Ramen Stop

• Entrees
• C3. Sesame Chicken $17.00
• Contains toasted sesame seeds. Chicken cubes sautéed with our savory sweet sauce.

• C1. Kung Pao Chicken $17.00
• Contains peanuts. Spice level one. Slightly sweet, spicy chicken cubes sautéed with green and red peppers. Topped with peanuts.

• C2. Crispy Spicy Chicken $18.00
• Spice level two. Fiercely spicy. Dark meat chicken sautéed with dry pepper and Szechuan peppercorn.

• B1. Nomad Mongolian Beef $22.00
• Spice level two. Famous for its robust flavor, slightly spicy and sweet. Deep tones with baby leek.

• L4. Fiery Lamb Stew Of Lanzhou $24.00
• Spice level three. The most famous lamb dish of Lanzhou made with the finest meats. This stew pairs perfectly served over wide noodle. Enjoy tender and spicy lamb, rich, with an authentic flair.

• P1. Baby Back Ribs (pork) $23.00
• Braised baby back ribs. Incredibly tender, slow cooked in a sweet dark sauce.

• C4. Big Plate Chicken $21.00
• Spice level one. Dark meat chicken sautéed with red onion and bell pepper. Stewed with potatoes and tomatoes, cooked in its own juice and mildly spicy gravy.

• P3 “lou” Minced Pork Belly Over Rice $18.00
• Carefully grounded pork belly meat, slow cooked in our Own “Lou” along with an egg. Topped with steamed baby napa

• P5. The Farmer's Wife Pork Belly $20.00
• Thin slices of pork belly, along with fermented small black beans, enticing and spicy.

• P7 Caramelized Pork W/ Steam Mini Buns $23.00
• A fun dish! Caramelized pork, shredded cucumbers, scallions, volcano peppers and toasted sesame. Place inside steamed Buns for a super treat!

• C5. Griddle Cooked Spicy Pot (chicken) $21.00
• Spice level three. Griddle cooked pot, zing of Sichuan peppercorn along with the heat of chilies with chicken.

• L3. Triple Pepper Lamb $23.00
• Spice level three. Thin slices of tender lamb, along with colorful chilies.

• B5. Griddle Cooked Spicy Pot (beef) $22.00
• Spice level three. Griddle cooked pot, zing of Sichuan peppercorn along with the heat of chilies with beef.

• L2. Baby Lamb Chop $29.00
• Spice level two. Dry rubbed and sautéed with Sichuan peppercorn, cumin seeds, sprinkled with fresh black pepper.

• S4. Spicy Fish Fillet In Chili Bowl $26.00
• Spice level three. Fish fillet, along with stacks of bean sprouts and baby leek, dipped in red-hot chili bowl. Numbing with Sichuan peppercorn.

• B4. Beef In Hot Chili Bowl $25.00
• Spice level three. Slices of beef dipped in red-hot chili bowl along with a stack of bean sprouts and baby napa, topped with finely grounded peppercorn.

• B3. Triple Pepper Beef $22.00
• The perfect balance between long horn pepper and slices of beef, addicting and spicy.

• S1. Kung Pao Shrimp $22.00
• Contains cashews. Spice level one. Cooked in the same styling as our kung pao chicken, using fresh shrimp.

• P6. Fire Fried Pork Belly $20.00
• Spice level two. Super thin slices of pork belly, cooked along chili, baby leek, red pepper.

• S5. Griddle Cooked Spicy Pot (fish) $25.00
• Spice level three. Griddle cooked pot, zing of Sichuan peppercorn along with the heat of chilies with fish fillet.

• P2. Taiwanese Style Pork Chop $18.00
• The very famous Taiwanese style pork chop fried and served with steamed broccoli.

• C6. Chicken Curry $17.00
• Spice level one. Cooked with carrots and potatoes. Topped with basil. Very flavorful.

• C7 Triple Pepper With Eggs $16.00
• Gluten-free. Triple pepper sauteed with scrambled eggs.

• P4. Shredded Pork Tenderloin With Baby Bamboo Shoots $19.00
• Slightly sweet, full thin slices of shredded pork, baby bamboo, a hint of fruity vinaigrette.

• S3. Jumbo Ginger Tomato Shrimp $25.00
• Jumbo shrimp, together with tomato and baby scallion. Slightly sweet.

• S6. Griddle Cooked Spicy Pot (seafood) $28.00
• Spice level three. Griddle cooked pot, zing of Sichuan peppercorn along with the heat of chilies with shrimp, calamari, fish fillet.

• S2. Seafood Tofu $28.00
• A delicious combo of calamari, baby shrimp, fish fillet, black wood ear mushrooms, topped with Shanghai tips.

• L1. Cumin Lamb $23.00
• Spice level three. Lamb shoulder cooked with crushed cumin seeds, scallion, dried red peppers and tossed with cilantro. Very tender.

• Ramen
• N2 Lanzhou Braised Beef Noodles $17.00
• Hand pulled noodles in soup and beef cubes in dark sauce. Our braised beef melts in your mouth. Topped with spinach.Spice level *???????????????????? ???????????? ???????????? ???????? ???????????????????????????? ???????? ???????????????? ????????????????!!!

• N1 Lanzhou Beef Noodles $16.00
• A Lanzhou favorite! Hand pulled noodles in clear broth. Slow simmered hearty beef thinly sliced. Topped with slices of daikon, baby leek.

• N6 Tomato And Egg Ramen $16.00
• Hand pulled noodles served in a simple tomato and egg broth.

• N7 Scallion And Ginger Noodles $16.00
• Served without broth. Noodles are served in a scallion ginger sauce and topped with baby napa.(Does not contain broth)

• N9 Lanzhou Home-style Stir-fried Beef Noodles $19.00
• Hand pulled noodles stir-fried with beef, tomatoes, red onions and green peppers.(Does not contain broth)

• N4 Monster Spicy Beef Noodles $17.00
• Hand pulled noodles with thin slices of beef. Topped with our especially spicy chili oil and baby spinach.Spice level ***

• Nn Plain Noodles With Broth $12.00

• N8 Lanzhou Home-style Noodles $15.00
• Hand pulled noodles, served in beef broth with a hint of Lanzhou sesame butter and peanut butter. Topped with spinach(Warning: this dish contains peanuts! Cannot be omitted.)Spice level *

• N5 Beijing Zha Jiang Mian $17.00
• Hand pulled noodles mixed with soybean paste and braised pork meat. Topped with shredded cucumbers, carrots, sprouts and chickpeas.(Does not contain broth)

• Xn Plain Noodles Without Broth $6.00

• Appetizers
• A5. Perfect Crispy Potstickers $10.00
• Crispy golden potstickers. Homemade skins. Tender and juicy!Your choice of A, B or C.

• A10. Taiwanese Popcorn Chicken $15.00
• Served with deep fried basil leaves and sea salt.

• A11. Dan Dan Noodle $14.00
• One of the most famous Sichuan street food. Thin noodles served in a savory and spicy mixture, topped with minced pork and coarsely ground peanut.

• A4. Mini Buns $10.00
• Delicious! Your choice of beef or tempura shrimp.

• A1. Original Cucumber $9.00
• Entire cucumber sliced, packed in our house made sesame dressing. Savory.

• A15 Shrimp Wonton In Spicy Peanut Sauce $15.75
• Our own shrimp wonton, dipped with our own peanut and sesame sauce, sprinkled with Lan's chili oil.

• A2. Rock Shrimp $15.00
• Shrimp tempura served with Japanese mayonnaise.

• A7. Eggplant Fries $12.00
• A stack of insanely delicious eggplant fries. Served with a slightly sweet dipping sauce.

• A8. Pork Belly Cucumber Roll $15.00
• Spice level two. Insanely thin slices of pork belly, wrapped with thin slices of refreshing cucumber, topped with our spicy garlicy sesame sauce.Spice level.

• A12 Spicy Beef Tripe Salad $15.00
• Beef, Beef Tripe thinly sliced in super hot chili oil mix. It is chewy, has a nice texture and quite spicy and tangy.

• A14. Shrimp Wonton Soup $15.75
• The amazing shrimp wonton using Rui’s secret recipe. Our wonton is made with pieces of shrimp and bits of ground pork. Served in a hearty bowl of beef broth, topped with shanghai tips.

• A9. Lotus Root Salad $15.00
• Thinly sliced, mixed with an inviting hint of ginger paste. Topped with toasted sesame seeds.

• Rice
• R1 Home-style Basil Fried Rice $15.00
• Simple ingredients: rice, egg, onion, scallion, basil, ginger and a dash of salt.

• Vegetables
• V9 Fried String Beans $19.00
• Flash Fried shallots and string beans, burnt garlic .

• V8. Ma Po Tofu (non-gmo) $16.00
• Non-GMO soft tofu. Spicy and aromatic. Tongue numbing! Contains fresh scallion.

• V5. Bean Tops $20.00
• Refreshing greens sautéed with garlic and ginger. A vegetarian favorite.

• V1. Shanghai Bok Choy $16.00
• Shanghai Baby Napa sautéed with garlic, sake, and a dash of sea salt.

• V3. Pan Fried Potatoes $16.00
• Spice level one. These delicious potato slices are pan fried with simple ingredients: garlic, scallion and dash of sea salt.

• V6. Celtuce $17.00
• Light green celtuce stem, sautéed lightly with baby black wood ear mushroom.

• V4. Sugar Snap Peas $18.00
• Fresh sugar snap peas cooked with sake and seasonal vegetables.

• V10. Griddle Cooked Spicy Pot Vegetable $21.00
• Spice level three. Griddle cooked pot, zing of Sichuan peppercorn along with the heat of chilies with assorted vegetables.

• V2. Baby Lily Bulb $20.25
• Grown in the mountains of Gansu Province, baby lily bulbs are naturally nutty and fragrant. Sautéed with baby black wood ear mushroom.

• Drinks & Dessert
• D1. Black Sesame Munchkin $9.00
• Contains crushed peanuts and walnuts. Super delicious munchkins. Topped with crushed peanuts.

• Soda $2.50
• Coke, diet coke, sprite, ginger ale, root beer.

• Apple Juice $2.50

• Seltzer $3.50

• Side of white rice
• Side Of White Rice $1.50