South Bay

• Small Plates
• Grilled Octopus $18.00
• Hummus, pepper, heirloom tomato, olives, mix greens.

• Maryland Lump Crab Cakes (2) $17.00
• Watermelon, corn, tomato salad, tartar sauce.

• Tuna Tartare $15.00
• House chips, guacamole, chipotle dressing.Thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness please inform your server of any and all allergies.

• Steamed Mussels $13.00
• White wine, herbs, shallots, lemon, crostini.

• Fish Tacos (2) $12.00
• Corn tortilla, Cajun Halibut, Guacamole, Pickled red onion, chipotle aioli, lettuce, tomato.

• Crispy Calamari $13.00
• Lemon aioli, marinara.

• Beef Sliders $13.00
• Roasted garlic aioli, bacon jam, cheddar.

• Eggplant Parmesan $12.00
• Rustic tomato sauce, fresh mozzarella, balsamic drizzle, parmesan

• Nonna’s Meatballs $13.00
• Veal, Beef, Pork, Parmesan Cheese, ricotta, Fresh herbs, plum tomato sauce.

• Maryland Crab Meat Nachos $14.00
• Corn, tortilla, refried beans, cheddar, Pico de Gallo, sour cream, guacamole .

• Grilled Calamari $12.00
• Baby arugula, romesco, fingerling potatoes.

• Dozen Copps Island C.t. Oysters (1/2) $12.00
• Thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of foodborne illness please inform your server of any and all allergies.

• Entrée
• Main Lobster Roll $28.00
• Fresh maine lobster salad, toasted roll.

• Grass-fed Beef Burger $21.00
• Chipotle aioli, caramelized onions, cheddar, BLT, parmesan fries. Thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness please inform your server of any and all allergies.

• Grilled Hanger Steak $25.00
• Roasted fingerling potato, broccolini, chimichurri.Thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness please inform your server of any and all allergies.

• Seared Salmon $25.00
• Gigante beans, pancetta, salsa Verde, escarole.Thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness please inform your server of any and all allergies.

• Tagliatelle Vongole $23.00
• Little necks, garlic, parsley, Lemon zest, chili flakes.

• Pappardelle Bolognese $22.00
• Classic meat ragu, fresh herbs, ricotta cheese.

• Eggplant Pappardelle $18.00
• Roasted baby eggplant, cherry tomato, basil, fresh mozzarella.

• Seared Halibut $32.00
• Organic black lentils, heirloom tomatoes, shaved fennel, oranges, arugula.Thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness please inform your server of any and all allergies.

• Cioppino $29.00
• Shrimp, mussels, clams, scallops, calamari, tomato, white wine.

• Seared Branzino $27.00
• Roasted vegetable fregola, livornese sauce.Thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness please inform your server of any and all allergies.

• Sides
• Truffle Or Parmesan Fries $6.00
• Seafood sides: Crispy french fries with options of rich truffle or savory parmesan topping.

• Thyme Roasted Potato $6.00

• Sauté Spinach $6.00

• Brussels Sprouts $6.00

• Roasted Seasonal Mushrooms $6.00

• For the Table
• Mezze Plate $19.00
• Hummus, Baba Ganoush, Tzatziki, Roasted Pepper Dip, Warm Pita, Olives, Vegetables.

• Salads
• Caesar Salad $10.00
• Garlic bread crumbs, heirloom tomatoes parmesan.

• Mediterranean Salad $11.00
• Radish, olives, tomato, cucumber, onion, feta, EVO.

• Crispy Artichoke $13.00
• Baby arugula, roasted red peppers, sundried tomato pesto, shaved parmesan.

• Burrata $15.00
• Organic heirloom tomato, aged balsamic, basil pesto, crostini.

• Brussels Sprouts Salad $13.00
• Parmesan-herb polenta crisps, truffle pesto, lemon olive oil.

• Organic Kale And Quinoa $13.00
• Toasted pistachios, Heirloom tomato, avocado, sherry Vinaigrette .