Avatar Indian Bistro

• Chicken, Lamb, & Seafood
• Tikka Masala Chicken $11.20
• Gluten-free. Marinated grilled chicken breast cooked in chef special gravy.

• Butter Chicken $10.50
• Gluten-free. Grilled pilled chicken cooked in tomato, butter, garlic, almond, fenugreek with chef special ground spices gravy.

• Lamb Vindaloo $17.00
• Gluten-free. Lamb cube & potato morsels cooked Kashmiri lamb gravy, malt vinegar, homemade spices mixed chili cilantro.

• Salmon Tikka Masala $23.00
• Gluten-free. Marinated grilled salmon slow cooked with chef signature

• Coconut Chicken Curry $15.00
• Gluten-free. Boneless thigh chicken cooked in southern style with southern herbs, coconut milk & cashew.

• Chicken Vindaloo $15.00
• Gluten-free. Boneless chicken thigh & potato cooked an authentic Goa style hot & tangy gravy.

• Lamb Korma $18.00
• Gluten-free. Tender lamb cube marinated in spices, cooked with herbs, cashew in creamy sauce

• Pistachio Chicken Korma $15.00
• Gluten-free. Chicken thigh flavored with Kashmiri herbs, pistachios and cream

• Lamb Shank Masala $23.00
• Gluten-free. Slow braised shank gently simmered in bone marrow stock with browned onion, malt vinegar, tomato, spiced with whole garam masala

• Chicken Curry $14.00
• Gluten-free. Tender pieces of chicken thigh cooked in a traditional spiced sauce.

• Spinach Methi Lamb $19.00
• Gluten-free. Lamb cube cooked with fresh fenugreek and Spinach a favorite Punjabi herbs.

• Kashmiri Lamb Curry $17.00
• Spicy and gluten-free. Lamb cubes braised with a gravy flavored aromatic Kashmiri spices.

• Coconut Shrimp Curry $17.00
• Gluten-free. Mustard oil, garlic, curry leaf, star anise, onion, coconut milk, vinegar, Indian spices

• Tandoori Naan
• Basil Cheese Naan $3.50
• Vegetarian. White flour bread stuffed with cheese baked in clay oven

• Plain Naan $2.50
• Vegetarian. Unleavened white flour bread baked in clay oven

• Butter Cilantro Naan $3.00
• Vegetarian. Unleavened white flour bread baked in clay oven with butter and cilantro

• Onion Naan $4.50
• Vegetarian. White flour bread stuffed with red chopped onion & spices baked in clay oven

• Garlic Cilantro Naan $3.75
• Vegetarian. Unleavened white flour bread baked in clay oven with garlic and cilantro

• Roji Roti $3.00
• Vegetarian and vegan. Whole grain flour bread baked in earth clay oven

• Veg Specials
• Palak Paneer $9.80
• Vegetarian and gluten-free. Cottage cheese cube cooked with spiced spinach.

• Egg Plant Bharta $9.10
• Vegetarian and gluten-free. Tandoori Roasted Eggplant cooked with hand pound spices.

• Makhani Paneer $14.00
• Vegetarian and gluten-free. Paneer, tomatoes, cashews, spices & cream

• Aloo Gobi $13.00
• Vegan, vegetarian, and gluten-free. Cauliflower and potato toasted in cumin seed, onion tomato garlic ginger paste cooked semi masala gravy.

• Chana Masala $12.00
• Vegan, vegetarian, and gluten-free. Garbanzo bean cooked exotic spices/ tomato/ garlic/ onion.

• Spinach Potato Kofta $12.00
• Vegetarian and gluten-free. Farmers cheese spinach potato authentic spiced dumpling cooked in creamy tomato garlic onion cashew sauce .

• Yellow Daal Tadka $12.00
• Vegan, vegetarian, and gluten-free. Lentil cooked in authentic way .

• Avatar Black Garam Daal $13.00
• Vegetarian and gluten-free. Slow fire overnight cooked black lentil & kidney bean cooked with butter, garlic in chef special spices

• Mixed Veggie Vegan Coconut Curry $13.00
• Vegan, vegetarian, and gluten-free. Seasonal veg sautéed with Indian herbs, coconut milk, onion, tomato.

• Rice & Biryani Choices
• Chicken Biryani $11.20
• Gluten-free. Chicken and rice are cooked separately and then brought together, along with mint leaves, curd, cilantro, garam masala

• Saffron Basmati Rice $2.80
• Vegan, vegetarian, and gluten-free.

• Coconut Rice $4.20
• Vegan, vegetarian, and gluten-free.

• Lemon Rice $5.00
• Vegan, vegetarian, and gluten-free.

• Brown Rice $3.00
• Vegan, vegetarian, and gluten-free.

• Lamb Biryani $17.00
• Gluten-free. Casserole of tender lamb curry and fragrant saffron rice

• Vegetarian Biryani $13.00
• Vegetarian and gluten-free. An aromatic rice dish made with basmati rice, spices & mixed veggies

• Starters
• Samosa $8.00
• Spicy, vegan, and vegetarian. Crispy pastry turnover filled with potato, green peas and royal cumin

• Kale Pakoda $8.00
• Vegan, vegetarian, and gluten-free. Savory Kale fritter coated with curried and chickpeas batter.

• Avocado Chaat $9.00
• Vegan, vegetarian, and gluten-free. Delicately spiced wheat crisp with layer of avocado, dates, tamarind, mint chutney.

• Ginger Lime Chicken $10.00
• Gluten-free. Grilled chicken breast lightly toasted with lime, ginger, pepper and cream.

• Ground Lamb & Cheese Kebab $12.00
• Gluten-free. Delicately homemade authentic spiced ground lamb stuffed with goat cheese.

• Sweet & Sour Cauliflower $8.00
• Vegan, vegetarian, and gluten-free. Crispy cauliflower, garlic, cumin coriander, sweet & sour sauce

• Tandoori Kebab
• Traditional Tandoori Chicken $11.20
• Gluten-free. Leg quarter marinating tenderizing mixture of hung yogurt & tandoori spices in traditional way.

• Lemon Grass Malai Chicken $19.00
• Gluten-free. Chicken breast, ginger, garlic, Serrano, fenugreek, cream cheese/ lemon grass and chef secret spices

• Lamb Seekh Kebab $19.00
• Gluten-free. Homemade ground lamb skewers cooked with Mughlai spices & herbs

• Rosemary Garlic Lamb $24.00
• Gluten-free. Boneless lamb leg cubes marinated in special spices mix .

• Wild Mint Salmon $21.00
• Gluten-free. Fresh mint, cilantro, garlic, mustard oil, cumin, coriander, chickpea flour

• Pesto Grill Chicken $16.00
• Gluten-free. Chicken breast, pesto, garlic, mustard oil, malt vinegar, red wine vinegar, Kashmiri spices

• Sides
• Cucumber Raita $3.00
• Vegetarian. Yogurt, Roasted Cumin, brown sugar

• Mint Chutney $2.00
• Vegetarian

• Tamarind Chutney $3.00
• Vegan and vegetarian

• Mango Chutney $3.00
• Vegan and vegetarian

• Onion Chili Salad $3.00
• Vegan, vegetarian, and gluten-free. Sliced red onion, chat masala, fresh chili

• Soup / Salad
• Apricot Fig Salad $9.00
• Vegan and vegetarian. Arugula, walnut, blue cheese, Roasted cumin, garlic, wine vinegar, mango mint dressing.

• Chickpeas Yellow Pigeon Peas Soup $6.00
• Vegan, vegetarian, and gluten-free. Lemongrass/curry leaf/mustard/coconut milk/Indian seasoning

• Beverages
• Mango Saffron Lassi $5.00

• Masala Hot Tea $4.00

• Fever Hill Ginger Ale $4.00

• Pepsi Beverages $3.00
• The bold, refreshing, robust cola

• San Pellegrino $4.00

• Dessert
• Gulab Jamun $5.00
• Vegetarian. 3 pieces.