Sol Agave
Sol Agave > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Botanas
- Shrimp Taquitos $16.00
- Jumbo Mexican shrimp stuffed with a creamy Dungeness crab filling, wrapped with crispy corn tortilla. Served with roasted pepper aioli and cilantro aioli.
- Ceviche Al Gusto $15.00
- Choice of fresh seafood marinated in fresh lime-juice and served with fresh plantain chips and Aguachile salsa.
- Calamari Frito $15.00
- Cornmeal breaded calamari steak strips and jalapeño wheels, topped with queso fresco and served with roasted pepper aioli.
- Guacamole Sampler $17.00
- Lobster, carnitas, and classico.
- Taquiza $17.00
- Four of our famous mini street style tacos - new York steak, chicken, shrimp, and carnitas. Served with green and red salsa.
- Cazuela De Queso $14.00
- Award winning cheese fondue, roasted pasilla peppers, guacamole, pico De gallo, and homemade chorizo. Served with handmade tortillas.
- Pork Belly Bites $14.00
- Slow roasted pork belly, honey-serrano, green tomatillo salsa, and mini corn tortillas.
- Taquitos Al Gusto $14.00
- Manchego cheese rolled in corn tortillas, served crispy over shredded greens, and topped with sour cream, guacamole, and "Trocka" salsa.
- Bacon Wrapped Jalapeños $14.00
- Stuffed with Dungeness crab filling.
- Sugar Cane Filet $17.00
- Center cut tenderloin medallions marinated with orange chipotle sauce. Served over white rice, topped with mango and tamarindo glaze.
- Pulpo Alas Brasas $22.00
- Spanish grilled octopus sautéed in guajillo oil sauce, served over baby organic greens, and tossed with champagne vinaigrette dressing, cucumbers, and cherry tomatoes.
- Clasicos
- Carnitas Soft Taco & Chicken Mole Enchilada $17.00
- Served with rice and beans. Please note that no modifications can be accommodated.
- Cazuela De Pastor Al Trompo $16.00
- Served with rice and beans. Please note that no modifications can be accommodated.
- Cheese Chile Relleno & Carnitas Chile Relleno $17.00
- Served with rice and beans. Please note that no modifications can be accommodated.
- Crispy Tinga Chicken Tacos $15.00
- Served with rice and beans. Please note that no modifications can be accommodated.
- Buenos Dias
- Chilaquiles Al Gusto $12.00
- Choice of red or green salsa. Crispy tortillas, sour cream, onion-cilantro, guacamole, and eggs your way.
- Sopes Benedicts $14.00
- Crispy homemade pinched dough, poached eggs, chipotle hollandaise sauce, and fresh fruit.
- Breakfast Burrito $13.00
- Scrambled eggs, chorizo, sausage, bacon, homemade hash browns, ranchera salsa, cheese, roasted onion, pasilla peppers, and avocado.
- Tres Leches French Toast $12.00
- Steak & Eggs $20.00
- NY steak, eggs your way, black beans, sour cream, pico, ranchera sauce, and cheese. Served with homemade hash browns and avocado fan.
- El Americano $14.00
- Two eggs your way, homemade hash browns, and French toast. Served with bacon and sausage.
- Avocado Toast & Bacon $14.00
- Wheat bread, arugula salad, eggs your way, chile oil, and applewood bacon.
- Sol Agave Skillet $17.00
- Two eggs your way, bacon, chorizo, sausage, roasted onion and pasilla peppers, homemade hash browns, ranchera sauce, black beans, cheese, sour cream, and avocado.
- Huevo Rancheros $12.00
- Two crispy corn tortillas, eggs your way, black beans, cheese, ranchera sauce, avocado, sour cream, and pico.
- Sides (Brunch)
- Bacon $4.00
- Hash Browns $4.00
- Sausage $4.00
- Chorizo $4.00
- Fresh Fruits $4.00
- Ensaladas Y Sopas
- Sol Agave Bowl $16.00
- Organic mixed greens, frijoles De la olla, rice, aioli, guacamole, pico, and queso.
- Grilled Romaine Salad $12.00
- Fresh grilled romaine heart served with cilantro pepitas dressing, roasted pepitas, roasted corn, pico De gallo, and queso fresco.
- Jalapeño Cream Soup $12.00
- Award winning homemade soup.
- Grilled Salmon Salad $22.00
- Contains nuts. Scottish salmon, organic greens, fresh berries, candied pecans, queso, mango-pico, and champagne vinaigrette dressing.
- Sol Agave Salad $14.00
- Organic greens, sautéed peppers and onions, roasted corn,jicama, avocado, and queso fresco with choice of balsamic dressing or cilantro dressing.
- Chef Specials
- Pollo Al Gusto $23.00
- All natural chicken breast, served with grilled cheese, chile relleno, white rice, and avocado fan, topped with a choice of sauce.
- Ny Con Hueso $51.00
- 16-Ounce bone in new York served with chorizo mashed potatoes, salsa morita, and sautéed baby vegetables.
- Mar Y Tierra
- Enchiladas De Mariscos $26.00
- Dungeness crab, shrimp, roasted red pepper sauce, queso fresco, avocado, and sour cream. Served with Veracruz white rice.
- Enchiladas De Langosta $27.00
- Lobster meat, sautéed with roasted onions and peppers and garlic butter sauce. Topped with serrano tomatillo cream sauce.
- Rack Of Lamb $31.00
- New Zealand rack of lamb, served over chorizo mashed potatoes. Topped with Mexico city spicy mole sauce.
- Del Mar Sea Bass $41.00
- Pan seared Chilean sea bass with chef's chile De arbol crema sauce and sautéed spinach. Served over Veracruz white rice and topped with roasted peppers.
- Mar Y Tierra $33.00
- Two filet mignon enchiladas with cheese and onions, topped with a creamy sherry wine sauce and served with a grilled Mexican shrimp and Veracruz white rice.
- Camarones Al Gusto $28.00
- Jumbo Mexican shrimp, sautéed with your choice of sauce, served with charro beans and Veracruz white rice.
- Chipotle Glazed Bbq Back Ribs $31.00
- "Fall-off-the-bone" baby back ribs, glazed with our house-made BBQ sauce. Served with street style corn on the cob and crispy shoe-string fries.
- Sides
- Chorizo Mashed Potatoes $8.00
- Chiles Toreados $6.00
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