Tasty Thai
Tasty Thai > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodle
- Pad Thai $14.95
- Sautéed rice noodles with bean curd, bean sprouts, scallion, egg and peanuts.
- Drunken Noodle $14.95
- Sautéed flat rice noodles with egg, crushed chili, onion, garlic, Thai basil, bell peppers and carrot.
- Pad See Ew $14.95
- Sautéed flat rice noodle with egg, garlic, chinese broccoli and sweet black soy sauce.
- Tasty Noodle Soup $16.95
- Choice of stew ( beef or pork ) and choice of noodle ( flat or thin ) meatball, Chinese broccoli, bean sprout and scallion in Thai style five spices broth.
- Kua Gai Noodle $14.95
- Sautéed flat rice noodle with scallion and egg server on a bed of iceberg lettuce ( contain sesame oil).
- Pad Woon Sen $14.95
- Sautéed glass noodle with egg, mix vegetables and garlic.
- Lek Mao $14.95
- Sautéed thin rice noodle with egg, crushed chili, onion, garlic, carrot, bell peppers and Thai basil.
- Rad Nah $16.95
- Flat rice noodle topped with chinese broccoli, garlic and soy bean paste with Thai style brown gravy sauce.
- Fried Rice
- Basil Fried Rice $14.95
- Thai style fried rice with egg, red bell pepper, green pepper, hot fresh chili and Thai basil.
- Pineapple Fried Rice $14.95
- Thai style fried rice with egg, garlic, carrot, peas, onion, cashew nut, pineapple and scallion.
- Drunken Fried Rice $14.95
- Thai style fried rice with egg, red bell pepper, green pepper, onion and Thai basil.
- Thai Fried Rice $14.95
- Thai style fried rice with egg, onion, carrot and chinese broccoli.
- Crabmeat Fried Rice $17.95
- Thai style fried rice with fresh crab meat, egg, tomatoes, onion, garlic, peas, carrot and scallion.
- Tom Yum Fried Rice $14.95
- Thai style fried rice with egg, Thai herbs, red bell pepper, green pepper, mushroom and Thai basil.
- Appetizers
- Spring Rolls $6.95
- Crispy roll stuffed with Glass Noodles and Vegetables with sweet chili sauce.
- Curry Puff $8.95
- Puff pastry stuffed with chicken, onions and potatoes served with cucumber relish.
- Satay Chicken $9.95
- Grilled chicken on the skewer served with peanut sauce and cucumber relish.
- Dumpling $7.95
- Steamed shrimp and chicken dumpling served with garlic soy sauce (Contain sesame oil).
- Fan Wood Wings $7.95
- Crispy chicken wings with Thai ZING.
- Shrimps Roll $7.95
- Crispy shrimp roll served with sweet chili sauce.
- Fried Dumpling $7.95
- Fried crispy chicken and shrimp dumpling served with sweet chili sauce.
- Fish Cake $8.95
- Fried fish cake served with peanut cucumber sauce.
- Fried Calamari $8.95
- Served with Thai sweet chili sauce.
- Tofu Tod $6.95
- Fried crispy tofu served with Thai sweet chili sauce and ground peanut.
- Curry
- Massaman Curry $15.95
- Massaman curry with coconut milk, onion, potatoes, carrot, peanut and roasted shallots.
- Red Curry $15.95
- Red curry with coconut milk, bamboo shoot, string bean, bell peppers and Thai basil.
- Panang Curry $15.95
- Panang curry with coconut milk, bell pepper and kaffir lime leaves.
- Green Curry $15.95
- Green curry with coconut milk, bamboo shoot, string bean, bell peppers, peas, eggplant and Thai basil.
- Yellow Curry $15.95
- Yellow curry with coconut milk, potatoes, carrot, onion and peas.
- Entrée
- Pad Gra Prow $15.95
- Sautéed fresh chili, garlic, string beans, red bell pepper, green pepper and onion with spicy Thai basil sauce.
- Pad Khing $15.95
- Sautéed fresh ginger, bell pepper, carrot, onion, mushroom and scallion.
- Pad Sweet & Sour $15.95
- Sautéed tomatoes, pineapple, bell pepper, onion, carrot and scallion with Thai style sweet and sour sauce.
- Pad Puk $15.95
- Sautéed mixed vegetables with garlic brown sauce.
- Pad Garlic $15.95
- Sautéed black pepper, carrot, onion, bell pepper and scallion with fresh garlic brown sauce.
- Pad Cashew Nuts $15.95
- Sautéed onion, cashew nuts, scallion, bell pepper and carrot.
- Pad Eggplant $15.95
- Sautéed eggplant with fresh garlic, onion, bell pepper, carrots, string bean, scallion and spicy Thai basil sauce.
- Soup
- Tom Yum $6.95
- Hot and sour shrimp or chicken soup with lemongrass, Thai herbs, mushroom and bell peppers.
- Tom Yum Talay $14.95
- Shrimp and squid with lemongrass, Thai herbs, mushroom, bell peppers, tomatoes, Thai basil and Tamarind juice.
- Gang Jurd $6.95
- Chicken, napa cabbage, tofu and glass noodle soup.
- Tom Kha $6.95
- Shrimp or chicken in coconut milk soup with Thai herbs, lemongrass, lime juice, bell peppers and mushroom.
- Creamy Tom Yum $14.95
- Hot and sour creamy shrimp or chicken soup with lemongrass, Thai herbs, mushroom, bell peppers and tomatoes. Spicy level can be made from Medium, Hot and Thai Hot.
- Veg Soup $6.95
- Mix vegetables and Tofu soup.
- Dessert
- Sticky Rice With Mango $8.00
- Sweet Sticky Rice $4.50
- Fried Banana $7.00
- Fried Ice Cream With Raspberry Sauce $7.00
- Side Order
- Sweet Sticky Rice $4.00
- Brown Rice $2.95
- Steamed Noodle Tin $5.00
- Sub Brow Rice $1.50
- Jasmine Rice $2.00
- Steamed Mixed Vegetables $8.00
- Beverages
- Thai Iced Tea $5.00
- Thai Iced Coffee $5.00
- Soda $2.00
- Assorted Thai sodas: Diet Cola, Cola, Spite, Ginger Ale.
- Coconut Juice $4.00
- Salad
- Nam Tok (beef Or Pork Salad) $14.95
- Grilled Beef or Pork with scallion, onion, red onion, chili, mint with chili lime juice.
- Thai Salad $8.95
- Lettuce, tomatoes, red onion, carrot, cucumber and fried tofu with chef special Thai peanut dressing.
- Som Tum $12.95
- Green papaya with shrimp, tomatoes, string bean, peanut, carrot, chili and lime juice.
- Yum Woon Sen $13.95
- Steamed glass noodle with shrimp, ground chicken, scallion, onion, tomatoes, carrot, bell peppers with fresh lime juice.
- Larb $13.95
- Minced chicken or pork with red onion, scallion, mint with chili lime juice.
- Koong Salad $12.95
- Grilled shrimps with lemongrass, Thai herbs, red onion, bell peppers with homemade lime juice chili paste spicy sauce.
- Duck Salad $13.95
- Crispy Duck tossed with tomatoes, pineapple, red onion, carrot, cashew nuts, chili and lime juice.
- Squid Salad $12.95
- Steamed squid with onion, bell peppers, tomatoes, carrot and scallion with homemade lime juice sauce.
- Fish
- Tilapia Fillets $21.95
- (Choice of sauce) basil sauce, eggplant sauce, garlic sauce, ginger sauce, sweet sauce, or lard prik sauce.
- Salmon $23.95
- (Choice of sauce) basil sauce, eggplant sauce, garlic sauce, ginger sauce, sweet sauce, or lard prik sauce.
- Whol Fish Red Snapper $38.95
- Vegetarian
- Tofu Pra Ram $13.95
- Fried tofu on a bed of steamed mix vegetables with chef special Thai peanut sauce.
- Pad Puk Ruam Mit $14.95
- Sautéed mix vegetables with garlic brown sauce.
- Vegetarian Pad Thai With Tofu $14.95
- Vegetarian pad Thai with tofu with egg.
- Vegetarian Drunken Noodle With Tofu $14.95
- Vegetarian drunken noodle with tofu with egg.
- Pad Kana $15.95
- Sautéed chinese broccoli with garlic brown sauce.
- Vegetarian Basil Fried Rice $14.95
- Spicy.
- Vegetarian Curry $14.95
- Choice of red, green, panang or massaman curry in coconut milk with mix vegetables and tofu.
- Vegetarian Thai Fried Rice $14.95
- Vegetarian Thai fried rice with choice of hot, medium, or Thai hot spice levels.
- Chef Special
- Prik Khing Salmon $24.95
- Stir fry salmon with red bell pepper, green pepper, string bean, carrot and Thai kaffir lime leave with chef special Thai style prik khing sauce.
- Fan Wood Shrimp $25.95
- Stir fry crispy jumbo shrimp with broccoli, baby carrot, string bean, bell pepper and baby potatoes with chef special tom yum curry sauce.
- Mango Duck (half Duck) $26.95
- Crispy roasted duck topped with baby potatoes, baby carrot, string bean and broccoli with chef special mango sauce.
- Bangkok Salmon $24.95
- Steamed salmon topped with bell pepper, carrot, tomatoes, peas, pineapple, Thai basil and red curry sauce.
- Tilapia Choo Chee $23.95
- Stir fry crispy tilapia fish with mix vegetables, Thai kaffir lime leave and chef special Thai style choo chee curry sauce.
- Koong Lard Prik $25.95
- Crispy fried shrimp topped with mix vegetables and spicy chili sauce.
- Koong Tamarind $25.95
- Crispy fried shrimp topped with mixed vegetables and tamarind sauce.
- Grilled Scallop $24.95
- Served with mix vegetables and chef special black pepper garlic sauce.
- Tilapia In Love $23.95
- Stir fry crispy tilapia fish with bell pepper, carrot, onion, string bean, Thai basil, eggplant with Thai chili shrimp paste sauce.
- Duck
- Duck Gang Ped ( Half Duck) $24.95
- Crispy roasted duck topped with carrot, bell peppers, tomatoes, peas, pineapple, Thai basil and red curry sauce.
- Tamarind Duck (half Duck) $24.95
- Crispy roasted duck topped with mix vegetables and tamarind sauce.
- Pad Prik Khing Duck (half Duck) $24.95
- Sautéed roasted duck with bell peppers, string bean, carrot and kaffir lime leave with spicy prik khing paste sauce.
- Duck Lard Prik (half Duck) $24.95
- Crispy roasted duck topped with mix vegetables and sweet chili sauce.
- Ginger Duck(half Duck) $24.95
- Sautéed roasted duck with bell peppers, onion, carrot, mushroom and scallion with ginger sauce.
- Pad Ped Duck (half Duck) $24.95
- Sautéed roasted duck bell peppers, string bean, eggplant, green apple and Thai basil with red curry sauce.
- Basil Duck (half Duck) $24.95
- Sautéed roasted duck with garlic, chili, bell peppers, onion and Thai basil sauce.
- Sweet & Sour Duck(half Duck) $24.95
- Sautéed roasted duck with pineapple, onion, bell peppers, carrot, tomatoes and scallion with sweet & sour sauce.
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