Golden Wok

Golden Wok > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Appetizers
  • Egg Roll
  • Crispy golden wrappers filled with seasoned vegetables and meat, served with a side of tangy dipping sauce.
  • Cream Cheese Wonton (6 Pieces)
  • Crispy wontons filled with a smooth cream cheese mixture, typically served as a delightful starter.
  • Vegetable Spring Roll
  • Crispy Rolls Stuffed with Fresh Seasonal Vegetables
  • Deep-fried Chicken Wings (12 Pieces)
  • Marinated chicken wings, deep-fried until golden and crispy, typically served with a side of sauce.
  • Bbq Pork Bun (4 Pieces)
  • Steamed buns filled with barbecued pork, known as Cha Siu Bao, typically include a sweet and savory filling.
  • Siu Mai (6 Pieces)
  • Steamed dumplings traditionally filled with a mixture of pork, shrimp, and mushrooms, served in a set of six.
  • Jumbo Spring Roll
  • Crispy fried spring rolls filled with mixed vegetables, served with a side of sweet and sour dipping sauce.
  • Har Gao (6 Pieces)
  • Steamed dumplings filled with shrimp, traditionally wrapped in a translucent dough.
  • Honey Garlic Wings
  • Crispy fried chicken wings coated in a sweet and savory honey garlic sauce.
  • Honey Garlic Ribs
  • Pork ribs glazed in a sweet and savory honey garlic sauce, often accompanied by a touch of minced garlic.
  • Bbq Pork Slices
  • Sliced pork, marinated and cooked with a blend of sweet and savory BBQ sauce, typically garnished with sesame seeds.
  • Bbq Spareribs
  • Succulent BBQ Spare Ribs, Slow-Cooked to Perfection
  • Tempura Shrimp With Sweet & Sour Sauce
  • Shrimp coated in a light tempura batter, deep-fried until golden, served with a side of sweet & sour sauce.
  • Deep-fried Scallop With Sweet & Sour Sauce
  • Deep-fried scallops served with a vibrant sweet and sour sauce, typically includes capsicum and pickled vegetables.
  • Deep-fried Dumplings (vegetable 10 Pieces)
  • Deep-fried vegetable dumplings, typically including a mix of finely chopped vegetables encased in dough and fried until crisp.
  • Shanghai Pork Dumpling (6 Pieces)
  • Steamed pork & vegetable dumpling.
  • Soup
  • Wonton Soup
  • Served with BBQ pork or chicken.
  • Chicken Noodle Soup
  • Chicken broth with tender noodles and pieces of chicken.
  • Egg Drop Soup With Mushroom
  • Silky egg ribbons and tender mushrooms in a savory broth.
  • Hot & Sour Soup
  • A tangy broth with mushrooms, tofu, and bamboo shoots, balanced with a hint of spice.
  • Sweet & Sour
  • Sweet & Sour Chicken Ball
  • Crispy battered chicken pieces served with a side of fluffy white rice and a tangy sweet and sour dipping sauce.
  • Sweet & Sour Pork
  • Tender pork pieces in a tangy sweet and sour sauce.
  • Sweet & Sour Jumbo Shrimp
  • Jumbo shrimp, lightly battered and fried, typically includes pineapple, bell peppers, and onions, all tossed in a homemade sweet and sour sauce.
  • Sweet & Sour Sauce (large)
  • Large container of traditionally crafted sweet and sour sauce, often featuring a harmonious blend of sweetness and tartness.
  • Sweet & Sour Fried Wonton
  • Fried wontons, typically filled with a mix of pork and vegetables, served with a tangy sweet and sour sauce.
  • Sweet & Sour Spareribs
  • Spareribs, typically stir-fried, coated in a house-made sweet and sour sauce, often accompanied by bell peppers and pineapple for added flavor.
  • Curry
  • Curry Chicken
  • Tender pieces of chicken cooked with a blend of spices, onions, carrots, and potatoes in a savory curry sauce.
  • Curry Beef
  • Sliced beef sautéed with onions, carrots, and green peppers, typically includes a mix of spices in a rich curry sauce.
  • Curry Pork
  • Sliced pork simmered in a robust curry sauce, typically includes onions and carrots.
  • Curry Shrimp
  • Shrimp stir-fried with onions, carrots, and green peppers, enveloped in a rich curry sauce.
  • Egg Foo Young
  • Mushroom Egg Foo Young
  • Served with our Chef's Special brown sauce.
  • Shrimp Egg Foo Young
  • Served with our Chef's Special brown sauce.
  • Chicken Egg Foo Young
  • Served with our Chef's Special brown sauce.
  • Beef Egg Foo Young
  • Served with our Chef's Special brown sauce.
  • Pork Egg Foo Young
  • Served with our Chef's Special brown sauce.
  • Vegetable Egg Foo Young
  • Served with our Chef's Special brown sauce.
  • Golden Wok Egg Foo Young
  • Served with our Chef's Special brown sauce.
  • Chop Suey
  • Chicken Chop Suey
  • Bean sprout and dried noodle.
  • Bbq Pork Chop Suey
  • Bean sprout and dried noodle.
  • Plain Chop Suey
  • Bean sprout and dried noodle.
  • Mushroom Chop Suey
  • Bean sprout and dried noodle.
  • Shrimp And Mushroom Chop Suey
  • Bean sprout and dried noodle.
  • Beef Chop Suey
  • Bean sprout and dried noodle.
  • Vegetable Chop Suey
  • Bean sprout and dried noodle.
  • Rice
  • Chicken Fried Rice
  • Tender chicken pieces stir-fried with rice, egg, scallions, and mixed vegetables.
  • Steamed Rice
  • Soft and fluffy white rice, cooked to perfection.
  • Beef Fried Rice
  • Tender beef slices, stir-fried with rice, egg, peas, carrots, and bean sprouts.
  • Golden Wok Fried Rice
  • Stir-fried rice with a golden hue, incorporating a mix of proteins and vegetables, typically seasoned with soy sauce or oyster sauce.
  • Vegetable Fried Rice
  • Savory fried rice tossed with fresh garden vegetables.
  • Bbq Pork Fried Rice
  • Succulent BBQ Pork Mixed with Flavorful Fried Rice
  • Plain Fried Rice
  • Simple and Classic Fried Rice, Lightly Seasoned
  • Shrimp Fried Rice
  • Succulent shrimp, fluffy rice, peas, carrots, and onions stir-fried to perfection.
  • Mushroom Fried Rice
  • Stir-fried white rice with fresh mushrooms, typically includes egg and a blend of vegetables, seasoned with soy sauce.
  • Bacon Fried Rice
  • Stir-fried white rice with crispy bacon pieces, typically includes eggs, peas, and carrots, garnished with green onions.
  • Vegetable & Almond
  • Chicken With Vegetable & Almond
  • Stir-fried chicken with a medley of vegetables, typically includes bamboo shoots and water chestnuts, garnished with almonds.
  • Shrimp With Vegetable & Almond
  • Shrimp stir-fried with a medley of vegetables and garnished with almonds.
  • Bbq Pork With Vegetable & Almond
  • Barbecue pork stir-fried with a selection of vegetables and topped with toasted almonds.
  • Beef With Vegetable & Almond
  • Sliced beef stir-fried with a variety of fresh vegetables, typically includes broccoli, carrots, and snow peas, topped with almonds.
  • Diced Vegetable & Almond
  • A mix of diced vegetables stir-fried and garnished with almonds.
  • Chicken
  • Chicken With Green Pepper
  • Sliced chicken stir-fried with green peppers, typically includes onions and a savory brown sauce.
  • Moo Goo Guy Pan
  • Chicken with mushroom.
  • Chicken With Mixed Vegetable
  • Sliced chicken stir-fried with a variety of vegetables in a savory brown sauce.
  • Chicken With Broccoli
  • Tender chicken pieces stir-fried with fresh broccoli and carrots, served with a side of vegetable fried rice.
  • Chicken With Chinese Green
  • Chicken stir-fried with a selection of Chinese greens, typically including bok choy and spinach, in a light garlic sauce.
  • Chicken With Snow Pea
  • Sliced chicken stir-fried with crisp snow peas and commonly includes bamboo shoots, water chestnuts, and a savory white sauce.
  • Chicken With Black Bean Sauce
  • Stir-fried chicken with onions and green peppers, enveloped in a rich and savory black bean sauce.
  • Beef
  • Beef With Broccoli
  • Tender beef sauteed with fresh broccoli
  • Beef With Black Bean Sauce
  • Tender beef stir-fried with bell peppers and onions, enveloped in a rich, savory black bean sauce.
  • Beef With Snow Pea
  • Sliced beef stir-fried with snow peas, commonly accompanied by a savory brown sauce.
  • Beef With Mushroom
  • Sliced beef stir-fried with mushrooms, often accompanied by a selection of vegetables in a savory brown sauce.
  • Beef With Mixed Vegetable
  • Stir-fried beef with a medley of vegetables, including broccoli, carrots, and snow peas, in a savory brown sauce.
  • Beef With Chinese Green
  • Stir-fried beef with a selection of Chinese greens, typically served in a savory brown sauce.
  • Beef With Green Pepper
  • Sliced beef stir-fried with green peppers and onions, typically served in a savory brown sauce.
  • Pork
  • Pork With Broccoli
  • Sliced pork stir-fried with fresh broccoli, often accompanied by a savory brown sauce.
  • Pork With Mushroom
  • Sautéed pork and mushrooms, often accompanied by a selection of vegetables in a savory brown sauce.
  • Pork With Green Pepper
  • Shredded pork stir-fried with green peppers and onions in a savory brown sauce.
  • Pork With Mixed Vegetable
  • Pork stir-fried with a variety of vegetables, typically served in a savory brown sauce.
  • Pork With Chinese Green
  • Sliced pork sautéed with Chinese greens, typically including bok choy, in a savory brown sauce.
  • Pork With Snow Pea
  • Sautéed pork and snow peas, often accompanied by water chestnuts, in a savory brown sauce.
  • Pork With Black Bean Sauce
  • Sliced pork stir-fried with green peppers and onions, enveloped in a traditional black bean sauce.
  • Seafood
  • Lemon Jumbo Shrimp
  • Jumbo shrimp lightly battered, typically includes a tangy lemon sauce.
  • Mussels With Black Bean Sauce
  • Mussels stir-fried with a savory black bean sauce, commonly paired with onions and bell peppers.
  • Stir-fried Garlic Shrimp
  • Shrimp stir-fried with garlic, typically includes a mix of vegetables such as broccoli and carrots, served in a savory garlic sauce.
  • Shrimp With Snow Pea
  • Shrimp stir-fried with snow peas, typically includes water chestnuts and carrots in a light white sauce.
  • Shrimp With Green Pepper
  • Shrimp stir-fried with green peppers, typically includes onions and a savory sauce.
  • Lo Mein (Soft Noodles)
  • Vegetable Lo Mein
  • Includes soft noodles, bean sprout, onion, and carrot.
  • Beef Lo Mein
  • Includes soft noodles, bean sprout, onion, and carrot.
  • Plain Lo Mein
  • Includes soft noodles, bean sprout, onion, and carrot.
  • House Lo Mein
  • Shrimp, beef, BBQ pork, and chicken breast. Includes soft noodles, bean sprout, onion, and carrot.
  • Bbq Pork Lo Mein
  • Includes soft noodles, bean sprout, onion, and carrot.
  • Chicken Lo Mein
  • Includes soft noodles, bean sprout, onion, and carrot.
  • Shrimp Lo Mein
  • Includes soft noodles, bean sprout, onion, and carrot.
  • Vegetable Dishes
  • Mixed Vegetables With Tofu
  • Include pepper, onion, carrot, mushrooms, broccoli, celery, and baby corn.
  • Chinese Broccoli With Garlic Sauce
  • Include pepper, onion, carrot, mushrooms, broccoli, celery, and baby corn.
  • Baby Bok Choi With Garlic Sauce
  • Include pepper, onion, carrot, mushrooms, broccoli, celery, and baby corn.
  • Mixed Vegetables
  • Include pepper, onion, carrot, mushrooms, broccoli, celery, and baby corn.
  • Mixed Vegetable With Szechuan Sauce
  • Include pepper, onion, carrot, mushrooms, broccoli, celery, and baby corn.
  • Special Family Dinner
  • Dinner For 2
  • Egg roll 2 pieces, sweet and sour chicken balls, chicken chop suey, chicken fried rice and fortune cookies.
  • Dinner For 3
  • Egg roll 3 pieces, sweet and sour chicken balls, beef with vegetable and almond, chicken chop suey, chicken fried rice and fortune cookies.
  • Dinner For 4
  • Egg roll 4 pieces, sweet and sour chicken balls, deep-fried chicken wings, chicken with vegetables and almonds, chicken chop suey, chicken fried rice and fortune cookies.
  • Dinner For 5
  • Egg roll 5 pieces, sweet and sour chicken balls, battered jumbo shrimp 10 pieces, deep-fried chicken wings, chicken with vegetable and almond, tai dop woey, chicken chop suey, chicken fried rice and fortune cookies.
  • Dinner For 6
  • Egg roll 6 pieces, sweet and sour chicken balls, Cantonese chow mein, battered jumbo shrimp 12 pieces, deep-fried chicken wings, chicken with vegetables and almonds, chicken chop suey, beef with broccoli, chicken fried rice 2 and fortune cookies.
  • Szechuan Specialty
  • Szechuan Beef
  • Tender beef slices stir-fried with bell peppers, carrots, cabbage, and mushrooms, served with steamed white rice.
  • Kung Po Chicken
  • Diced chicken stir-fried with vegetables, chili peppers, ginger, garlic, and topped with roasted peanuts in a spicy Szechuan sauce.
  • Szechuan Chicken
  • Sliced chicken stir-fried with a medley of vegetables, including onions, green peppers, and carrots, in a signature spicy Szechuan sauce.
  • Kung Po Shrimp
  • Shrimp stir-fried with vegetables such as celery, water chestnuts, and carrots, typically includes peanuts, in a spicy Szechuan sauce.
  • Kung Po Beef
  • Sliced beef stir-fried with vegetables and peanuts in a savory and spicy Szechuan sauce, typically including celery and water chestnuts.
  • Mapo Tofu
  • Soft tofu cubes in a spicy, savory sauce with ground pork, green peas, and diced carrots.
  • Szechuan Shrimp With Vegetable
  • Shrimp stir-fried with a medley of vegetables, typically including onions, carrots, and bell peppers, in a signature spicy Szechuan sauce.
  • Szechuan Style Bean Curd
  • Soft tofu sautéed with a mix of vegetables in a spicy Szechuan sauce.
  • Szechuan Delight
  • Sautéed shrimp, chicken, pork, beef, and mixed vegetables in Szechuan sauce.
  • Cashew Nut Chicken
  • Chicken sautéed with vegetables such as celery, carrots, and mushrooms, typically includes cashew nuts in a savory brown sauce.
  • Golden Wok Chef's Specialty
  • General Tsao Chicken
  • Tender sliced boneless chicken, dipped in egg batter, deep-fried, and stir-fried in Chef's Special spicy sauce.
  • Cantonese Chow Mein
  • Fine egg noodles with Chinese vegetables, water chestnuts, BBQ pork, chicken, and shrimp.
  • Sesame Chicken
  • Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.
  • Lemon Chicken
  • Tender sliced boneless chicken, dipped in egg battered, and deep-fried to a golden brown. Topped with our chef's delicious lemon sauce.
  • Cantonese Chow Mein Buffet Style
  • Fine egg noodle stir-fried with bean sprout.
  • Shanghai Noodle
  • Thick noodle with your choice of beef or chicken covered in a hot and spicy sauce.
  • Soo Gai Almond
  • Chicken in batter deep-fried to a golden brown. Topped with almonds and sided with our Chef's Special brown sauce.
  • Cantonese Lo Mein
  • Fine egg noodles with Chinese vegetables, water chestnuts, BBQ pork, chicken, and shrimp.
  • Golden Wok Delight
  • Ribs and wings combination cooked in our famous honey garlic sauce.
  • Singapore Style Rice Noodle
  • Rice noodle with shrimp, BBQ pork, and vegetable with curry sauce.
  • Butterfly Shrimp (8 Pieces)
  • Jumbo shrimps with bacon, dipped in egg and flour, crispy sautéed in oil, and fried to a golden brown. Topped with our chef's sweet and sour sauce.
  • Tai Dop Woey
  • Sautéed shrimp, BBQ pork, chicken, with fresh Chinese mixed vegetables, water chestnut, mushroom, and in a fine Cantonese style.
  • Salt & Pepper Squid
  • Lightly battered squid, stir-fried with salt, pepper, jalapeños, and onions.
  • Meatball With Mushroom
  • Fresh mushroom and meatballs stir-fried with Chinese oyster sauce.
  • Shrimp With Lobster Sauce
  • Fresh white shrimp, minced pork with garlic, and black bean.
  • Peking Style Beef Loin
  • Tender pieces of beef loin, green pepper, onion, carrot, and covered in a hot and spicy sauce.
  • Seafood With Vegetable (hong Kong Style)
  • Jumbo shrimp, scallops, and vegetables stir-fried to perfection.
  • Golden Fingers (8 Pieces)
  • Chicken breast topped with bacon, breaded, and deep-fried to a golden.
  • Beef Ho Fen
  • Stir-fried wide flat noodles with slices of beef, onions, and bean sprouts, typically includes a savory sauce.
  • Sesame Shrimp
  • Shrimp sautéed in a savory sesame sauce, typically garnished with sesame seeds.
  • Side, Dessert, and Drinks
  • Coca-cola (355 Ml)
  • A classic cola, offering a refreshing blend of sweetness and carbonation in a 355 ml serving.
  • Ginger Ale (355 Ml)
  • A 355 ml can of ginger ale, offering a refreshing taste with a hint of ginger.
  • Root Beer (355 Ml)
  • A carbonated beverage offering a blend of sassafras root, vanilla, and other natural flavors.
  • Diet Coca-cola (355 Ml)
  • A calorie-conscious choice retaining the classic Coca-Cola taste, this carbonated beverage offers a refreshing experience without the sugar.
  • Iced Tea (341 Ml)
  • Served chilled, this beverage is a refreshing drink made from brewed tea leaves. Sweetening options may be available upon request.
  • Crab Salad
  • Edamame
  • Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
  • Onion Rings
  • French Fries
  • Crispy golden strips of deliciousness served hot and seasoned to perfection.
  • Fish & Chips
  • Crispy beer-battered fish with golden fries
  • Honey Twist
  • A sweet, twisted dough snack, lightly glazed with honey.
  • Sprite (355 Ml)
  • A carbonated lemon-lime flavored soda offering a crisp and refreshing beverage experience.
  • Bottled Water
  • Pure, refreshing bottled water.
  • Coke Zero (355 Ml)
  • Sugar-free cola, offering the classic taste of Coke without the calories.
  • Dipping Sauces and Utensils
  • Fortune Cookie
  • Crisp, sweet folded cookie that traditionally includes a paper slip with predictions or aphorisms inside.
  • Chopstick
  • Each pair
  • Soy Sauce
  • Each package
  • Plum Sauce
  • Each package
  • Hot Sauce
  • Each package
  • Hot Mustard
  • A spicy and tangy mustard sauce, typically served in small quantities for dipping.
  • Paper Plate
  • Disposable plate typically used for serving food.
  • Disposable Fork
  • A single-use utensil provided upon request, in compliance with environmental guidelines.
  • Disposable Knife
  • A single-use utensil provided upon request to accommodate your dining needs.
  • Disposable Spoon
  • A single-use utensil for convenience with your meal.
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