When In Bangkok
When In Bangkok > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles
- Pad Thai $15.00
- Stir-fried rice noodles in tamarind sauce with bean sprouts, chive, peanuts, tofu and egg
- Pad See Ew $15.00
- Stir-fried flat noodles with Chinese broccoli and egg in sweet soy sauce
- Pad Kee Mao $15.00
- Stir-fried flat noodles with basil, long beans, red pepper, chili, and egg
- Signatures
- Crab Fried Rice $25.00
- Jumbo lump crab meat fried rice with onion, scallion, and egg served with house special spicy seafood sauce
- Crispy Pork Belly Basil $23.00
- Crispy pork belly in spicy basil sauce with long beans and red peppers
- Pineapple Curry Duck $31.00
- Half roasted duck in coconut red curry sauce with tomato, pineapple, eggplant, red pepper, and basil
- Pad Thai Bo Ran $25.00
- Stir-fried rice noodles in tamarind sauce with jumbo prawns, shrimp paste, bean sprouts, chive, peanuts, tofu and egg wrapped inside egg net
- Steamed Sea Bass $37.00
- Steamed whole seabass with cabbage, lemongrass, galangal, lime leaves topped with house special spicy seafood sauce
- Braised Pork Leg $27.00
- Stewed pork knuckle in sweet 5-spice soy sauce served with mushroom, Chinese broccoli, boiled egg ,and garlic chili vinaigrette
- Thai Herbs Ribs $25.00
- St. Louise pork ribs sauteed in very spicy Thai shrimp paste "Kapi" sauce with long beans, lemongrass, fingerroot, peppercorn, and chili.
- Crispy Pork Belly Pak Boong $23.00
- Crispy pork belly sautéed with morning glory in spicy garlic sauce
- Soft Shell Crab Karee $31.00
- Crispy softshell crabs in creamy curry egg sauce with egg, scallion, celery, onion, and red peppers
- Crispy Sea Bass $37.00
- Deep fried whole seabass topped with fish sauce syrup served with spicy & citrusy Thai herbs salad with red onion, ginger, lemongrass, mint, cashew nuts, mango, toasted chili
- Lemongrass Sea Bass $23.00
- Crispy fried seabass with cashew nuts, peanuts, toasted chili, and lemongrass tamarind sauce
- Seafood Pancake $22.00
- Crispy seafood pancake with sautéed bean sprout, scallion, cilantro on hot plate served with sweet sriracha sauce
- Chicken Massamun $19.00
- Braised chicken leg in Massamun curry with potato, onion, and peanuts
- Seafood Pad Cha $23.00
- Sautéed mixed seafood in spicy Thai herbs sauce with lemongrass, finger roots, peppercorn, lime leaf, basil, and chili
- Kau Gai $21.00
- Crispy fried flat noodles with chicken, squid, bean sprout, and eggs on hot plates served with green leaf lettuce and sweet sriracha sauce
- Vegan Massamun $18.00
- Mixed vegetables and tofu in massamun curry with potato, onion, and peanuts
- Vegan Kua Gai $18.00
- Crispy fried flat noodles with vegetables and tofu on hot plates served with green leaf lettuce and sweet sriracha sauce
- Small Plates
- Zabb Wings $13.00
- Crispy chicken wings dusted with spicy Thai herbs seasoning
- Fried Pork Belly $13.00
- Crispy fried marinated pork belly top with garlic crisps served with sriracha sauce
- Curry Puff $12.00
- Crispy puff pastry filled with curry chicken, potato, onion served with cucumber relish
- Tod Mun $14.00
- Panko breaded shrimp cakes served sweet plum sauce
- Chive Rice Cake $10.00
- Crispy chive rice cakes served with sweet chili soy sauce
- Branzino Fresh Rolls $12.00
- Fresh summer rolls with lettuce, angel hair noodles, carrots, red cabbage, mint topped with crispy branzino served with spicy sweet lime sauce and ground peanuts.
- Steamed Mussels $15.00
- Steamed mussels with lemongrass, galangal, lime leaves, red onion, and basil in citrusy fish sauce served with house special spicy seafood sauce
- Crispy Wontons $10.00
- Crispy fried wontons stuffed with fish balls served with spicy tamarind sauce
- Tamarind Wings $13.00
- Fried marinaded chicken wings coated with spicy tamarind sauce and fried shallots
- Cho Muang $12.00
- Butterfly pea flower dumplings filled with caramelized shallots, sweet turnips, and peanuts served with crispy garlic, cilantro, and lettuce
- Crispy Lime Chicken $14.00
- Panko breaded chicken patty stuffed with mozzarella cheese served with creamy lime sauce
- Bkk Platter $24.00
- Sampler platter includes Crispy Crab Rolls, Chive Rice Cake, Cho Muang
- Crispy Crab Rolls $13.00
- Crispy spring rolls filled with shrimp and crab meat served with sweet chili sauce
- Spring Rolls $10.00
- Crispy spring rolls stuffed with mixed vegetables and glass noodles served with sweet chili sauce.
- Curry
- Panang Curry $15.00
- String bean, red pepper, and lime leaf in Panang curry sauce.
- Red Curry $15.00
- Bamboo shoots, red pepper, and basil in coconut red curry sauce.
- Green Curry $15.00
- Eggplant, red pepper, and basil in coconut green curry sauce.
- N/A Beverage
- Thai Iced Tea $5.00
- Butterfly Pea Jasmine Soda $6.00
- Thai Iced Tea (oat) $5.75
- Thai Iced Coffee $5.00
- Yuzu Soda $6.00
- Lychee Thai Tea $6.00
- Guava Juice $4.00
- Sprite $3.00
- Lychee Juice $4.00
- Mango Juice $4.00
- Coke $3.00
- Ginger Ale $3.00
- Seltzer $3.00
- Thai Iced Coffee (oat) $5.75
- Diet Coke $3.00
- Saratoga Sparkling Water 28oz $7.00
- Fried Rice
- Thai Fried Rice $15.00
- Egg, tomato, Chinese broccoli, scallion, and onion.
- Basil Fried Rice $15.00
- Egg, onion, red and green pepper, carrot, string bean, chili, and basil.
- Pineapple Fried Rice $15.00
- Egg, pineapple, cashew nut, tomato, onion, scallion, and curry powder.
- Desserts
- Churros With Pandan Sauce $10.00
- Crispy churros with pandan custard sauce
- Mango Sticky Rice $12.00
- Mango Mousse Cake $10.00
- Mango mousse cake served with coconut pandan ice cream
- Cold Plates
- Som Tum $13.00
- Spicy green papaya salad with carrot, long beans, tomato, dried shrimps, peanuts and crispy pork rinds
- Marinated Crab Salad $18.00
- Spicy mango salad with marinated raw blue crabs, red onion, tomato, cashew nuts and celery.
- Sauteed
- Cashew Nuts $15.00
- Sauteed cashew nuts paired with choice of chicken, pork, beef, shrimp, squid, or diverse seafood options. Vegetarian-friendly with tofu and vegetables available.
- Kra Prow $15.00
- String bean, red and green pepper in spicy basil sauce (made traditional style - cooked with ground meat if you select chicken or pork) recommended with fried egg (+$3).
- Ginger $15.00
- Sauteed in light brown sauce with ginger, onion, and scallion.
- Sides
- Pandan Coconut Sticky Rice $5.00
- Jasmine Rice $3.00
- Pak Boong Fai Dang $15.00
- Stir-fried morning glory with garlic and chili in fermented soy bean sauce
- Wok Seared Cabbage $12.00
- Seared cabbage with garlic and fish sauce
- Steamed Rice Noodles W. Garlic Oil $5.00
- Butterfly Pea Sticky Rice $4.00
- Fried Egg $3.00
- Dipping Sauce (2oz) $2.00
- 2oz dipping sauce options include sweet chili, plum, spicy tamarind, creamy lime, sweet sriracha. Pair with naan.
- Seafood Sauce (8oz) $10.00
- House Special Spicy Seafood Sauce
- Soup
- Tom Kha $19.00
- Chicken, mushroom, red onion, tomato, fresh chili, cilantro, and culantro in citrusy coconut galangal broth
- Tom Yum $23.00
- Mixed seafood, mushroom, red onion, tomato, cilantro, culantro, fresh chili in creamy lemongrass broth
- Leng Zabb $21.00
- Pork back bones in spicy Thai herb broth with fresh chili, culantro and cilantro
- Quick Plates
- Khao Moo Dang $18.00
- Roasted pork, crispy pork belly, Thai sweet sausage, and boiled egg over rice topped with house BBQ sauce and sweet soy vinaigrette
- Khao Kha Moo $18.00
- Stewed pork knuckle over rice served with mushroom, Chinese broccoli boiled egg and garlic chili vinaigrette
- Tom Yum Noodles Soup $18.00
- Choice of noodles with roasted pork, ground pork, fish balls, bean sprouts, scallion, cilantro, and peanuts in spicy creamy Tom Yum broth
- Khao Soi $19.00
- Egg noodles in coconut curry sauce with braised chicken topped with crispy noodles, red onion, pickled cabbage, lime and chili oil
- Napkins & Utensil
- Napkins & Utensils
- Specials
- Tom Yum Mussels $12.00
- New Zealand green mussels baked with Tom Yum flavored sauce and mozzarella cheese
- Mocktails
- Ocean Breeze $10.00
- Pineapple juice, lemon lime soda, edible glitter
- Virgin Chatuchak Sunrise $10.00
- Mango juice, Cream de mango.
- Lychee Fizz $10.00
- Lychee syrup, lemon, grenadine, tonic water
- Virgin Meet Me At Siam $10.00
- Strawberry puree, Milk, Lemon juice.
- Virgin Pomegranate Mojito $10.00
- Pomegranate juice, mint, lime, seltzer
- Rose Lemonade $10.00
- Lemonade, rose syrup, butterfly pea tea
Similiar Restaurants Nearby:
-
Betong Hainan Chicken ($$)
Chicken, Thai -
Nagoya ($$)
Sushi, Thai, Asian Fusion -
Mr Chan's Restaurant ($)
Chinese, Thai -
Siam ($)
Thai