Penang

Penang > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Appetizers
  • 4. Panang Satay Chicken $13.50
  • Marinated chicken on skewers, charcoal-grilled to perfection served with peanut sauce. Malaysian specialties.
  • 1. Homemade Roti Canai $7.00
  • Indian pancake. It's Malaysian's all time favorite, crispy style pancake and curry dipping sauce.
  • 12. Pork Dumplings $12.00
  • Pork dumplings with choice of steamed or fried.
  • 15. Vegetable Fried Spring Roll $11.00
  • 3 pieces.
  • 8. Curry With Young Tao Foo $17.00
  • Eggplant, bitter melon and tofu stuffed with minced fish, fish balls served in a clear chicken broth or curry soup.
  • 10. Satay Bean Curd $11.00
  • 3 pieces. Crispy-fried tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
  • 2. Murtabak $15.00
  • Stuffed pancake with minced beef, egg and onions.
  • 3. Roti Telur $14.00
  • A traditional Indian pancakes, filled with egg and onion served with curry chicken.
  • 14. Fried Crab Rangoon $11.00
  • 7 pieces.
  • Satay Mix $14.00
  • 6 pieces.
  • 4. Panang Satay Beef $13.50
  • Marinated beef on skewers, charcoal-grilled to perfection served with peanut sauce. Malaysian specialties.
  • 11. Achat $12.00
  • Vegetable pickled in turmeric powder and ground peanut spicy herbs with sesame seeds.
  • 13. Penang Chicken Wings $11.50
  • 9. Penang Poh Piah $11.00
  • 2 pieces. Steamed Malaysian spring roll stuffed with jicama bean sprouts and shrimp. Vegetarian also available.
  • Roti No Sauce $4.50
  • 6. Penang Labak $17.00
  • Combination. Crispy-fried spiced pork roll, fried tofu and fried shrimp pancake, served with 2 sauce hoisin plum and chili.
  • Curry Sauce $4.00
  • Asian appetizer. Curry sauce available in small, medium, or large.
  • 7. Ipoh Bean Sprouts $11.00
  • Scald bean sprouts with chef's special sauce.
  • 5. Baby Oyster Omelette With Egg $17.50
  • Malaysian favorite pan fried baby oyster with egg. Shrimp or scallop for an additional charge.
  • Rice Dishes
  • 1. Nasi Lemak $17.00
  • Combination. Coconut rice flavored with cloves served with chili anchovy, curry chicken and hard boiled eggs.
  • 2. Hainanese Chicken With Rice $14.00
  • Chicken rice subtly flavored with steamed chicken with bone and skin on, served with chef special soy sauce.
  • 11. Vegetarian Fried Rice With Egg $15.00
  • Nasi Goreng $16.00
  • Choice of shrimp, chicken and beef fried rice with Malaysia shrimp paste, green peas, red pepper and egg in fried rice.
  • 7. Fried Rice With Salted Fish $16.00
  • Salted fish fried rice with egg, shrimp and pork.
  • 3. Curry Chicken With Rice $14.00
  • With bone and skin.
  • 4. Beef Rendang Rice $14.50
  • Hot and spicy.
  • 10. Penang Seafood Fried Rice $16.00
  • Fried rice with shrimp, egg, squid and scallop.
  • 13. House Special Fried Nasi Lemak $15.50
  • Special coconut rice fried with shrimp, ham, egg, carrots and green pea.
  • 6. Pork With Dried Vegetable And Rice $15.00
  • 9. Spicy Thai Chicken Rice $14.50
  • Spicy. Rice with steamed chicken with bone and skin on topped with chef special spicy Thai sauce.
  • 8. Duck With Ginger And Scallion Rice $14.00
  • With bone and skin.
  • 12. Pineapple Fried Rice $16.00
  • Shrimp with shredded pineapple, vegetable, basil and egg in fried rice.
  • Basil Fried Rice With Meat Or Seafood $15.50
  • Choice of chicken, beef, shrimp or pork fried rice with green peas, carrots and egg in fried rice.
  • Basil Fried Rice $15.50
  • 5. Young Chow Fried Rice $16.00
  • Home-style fried rice with egg, pork, shrimp and Chinese sausage.
  • Basil Fried Rice With Meat $15.50
  • Choice of shrimp, chicken ,pork and beef fried rice with basil, onion, green and red pepper with egg in fried rice.
  • Poultry
  • 1. Hainanese Chicken $18.00
  • Steamed chicken with bone and skin on with chef's soy sauce.
  • 5. Mango Chicken $23.00
  • Spicy. Spicy. Shredded mango cooked with spicy sweet and sour sauce, served in mango shell.
  • 3. Penang Dried Curry Chicken $22.00
  • Chicken with bone skin on cooked over low heat with lemongrass and chili paste then simmered in coconut curry.
  • 4. Buddhist Yam Pot $22.00
  • Shaped fried taro stuffed with corn, snow peas and black mushroom, topped with cashew nuts.
  • 2. Spicy Thai Chicken $18.00
  • Spicy. Chicken with bone and skin on served over chef's special sauce.
  • 6. Ginger Chicken $19.00
  • Sliced white chicken with ginger and scallion.
  • 19. Masak Lemak Chicken $22.00
  • Spicy. Spicy. Choice of shrimp, white meat chicken, sautéed with green and red peppers, onion and carrots in spicy aromatic chili gravy.
  • Sweet And Sour Chicken $23.00
  • Yam Pot Chicken $22.00
  • Yam Pot Seafood $23.00
  • Fried Noodles
  • 2. Chow Kuey Teow $15.00
  • Spicy. Malaysian famous stir fried rice noodles with fresh shrimp, squid, bean sprouts, chives, eggs, soy sauce and chili paste. Spicy.
  • Lo Mein $15.00
  • Thick yellow noodles with vegetables, chicken, beef, pork or shrimp and bean sprouts.
  • Pad Thai $15.00
  • Spicy. Spicy.
  • 3. Penang Seafood Rice Noodle $16.00
  • Spicy. Spicy. Stir-fried rice noodles with squids, shrimp, scallop, egg and vegetables, with splash of spicy soy sauce.
  • 7. Mee Siam $15.00
  • Spicy. Stir-fried rice vermicelli with tofu, shrimp, egg and bean sprout in spicy Thai chili sauce, sprinkle with grounded peanut. Spicy.
  • 4. Indian Mee Goreng $15.00
  • Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potato, shrimp, peanut, egg and bean sprouts.
  • 9. Hokkien Char Mee $15.00
  • Thick yellow noodle cooked in heavily flavored soy sauce, with shrimp, squid, pork and vegetable.
  • 5. Singapore Rice Noodles $15.00
  • Singapore style stir-fried rice noodles in special mild sauce with shrimp, splash of Worcestershire sauce, bean sprouts, egg and Chinese sausage.
  • 8. Fried Rice Noodles With Salted Fish $16.50
  • Stir-fried rice noodles with salted fish, pork and shrimp, vegetables and bean sprout.
  • 6. Beef Chow Fun $14.50
  • Stir-fried flat noodles in a special sauce with beef, scallion and bean sprouts.
  • 10. Fried Pearl Noodle $16.00
  • Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion and bean sprouts.
  • Side Order
  • 3. Steamed Chicken Flavored Rice $4.50
  • Steamed rice infused with chicken essence. Size options: small or large.
  • 2. Steamed White Rice $4.00
  • Steamed white rice, available in small or large servings.
  • 4. Steamed Coconut Flavored Rice $4.50
  • Steamed rice infused with coconut. Available in small or large.
  • Side Peanut Sauce $3.50
  • 1. Brown Rice $5.00
  • Brown rice, available in small or large sizes.
  • Steam Rice Noodles $6.00
  • Steam Egg Noodle $6.00
  • Steamed Veggie $8.00
  • Side Soup $3.00
  • Soup
  • 5. Bak Kut Teh $25.00
  • Chinese herb with pig feet, stomach, and fatty pork.
  • 2. Seaweed With Seafood Egg Soup $20.00
  • 3. Seafood With Bean Curd Soup $20.00
  • 4. Seafood Tom Yam Soup $21.00
  • 1. Salted Cabbage, Pork And Shrimp With Bean Curd Soup $20.00
  • Vegetable
  • 5. Shrimp With Ladies Fingers Malaysian Style $20.00
  • Sautéed shrimp, okra with spicy Malaysian paste sauce.
  • 2. Kang Kung Belacan $21.00
  • Spicy. Spicy. Sautéed Convolvulus Chinese watercress with spicy Malaysian shrimp paste sauce.
  • 3. Watercress With Preserved Bean Curd Paste Sauce $20.00
  • 4. Salted Fish With Chinese Broccoli $20.00
  • 7. Malaysian Buddhist Special Sauce $20.00
  • Mixed vegetable with bean curd skin and Chinese mushroom in chef's sauce.
  • 8. Bean Curd In Thai Style Special Spicy Sauce $20.00
  • Spicy. Spicy. Bean curd topped with vegetable and Chinese mushroom in chef's sauce.
  • 6. Shrimp With String Bean Malaysian Style $20.00
  • Sautéed shrimp, string beans with spicy Malaysian shrimp paste sauce.
  • 9. Asparagus Shrimp In Lemongrass Sauce $22.00
  • Asparagus shrimp cooked with mushroom and carrots in lemon grass sauce.
  • 11. Asparagus Chicken Malaysian Style $20.00
  • 12. Asparagus Chicken In Lemongrass Sauce $20.00
  • Asparagus, chicken cooked with mushroom and carrots in lemongrass sauce.
  • 10. Asparagus Shrimp Malaysian Style $21.00
  • 1. Salted Fish With Bean Sprouts $20.00
  • Mix Green Vegetable $22.00
  • Mix green vegetables, carrot and mushroom in stir-fry.
  • Beverages
  • 17. Frozen Mango Drink $6.00
  • 6. Rambutan Drink $6.00
  • 11. Malaysian Ice Tea $6.00
  • 20. Thai Iced Tea $6.00
  • 13. Durian Shake $6.00
  • 16. Ice Lemon Tea $5.50
  • Homemade.
  • 5. Coconut Drink $6.50
  • 5. Lychee Drink $6.00
  • 7. Longan Ice Drink $6.50
  • 10. Malaysian Ice Coffee $6.00
  • 8. Soy Bean With Grass Jelly $6.00
  • 15. Lime Juice $5.50
  • 14. Red Bean Shake $6.00
  • 19. Sooi Pooi Drink $5.50
  • Sour plum.
  • 21. Coke $2.50
  • Coke with options for Diet Coke, Sprite, or Ginger Ale.
  • 2. Orange Juice $5.50
  • 4. Pineapple Juice $5.50
  • 3. Carrot Juice With Cream $5.50
  • 18. Green Apple Juice $5.50
  • 21. Soda $2.50
  • Chinese Tea $2.00
  • Green Tea $2.50
  • 12. Soy Bean Milk $5.50
  • 1. Watermelon Drink $6.00
  • Noodle in Soup
  • 1. Prawn Mee $14.50
  • Spicy. Spicy. Penang's favorite rice and egg noodles, sliced pork, shrimp, vegetable, bean sprouts in a spicy shrimp broth.
  • 3. Ginger Duck Noodles $14.50
  • Special egg noodles served in homemade soy sauce with ginger and duck with bone or chicken and skin on.
  • 4. Wonton Mee $14.50
  • Special egg noodles served with wonton minced pork and shrimp in homemade sauce or chicken broth.
  • 2. Chicken Feet With Noodle $14.50
  • 7. Curry Mee With Young Tau Foo $17.00
  • Rice and egg noodle with eggplant, bitter melon and tofu stuffed with minced fish served in a clear chicken broth or spicy curry broth.
  • 8. Kuey Teow Thong $14.50
  • Flat noodles served in chicken broth with shredded chicken and fish ball.
  • Asam Laksa $15.00
  • Spicy and sour rice noodles served in chef's special lemon grass broth with fish flakes.
  • Wonton Mee $14.50
  • Dry.
  • 5. Fish Fillet Soup With Rice Noodle $16.00
  • Deep-fried fish fillet served with carnation milk broth.
  • 6. Seafood Tom Yam Rice Noodles $17.00
  • Spicy. Spicy. Rice noodle served in spicy and sour lemongrass broth with seafood and straw mushroom.
  • Noodle in Gravy
  • 3. Clay Pot Pearl Noodles $16.00
  • Pearl rice noodles with shrimp, pork and egg gravy in a clay pot.
  • 2. Seafood Scramble Egg Chow Fun $17.00
  • Pan fried flat noodles on light brown egg gravy sauce topped with seafood and vegetable.
  • 1. Cantonese Chow Fun $16.00
  • Pan fried flat noodles on light brown gravy sauce topped with pork, shrimp, squid and vegetable.
  • 4. Seafood With Crispy Noodle $16.00
  • Crispy egg noodle on egg gravy sauce, with squid, shrimp and scallops.
  • 5. Clay Pot Noodles $15.50
  • Home-style noodles with veggies, pork, shrimp and egg gravy, served in a clay pot.
  • Seafood Scramble Mixed Noodles $17.00
  • Cantonese Mixed Noodles $16.00
  • Pork and Beef
  • 4. Spareribs Malaysian Style $22.00
  • Marinated spareribs lightly fried with sauce on the side.
  • 3. House Special Pork With Dried Vegetable $20.00
  • Double-cooked with dried vegetable in special brown sauce.
  • 19. Masak Lemak Beef $23.00
  • Spicy. Spicy. Choice of shrimp, beef, sautéed with green and red peppers, onion and carrots in spicy aromatic chili gravy.
  • 1. Beef Rendang $24.00
  • Tender pieces of beef simmered with exotic spices, cinnamon, cloves and lemongrass in coconut milk.
  • 2. King Pork Buff $21.00
  • Deep-fried chop in an authentic BBQ sauce.
  • Sizzling Platter
  • 3. Sizzling Beef Plate $22.00
  • Sliced beef with green or red pepper and onion, served on hot plate.
  • 4. Penang-style Spicy Sizzling Beef Plate $22.00
  • Spicy. Spicy. Beef, spring onion, scallion and onions, served with spicy sauce.
  • 1. Sizzling Penang Bean Curd Plate $22.00
  • With egg, pork and shrimp.
  • 2. Sizzling Seafood Combination Delight Plate $22.00
  • Scallop, shrimp and squid.
  • Casserole
  • 1. Curry Beef Brisket Casserole $22.00
  • 8. Vegetarian Casserole $22.50
  • Mixed vegetable with tofu served in clay pot.
  • 6. Chicken Feet With Chinese Mushroom $20.00
  • Please ask server for advice before you order.
  • 3. Curry Mixed Vegetable Clay Pot $23.00
  • Mixed vegetable, tofu, served in clay pot with spicy curry broth.
  • 2. Seafood Combination Casserole $23.00
  • Shrimp, squid and scallop with tofu.
  • 9. Duck Casserole $22.00
  • Pieces of duck breast in low heat and preserved bean curd with scallion and ginger.
  • 10. Green Curry Chicken Clay Pot $21.00
  • Sliced of chicken breast in green curry coconut broth with eggplant and string beans.
  • 12. Green Curry Mixed Vegetable Clay Pot $21.00
  • Mixed vegetables served in a clay pot with spicy green curry broth.
  • 5. Penang Curry Fish Fillet Clay Pot $36.00
  • Fish head with veggies in chef special curry broth. Add additional item for an extra charge.
  • 5. Penang Curry Fish Fillet Clay Pot $36.00
  • Fish head with vrg. in chef special curry broth. add additional item for an extra charge.
  • 4. Curry Clay Pot Jumbo Shrimp $36.00
  • Mixed vegetable and jumbo shrimp, served in a clay pot with spicy curry sauce.
  • 11. Green Curry Mixed Seafood Clay Pot $22.00
  • Shrimp, squid and scallops in green curry coconut broth with eggplant and string beans.
  • Seafood
  • 3. Penang Dried Curry Squid $21.50
  • 4. Asam Ikan Bills $24.00
  • Spicy. Spicy. Anchovies with shrimp paste, sliced onion, chili and tamarind sauce.
  • 1. Crispy Golden Fried Squid $21.50
  • Spicy. Spicy. Marinated deep-fried golden squid, 2 thumbs ups.
  • 2. Penang House Special Squid $21.50
  • Sautéed squid and dried shrimp in an authentic spicy sauce popular.
  • Penang Chef's Specialties
  • 22. Mango Shrimp $24.00
  • Spicy. Spicy. Shredded mango cooked with spicy sweet sour sauce served in mango shell.
  • 24. Sautéed Frog With Ginger And Scallion $32.00
  • 11. Fried Red Snapper In Sweet And Sour Sauce $54.00
  • Fried red snapper, sweet and sour sauce, customizable spice level: hot, medium, or mild.
  • Masak Shrimp $23.00
  • Spicy. Spicy.
  • 18. Sambal Shrimp $21.00
  • Spicy. Spicy.
  • 12. Coconut Crispy Jumbo Prawns $36.00
  • Head and shell on. Butterflied jumbo prawns in aromatic coconut butter.
  • 13. Hot And Spicy Jumbo Prawns $36.00
  • Spicy.
  • 14. Penang House Special Jumbo Prawns $35.00
  • Head and shell on. Jumbo prawn cooked with spicy grounded dried shrimp in authentic sauce.
  • 23. Clam With House Special Sauce $22.00
  • Sauteed clam with dried shrimp in authentic sauce.
  • 24. Tom Yam Clams Clay Pot $24.00
  • Spicy. Spicy. Slow-cooked clam in sour and spicy lemongrass broth.
  • 25. Ginger And Scallion Lobster $58.00
  • 5. Fried Red Snapper In Belacan Sauce $57.00
  • 7. Fried Red Snapper Fish In Thailand Sauce $54.00
  • 5. Fried Stripe Bass In Belacan Sauce $54.00
  • 9. Penang-style Stripe Bass Steamed With Special Sauce $54.00
  • Steamed fish with special sauce.
  • 6. Steamed Stripe Bass In Teochew-style $54.00
  • Striped bass served with salted cabbage, shredded pork and bean curd.
  • 8. Steamed Fish In Ginger Paste Home Style $54.00
  • Steamed fish with ginger and garlic paste in traditional style.
  • 10. Steamed Fish In Soy Sauce $54.00
  • 20. Deep Fried Mango Fish Fillet $33.50
  • Fish fillet with shredded mango, cucumber and onion in a sweet and sour sauce.
  • 21. Deep-fried Fish Fillet $33.00
  • 15. Jumbo Prawns In Thai Sauce $35.00
  • Head and shell on.
  • 26. Dried Curry Lobster $58.00
  • 27. Hot And Spicy Lobster $58.00
  • Spicy.
  • 28. Penang House Lobster With Special Sauce $58.00
  • Lobster cooked with spicy grounded dried shrimp in authentic sauce.
  • 23. Sautéed Frog With Kung Pao Sauce $32.00
  • Spicy. Spicy.
  • 11. Fried Stripe Bass In Sweet And Sour Sauce $54.00
  • 17. Dried Curry Jumbo Prawns $36.00
  • Head and shell on.
  • Dessert
  • 3. Peanut Pancake $11.00
  • 7. Fried Bananas $11.00
  • Fried banana with strawberry jam.
  • 1. Abc $9.50
  • Shaved ice with red bean, corn, palm seeds, jelly, red rose syrup and milk.
  • Side Only Mango Sticky Rice $5.50
  • 5. Pulut Hitam $8.50
  • Served hot. Creamy black glutinous rice with coconut milk.
  • 8. Mango Sticky Rice $11.00
  • Bubur Cha Cha $8.50
  • 4. Peanut Pancake With Ice Cream $11.00
  • 6. Fried Ice Creams $12.00
  • Vanilla ice cream, fried banana with strawberry jam.
  • Side Ice Cream $4.00
  • 2. Abc With Ice Cream $11.00
  • Ice Cream $4.00
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