg. milk & stuffed Onions.
- Appetizers (Indo-Chinese)
- Steamed Or Pan-fried Dumplings $9.00
- Cabbage, carrot, bamboo shoots, tofu, and spring onion.
- Drums Of Heaven $14.00
- Pulled chicken drumstick, soy sauce, garlic, onion, spring onion, and fresh chili.
- Sesame Chicken $12.00
- Chicken, corn flour, wheat flour, honey, and sesame.
- Cauliflower Manchurian $12.00
- Cabbage, carrot, onion, spring onion and bean sprouts.
- Fried Baby Corn $11.00
- Baby corn fried and tossed with onion, garlic, salt and pepper
- Honey Chili Fries $11.00
- Steak cut fried tossed in our homemade honey chili sauce
- Spring Roll $8.00
- Cabbage, carrot, onion, spring onion, and bean sprouts.
- Lettuce Wraps With Chicken $14.00
- Diced chicken, basil, onion, garlic, chili, and two sauces.
- Fried Shrimp Salt & Pepper $15.00
- Shrimp, bread crumbs, coconut powder, garlic, onion, and fresh chili.
- Fried Rice / Noodles
- Hakka Noodles $15.00
- Veggies, chicken or shrimp with flour noodle, soy sauce, and shredded vegetables.
- Fried Rice $15.00
- Veggies, chicken, or shrimp with rice, soy sauce, cabbage, green peas, and bean sprout and spring onion.
- Chili Garlic Fried Rice $15.00
- Veggies, chicken or shrimp with rice, chopped garlic, tomato sauce, spring onion, and chili paste.
- Chili Garlic Noodles $15.00
- Veggies, chicken, or shrimp with flour Noodle, garlic, tomato purée, spring onion, and chili paste.
- Basil Fried Rice $15.00
- Veggies, chicken or shrimp with rice, fresh red chili, diced green and red bell pepper, onion, spring onion, and Basil
- Appetizers (Indian)
- Vegetable Samosa (2 Pieces) $6.00
- Phyllo pastry triangle, potato and green pea filling.
- Chicken 65 $12.00
- Fried cubes of chicken marinated with spices and tossed with onions and chilies
- Lamb Pepper Fry $14.00
- Boneless lamb, dry chili and black pepper, and garlic.
- Aloo Tikki Choley $10.00
- potato patties served with spicy chicpeas and chutneys.
- Samosa Chaat $8.00
- Mildly spiced potato patty's with chickpeas, mint, tamarind, and yogurt.
- Vada Sambar $10.00
- Donut shape crispy fritters made with seasoned batter and served with tangy spicy lentil and veggies soup. comes with coconut chutney on the side.
- Veg Pakoras $12.00
- Assorted Vegetable fritters
- Aloo Papdi Chaat $7.00
- Flour crisp, chopped potato, spices, and yogurt.
- Tandoori Vegetables $14.00
- Fresh seasonal vegetables marinated in yogurt and cooked in a clay oven.
- Chicken Pepper Fry $12.00
- Boneless chicken, dry red chili and black pepper, and garlic.
- Dahi Bhalla $10.00
- Soaked fried flour balls topped with sweet yogurt, Indian chutneys and spices
- Bhel Puri $7.00
- Crispy puffed rice, gram flour noodles & peanuts tossed with mint and tamarind chutneys.
- Vegetarian (Indian)
- Methi Matar Malai Paneer $17.00
- Cottage cheese with fresh fenugreek leaves & peas in a creamy cashew sauce.
- Aloo Gobi Masala (vegan) $15.00
- Potatoes and cauliflower cooked with onion and tomatoes
- Chana Masala (vegan) $15.00
- Chickpeas boiled in garam masala, asafetida, and mango powder.
- Palak Paneer $17.00
- Spinach and cottage cheese cubes.
- Bhindi Masala (vegan) $15.00
- Fresh cut okra cooked with onion and tomatoes with indian spices.
- Dal Makhani $15.00
- Black gram, powdered fenugreek leaf, and butter.
- Malai Chaap Curry $15.00
- Soya Chaap cooked ina velvety creamy gravy
- Tadka Dal $15.00
- Yellow pigeon peas, tomato, garlic, red chili, and cumin seed.
- Malai Kofta $15.00
- Cottage cheese and potato dumpling, raisin and dry fruit stuffing, & mustard tempering.
- Paneer Makhani $17.00
- Cottage cheese in a rich tomato sauce with cream and butter.
- Kadhai Paneer $17.00
- Cottage cheese with chunks of tomatoes, onions and bell peppers.
- Karela Kohlapuri (vegan) $15.00
- Fresh bitter gourd made with spicy indian herbs and spices.
- Tandoor Selections
- Tandoori Shrimp $24.00
- Tandoori Chicken Full (with Bone) $17.00
- Full 4 Pieces
- Tangri Chicken $17.00
- Chicken leg pieces marinated and cooked in tandoor
- Lamb Seekh Kebab $15.00
- Chicken Tikka $19.00
- Non-vegetarian
- Lamb Chops $31.00
- Tandoori Salmon $24.00
- Tandoori Paneer Tikka $17.00
- Homemade cottage cheese marinated with Indian pickles & cooked in tandoor.
- Vegetarian (Indo-Chinese)
- Chili Paneer (dry/gravy) $17.00
- Homemade cottage cheese, chili paste, soy sauce, and fresh chili.
- Spice Kitchen Vegetables (vegan) $15.00
- Seasonal vegetables with choice of sauce (Szechuan, black bean, hot garlic, or ginger sauce).
- Vegetable Manchurian (vegan) $17.00
- Minced cabbage and carrot ball, chili paste, soy sauce, onion, ginger, and coriander.
- Eggplant Szechuan (vegan) $15.00
- Eggplant with a spicy Szechuan sauce.
- Chili Tofu (vegan) $17.00
- Diced tofu, chili paste, soy sauce, and fresh chili.
- Spice Kitchen Bean Curd (vegan) $17.00
- Seasoned vegetables, tofu, and soy sauce.
- Chicken (Indo-Chinese)
- Sweet & Sour Chicken $19.00
- Boneless chicken, green peppers and onions, & pineapple, served in a sweet and sour sauce.
- Szechuan Chicken $19.00
- Authentic preparation of chicken in a spicy Szechuan sauce.
- Chicken With Hot Garlic Sauce $19.00
- Diced chicken, garlic, onion, chili paste, and tomato sauce.
- Kung Pao Chicken $19.00
- Diced chicken, peanut, dry red chili, and hoisin sauce.
- Chili Chicken (dry/gravy) $19.00
- Diced chicken, chili paste, soy sauce, and fresh chili.
- Chicken Manchurian $19.00
- Diced chicken, chili paste, soy sauce, ginger, and coriander.
- Chicken Broccoli $19.00
- Sliced chicken, broccoli, and Chinese rice wine.
- Chicken Black Bean Sauce $19.00
- Sliced chicken with a Chinese black bean sauce.
- Seafood (Indo-Chinese)
- Fish Chili $19.00
- Tilapia, soy sauce, green chili, and onion.
- Whole Fried Red Snapper With Chili Garlic Sauce $24.00
- "Catch of the Day" fresh basil, tomato, assorted chili, garlic and pineapple.
- Shrimp Szechuan $20.00
- Shrimp cooked in spicy Szechuan sauce.
- Shrimp With Hot Garlic Sauce $20.00
- Shrimp, garlic, onion, chili paste, and tomato.
- Shrimp With Black Pepper $20.00
- Shrimp, table ground black pepper, and soy sauce.
- Goat / Lamb (Indian)
- Lamb Saagwala $20.00
- Boneless lamb cubes with spinach.
- Lamb Rogan Josh $20.00
- Tenderized pan-roasted lamb, red chili powder, coriander powder and ginger and garlic paste.
- Lamb Kadai $20.00
- Lamb cooked with chunks of tomatoes, and onions and bell peppers.
- Dhaba Style Mutton Curry $21.00
- Baby Goat Masala / Goat Curry $20.00
- Bone-in-goat, onion and tomato gravy, and whole garam masala.
- Goat Bhuna $20.00
- Bone-in-goat, bay leaf green cardamom, cinnamon stick, and ginger and garlic paste.
- Rice / Biryani
- Basmati Rice $5.00
- Biryani $15.00
- Basmati rice, fried onion, mint kewda essence, and green cardamom powder.
- Bone In Chicken Biryani $17.00
- Biryani cooked with bone in chicken
- Drinks
- Thai Ice Tea $4.00
- Mango Lassi $5.00
- Salt Lassi $5.00
- Lychee Maaza Juice $4.00
- Virgin Mojito $7.00
- Virgin Piña Colada $7.00
- Sweet Lassi $5.00
- Ice Tea $3.50
- Fresh Lime Soda $6.00
- Apple Juice $4.00
- Orange Juice $4.00
- Cranberry Juice $4.00
- Mango Maaza Juice $4.00
- Virgin Daiquiri $7.00
- Pineapple Juice $4.00
- Lamb (Indo-Chinese)
- Lamb Ginger & Spring Onion $20.00
- Shredded lamb, sliced ginger, and green and red pepper.
- Chili Lamb $20.00
- Sliced lamb, ginger, onion, dried red chili, and soy sauce.
- Szechuan Lamb $20.00
- Authentic preparation of lamb in a spicy Szechuan sauce
- Soups
- Lemon Coriander Soup $6.00
- Manchow Soup $6.00
- Sweet Corn Soup $6.00
- Vegetarian
- Hot & Sour Soup $6.00
- Vegetarian
- Seafood (Indian)
- Shrimp Masala $20.00
- Pan-roasted jumbo shrimp, sautéed onion, tomato, ginger, and garlic.
- Lobster Butter Masala $31.00
- Lobster tails cooked in creamy tamoto sauce with onions and peppers.
- Shrimp Vindaloo $20.00
- Potatoes and shrimp in a spicy gravy.
- Fish Or Shrimp Goan Curry $19.00
- Fish or shrimp cooked in authentic Indian style.
- Kadai Shrimp $20.00
- Jumbo prawns cooked with diced peppers, tomatoes, fresh herbs, and dry spices.
- Sides
- Plain Yogurt $3.00
- Raita $4.00
- Boondi Raita $4.00
- Papadum $5.00
- Fries $6.00
- Chicken Nuggets $8.00
- (8-9 pieces)
- Green Salad $8.00
- Steamed Broccoli $5.00
- Desserts
- Tiramisu $7.00
- Ras Malai $7.00
- Creamed cheese patty served in condensed milk.
- Gajar Halwa $7.00
- Freshly grated carrots cooked with sweetened milk & served warm.
- Moong Dal Halwa $7.00
- Ground Moong Dal cooked with sweetened milk & nuts. Served warm.
- Mango Cheesecake $7.00
- Gulab Jamun $7.00
- Deep-fried roundel of cottage cheese and flour in sweetened syrup.
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