Chapala Grill
Chapala Grill > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Dinner - Appetizers
- Empanadas
- Home made empanadas, choice of beef, chicken or pork. Served with side of guacamole and sour cream.
- Chapala Wings
- Eight wings with homemade sauce
- Guacamole
- Mexican avocado dip with cilantro, tomato and onions.
- Quesadillas
- Melted cheese on flour tortilla.
- Super Nachos
- Tortilla chips covered with cheese, bean, choice of beef, chicken or chile con carne, topped with sour cream, guacamole, jalapenos and pico de gallo.
- Ceviche Puerto Vallarta
- Salad of shrimp and crab meat marinated in fresh lime juice and olive oil with tomato, cilantro and onions.
- Ceviche Chapala
- Shrimp and octopus marinated in fresh lime juice and olive oil with tomato, cilantro and onions.
- Queso Fundido Con Chorizo
- Melted cheese with Mexican sausage served with tortillas.
- Nachos
- Tortilla chips covered with beans and melted cheese, topped with sour cream, guacamole and jalapeños.
- Pulpo En Salsa Verde
- Octopus sautéed with onions and garlic in a green sauce.
- Chilaquiles - Green
- Fried tortilla strips simmered in a rich sauce with a touch of egg, topped with grilled chicken, shredded cheese and sour cream.
- Almejas En Salsa Verde
- Clams in a green or scampi sauce.
- Chilaquiles - Red
- Fried tortilla strips simmered in a rich sauce with a touch of egg, topped with grilled chicken, shredded cheese and sour cream.
- Coctel Mexicano
- Chopped shrimp, octopus, crab meat, tomatoes, onions and cilantro in a delicious red tomato sauce.
- Botana Chapala 2
- Sample appetizer plate for two people.
- Aguacate Relleno
- Half avocado stuffed with shrimp and crab meat, marinated in fresh lime juice and olive oil with tomato, cilantro and onions.
- Chorizo A La Broila
- Broiled Mexican sausage.
- Dinner - Salads
- Ensalada De Pollo Con Aguacate
- Chicken and avocado salad - lettuce, onion, tomato and avocado with grilled chicken on top.
- Ensalada Con Camaron
- Grilled shrimp over a house salad.
- Ensalada De Nopales
- Cactus chopped with tomatoes, onions and cilantro, seasoned with olive oil and fresh lime juice.
- Mexican Taco Salad
- Mixed field greens, pico de gallo and chicken or beef set over very crispy tortilla chips topped with cheese, sour cream and guacamole.
- House Salad
- Tomatoes, red onions, cucumber and slice of avocado.
- Dinner - Soups
- Sopa De Pollo
- Chicken vegetable soup.
- Sopa Azteca
- Azteca soup - shredded chicken, fried tortilla with fresh avocado and melted cheese in a rich tomato sauce.
- Sopa De Camarones
- Shrimp soup. Shrimp, carrots, potato in saffron and tomato broth.
- Sopa Negra
- Black bean soup with chopped onions and cotija cheese on top.
- Dinner - Meats
- Bistec A La Tampiquena
- Charbroiled skirt steak with one enchilada of your choice of beef, chicken or cheese.
- Carne Assada
- Grilled steak with onions, peppers and mushrooms on top.
- Pollo Al Chef
- Chicken breast with onions, garlic, tomato sauce and melted cheese on top.
- Bistec Guadalajara
- Juicy shell steak with French fries and salad.
- Milanesa De Pollo
- Breaded chicken breast.
- Pollo En Mole
- Chicken breast in a mole poblano or pipian sauce.
- Chuletas De Puerco
- Charbroiled pork chops.
- Milanesa De Bistec
- Breaded steak.
- Pollo Don Filo
- Chicken breast topped with sautéed mushroom, spinach and mozzarella cheese.
- Bistec Chapala
- Broiled shell steak smothered with sautéed peppers, onions, olives, tomatoes and mushrooms in a perfectly seasoned red sauce.
- Bistec Acapulco
- Shell steak topped with bacon, tomatoes and mozzarella.
- Bistec Don Filo
- Charbroiled skirt steak topped with sautéed mushroom, spinach and mozzarella cheese.
- Pollo Puerto Vallarta
- Chicken breast with mushrooms, peppers, and broccoli in a butter and garlic sauce.
- Pollo Chapala
- Chicken breast smothered with sautéed peppers, onions, olives, tomatoes and mushrooms in a perfectly seasoned red sauce.
- Pollo A La Crema
- Chicken breast with mushrooms in a rich white creamy sauce.
- Pollo Jalisco
- Chicken breast topped with roasted poblano peppers, fresh tomato, and muenster cheese in a light red tomato and garlic sauce.
- Chuletas A La Diabla
- Pork chops in a Mexican hot chiptle sauce.
- Pollo Tapatio
- Chicken breast with onions and mushrooms in a delicious chipotle sauce.
- Dinner - Vegetarian Plates
- Burritos
- Cheese and bean burritos, topped with mild sauce cheese and sour cream.
- Chiles Rellenos De Queso
- Two poblano peppers stuffed with cheese, served with rice and beans.
- Quesadillas
- Three flour tortillas stuffed with melted cheese, grill peppers and onions.
- Enchilada
- Three corn tortillas stuffed with bean and cheese, or steamed vegetables, covered with red or green sauce.
- Fajitas De Vegetales
- Sautéed tomatoes, mushrooms, peppers, onions and broccoli. Served with rice, beans, tortillas and guacamole.
- Dinner - Seafood
- Camarones A La Mexicana
- Shrimp sautéed with fresh tomatoes, onions and peppers in a rich garlic and light butter tomato sauce.
- Camarones En Salsa Verde
- Shrimp in a rich green sauce.
- Camarones Al Ajillo
- Shrimp sautéed in garlic and butter sauce.
- Camarones A La Diabla
- Shrimp in a Mexican hot chipotle sauce.
- Camarones Borrachos
- Drunk shrimp sautéed in a tequila sauce.
- Huachinango Chapala
- Whole red snapper or fillet, deep fried with onions, peppers and fresh tomatoes, served with rice and salad.
- Salmon In Garlic Sauce
- Broiled salmon, served with vegetables and white rice.
- Tilapia Borracha Con Camarones
- Tilapia filet topped with drunk shrimp served with rice and salad.
- Tilapia A La Diabla
- Tilapia filet in a Mexican hot chipotle sauce served with rice and salad.
- Camarones Acapulco
- Shrimp wrapped with bacon, topped with tomatoes and mozzarella.
- Huachinango Al Mojo De Ajo
- Whole red snapper in a garlic sauce served with rice and salad.
- Dinner - Selected Items
- 1. Shrimp In A Rich White Creamy Sauce
- Served with white rice and black beans.
- 2. Milanesa Y Camarones
- Breaded steak with shrimp in a rich white creamy sauce served with white rice and black beans.
- 4. Marisco Amoroso
- Scallops, shrimp, mussels cooked in a scampi sauce served with white rice.
- 5. Mariscada En Salsa Verde O Salsa De Ajo
- Shrimp, clams, mussels, scallops and lobster cooked in our special green tomatillo sauce or garlic sauce served with side of rice.
- 3. Sopa De Mariscos
- Assorted fresh seafood in a saffron and tomato broth, served with a side of rice.
- Dinner - Combinations
- 1. Taco, Burrito & Enchilada
- Combination of taco, burrito, and enchilada. Choose burrito with beef, cheese, or chicken and taco with beef or chicken.
- 3. Burrito, Flauta & Quesadilla
- Burrito, flauta, and quesadilla combo. Choose from beef, cheese, or chicken for each.
- 4. Chimichanga, Burrito & Flauta
- Combination of chimichanga, burrito, & flauta. Options: burrito (beef, cheese, chicken), chimichanga (beef, chicken), flauta (beef, chicken).
- 2. Enchilada, Chile Relleno & Tamal
- Corn tortilla filled enchilada, choice of chile relleno (beef, cheese, chicken), and tamal (beef, chicken, pork).
- Dinner - Chapala's Specials
- Texas Burrito
- 12" flour tortilla stuffed with beans, rice, cheese, sour cream, guacamole and your choice of chicken, beef, or steamed vegetables.
- Chimichangas
- Three crisp flour tortillas stuffed with beef or chicken topped with sour cream and guacamole.
- Enchiladas Suizas
- Three corn tortillas stuffed with beef, chicken, cheese or steamed vegetables, covered in a green tomatillo sauce topped with light cheese.
- Tacos Mexicanos
- Three corn tortillas topped with grilled steak, chicken, chorizo, or carnitas, onions and cilantro, served with black beans and guacamole.
- Enchiladas Rancheras
- Three corn tortillas stuffed with beef, chicken, cheese or steamed vegetables, covered in mild ranchera sauce topped with light cheese.
- Flautas
- Three crisp corn tortillas stuffed with beef or chicken topped with sour cream and guacamole.
- Tacos Al Pastor
- Three flour tortillas, rolled, stuffed with charcoal skirt steak, chopped onions, tomatoes and cilantro.
- Burritos
- Three flour tortillas stuffed with beef, chicken, or cheese, topped with mild sauce, cheese and sour cream.
- Enchiladas Chapala
- Three corn tortillas stuffed with shrimp and crab meat, covered with red or green sauce.
- Tacos Dorados
- Three crisp taco shells, lettuce, tomatoes and cheese.
- Burrito Puerto Vallarta
- 12" flour tortilla stuffed with shrimp crab meat spinach, black beans, rice, cheese, the sour cream and guacamole on top.
- Enchiladas Mole Poblano
- Three corn tortillas dipped in a mole sauce, filled with chicken, beef, or cheese, topped with cheese and sauce.
- Chiles Rellenos
- Two poblano peppers stuffed with chicken, cheese or beef.
- Dinner - Specialties
- Fajitas Chapala
- Shrimp, skirt steak and chicken with onions, peppers, tomatoes and mushrooms, served with tortillas, rice, beans and guacamole.
- Fajitas De Bistec
- Your choice of marinated skirt steak or grilled chicken with onions, peppers, tomatoes and mushrooms, served with tortillas, rice, beans and guacamole.
- Fajitas De Pollo
- Grilled chicken with onions, peppers, tomatoes and mushrooms, served with tortillas, rice, beans and guacamole.
- Bistec Sarape
- Steak topped with beans, green sauce and melted cheese.
- Mar Y Tierra
- Broiled shell steak with lobster tail served with garlic and butter sauce.
- Fajitas De Camarones
- Shrimp seasoned and grilled with onions, pepper, tomatoes and mushrooms, served with tortillas, rice, bean and guacamole.
- Pollo & Langosta
- Chicken breast with lobster tail in white wine sauce.
- Dinner - Kid's Dinner Menu
- Quesadillas
- Two flour tortillas stuffed with cheese and your choice of beef or chicken.
- Milaneza De Pollo Con Papas Fritas
- Chicken fingers with fries.
- Mozzarella Sticks
- Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.
- Nachos Pizza
- Crisp corn tortilla chips topped with melted cheese.
- Plato Arroz Y Frijoles
- Rice and beans plate.
- Kids Burrito
- Choice of chicken, beef or cheese burrito served with rice and beans.
- Kids Taco
- One hard shell taco stuffed with beef or chicken served with rice and beans.
- Dinner - Side Orders
- Rice & Beans
- Seasoned rice paired with creamy refried beans topped with melted cheese.
- Guacamole
- Avocado dip with cilantro tomato and onions.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Extra Chips & Salsa
- Crispy tortilla chips served with fresh tomato salsa, featuring diced onions, cilantro, and jalapeños.
- French Fries
- Crispy golden strips of deliciousness served hot and seasoned to perfection.
- Sautéed Broccoli
- Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.
- Sautéed Spinach
- Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
- Beans
- Beans, choose between black or refried, served as a side.
- Sour Cream
- A serving of smooth and creamy sour cream, ideal for complementing a variety of Mexican dishes.
- Dinner - Desserts
- Churros
- Fried dough sticks covered in cinnamon sugar and chocolate syrup and vanilla ice cream
- Flan Napolitano
- Caramel custard.
- Sweet Chimichanga
- Flour tortilla stuffed with banana, deep-fried, served with honey and, vanilla ice cream on top.
- Helado Frito
- Fried ice cream.
- Bunuelo
- Crispy flour tortilla with honey, ice cream, and fresh whipped cream.
- Tartufo
- Luxurious Italian Gelato, encased in a rich chocolate shell.
- Pan De Las Tres Leches
- Moist pound cake.
- Helado
- Ice Cream - Plain ice cream vanilla, chocolate or strawberry.
- Beverages
- Virgin Frozen Fruit Drinks
- Frozen fruit drinks, choose from mango or strawberry.
- Horchata
- Rice water or Jamaica water.
- Jarriitos
- Mexican-inspired sodas in a variety of flavors including apple, grapefruit, lime, mandarina, pineapple, and sangria.
- Soda
- Available in club soda, diet coke, ginger ale, orange soda, and sprite.
- Espresso
- Rich, flavorful cup of espresso brewed to perfection.
- Regular Coffee
- Classic brewed coffee, perfectly balanced for a smooth and inviting cup.
- Tea
- A soothing blend of selected leaves for a calming sipping experience.
- Juice
- Assorted juices: apple, cranberry, orange, pineapple.
- DINNER SPECIALS
- Birria Tacos
- In house made birria tacos with cheese topped with cilantro and onion, served with a side of birria broth
- Chicken And Shrimp
- Sauteed in a garlic butter sauce served with rice and refried beans
- Molcajete Rojo
- Bowl made with chicken, skirt steak, shrimp, sauteed with onions, peppers and mozarella cheese in a tomato creamy sauce. Served with tortillas, rice and beans.
- Pork Fajita
- Marinated pork with peppers, onions, mushrooms, tomatoes served with tortillas, rice and beans and guacamole on the side
- Rack Of Lamb
- Rack of lamb prepared in a sweet in house made sauce served with mixed vegetables and white rice.
- Shrimp Tacos
- Sauteed shrimp with onions, tomatoes, cilantro in a garlic and wine sauce topped with lettuce and mayo chipotle sauce, served with rice and beans
- Shrimp Guadalajara
- Shrimp made with mushrooms, broccoli, onions, spinach and jalapeno peppers in a light green sauce served with rice and beans
- Churrasco Chapala
- 10 oz skirt steak topped off with chimichurri sauce served with black beans and white rice
- Dinner - Appetizers
- Empanadas
- Home made empanadas, choice of beef, chicken or pork. Served with side of guacamole and sour cream.
- Chapala Wings
- Eight wings with homemade sauce
- Guacamole
- Mexican avocado dip with cilantro, tomato and onions.
- Quesadillas
- Melted cheese on flour tortilla.
- Super Nachos
- Tortilla chips covered with cheese, bean, choice of beef, chicken or chile con carne, topped with sour cream, guacamole, jalapenos and pico de gallo.
- Ceviche Puerto Vallarta
- Salad of shrimp and crab meat marinated in fresh lime juice and olive oil with tomato, cilantro and onions.
- Ceviche Chapala
- Shrimp and octopus marinated in fresh lime juice and olive oil with tomato, cilantro and onions.
- Queso Fundido Con Chorizo
- Melted cheese with Mexican sausage served with tortillas.
- Nachos
- Tortilla chips covered with beans and melted cheese, topped with sour cream, guacamole and jalapeños.
- Pulpo En Salsa Verde
- Octopus sautéed with onions and garlic in a green sauce.
- Chilaquiles - Green
- Fried tortilla strips simmered in a rich sauce with a touch of egg, topped with grilled chicken, shredded cheese and sour cream.
- Almejas En Salsa Verde
- Clams in a green or scampi sauce.
- Chilaquiles - Red
- Fried tortilla strips simmered in a rich sauce with a touch of egg, topped with grilled chicken, shredded cheese and sour cream.
- Coctel Mexicano
- Chopped shrimp, octopus, crab meat, tomatoes, onions and cilantro in a delicious red tomato sauce.
- Botana Chapala 2
- Sample appetizer plate for two people.
- Aguacate Relleno
- Half avocado stuffed with shrimp and crab meat, marinated in fresh lime juice and olive oil with tomato, cilantro and onions.
- Chorizo A La Broila
- Broiled Mexican sausage.
- Dinner - Salads
- Ensalada De Pollo Con Aguacate
- Chicken and avocado salad - lettuce, onion, tomato and avocado with grilled chicken on top.
- Ensalada Con Camaron
- Grilled shrimp over a house salad.
- Ensalada De Nopales
- Cactus chopped with tomatoes, onions and cilantro, seasoned with olive oil and fresh lime juice.
- Mexican Taco Salad
- Mixed field greens, pico de gallo and chicken or beef set over very crispy tortilla chips topped with cheese, sour cream and guacamole.
- House Salad
- Tomatoes, red onions, cucumber and slice of avocado.
- Dinner - Soups
- Sopa De Pollo
- Chicken vegetable soup.
- Sopa Azteca
- Azteca soup - shredded chicken, fried tortilla with fresh avocado and melted cheese in a rich tomato sauce.
- Sopa De Camarones
- Shrimp soup. Shrimp, carrots, potato in saffron and tomato broth.
- Sopa Negra
- Black bean soup with chopped onions and cotija cheese on top.
- Dinner - Meats
- Bistec A La Tampiquena
- Charbroiled skirt steak with one enchilada of your choice of beef, chicken or cheese.
- Carne Assada
- Grilled steak with onions, peppers and mushrooms on top.
- Pollo Al Chef
- Chicken breast with onions, garlic, tomato sauce and melted cheese on top.
- Bistec Guadalajara
- Juicy shell steak with French fries and salad.
- Milanesa De Pollo
- Breaded chicken breast.
- Pollo En Mole
- Chicken breast in a mole poblano or pipian sauce.
- Chuletas De Puerco
- Charbroiled pork chops.
- Milanesa De Bistec
- Breaded steak.
- Pollo Don Filo
- Chicken breast topped with sautéed mushroom, spinach and mozzarella cheese.
- Bistec Chapala
- Broiled shell steak smothered with sautéed peppers, onions, olives, tomatoes and mushrooms in a perfectly seasoned red sauce.
- Bistec Acapulco
- Shell steak topped with bacon, tomatoes and mozzarella.
- Bistec Don Filo
- Charbroiled skirt steak topped with sautéed mushroom, spinach and mozzarella cheese.
- Pollo Puerto Vallarta
- Chicken breast with mushrooms, peppers, and broccoli in a butter and garlic sauce.
- Pollo Chapala
- Chicken breast smothered with sautéed peppers, onions, olives, tomatoes and mushrooms in a perfectly seasoned red sauce.
- Pollo A La Crema
- Chicken breast with mushrooms in a rich white creamy sauce.
- Pollo Jalisco
- Chicken breast topped with roasted poblano peppers, fresh tomato, and muenster cheese in a light red tomato and garlic sauce.
- Chuletas A La Diabla
- Pork chops in a Mexican hot chiptle sauce.
- Pollo Tapatio
- Chicken breast with onions and mushrooms in a delicious chipotle sauce.
- Dinner - Vegetarian Plates
- Burritos
- Cheese and bean burritos, topped with mild sauce cheese and sour cream.
- Chiles Rellenos De Queso
- Two poblano peppers stuffed with cheese, served with rice and beans.
- Quesadillas
- Three flour tortillas stuffed with melted cheese, grill peppers and onions.
- Enchilada
- Three corn tortillas stuffed with bean and cheese, or steamed vegetables, covered with red or green sauce.
- Fajitas De Vegetales
- Sautéed tomatoes, mushrooms, peppers, onions and broccoli. Served with rice, beans, tortillas and guacamole.
- Dinner - Seafood
- Camarones A La Mexicana
- Shrimp sautéed with fresh tomatoes, onions and peppers in a rich garlic and light butter tomato sauce.
- Camarones En Salsa Verde
- Shrimp in a rich green sauce.
- Camarones Al Ajillo
- Shrimp sautéed in garlic and butter sauce.
- Camarones A La Diabla
- Shrimp in a Mexican hot chipotle sauce.
- Camarones Borrachos
- Drunk shrimp sautéed in a tequila sauce.
- Huachinango Chapala
- Whole red snapper or fillet, deep fried with onions, peppers and fresh tomatoes, served with rice and salad.
- Salmon In Garlic Sauce
- Broiled salmon, served with vegetables and white rice.
- Tilapia Borracha Con Camarones
- Tilapia filet topped with drunk shrimp served with rice and salad.
- Tilapia A La Diabla
- Tilapia filet in a Mexican hot chipotle sauce served with rice and salad.
- Camarones Acapulco
- Shrimp wrapped with bacon, topped with tomatoes and mozzarella.
- Huachinango Al Mojo De Ajo
- Whole red snapper in a garlic sauce served with rice and salad.
- Dinner - Selected Items
- 1. Shrimp In A Rich White Creamy Sauce
- Served with white rice and black beans.
- 2. Milanesa Y Camarones
- Breaded steak with shrimp in a rich white creamy sauce served with white rice and black beans.
- 4. Marisco Amoroso
- Scallops, shrimp, mussels cooked in a scampi sauce served with white rice.
- 5. Mariscada En Salsa Verde O Salsa De Ajo
- Shrimp, clams, mussels, scallops and lobster cooked in our special green tomatillo sauce or garlic sauce served with side of rice.
- 3. Sopa De Mariscos
- Assorted fresh seafood in a saffron and tomato broth, served with a side of rice.
- Dinner - Combinations
- 1. Taco, Burrito & Enchilada
- Combination of taco, burrito, and enchilada. Choose burrito with beef, cheese, or chicken and taco with beef or chicken.
- 3. Burrito, Flauta & Quesadilla
- Burrito, flauta, and quesadilla combo. Choose from beef, cheese, or chicken for each.
- 4. Chimichanga, Burrito & Flauta
- Combination of chimichanga, burrito, & flauta. Options: burrito (beef, cheese, chicken), chimichanga (beef, chicken), flauta (beef, chicken).
- 2. Enchilada, Chile Relleno & Tamal
- Corn tortilla filled enchilada, choice of chile relleno (beef, cheese, chicken), and tamal (beef, chicken, pork).
- Dinner - Chapala's Specials
- Texas Burrito
- 12" flour tortilla stuffed with beans, rice, cheese, sour cream, guacamole and your choice of chicken, beef, or steamed vegetables.
- Chimichangas
- Three crisp flour tortillas stuffed with beef or chicken topped with sour cream and guacamole.
- Enchiladas Suizas
- Three corn tortillas stuffed with beef, chicken, cheese or steamed vegetables, covered in a green tomatillo sauce topped with light cheese.
- Tacos Mexicanos
- Three corn tortillas topped with grilled steak, chicken, chorizo, or carnitas, onions and cilantro, served with black beans and guacamole.
- Enchiladas Rancheras
- Three corn tortillas stuffed with beef, chicken, cheese or steamed vegetables, covered in mild ranchera sauce topped with light cheese.
- Flautas
- Three crisp corn tortillas stuffed with beef or chicken topped with sour cream and guacamole.
- Tacos Al Pastor
- Three flour tortillas, rolled, stuffed with charcoal skirt steak, chopped onions, tomatoes and cilantro.
- Burritos
- Three flour tortillas stuffed with beef, chicken, or cheese, topped with mild sauce, cheese and sour cream.
- Enchiladas Chapala
- Three corn tortillas stuffed with shrimp and crab meat, covered with red or green sauce.
- Tacos Dorados
- Three crisp taco shells, lettuce, tomatoes and cheese.
- Burrito Puerto Vallarta
- 12" flour tortilla stuffed with shrimp crab meat spinach, black beans, rice, cheese, the sour cream and guacamole on top.
- Enchiladas Mole Poblano
- Three corn tortillas dipped in a mole sauce, filled with chicken, beef, or cheese, topped with cheese and sauce.
- Chiles Rellenos
- Two poblano peppers stuffed with chicken, cheese or beef.
- Dinner - Specialties
- Fajitas Chapala
- Shrimp, skirt steak and chicken with onions, peppers, tomatoes and mushrooms, served with tortillas, rice, beans and guacamole.
- Fajitas De Bistec
- Your choice of marinated skirt steak or grilled chicken with onions, peppers, tomatoes and mushrooms, served with tortillas, rice, beans and guacamole.
- Fajitas De Pollo
- Grilled chicken with onions, peppers, tomatoes and mushrooms, served with tortillas, rice, beans and guacamole.
- Bistec Sarape
- Steak topped with beans, green sauce and melted cheese.
- Mar Y Tierra
- Broiled shell steak with lobster tail served with garlic and butter sauce.
- Fajitas De Camarones
- Shrimp seasoned and grilled with onions, pepper, tomatoes and mushrooms, served with tortillas, rice, bean and guacamole.
- Pollo & Langosta
- Chicken breast with lobster tail in white wine sauce.
- Dinner - Kid's Dinner Menu
- Quesadillas
- Two flour tortillas stuffed with cheese and your choice of beef or chicken.
- Milaneza De Pollo Con Papas Fritas
- Chicken fingers with fries.
- Mozzarella Sticks
- Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.
- Nachos Pizza
- Crisp corn tortilla chips topped with melted cheese.
- Plato Arroz Y Frijoles
- Rice and beans plate.
- Kids Burrito
- Choice of chicken, beef or cheese burrito served with rice and beans.
- Kids Taco
- One hard shell taco stuffed with beef or chicken served with rice and beans.
- Dinner - Side Orders
- Rice & Beans
- Seasoned rice paired with creamy refried beans topped with melted cheese.
- Guacamole
- Avocado dip with cilantro tomato and onions.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Extra Chips & Salsa
- Crispy tortilla chips served with fresh tomato salsa, featuring diced onions, cilantro, and jalapeños.
- French Fries
- Crispy golden strips of deliciousness served hot and seasoned to perfection.
- Sautéed Broccoli
- Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.
- Sautéed Spinach
- Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
- Beans
- Beans, choose between black or refried, served as a side.
- Sour Cream
- A serving of smooth and creamy sour cream, ideal for complementing a variety of Mexican dishes.
- Dinner - Desserts
- Churros
- Fried dough sticks covered in cinnamon sugar and chocolate syrup and vanilla ice cream
- Flan Napolitano
- Caramel custard.
- Sweet Chimichanga
- Flour tortilla stuffed with banana, deep-fried, served with honey and, vanilla ice cream on top.
- Helado Frito
- Fried ice cream.
- Bunuelo
- Crispy flour tortilla with honey, ice cream, and fresh whipped cream.
- Tartufo
- Luxurious Italian Gelato, encased in a rich chocolate shell.
- Pan De Las Tres Leches
- Moist pound cake.
- Helado
- Ice Cream - Plain ice cream vanilla, chocolate or strawberry.
- Beverages
- Virgin Frozen Fruit Drinks
- Frozen fruit drinks, choose from mango or strawberry.
- Horchata
- Rice water or Jamaica water.
- Jarriitos
- Mexican-inspired sodas in a variety of flavors including apple, grapefruit, lime, mandarina, pineapple, and sangria.
- Soda
- Available in club soda, diet coke, ginger ale, orange soda, and sprite.
- Espresso
- Rich, flavorful cup of espresso brewed to perfection.
- Regular Coffee
- Classic brewed coffee, perfectly balanced for a smooth and inviting cup.
- Tea
- A soothing blend of selected leaves for a calming sipping experience.
- Juice
- Assorted juices: apple, cranberry, orange, pineapple.
- DINNER SPECIALS
- Birria Tacos
- In house made birria tacos with cheese topped with cilantro and onion, served with a side of birria broth
- Chicken And Shrimp
- Sauteed in a garlic butter sauce served with rice and refried beans
- Molcajete Rojo
- Bowl made with chicken, skirt steak, shrimp, sauteed with onions, peppers and mozarella cheese in a tomato creamy sauce. Served with tortillas, rice and beans.
- Pork Fajita
- Marinated pork with peppers, onions, mushrooms, tomatoes served with tortillas, rice and beans and guacamole on the side
- Rack Of Lamb
- Rack of lamb prepared in a sweet in house made sauce served with mixed vegetables and white rice.
- Shrimp Tacos
- Sauteed shrimp with onions, tomatoes, cilantro in a garlic and wine sauce topped with lettuce and mayo chipotle sauce, served with rice and beans
- Shrimp Guadalajara
- Shrimp made with mushrooms, broccoli, onions, spinach and jalapeno peppers in a light green sauce served with rice and beans
- Churrasco Chapala
- 10 oz skirt steak topped off with chimichurri sauce served with black beans and white rice
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