Mai-Phi

• Noodle Stir-fry
• N5. Pad Thai $14.50
• Sautéed rice noodles with homemade pad thai sauce, eggs, scallions, and fresh bean sprouts, served with crushed dry roasted peanuts, lime, and fresh bean sprouts.

• N7. Drunken Noodle / Pad Kee Mao $14.50
• Wide rice noodles sautéed with Thai sweet chilli paste with eggs, onion, bell peppers, basil, and carrots.

• N6. Pad See Ew $14.50
• Wide rice noodles sautéed with dark soy sauce, eggs, broccoli, and carrots.

• N8. Yakisoba $14.50
• Soba noodles stir-fried with yakisoba soy sauce, cabbage, broccoli, and carrots.

• Appetizers
• A8. Fresh Rolls $9.50
• Rice wrappers freshly wrapped in lettuce, carrots, cilantro, cucumber, sōmen noodle, and shrimp. Choice of homemade sweet and sour soy sauce or peanut sauce.

• A1. Spring Rolls (4) $7.50
• Deep-fried mixed veggies in spring roll wrappers served with homemade sweet chili sauce.

• A5. Crab Rangoons $8.50
• Deep-fried imitation crab mixed with cream cheese wrapped in wonton wrappers. Served with homemade sweet chili sauce.

• A10. Chicken Satay $14.00
• Grilled marinated chicken with turmeric and Thai herbs. Served with peanut sauce.

• A4. Steam Pot Stickers (5) $7.50
• Steam pork, cabbage, and onion stuffed in wonton wrapper. Served with homemade sweet soy sauce.

• A3. Fried Pot Stickers (5) $7.50
• Deep-fried pork, cabbage, and onion stuffed in wonton wrappers. Served with homemade sweet chili sauce.

• A11. Sai Oua $14.50
• Spicy Lao sausages made from minced pork variety of herbs. Served with a side of sticky rice.

• A12. Combo $16.50
• Spring roll (3), fried pot stickers (3), coconut shrimp (3), crab rangoons (4), fried tofu.

• A7. Wings (5) $9.50
• Fried chicken wings marinated in Thai herbs. Served with homemade sweet chili sauce.

• A6. Coconut Shrimp (5) $8.50
• Deep-fried golden brown shrimp covered with coconut flakes. Served with homemade sweet chili sauce.

• A2. Fried Tofu $7.50
• Deep-fried tofu served with homemade sweet chili sauce and ground peanuts.

• Noodle Soup
• N1. Pho Chicken $15.50
• Thin rice noodles in chicken broth, shredded white meat, fresh bean sprouts, onions, and scallion served with basil, cilantro, fresh bean sprout, sliced jalapeño, and lime.

• N3. Thai Street Noodle Soup $15.50
• Choice of beef, chicken, or pork with thin rice noodles, meatballs, fresh bean sprouts, and Thai basil topped with cilantro, scallion, and crispy fried garlic.

• N2. Pho Beef $16.50
• Thin rice noodles in beef broth, eye round steak, beef brisket, meatballs, fresh bean sprouts, onions, and scallion served with basil, cilantro, fresh bean sprouts, sliced jalapeño, and lime.

• N4. Tom Yum Noodle Soup $16.50
• Thai-style tom yum soup with thin rice noodles, ground chicken, chicken meatballs, shrimp, fresh bean sprouts, cilantro, and scallion topped with fried crispy wonton wrap, crispy fried garlic, crushed dry-roasted peanuts, and lime.

• Specials
• Sp7. Bulgogi $18.50
• Tender beef marinated in soy sauce, sesame oil, brown sugar, Korean crushed red pepper, garlic, ginger, scallions, and sesame seeds over jasmine rice.

• Sp2. Khao Soi / Chiang Mai Noodles $18.50
• Soft egg noodles with chicken in creamy northern style coconut curry sauce topped with crispy egg noodles topped with cilantro and scallion served with lime, pickled mustard greens, red onion, and homemade chili paste.

• Sp9. Crispy Basil Chicken $18.50
• Marinated crispy chicken coated with our special sweet & sour sauce topped with crispy basil, served on crispy noodles. (Served with jasmine rice).

• Sp12. Peanut Sauce Curry Chicken $18.50
• Red chicken curry over steamed broccoli, carrots, cabbage, bamboo shoots, bell peppers, and Thai basil topped with peanut sauce and crushed dry-roasted peanuts. (Served with jasmine rice).

• Sp16.kra Pao Crispy Duck $31.50
• Served with Jasmine Rice

• Sp5. Salmon Teriyaki $19.00
• Grilled salmon with homemade teriyaki sauce served with steamed broccoli, cabbage, and carrot. (Served with jasmine rice).

• Sp8. Pineapple Curry Shrimp $18.50
• Shrimp paired with pineapple to create a special flavorful curry with bell peppers and basil. (Served with jasmine rice).

• Sp11. Avocado Curry Chicken $18.50
• Red chicken curry with fresh avocado, bell peppers, and Thai basil over steamed broccoli, carrots, and cabbage. (Served with jasmine rice).

• Sp4. Salmon Curry $19.00
• Salmon fillet in thick red curry with bell peppers, peas, and basil over steamed cabbage, broccoli, and carrots. (Served with jasmine rice).

• Sp3. Sizzling Beef $18.50
• Tender marinated beef stir-fried with pineapple and ginger over steamed vegetables, topped with chopped fresh scallion and served in sizzling pan. (Served with jasmine rice).

• Sp10. Chicken Pad Prik Khing $18.50
• Stir-fried chicken, green beans, bell peppers, and kaffir lime leaves with special curry paste. (Served with jasmine rice).

• Sp14. Pad Eggplants Chicken $18.50
• Stir-fried chicken with eggplants, bell peppers, Thai basil, and homemade sauce. (Served with jasmine rice).

• Sp1. Tom Yum Seafood / Poh-tak $21.50
• Hot and sour soup with harmonized broth Thai herbs. (Lemongrass, galangal, dried chili, kaffir lime leaves, and lime juice) come with mushrooms, onions, scallion, tomatoes and Thai basil served in a Thai-style hot pot. (Served with jasmine rice).

• Sp6. Tilapia Pad Prik Khing $18.50
• Stir-fried chicken, green beans, bell peppers, and kaffir lime leaves with special curry paste. (Served with jasmine rice).

• Sp13. Pumpkin Curry Chicken $18.50
• Tender pumpkin, bell peppers, Thai basil, and coconut milk simmered in house curry sauce. (Served with jasmine rice).

• Sp.18 Royal Duck Fruits Curry $31.00

• Sp15.gulf Of Phuket $28.50
• Served with Jasmine Rice

• Sp.17 Pla Sam Rod $23.00

• Desserts
• Mango Sticky Rice (seasonal) $9.50

• Vanilla Cheesecake $6.50

• Salads
• Y3. Papaya Salad / Som Tum $14.50
• Shredded green papaya tossed in spicy homemade Thai spicy-lime sauce, green beans, cherry tomatoes, carrot, crushed dry-roasted peanuts served with sticky rice and lettuce.

• Y2. Larb Gai $14.50
• Marinated ground chicken tossed with roasted ground rice, Thai spicy-lime sauce with onion, scallion, cilantro, and mint. Served with a side of lettuce.

• Y6. Nam Khao Tod $14.50
• Rice ball seasoned with coconut and curry, mixed with ground pork and Thai sausage. Served with fresh vegetables and topped with cilantro and scallion.

• Y5. Seafood Salad / Yum Talay $19.50
• Shrimp, scallops, squid, and mussels tossed in homemade Thai salad dressing and mixed with onion, and tomatoes on top of romaine, lettuce, and carrot.

• Y1. Ginger Salad $7.00
• Romaine, iceberg lettuce, and carrot served with our special homemade ginger sauce.

• Y4. Beef Salad $15.50
• Sliced grilled tender beef, tossed in homemade Thai spicy lime sauce and mixed with onion, cucumbers, and tomatoes on top of romaine, lettuce, and carrot.

• Soups
• S2. Tom Kha (regular) $7.50
• Thai coconut cream soup with an essence of herbs, lemon grass, galanga, mushrooms, scallions, onions, and cilantro.

• S3. Wonton (large) $13.50
• A bouillon-like soup with delicate pork dumplings.

• S3. Wonton (regular) $7.50
• A bouillon-like soup with delicate pork dumplings.

• S2. Tom Kha (large) $14.00
• Thai coconut cream soup with an essence of herbs, lemon grass, galanga, mushrooms, scallions, onions, and cilantro.

• S1. Tom Yum (large) $12.50
• Classic sour and spicy soup with herbs, lemon grass, mushrooms, tomatoes, scallions, Thai chilies, onion, and cilantro.

• S1. Tom Yum (regular) $6.50
• Classic sour and spicy soup with herbs, lemon grass, mushrooms, tomatoes, scallions, Thai chilies, onion, and cilantro.

• Chicken Lover
• L2. Orange Chicken $15.50
• Chicken with light crispy breading coated with sweet & tangy sauce.

• L1. Teriyaki $15.50
• Chicken with homemade teriyaki sauce, served with steamed broccoli, cabbage, and carrot.

• L3. Prince Rama $15.50
• Steamed fresh broccoli, cabbage, carrot, and chicken with our tasty homemade peanut sauce topped with crushed dry roasted peanuts.

• Fried Rice
• F1. Mai Phi Fried Rice $14.50
• Stir-fried jasmine rice, eggs, onions, garlic, tomato, scallion, peas, and carrot.

• F3. Spicy Basil Fried Rice $14.50
• Stir-fried jasmine rice, eggs, onions, scallion, Thai chili, garlic, bell peppers, and Thai basil.

• F2. Pineapple Fried Rice $14.50
• Stir-fried jasmine rice, eggs, onions, scallion, tomato, garlic, pineapple cubes, cashew, raisin, curry powder, peas, and carrots.

• Curry
• C1. Panang $14.50
• Coconut milk simmered in peanut butter curry paste with bell peppers, Thai basil, and thai herbs.

• C3. Yellow Curry $14.50
• Coconut milk simmered in cumin, lemongrass, ginger, and garlic curry paste with potatoes, onions, and carrots.

• C5. Red Curry $14.50
• Coconut milk simmered in red chilis paste with bamboo shoots, eggplant, bell peppers, and Thai basil.

• C2. Massaman $14.50
• Coconut milk simmered in chilies, cumin, coriander, cinnamon, and nutmeg curry paste with potatoes, onions, carrots, and peanuts, and topped with fried crispy onion.

• C4. Green Curry $14.50
• Coconut milk simmered in green chilies curry sauce with bamboo shoots, eggplant, bell peppers, and Thai basil.

• Drinks
• Thai Tea $5.00

• Thai Tea Boba (special) $9.00

• Sweet Tea $3.50

• Coke $2.50

• Lemonade $2.50

• Bottle Water $2.00

• Dr. Pepper $2.50

• Unsweetened Tea $3.50

• Diet Coke $2.50

• Sprite $2.50

• Stir-Fry
• T3. Pad Khing / Ginger Sauce $14.50
• Sautéed onions, scallions, fresh Thai chili, garlic, mushrooms, bell peppers, and fresh ginger strips with Thai ginger sauce.

• T2. Basil Sauce / Pad Kra Pao $14.50
• Sautéed onions, scallions, fresh Thai chili, garlic, mushrooms, bell peppers, and Thai basil with Thai basil sauce.

• T6. Pad Pak / Mix Veggies $14.50
• Sautéed garlic, broccoli, cabbage, carrots, onions, and celery with Thai brown sauce.

• T4. Pad Preaw Wan / Sweet & Sour $14.50
• Sautéed garlic, onions, scallion, carrots, bell peppers, pineapple cubes, tomatoes, and cucumber, with Thai sweet & sour sauce.

• T1. Pad Cashew $14.50
• Sautéed garlic, bell peppers, onions, scallion, carrots, celery, and cashews with Thai sweet chili sauce.

• T5. Pad Broccoli $14.50
• Sautéed garlic, broccoli, and carrots with Thai brown sauce.

• Extras
• White Rice (jasmine Rice) $3.50

• Side Noodles $3.50

• Side Beef $4.50

• Extra Vegetable $2.50

• Side Vegetables $3.50

• Extra Chicken $3.50

• Side Pork $4.00

• Side Chickens $4.00

• Side Shrimp $5.50

• Extra Noodles $3.50

• Extra Pork $3.50

• Extra Beef $4.00

• Extra Shrimp $5.00

• Extra Eggs $2.00

• Extra Scallops $5.00

• Side Tofu $3.50

• Extra Tofu $2.50