Mahal Classic Indian

• Chicken
• Chicken Tikka Masala $23.95
• Tandoori boneless chicken in creamy tomato and fenugreek sauce.

• Chicken Korma $23.95
• Roasted chicken in a yogurt, cashew, saffron sauce.

• Masaledar Murgh $23.95
• Chicken, tamarind, chili, royal cumin, curry leaves.

• Nawaabi Murgh $23.95
• Baked chicken breast, filled with mushrooms, spinach, cheese, mace, served on yogurt, ground chicken masala sauce.

• Patiala Murgh $23.95
• Chicken in onion, tomato, almond, yogurt, garam masala.

• Hyderabadi Keema $23.95
• Ground chicken with spinach, yogurt, mint, caramelized onions.

• Murgh Kolhapuri $23.95
• Flaming maharshtrian chicken, peppercorns, red chili, star anise.

• Murgh Cafreal $23.95
• Chicken cooked with coconut milk, coriander, scallions, whole crushed spices.

• Breads
• Garlic Naan $5.95
• A multi layered garlic bread.

• Naan $4.95
• Tandoor baked light bread.

• Wild Mushroom & Truffle Oil Naan $6.95
• Bread, wild mushrooms, truffle oil.

• Rosemary Naan $5.95
• Bread flavored with rosemary, olive oil.

• Roti $4.95
• Baked whole wheat bread.

• Amritsari Kulcha $6.95
• Bread filled paneer, potatoes, sev, carom seeds, baked in the tandoor.

• Broccoli & Cheese Naan $6.95
• Light bread with seasoned broccoli and cheese.

• Pudina Paratha $5.95
• Mint flavored oven baked bread, butter glaze.

• Keema Naan $8.95
• Seasoned ground lamb, coriander, filled in the bread.

• Laccha Paratha $5.50
• Whole wheat multi layered bread from the tandoor.

• Poori $6.95
• Whole wheat, deep fried puffed bread.

• Appetizers
• Vegetable Samosa $8.95
• Crispy turnovers, seasoned potatoes, green peas.

• Murgh Sooley $12.95
• Chicken skewers marinated in hung yogurt, coriander, carom seeds.

• Punjabi Seekh $11.95
• Marinated paneer, grilled peppers, sweet tomato chutney.

• Angaari Batakh $13.95
• Duck hand rolled in a spinach crepe, onions, garlic, ginger, garam masala.

• Hara Bhara Kabab $10.95
• Spinach patties, paneer, garam masala, chillies, peach chutney.

• Aloo Tikki $8.95
• Spicy potato cakes, Peshawari, mint chutney.

• Dahi Aloo Poori $7.95
• A mixture of wheat crisps, potatoes, chickpeas, yogurt, tamarind chutney.

• Palak Chaat $9.95
• Crispy spinach, seasoned tomatoes, red onions, sev, yogurt and date chutney.

• Thecha Jhinga $14.95
• A Bombay specialty. Prawns sautéed in a chili, garlic, coriander, wine reduction.

• Malai Naan $7.95
• Cream cheese, cilantro, jalapeño, bell peppers with creamy tomato sauce.

• Nizami Keema $13.95
• Ground lamb, cinnamon, cloves, nutmeg, lemon zest.

• Sikampuri Kabab $13.95
• Grilled ground lamb patties, chickpea lentils, cloves, cinnamon, cardamom, ginger, garlic.

• Naan- E- Mahal $7.95
• Bread filled with sesame seeds, coconut, poppy seeds, dry fruits, raisins, mint yogurt sauce.

• Tadka Crab $14.95
• Lump crab meat, lemon zest, tomato, mustard seeds, curry leaves.

• Grilled Scallops $15.95
• Scallops in lemongrass, olive oil, black pepper, ginger, smoked bell peppers sauce.

• Bhel Poori $7.95
• Assorted crisps and noodles, sweet and sour chutneys.

• Rice
• Chicken Biryani $22.95
• Basmati rice, chicken, caramelized onions, herbs.

• Steamed Basmati Rice $4.95
• Aromatice long grain rice.

• Kathal Biryani $20.95
• Basmati rice, assorted vegetables, jackfruit, paneer, mint.

• Lemon Rice $6.95
• Lemon flavored basmati rice, curry leaves, mustard seeds.

• Spinach & Garlic Rice $6.95
• Basmati rice, cumin, garlic, lemon zest, spinach.

• Mushroom & Tomato Rice $6.95
• Basmati rice, mushrooms, plum tomato, mustard, curry leaves.

• Goat Biryani $24.95
• Basmati rice, baby goat, aromatic spices.

• Vegetable Pilau $6.95
• Baked basmati rice, vegetables, nuts, raisins.

• Vegetarian Specialties
• Palak Paneer $20.95
• Cheese, spinach, ground spices.

• Baingan Ka Salan $20.95
• Japanese eggplant in an aromatic sauce, coconut milk, peanuts, sesame seeds.

• Dal Makhani $15.95
• A traditional north Indian dish of black lentils simmered overnight in onions, garlic.

• Bhindi Chatkara $20.95
• Okra, dried mango, caramelized onions.

• Paneer Lajawab $20.95
• Paneer in a tomato, yogurt, onion sauce, fenugreek leaves.

• Malai Kofta $20.95
• Paneer, khoya and lotus root dumpling, in cashew saffron sauce.

• Amritsari Choley $20.95
• A classic north Indian speciality. Chickpeas, onions, tomatoes, pomegranate seeds.

• Hing Dhaniya Aloo $20.95
• Potatoes, asafoetida, kalonji, tomatoes, cumin seeds, coriander seeds.

• Andhra Pulusu $20.95
• Assorted root vegetables, green plantain, okra, buttermilk, coconut milk, coriander sauce with mustard seeds and curry leaves.

• Kumbh Makhana $20.95
• Portobello mushrooms in a creamy tomato, fenugreek sauce.

• Tawa Brussels $20.95
• Brussels sprout pan griddled, onion, bell peppers, tomato, garam masala.

• Bhuni Aloo Gobi $20.95
• Sautéed potatoes and cauliflower simmered in an onion tomato sauce.

• Vegetable Jalfrezi $20.95
• Fresh vegetables, cheese, ginger, garlic, cumin.

• Tandoor Clay Oven
• Tandoori Chicken $27.95
• Chicken marinated in hung yogurt, ginger, garlic, roasted spices.

• Tandoori Chicken (half) $15.95
• Chicken marinated in hung yogurt, ginger, garlic roasted spices.

• Peshawari Lamb Chops $43.95
• Lamb chops marinated in nutmeg, hung yogurt, cashew nuts, fennel and aromatic Indian herbs.

• Rajasthani Laal Maas $26.95
• Lamb in hung yogurt, peppercorns, apple cider vinegar, annatto, garam masala.

• Murgh Hari Mirch $23.95
• Boneless chicken in jalapeno, cilantro, mint, scallions.

• Tulsi Malai Kabab $23.95
• Chicken in ricotta cheese, basil, cardamom, white.

• Geruwa Murgh $23.95
• Boneless chicken marinated in yogurt, kashmiri red chilies, roasted whole spices.

• Pudina Paneer $20.95
• Paneer medallions, mint, coriander, dried mango, roasted cumin.

• Karari Machli $30.95
• Atlantic salmon, dry fenugreek leaves, green chili, dijon mustard, turmeric.

• Noorani Seekh Kabab $25.95
• Ground lamb kebabs, mace, coriander, ginger, roasted carraway.

• Jhinga Angeethi $30.95
• Marinated prawns in lemon juice, carom seeds, crushed mustard seeds, cilantro.

• Lamb & Goat
• Rogan Josh $28.95
• A classic north Indian dish. Baby goat in caramelized onions, tomato, ginger cardamom sauce.

• Peppali Curry $26.95
• Lamb in a tomato, coconut milk, ginger, garlic, curry leaves.

• Lamb Vindaloo $26.95
• Lamb in a tangy, fiery sauce.

• Akhnoor Gosht $26.95
• Lamb in walnuts, green apple, celery, yogurt, herbs and roasted spices.

• Sikandari Lamb Shank $28.95
• Slow braised lamb shank, red wine reduction, spinach, cinnamon, bayleaf, cloves.

• Madira Gosht $26.95
• Boneless lamb in a creamy onion, shiitake mushrooms sauce, whole crushed spices, smoked dark rum.

• Soups
• Ginger-pumpkin Soup $9.95
• Roasted butter squash, ginger, yam, coconut milk.

• Yakhini $12.95
• Lamb stew, root vegetables, nutmeg, cardamom.

• Mulligatawny Soup $9.95
• An Anglo-Indian favorite. Chicken, red lentils, green apple, carrots.

• Samundari Shorba $12.95
• Assorted seafood, coconut milk, curry leaves, white wine.

• Seafood
• Kesari Halibut $32.95
• Tandoori halibut flavored with saffron, cardamom, coconut, mace, ginger sauce.

• Lobster Masala $34.95
• Lobster with shiitake mushrooms, cashew nuts, onions, garlic, white wine.

• Kochi Fish Curry $27.95
• Seasonal fish simmered in a smoked tamarind, coconut, curry leave sauce.

• Deghchi Machli $35.95
• Dover sole baked in clay pot, finished in tomato, kokum, coconut, almond sauce.

• Jhinga Caldine $27.95
• A goan speciality, prawns in coconut sauce, mustard seeds, curry leaves, cilantro.

• Shrimp Moilee $27.95
• Prawns in ginger juice, coconut milk, turmeric, lemon juice, mustard seeds, curry leaves.

• Accompaniments
• Boondi Raita $4.95

• Masala Raita $4.95

• Cucumber Raita $4.95

• Tomato & Mint Raita $4.95

• Salads
• Tandoori Murgh Salad $10.95
• Grilled chicken, arugula, mesclun, celery, beets, maple-apple dressing.

• Khamang Kakari $8.95
• Kirby, plum tomatoes, carrots, red onions, coriander, feta cheese lemon vinaigrette.

• Ambi Papaya Salad $9.95
• Raw papaya, mango, roasted peanuts, cherry tomatoes, soy dressing.

• Jhinga Sprout $12.95
• Basil prawns, bean sprouts, radish sprout.

• Mahal Specials
• Tandoori Mixed Grill $33.95
• Lamb chop, shrimp, tandoori chicken, tulsi malai kabab, geruwa mugh, masala sauce, laccha paratha.

• Desserts
• Gulab Jamun $7.95
• Dry milk pastries in cardamom and honey syrup, mint ice cream.

• Kulfi $7.95
• Traditional Indian ice cream prepared with reduced milk, flavored with pistachio or saffron.

• Cardamom Rice Pudding $7.95
• Caramelized basmati rice, almonds, raisins.

• Gajrela $7.95
• Caramelized carrot pudding, cashew nuts, pistachios, raspberry coulis, vanilla ice cream.

• Rasmalai $7.95
• Cottage cheese dumplings in reduced milk, pistachio, rose syrup.

• Coconut Mousse $9.95
• Coconut mousse filled with chocolate ganache, apricot pudding.

• Jasmine Pearl Chocolate Cake $9.95
• Flourless chocolate cake infused with jasmine tea filled with dark chocolate, raspberry coulis, vanilla ice cream.

• Mango Cheese Cake $9.95
• New York style cheesecake flavored with mango, mango coulis.