Zest Indian Kitchen + Bar
Zest Indian Kitchen + Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Tikka Masala
- Chicken Tikka Masala $23.00
- Paneer Tikka $20.60
- Homemade cottage cheese pieces marinated and cooked in clay oven
- Fish Tikka $23.00
- Chunks of boneless fish marinated in traditional style and baked in the clay oven
- Shrimp Tikka $27.80
- Beef Tikka $23.00
- Lamb Tikka $25.40
- Tofu Tikka $20.60
- Indian Breads
- Garlic Naan $4.80
- Bread layered with garlic
- Naan $3.60
- Chili Cheese Naan $6.00
- Korma is a type of curry which is considered royl in India and therefore has the name “NAWABI” because of it’s richness in cream
- Onion Kulcha $4.80
- Bread stuffed with spiced onions
- Roti $3.60
- Korma is a type of curry which is considered royl in India and therefore has the name “NAWABI” because of it’s richness in cream
- Lacha Paratha $6.00
- Keema Naan $6.00
- Bread stuffed with spicy minced lamb
- Peshawari $6.00
- Bread stuffed with almonds and raisins
- Paneer Kulcha $6.00
- Korma is a type of curry which is considered royl in India and therefore has the name “NAWABI” because of it’s richness in cream
- Appetizers
- Veggie Samosas $7.20
- Crisp patties with potato and peas (Veg)
- Chicken 65 $14.40
- Deep fried chicken sauteed with onion green chilies and yogurt (Non-Veg)
- Samosas Chaat $10.80
- Crushed vegetable samosa serve with chickpeas, yogurt ,coriander and tamarind chutney (Veg)
- Meat Samosas $9.60
- Crisp patties filled with ground lamb and peas (Non-Veg)
- Veggie Pakora $12.00
- Chikpeas battered vegetable fritters with tangy chutney (Veg)
- Lasuni Gobi $14.40
- Crispy garlicky cauliflower (Veg)
- Veggie Platter $14.60
- A delicious assortment of vegetable samosa, vegetable pakora and aloo ki tikki (Veg)
- Chicken Chili $14.40
- Sweet, spicy & slightly sour crispy chicken (Non-Veg)
- Honey Chili Fries $9.60
- Crispy honey chilli potatoes (Veg)
- Mussels Masala $20.60
- Prince Edward Island Mussels with Goan style curry, coconut and cilantro
- Macchi & Chips $17.00
- Chikpeas battered fish with tangy chutney and fries (Non-Veg)
- Calamari Bhajiya $17.00
- Chikpeas battered calamari with tangy chutney (Non-Veg)
- Shrimp Chili $19.40
- Sweet, spicy & slightly sour crispy shrimp (Non-Veg)
- Paneer Chili $14.60
- Sweet, spicy & slightly sour crispy paneer (Veg)
- Non-Vegetarian
- Butter Chicken (makhani) $20.60
- Battered boneless chicken thighs marinated, roasted then simmered in a luscious and
- Rogan Josh $25.40
- Cubed leg of lamb cooked in traditional Kashmiri sauce
- Chicken Bhuna $20.60
- Battered boneless chicken marinated, roasted then simmered in a base of onions, garlic, ginger and spices to form a thick coating sauce
- Lamb Achari $25.40
- Succulent peices of lamb cooked with onion, tomatoes and pickled sauce
- Lamb Mushroom Masaledar $27.80
- Lamb with button mushrooms sauteed in mild mix of onion, tomatoes ginger and cilantro
- Chicken Kali Mirch $23.00
- Delicious peppery curry of marinated chicken cooked in black pepper and cream
- Keema Mutter $21.80
- Minced lamb cooked with green peas in fresh ground and whole spices
- Mango Chicken $20.60
- Boneless cubes of fired chicken tossed in spicy mango sauce with onion, tomato and grilled peppers
- Fish Molly $23.00
- Creamy and rich, mildly spiced fish made with coconut milk, tomatoes, green chilies and pepper
- Biryani
- Chicken Biryani $20.60
- Lamb Biryani $21.80
- Vegetable Biryani $17.00
- Beef Biryani $20.60
- Vegetable Raita $3.60
- Shrimp Biryani $23.00
- Biryani Nawabi $20.60
- Goat Biryani $21.80
- Mango Chutney $3.60
- Vegetarian
- Alu Gobi $18.20
- Fresh cauliflower and potatoes cooked on a slow fire with onions, ginger and tomatoes
- Chana Masala $17.00
- Chickpeas cooked with onions tomatoes and spices
- Dal Makhni $17.00
- Black lentils cooked in a creamy sauce with onions, tomatoes and spices
- Yellow Dal $17.00
- Boiled yellow lentils sauted with onions, garlic and ginger
- Paneer Makhani $20.60
- Homemade cottage cheese cubes cooked in a rich tomato and onion butter sauce
- Mutter Paneer $19.40
- Homemade cottage cheese cooked with green peas in indian spiced.
- Bhindi Masala $18.20
- Stir fried okra cooked with indian spices
- Vegetable Jaipuri $18.20
- Mixed vegetables cooked in Rajasthani style and served with papadom
- Achari Baingan $18.20
- Baby Eggplant cooked in pickle sauce
- Pakora Kadi $17.00
- Vegetable fritters cooked with curried yogurt sauce
- Malai Kofta $20.60
- Vegetable and homemade cottage cheese dumplings cooked in a creamy sauce with nuts raisins
- Mushroom Mutter $18.20
- Mushroom and green peas cooked in a curry sauce
- From The Clay
- Tandoori Chicken $21.80
- Spring chicken marinated in yogurt, garlic, ginger, lemon and fresh ground spices overnight and roasted to perfection in a clay oven
- Chicken Tikka Tandoori $24.20
- Roasted boneless chicken marinated in indian spices
- Tandori Mix Grill $32.60
- A delicious combo of chicken tikka, tandoori chicken, lamb kebab, malai kebab and fish tikka
- Rack Of Lamb $32.60
- Slow cooked tandoori lamb chop
- Lamb Boti Kebab $27.80
- Boneless chunks of lamb marinated in yogurt and spices, cooked in clay oven on skewers
- Paneer Tikka $21.80
- Homemade cottage cheese pieces marinated and cooked in clay oven
- Tandoor Steak $25.40
- Flank steak marinated overnight in herbs and spices. Cooked in tandoor
- Fish Tikka $27.80
- Chunks of boneless fish marinated in traditional style and baked in the clay oven
- Lamb Seekh Kebab $25.40
- Minced lamb marinated with aromatic herbs, fresh ginger, wrapped around skewers and roasted
- Tandoori Prawns $30.20
- Marinated prawns grilled in the clay oven
- Hariyali Kebab $20.60
- Boneless chicken thighs, marinated in yogurt, spices, mint and cilantro
- Makhmali Kebab $23.00
- Smooth textured chicken with smokey flavor served with mint sauce
- Chooza Kebab $20.60
- Tender boneless pieces of dark meat chicken marinated with low fat yogurt and spices
- Veg Tandoori Mix Grill $20.60
- Mixed vegetables marinated in traditional herbs, cooked in tandoor
- Anarkali Bahar $20.60
- Boneless chicken marinated in yogurt and other spices, roasted in clay oven and then sauteed with bell pepper, onions and tomatoes
- Korma
- Chicken Korma $23.00
- Lamb Korma $25.40
- Shrimp Korma $27.80
- Beef Korma $23.00
- Tofu Korma $20.60
- Paneer Korma $20.60
- Fish Korma $23.00
- Veggie Korma $20.60
- Goat Korma $25.40
- Saag
- Paneer Saag $20.60
- Chicken Saag $23.00
- Veggie Saag $20.60
- Lamb Saag $25.40
- Beef Saag $23.00
- Shrimp Saag $27.80
- Fish Saag $23.00
- Goat Saag $25.40
- Tofu Saag $20.60
- Vindaloo
- Lamb Vindaloo $25.40
- Chicken Vindaloo $23.00
- Shrimp Vindaloo $27.80
- Beef Vindaloo $23.00
- Paneer Vindaloo $20.60
- Fish Vindaloo $23.00
- Vegetable Vindaloo $20.60
- Goat Vindaloo $25.40
- Tofu Vindaloo $20.60
- Beverages
- Mango Lassi $6.00
- Salt Lassi $6.00
- Sweet Lassi $6.00
- Masala Chai $6.00
- Sodas $3.60
- Jalfrezi
- Chicken Jalfrezi $23.00
- Veggie Jalfrezi $20.60
- Lamb Jalfrezi $25.40
- Paneer Jalfrezi $20.60
- Shrimp Jalfrezi $27.80
- Beef Jalfrezi $23.00
- Goat Jalfrezi $25.40
- Tofu Jalfrezi $20.60
- Fish Jalfrezi $23.00
- Desserts
- Ras Malai $7.20
- Milk patties dipped in creamy sauce
- Gulab Jamun $7.20
- Fried balls of a dough soaked with an aromatic syrup
- Kheer $7.20
- Rice Pudding
- Soups and Salad
- Lentil Soup $7.20
- Tomato Soup $9.60
- Kadai
- Lamb Kadai $25.40
- Beef Kadai $23.00
- Paneer Kadai $20.60
- Shrimp Kadai $27.80
- Chicken Kadai $23.00
- Fish Kadai $23.00
- Veggie Kadai $20.60
- Goat Kadai $25.40
- Tofu Kadai $20.60
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