Gallo's on High

• Small Plates & Sandwiches
• Crab Cakes $17.00
• Gluten free. Jumbo lump, pan seared with jalapeno parsnip carrot slaw, creole mustard.

• Homemade Meatballs $14.00
• Two family recipe meatballs with family red sauce, fresh herbs and parmesan.

• Fresh Brined Chicken Wings (1 Lb) $12.00
• House lemon pepper, parmesan, garlic, celery, creamy gorgonzola.

• *angus Burger (7oz) $15.00
• Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Simply seasoned and seared, house made aioli, fully dressed, brioche bun, hand cut fries add cheese options : gorgonzola, provolone, pepper jack, white cheddar, gruyere at an additional cost. Add applewood smoked bacon at an additional cost.

• Chicken Parm Sandwich $15.00
• Gerber chicken breast, parmesan herb crust, red sauce, provolone, lemon parmesan aioli, spinach, red onion, brioche bun, hand cut fries.

• Italian Grilled Cheese $15.00
• House made pesto, provolone pepper jack, caramelized onion, capicola ham on house focaccia bread, with hand cut fries, side of marinara.

• Flatbreads
• Margherita $15.00
• Roma tomatoes, fresh mozzarella, fresh basil, and extra virgin olive oil.

• Pear & Prosciutto $15.00
• Extra virgin olive oil, shaved fennel, fresh pear, shaved prosciutto, ricotta cheese. Finished with parmesan, fresh arugula, and balsamic reduction.

• Bpt $15.00
• Extra virgin olive oil, nueske's applewood smoked bacon, baby heirloom tomatoes, mozzarella and provolone cheese, and house pesto drizzle. Finished with fresh cracked black pepper and parmesan.

• Triple Pigs $15.00
• Salami, capicola ham, applewood smoked bacon, mozzarella and provolone cheese. Finished with parmesan.

• Soup & Salad
• Chef's Pot $9.00
• Chef's Pot Soup: Choice of serving in a bowl or cup.

• Caesar $14.00
• Gluten free. Romaine, swiss and garlic herb croutons, caesar vinaigrette.

• White Lace Salad $14.00
• Gluten free. Vegetarian. Arugula, romaine, toasted pistachio, shaved fennel and pear, red onion, vanilla bean white balsamic vinaigrette, swiss and parm tuile.

• From The Garden $14.00
• Gluten free. Vegetarian. Arugula, romaine, red onion, baby heirlooms, carrot, bell pepper, cucumber, gallo's house vinaigrette, swiss and parm tuile.

• Entrees
• *dry Aged, Double Cut Lamb Chops $48.00
• Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Lemon risotto, blueberry gastrique, haricot verts.

• Over The Moon Chicken (1/2) $24.00
• Beer brined gerber chicken, roasted with house made lemon pepper seasoning, lemon garlic butter, fresh parsley, hand cut fries.

• Cioppino $29.00
• Traditional San Franciscan seafood stew with Salmon, Scallops, Shrimp, and Mussels, tossed in a light fennel tomato broth. Served with toasted focaccia bread.

• *pan Seared Usda Choice Steaks $47.00
• Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Fresh mid-western beef, simply seasoned with salt and pepper then pan seared in cast iron for the perfect crust. Served with your choice of caesar or green salad and one side.

• Dress It
• House Made Worcestershire $2.00
• Gluten-free.

• Au Poivre $7.00
• Gluten-free.

• Mushrooms & Onion $5.00
• Gluten-free.

• *oscar Style $10.00
• Gluten-free. Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• Gorgonzola Crust $6.00
• Gluten-free.

• Sides
• Garlic Parm Mashed Potatoes $5.00

• Salt Crusted Baked Potato $6.00

• Mushrooms $4.00
• Sauteed mushrooms

• Hand Cut Fries $4.00

• Asparagus $4.00

• Sweet Potato Risotto $5.00

• Haricot Verts $4.00

• Caramelized Onions $4.00

• Pasta & Seafood
• Bolognese $16.00
• Italian meat sauce made with pork, beef, and veal.

• Chicken Piccata $22.00
• Gerber chicken breast, pan seared, angel hair, lemon, capers, white wine, parmesan reggiano.

• Alfredo $14.00
• Traditional white wine cream sauce.

• Marinara $15.00
• Vegetarian. Spaghetti, family sauce, parmesan reggiano, basil. Add family meatball at an additional cost.

• *red Curry Mussels $25.00
• Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Angel hair, red curry, coconut milk, family sauce, pel mussels, fresh lime.

• *blackened Scallop Risotto $27.00
• Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Bristol sea scallops, sweet potato risotto, asparagus and beet coulis.

• *grilled Salmon $25.00
• Gluten free. Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Fresh antarctic salmon, seared to order, white wine herb compound butter, sweet potato au gratin, zucchini, shaved fennel, carrot.

• Kid Favorites
• Spaghetti Or Zucchini Noodles $9.00
• Vegetarian. With marinara or butter.

• Chicken Tenders $9.00
• With side of marinara and hand cut fries or vegetable.

• Grilled Cheese $9.00
• Vegetarian. With hand cut fries or vegetable.

• Warm Homemade Chocolate Chip Cookie $2.50

• Add On Proteins
• Blackened Scallops $13.00
• Seared blackened scallops

• Shrimp $8.00
• Seared shrimp.

• Chicken Breast $8.00
• Grilled chicken breast

• Salmon $12.00
• Seared Salmon with white wine butter.