The Back Nine
The Back Nine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Dinner Back Nine Burgers & Sandwiches
- 1/2 Lb. Angus Burger $18.89
- Choice chuck, ground fresh daily.
- Spicy Pulled Pork Sandwich $17.29
- Tender smoked pork shoulder mixed with a tangy BBQ sauce and topped with homemade Granny Smith apple coleslaw on a soft french roll.
- The Outlaw Burger $21.69
- Cooked to your preference and basted with an all-natural homemade whiskey glaze then topped with pepper jack cheese, thick applewood smoked bacon and seasoned onion rings. Served on a ciabatta roll.
- Grilled Santa Cruz Chicken Sandwich $18.99
- Grilled all-natural chicken breast with roasted sweet peppers, balsamic onions, baby arugula, pesto and provolone cheese. Served on a fresh baked egg bun.
- Lunch Salads
- Bbq Chicken Salad $16.29
- Locally grown greens, black beans, sweet corn, jicama, cilantro, basil, crispy corn tortilla strips, and white cheddar served with our special homemade ranch dressing. Topped with chopped BBQ chicken breast, diced tomatoes and green onions. Gluten-free.
- The Wedge Salad $14.89
- Crispy wedge of iceberg lettuce drizzled with homemade bleu cheese and Ken's balsamic dressings. Topped with Pt. Reyes bleu cheese crumbles, applewood smoked bacon bits, hard-boiled egg, cherry tomatoes and scallions. Gluten-free.
- Beet & Goat Cheese Salad $13.89
- Red & Golden beets, goat cheese, pumpkin seeds, balsamic vinaigrette over mixed greens.
- Tossed Green Salad $10.29
- A scrumptious collection of locally grown greens topped with dried cranberries, tomatoes and croutons. Your choice of dressing.
- Bleu Cheese & Pear Salad $13.89
- Tossed greens served with pears, Pt. Reyes bleu cheese crumbles, candied pecans and cherry tomatoes in a homemade sherry vinaigrette. Gluten-free.
- Apple Feta Salad $13.29
- Slices of crisp Fuji and Granny Smith apples, feta cheese, red onion and candied walnuts on top of locally grown greens and Ken's balsamic vinaigrette. Gluten-free.
- Dinner Kid's Menu
- Kid's Chicken Tenders $12.00
- Breaded or battered crispy chicken.
- Kid's Cheeseburger $15.00
- Kid's cheeseburger: choice of meat preparation, served with a side. Options include various baked potatoes, fries, salads, mashed or scalloped potatoes, soup, or coleslaw.
- Kid's Kraft Macaroni & Cheese $12.00
- Kraft macaroni & cheese with side options: house-made or sweet potato fries, various potato styles, apple coleslaw, vegetables, soup, multiple salad and dressing selections, or loaded baked potato varieties.
- Kids Mini Cheese Pizza $12.00
- Mini cheese pizza for kids. Side options include house made or sweet potato fries, various potatoes, salads, coleslaw, seasonal vegetables, or soup.
- Kid's Burger $14.00
- Junior burger.
- Kid's Grilled Cheese Sandwich $12.00
- Grilled cheese sandwich with choice of house fries, sweet potato fries, various styles of baked potatoes, salads, fresh vegetables, or homemade soup.
- Kid's Mini Corn Dogs $12.00
- Kid's mini corn dogs served with a choice of side: fries variants, garlic or scalloped potatoes, coleslaw, fresh veggies, soups, salads, or multiple baked potato options.
- Lunch Back Nine Burgers & Sandwiches
- 1/2 Lb. Angus Burger $18.59
- Choice chuck, ground fresh daily.
- The Outlaw Burger $23.69
- Cooked to your preference and basted with an all-natural homemade whiskey glaze then topped with pepper jack cheese, thick applewood smoked bacon and seasoned onion rings. Served on a ciabatta roll.
- Grilled Santa Cruz Chicken Sandwich $20.99
- Grilled all-natural chicken breast with roasted sweet peppers, balsamic onions, baby arugula, pesto and provolone cheese. Served on a fresh baked egg bun.
- Spicy Pulled Pork Sandwich $20.29
- Tender smoked pork shoulder mixed with a tangy BBQ sauce and topped with homemade Granny Smith apple coleslaw on a soft french roll.
- Lunch Featured Entrees
- Grilled Salmon $35.89
- Creative brand, organic, sustainable, Pacific Chinook salmon grilled to perfection with lemon herb butter. Served with seasonal vegetables and herb roasted fingerling potatoes. Gluten-free.
- Family Meal $144.99
- Feeds 4-6. Full rack of ribs, 1 pound of pulled pork and a whole smoked chicken. Mac & cheese, baked beans, coleslaw, onions & pickles, dinner rolls, brownies and a pint of vanilla bean ice cream. Sorry, no substitutions.
- Pork Ribs 1/2 $23.89
- St Louis ribs basted in our award-winning BBQ sauce. Choose from the half slab with one side (pictured), or a full slab with two sides. Gluten-free.
- Back Nine 1/2 Smoked Chicken $21.89
- Dry rubbed and smoked chicken glazed with our tangy BBQ sauce and your choice of one side. Gluten-free.
- New York Steak $38.89
- 10 oz. New York steak cooked just the way you like it. Served with sauteed mushrooms, garlic mashed potatoes and grilled asparagus. Gluten-free.
- Fish & Chips $18.89
- Wild Alaskan cod in our homemade beer batter and served with homemade fries and coleslaw.
- Grilled Pork Chop $23.89
- 12 oz. antibiotic free bone-in pork chop cooked to medium temperature. Topped with grilled green apple slices and a sweet and spicy glaze. Served with seasonal vegetables and garlic mashed potatoes. Gluten-free.
- Pork Ribs Full $33.89
- Smothered in BBQ sauce and Pt. Reyes bleu cheese crumbles. Served with homemade granny smith coleslaw and your choice of potato.
- Ribeye Steak Dinner $58.99
- 16 oz. Prime ribeye grilled to your liking. Topped with charred sweet onions and red wine compound butter. Served with fingerling potatoes and house vegetables.
- Peppered Flat Iron Steak $33.89
- 8oz Flat Iron grilled to your liking Topped with Pt. Reyes bleu cheese butter, red wine demi-glace and served with herb roasted fingerling potatoes and grill pressed broccolini. Gluten-free.
- Dinner Featured Entrees
- New York Steak $38.95
- 10 oz. New York steak cooked just the way you like it. Served with sauteed mushrooms, garlic mashed potatoes and grilled asparagus. Gluten-free.
- Pork Ribs 1/2 $23.95
- St Louis ribs basted in our award-winning BBQ sauce. Choose from the half slab with one side (pictured), or a full slab with two sides. Gluten-free.
- Family Meal $164.00
- Feeds 4-6. Full rack of ribs, 1 pount of pulled pork and a whole smoked chicken. Mac & cheese, baked beans, coleslaw, onions & pickles, dinner rolls, brownies and a pint of vanilla bean ice cream. Sorry, no substitutions.
- Fish & Chips $17.95
- Wild Alaskan cod in our homemade beer batter and served with homemade fries and coleslaw.
- Back Nine Half Smoked Chicken $21.95
- Dry rubbed and smoked chicken glazed with our tangy BBQ sauce and your choice of one side. Gluten-free.
- Grilled Pork Chop $23.89
- 12 oz. antibiotic free bone-in pork chop cooked to medium temperature. Topped with grilled green apple slices and a sweet and spicy glaze. Served with seasonal vegetables and garlic mashed potatoes. Gluten-free.
- Grilled Salmon $34.95
- Creative brand, organic, sustainable, Pacific Chinook salmon grilled to perfection with lemon herb butter. Served with seasonal vegetables and herb roasted fingerling potatoes. Gluten-free.
- Pork Rib Full $33.95
- Smothered in BBQ sauce and Pt. Reyes bleu cheese crumbles. Served with homemade granny smith coleslaw and your choice of potato.
- Peppered Flat Iron Steak $34.95
- Topped with Pt. Reyes bleu cheese butter, red wine demi-glace and served with herb roasted fingerling potatoes and grill pressed broccolini. Gluten-free.
- Ribeye Steak Dinner $58.99
- 22 oz prime bone-in ribeye grilled to your liking. Topped with charred sweet onions and red wine compound butter. Served with fingerling potatoes and house vegetables.
- Lunch Appetizers
- Wings Over Texas $14.29
- Our meaty Buffalo style bone-in wings are tossed in your choice of Buffalo, Extra Hot, Spicy Peach or BBQ sauce. Paired with a cool homemade bleu cheese dressing. Gluten-free.
- Mozzarella Sticks $14.89
- Served with marinara sauce.
- Fully Loaded Pulled Pork Skins $14.89
- Giant potato skins filled with pulled pork, sour cream, red onions, cheddar cheese and smoked bacon, topped with chives. Oven-baked, not fried! Accompanied by homemade ranch dressing. Gluten-free.
- Artichoke Hearts $11.89
- House breaded and fried artichoke hearts with homemade ranch dressing on the side.
- Santa Cruz Sampler $18.89
- A sampler platter of (UNAVAILABLE crispy green beans) (currently unavailable will sub crispy cauliflower), seasoned onion rings, pulled pork skins, and mozzarella sticks. (No substitutions please) Served with ranch and marinara.
- Ginger Garlic Prawns $12.89
- Prawns sauteed with ginger, garlic, and white wine. Paired with a homemade wasabi aioli. Gluten-free.
- Classic Style Prawn Cocktail $11.29
- Served with a zesty homemade cocktail sauce. Gluten-free.
- Seasoned Onion Rings $9.89
- Cooked to a golden brown and seasoned with our special "Back Nine Spice". Served with our homemade ranch dressing.
- Sweet Potato Fries $6.89
- Fried sweet potatoes.
- House Made Fries $6.89
- Fried potatoes.
- Crispy Calamari $13.89
- Lightly breaded and golden brown Monterey Bay calamari mixed with onions and jalapenos. Served with cocktail and tarter sauces. (Sorry, but we cannot take out the onions and jalapenos)
- Crispy Green Beans $12.89
- Seasoned with our special "Back Nine Spice". Served with our homemade ranch dressing.
- Dinner Salads
- Bbq Chicken Salad $15.89
- Locally grown greens, black beans, sweet corn, jicama, cilantro, basil, crispy corn tortilla strips, and white cheddar served with our special homemade ranch dressing. Topped with chopped BBQ chicken breast, diced tomatoes and green onions. Gluten-free.
- Caesar Salad $12.89
- Crisp romaine lettuce served classically, tossed in a Caesar dressing and topped with grated Parmesan cheese and herb seasoned croutons.
- Tossed Green Salad $10.29
- A scrumptious collection of locally grown greens topped with dried cranberries, tomatoes and croutons. Your choice of dressing.
- Bleu Cheese & Pear Salad $13.99
- Tossed greens served with pears, Pt. Reyes bleu cheese crumbles, candied pecans and cherry tomatoes in a homemade sherry vinaigrette. Gluten-free.
- Apple Feta Salad $13.49
- Slices of crisp Fuji and Granny Smith apples, feta cheese, red onion and candied walnuts on top of locally grown greens and Ken's balsamic vinaigrette. Gluten-free.
- Dinner Appetizers
- Artichoke Hearts $11.99
- House breaded and fried artichoke hearts with homemade ranch dressing on the side.
- Santa Cruz Sampler $18.89
- A sampler platter of (UNAVAILABLE crispy green beans) (currently unavailable will substitute with crispy cauliflower), seasoned onion rings, pulled pork skins, and mozzarella sticks. (No substitutions please) Served with ranch and marinara.
- Mozzarella Sticks $14.89
- Served with marinara sauce.
- Wings Over Texas $14.29
- Our meaty Buffalo style bone-in wings are tossed in your choice of Buffalo, Extra Hot, Spicy Peach or BBQ sauce. Paired with a cool homemade bleu cheese dressing. Gluten-free.
- Fully Loaded Pulled Pork Skins $14.89
- Giant potato skins filled with pulled pork, sour cream, red onions, cheddar cheese and smoked bacon, topped with chives. Oven-baked, not fried! Accompanied by homemade ranch dressing. Gluten-free.
- Seasoned Onion Rings $9.89
- Cooked to a golden brown and seasoned with our special "Back Nine Spice". Served with our homemade ranch dressing.
- Ginger Garlic Prawns $13.79
- Prawns sauteed with ginger, garlic and white wine. Paired with a homemade wasabi aioli. Gluten-free.
- Sweet Potato Fries $6.89
- Fried sweet potatoes.
- House Made Fries $6.89
- Fried potatoes.
- Classic Style Prawn Cocktail $11.69
- Served with a zesty homemade cocktail sauce. Gluten-free.
- Crispy Calamari $13.95
- Lightly breaded and golden brown Monterey Bay calamari mixed with onions and jalapenos. Served with cocktail and tarter sauces. (Sorry, but we cannot take out the onions and jalapenos)
- Crispy Green Beans $12.99
- Seasoned with our special "Back Nine Spice". Served with homemade ranch dressing.
- Dinner Fresh Made Sides
- Baked Potato-after 4:30pm $6.89
- Available after 4:30 pm.
- Garlic Mashed Potatoes $6.89
- Gluten free.
- Side Caesar Salad $6.89
- Green salad with Caesar dressing and cheese.
- Homemade Fries $6.89
- Fried potatoes.
- Sweet Potato Fries $6.89
- Fried sweet potatoes.
- Scalloped Potatoes $6.89
- Gluten free.
- Baked Beans $6.89
- Baked Beans cooked in bacon fat and Back Nine BBQ sauce.
- Granny Smith Apple Coleslaw $6.89
- Gluten free.
- Side Green Salad $6.89
- Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
- Fresh Seasonal Vegetables $6.89
- Gluten free.
- Lunch Sweet Endings
- Berry Cobbler A La Mode $13.00
- Baked fresh daily. Crumbly cobbler topping over berries. Served a la mode.
- Peach Crisp A La Mode $12.00
- Luscious Lemon Bar $7.00
- Luscious and lively lemon curd in a buttery shortbread.
- Triple Chocolate Brownie Sundae $9.00
- House baked decadent brownies served with vanilla bean ice cream.
- Flourless Chocolate Torte $10.00
- New York Style Cheesecake $9.00
- New York cheesecake topped with a Raspberry Sauce.
- Molten Chocolate Cake $10.00
- Moist dark chocolate cake filled with a dark chocolate truffle that is served warm and a la mode.
- Lunch Fresh Made Sides
- Scalloped Potatoes $6.89
- Gluten free.
- Garlic Mashed Potatoes $6.89
- Gluten free.
- Baked Beans $6.89
- Baked Beans cooked in bacon fat and Back Nine BBQ sauce.
- Sweet Potato Fries $6.89
- Fried sweet potatoes.
- Homemade Fries $6.89
- Fried potatoes.
- Side Caesar Salad $6.89
- Green salad with Caesar dressing and cheese.
- Granny Smith Apple Coleslaw $6.89
- Gluten free.
- Side Green Salad $6.89
- Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
- Fresh Seasonal Vegetables $6.89
- Gluten free.
- Dinner Sweet Endings
- New York Style Cheesecake $9.00
- New York cheesecake topped with Raspberry Sauce.
- Triple Chocolate Brownie Sundae $9.00
- House baked decadent brownie served with vanilla bean ice cream.
- Peach Crisp A La Mode $12.00
- Luscious Lemon Bar $7.00
- Luscious and lively lemon curd in a buttery shortbread.
- Flourless Chocolate Torte $10.00
- Berry Cobbler A La Mode $13.00
- Baked fresh daily. Crumbly cobbler topping over berries. Served a la mode.
- Molten Chocolate Cake $10.00
- Moist dark chocolate cake filled with a dark chocolate truffle that is served warm and a la mode.
- Lunch Kid's Menu
- Kid's Cheeseburger $14.00
- Kid's cheeseburger: Choice of meat preparation, served with one side option - range from various fries, potatoes, salads, to soup.
- Kid's Kraft Macaroni & Cheese $12.00
- Kraft macaroni in creamy cheese sauce. Side options: fries, mashed or scalloped potatoes, coleslaw, seasonal vegetables, soup, or salad with choice of dressing.
- Kid's Burger $13.00
- Junior burger.
- Kid's Chicken Tenders $12.00
- Breaded or battered crispy chicken.
- Kid's Mini Cheese Pizza $12.00
- Mini cheese pizza with a choice of house fries, sweet potato fries, mashed or scalloped potatoes, apple coleslaw, fresh veggies, soup, or salad with various dressings.
- Kid's Grilled Cheese Sandwich $12.00
- Grilled cheese sandwich with a choice of side: various salads, fries, mashed or scalloped potatoes, coleslaw, vegetables, or soup.
- Kid's Mini Corn Dogs $12.00
- Mini corn dogs with choice of side: fries (house or sweet potato), potatoes (mashed, scalloped), apple coleslaw, vegetables, soup, or salad (Caesar, green with various dressings).
- Dinner Beverages
- Soft Drinks $3.99
- Coke, Diet Coke, Sprite. 20 oz. bottles.
- Cat & Cloud Coffee $3.99
- Hot or iced.
- Iced Tea $3.99
- Tejava Black Tea. 32oz bottle
- Sparkling Bottled Water $3.99
- Pellegrino. 16.9oz bottle
- Milk $3.99
- Dinner Vegetarian Selections
- Mushroom Risotto $18.99
- Creamy risotto served with a mushroom blend and asparagus topped with Parmesan cheese. Vegan option available. Gluten-free.
- Grilled Portabella Mushroom Sandwich $15.89
- Grilled portabella mushroom on a fresh Le Boulanger egg bun with arugula, balsamic red onions, roasted sweet peppers, provolone cheese, and a dijonaise spread. Served with sweet potato fries.
- Lunch Vegetarian Selections
- Grilled Portabella Mushroom Sandwich $16.71
- Grilled portabella mushroom on a fresh Le Boulanger egg bun with arugula, balsamic red onions, roasted sweet peppers, provolone cheese, and a dijonaise spread. Served with sweet potato fries.
- Lunch Beverages
- Soft Drinks $3.99
- Coke, Diet Coke, Sprite. 20 oz. bottles.
- Iced Tea $3.99
- Tejava Black Tea. 32oz bottle
- Cat & Cloud Coffee $3.99
- Hot or iced.
- Milk $3.99
- Sparkling Bottled Water $3.99
- Pellegrino. 16.9 oz bottle
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