Momoya Sushi & Bento

• Rolls
• H2 Roll $17.00
• Crab meat, tempura prawns topped with seared spicy salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Dragon Roll $17.00
• Crab meat and tempura prawns topped with eel in special sauce.

• Kirkland Roll $13.00
• Crab meat, avocado, cream cheese, spicy sauce, deep-fried topped with wasabi tobiko and house sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Dynamite Roll $18.50
• Tempura shrimp and crab meat, topped with mixed albacore, yellowtail, tilapia, serrano peppers and tobiko.

• Renton Roll $21.00
• Tempura prawns, spicy salmon and crab meat rolled with soy wrap and tempura fried topped with unagi sauce and spicy mayo.

• Rainbow Roll $17.00
• Crab and avocado topped with an assortment of sliced fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Sumo Roll $18.50
• Spicy tuna and avocado topped with tempura fried unagi, spicy mayo, unagi sauce and tempura flakes.

• Spider Roll $14.50
• Deep-fried soft shell crab, avocado, fish roe, crab meat, cucumber and sprouts. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Perfect Wave Roll $18.50
• Spicy tuna and avocado topped with octopus, unagi sauce, green scallions and sesame seeds.

• Seahawks Roll $18.50
• Salmon and cream cheese topped with seared albacore, unagi sauce and green scallions served on mixed greens.

• Spicy Tuna Roll $10.50
• Tuna with a spicy creamy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Caterpillar Roll $18.50
• Eel and cucumber, topped with avocado, tobiko and unagi sauce.

• California Roll $7.50
• Crab and avocado with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Monster Roll $13.00
• Spicy tuna, crab and tempura prawn with eel sauce deep fried. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Lotto Roll $17.00
• Crab meat and avocado topped with slices of albacore and spicy scallion sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Salmon Maki $7.50
• Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Seattle Roll $13.00
• Salmon, avocado, cream cheese and shiso leaves deep-fried in tempura flour.

• Salmon Skin Roll $10.00
• Grilled salmon skin, fish roe, cucumber and sprouts with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Philly Roll $13.00
• Smoked salmon, cream cheese, avocado.

• Tekka (tuna) Maki $7.50
• Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Volcano Roll $18.50
• Escolar topped with seared spicy tuna and unagi sauce.

• Negihama (yellowtail) Maki $7.50
• Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Kappa (cucumber) Maki $5.00

• Bento Box
• Chicken Teriyaki $19.00
• Grilled chicken teriyaki over a bed of rice.

• Salmon Teriyaki $19.00
• Grilled salmon teriyaki over a bed of rice.

• Yakiniku $19.00
• Thinly sliced beef teriyaki with onions.

• Rolls $21.00
• California roll, spicy tuna maki, and half Kirkland roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Sashimi $34.00
• 16 piece assortment. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Sushi $21.00
• 6 piece assortment nigiri, 1 yellow tail maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Appetizers
• Crispy Rice $9.00
• 2 pieces of crispy rice topped with your choice ofsalmon or tuna drizzled in spicy mayo andunagi sauce and green onions

• Gyoza $8.00
• Japanese style pan-fried potstickers filled with seasoned meat and vegetables.

• Spicy Garlic Edamame $7.00
• Edamame seasoned with chili flakes, garlic and soy sauce.

• Chicken Karaage $11.00
• Japanese style deep-fried marinated chicken served with katsu sauce.

• Mixed Tempura $15.50
• 3 pc prawns and assorted vegetables

• Entrées
• Chicken Katsu Curry $19.50
• Fried chicken cutlet served with rice and vegetable curry.

• Chicken Katsu-don $19.50
• Fried chicken cutlet served with house special sauce, onions, mushrooms and eggs served over rice and topped with green onions and seaweed.

• Chirashi $25.00
• Assorted fish served over seasoned sushi rice.

• Sides
• Rice $3.00

• Miso Soup $3.00

• Salad $3.00

• Nigiri / Sashimi
• Hamachi (yellowtail) $6.50
• Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Maguro (tuna) $6.50
• Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Unagi (eel) $6.50
• Unagi, choice of nigiri or sashimi, served with optional soy sauce, wasabi.

• Shiro Maguro (albacore) $6.50
• Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Tako (octopus) $5.50
• Tako octopus, available as nigiri or sashimi.

• Sake (salmon) $6.50
• Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Ebi (shrimp) $5.50
• Ebi, offered as either nigiri or sashimi.

• Noodles
• Yakisoba $17.00
• Stir-fried egg noodles and veggies with your choice of meat.

• Yaki-udon $17.00
• Stir-fried udon noodles and veggies with your choice of meat.

• Chicken Udon $17.00

• Beef Udon $17.00

• Tempura Udon $19.50

• Seafood Udon $17.00

• Drinks
• Soft Drinks $3.00
• Coke, Diet Coke.