Fuji Yama Hibachi & Sushi

Fuji Yama Hibachi & Sushi > Menu View Details

• Fuji Yama Special Rolls
• 23. 1 Roll $15.75
• Deep-fried roll with spicy crawfish, snow crab, crab stick, and cream cheese. Topped with spicy mayo and eel sauce.

• 4. Viking Roll $15.75
• Spicy tuna, avocado inside topped with salmon, spicy mayo, masago, and scallion. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 10. New Orleans Roll $15.75
• Spicy crawfish, snow crab, and avocado inside topped with spicy tuna, crunch, and spicy mayo. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 1. Sunburst Roll $14.55
• Shrimp, crab meat, cucumber, crunch, masago, mayo inside, topped with spicy tuna and chef's special sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 29. Dynamite Roll $14.35
• Deep-fried roll with spicy tuna, crab stick, cream cheese, topped with spicy mayo eel sauce, wasabi sauce.

• 2. Dancing Dragon Roll $15.75
• Shrimp tempura, avocado, cream cheese inside topped with spicy crabmeat, served with eel and spicy mayo sauce.

• 3. Little Tokyo Roll $16.95
• Spicy cooked shrimp, crunch, avocado inside topped with jalapeño and yellowtail, served with chef's special sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 7. Crazy Tuna Roll $15.75
• Pepper tuna, avocado inside. Topped with spicy tuna crunch and spicy mayo. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 8. Golden Spider Roll $16.95
• Soft shell crab, snow crab, cucumber, avocado, and cream cheese inside, topped with mango, served with eel sauce and mango sauce.

• 9. B.m.w. Roll $15.75
• Spicy tuna, avocado cream cheese, white fish deep fried topped with eel sauce, spicy mayo, tobiko, and scallion.

• 12. Volcano Roll $15.75
• Shrimp tempura inside, spicy king crab, and kani on top. Served with eel sauce and spicy mayo.

• 13. Fashion Roll $18.15
• Lobster, snow crab, spicy tuna, asparagus, cucumber, and avocado topped with crabstick, shrimp, and tobiko. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 14. Fujiyama Roll $18.15
• Lobster tail, cucumber, cream cheese, BBQ eel, avocado, and spicy crab served with eel sauce, masago, spicy mayo, and wasabi sauce.

• 15. Magic Moon Roll $15.75
• Shrimp tempura, avocado, asparagus, cucumber topped with baked salmon, spicy mayo sauce, eel sauce, and scallion. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 16. Spicy Girls Roll $16.95
• Spicy salmon, crunch topped with crabstick, avocado, eel sauce, spicy mayo, hot sauce and thinly sliced seaweed. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 17. Yum Yum Roll $16.95
• Shrimp tempura, cream cheese, cucumber inside topped with eel, avocado, and eel sauce.

• 18. Monkey Jump Roll (hot!!) $15.75
• Tuna, mango, fresh jalapeño, topped with spicy yellowtail, mango sauce, and hot sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 20. Usm Roll $15.75
• Shrimp tempura, snow crab, and cream cheese topped with tuna, avocado served with eel sauce, and spicy mayo. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 21. Snow Crab Naruto (6 Pieces) $13.15
• Snow crab, crab stick, avocado with cucumber wrap.

• 22. Bomb Bomb (6 Pieces) $15.75
• Deep-fried roll with spicy crawfish, avocado, and crunch. Topped with snow crab, spicy mayo, and eel sauce.

• 24. Gause Roll $14.55
• Snow crab with cream cheese and topped with crab stick, crunch, spicy mayo.

• 25. Tiger Roll $16.95
• Salmon and tuna topped with salmon, tuna, eel, crunch, masago, scallion, and eel sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 26. Ninja Roll $15.75
• Shrimp tempura, cucumber, avocado, and topped with tempura crab stick, spicy mayo, eel sauce, and wasabi sauce.

• 27. Mother's Roll $20.55
• Shrimp tempura, soft shell crab, snow crab, and avocado wrapped in soy paper and topped with crab meat, spicy mayo, and eel sauce.

• 28. American Dream Roll $15.75
• Fresh tuna, salmon, stuffed roll topped with yellowtail, avocado, garnished with spicy mayo, mayo sauce, fish eggs, chives. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 30. Dimitri Roll $15.75
• Fresh tuna, snow crab, topped with tuna, avocado, fish eggs, sesame and eel sauce, spicy mayo. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 5. Sweet Heart Roll $15.75
• Spicy crunchy tuna and avocado inside soybean wrap and fresh tuna on top served with spicy mayo, mango sauce, and tobiko. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 11. Hab Roll $16.95
• Tuna, salmon, yellowtail inside topped with white tuna, avocado, and tobiko. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 31. Creative Crawfish Roll $16.95
• Crawfish, snow crab, jalapeno, wrapped in soy paper, topped with snow crab, eel sauce, spicy mayo.

• 32. Poboy Roll $18.15
• Tempura shrimp, soft shell crab, crawfish, lettuce, and wrapped in soy pepper. Topped with spicy mayo and eel sauce.

• Christmas Roll $18.15
• shrimp tempura,tamago,cheese,spicy crabstick,wrap with soy paper,Top tuna ,snowcrab , eel sauce ,spicy mayo and red tobiko

• New Year Roll $20.55
• lobster tempura,snow crab,cheese, spicy crawfish wrap with soy paper,Top with Avo, crabstick, eel sauce ,spicy mayo and crunch

• 19. Naruto Roll (6 Pieces) $15.75
• Tuna, salmon, tobiko, kani inside wrapped with cucumber. Served with ponzu sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 6. S** On The Beach Roll $15.75
• Shrimp tempura, cucumber inside topped with eel, white tuna, and avocado served with eel sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Hibachi Dinner
• H8. Hibachi Filet Mignon $32.55

• H6. Hibachi Steak $27.75

• H1. Hibachi Vegetable $18.15

• H2. Hibachi Chicken $21.95

• H3. Hibachi Salmon $26.55

• H5. Hibachi Shrimp $26.55

• H7. Hibachi Tuna $26.55

• H4. Hibachi Scallops $26.55

• H9. Hibachi Lobster Tail $43.35

• Soup
• 1. Miso Soup $3.00

• 2. Spicy Miso Vegetable Soup $5.95

• 3. Clear Soup $3.00

• 4. Seafood Soup $11.10
• Scallop, shrimp, fish cake, and kani in special soup.

• Salad
• 3. Seaweed Salad $6.30

• 4. Kani Salad $8.35
• Crabmeat, cucumber, and tobiko in chef's special sauce.

• 5. Squid Salad $7.15

• 7. Spicy Seafood Salad $11.95
• Mix raw fish octopus, kani, shrimp with special sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and / or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 8. Snow Crab Salad $9.00
• Snow crab, cucumber with avocado on the top.

• 6. Salmon Skin Salad $8.35

• 9. Tuna Avocado Salad $11.50
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and / or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 2. Avocado Salad $5.95

• 1. Mixed Green Salad $5.95
• Fresh mixed green vegetable.

• Hot Appetizers
• Fried Cheese Wonton $8.35

• 2. Gyoza $8.35
• Japanese vegetable pork dumpling.

• 5. Shu Mai $7.50
• Steamed shrimp dumpling.

• 1. Edamame $7.15
• Japanese soy bean.

• 3. Yasai Gyoza $8.35
• Japanese vegetable fried or steamed dumpling.

• 4. Harumaki $8.35
• Japanese spring roll.

• 6. Yakitori $8.70
• Grilled chicken on skewer.

• 8. Soft Shell Crab $11.10
• Japanese style deep fried soft shell crab.

• 10. Crispy Calamari $10.75
• With sweet and sour sauce.

• 14. Mango Shrimp $9.55
• Panko-crusted, deep-fried shrimp with mango sauce.

• 15. Kushiyaki $10.20
• Beef skewers served with teriyaki sauce.

• 17. Chicken Tempura $9.55

• Takoyaki Ball $8.99

• 7. Beef Negimaki $11.95
• Roll beef stuffed with scallion.

• 11. Hamachi Kama $15.20
• Grilled yellowtail collar.

• 12. Ika Maruyaki $13.15
• BBQ squid marinated in special sauce.

• 13. Vegetable Tempura Combo $8.70

• 16. Tempura Combo $10.75
• Assorted shrimp and vegetables.

• 9. Age Tofu $5.95
• Gently fried Japanese tofu with tempura sauce.

• Vegetable Maki
• R1. Cucumber Roll $4.75

• R2. Avocado Roll $4.75

• R5. Sweet Potato Roll $4.75

• R4. Oshinko Roll $4.75
• Pickled radish.

• R3. Asparagus Roll $4.75

• R6. A.a.c Roll $5.95
• Avocado, asparagus, cucumber.

• Cooked Roll Maki
• R17. Shrimp Tempura Roll (8 Pieces) $10.75
• Crispy shrimp, cucumber, avocado, masago with eel sauce.

• R19. Lobster Avocado Roll $13.15

• R18. Crunch Shrimp Roll $11.95
• Crispy shrimp, snow crab, top with crunch and eel sauce.

• R15. Philadelphia Roll $7.15
• Smoked salmon on cream cheese with scallion.

• R7. California Roll $6.60

• R8. Snow Crab Roll $7.15

• R9. Boston Roll $5.95
• Shrimp, cucumber, lettuce mayo.

• R10. Crunch Roll $7.80

• R11. Spicy Snow Crab Roll $8.35

• R13. Spicy Crawfish Roll $8.35

• R16. Eel Cucumber Or Avocado $7.80
• Eel wrapped in sushi rice and seaweed, with choice of cucumber or avocado.

• R21. Dragon Roll $11.95
• Toasted eel, cucumber topped with avocado, masago and eel sauce.

• R23. Rock N Roll $14.35
• Shrimp tempura, snow crab, cucumber, avocado top with masago, eel sauce spicy mayo.

• R12. Spicy Crabstick Roll $7.15

• R14. Salmon Skin Roll $7.15
• Toasted salmon skin, cucumber with eel sauce.

• R22. Spider Roll (5 Pieces) $11.95
• Soft shell crab, cucumber, avocado, masago top with eel sauce.

• Side Order
• H30. Chicken $9.55

• H27. Hibachi Fried Rice $4.20

• H28. Noodle $5.95

• H32. Hibachi Shrimp $11.95

• H34. Hibachi Steak $14.35

• H36. Lobster $20.55

• H31. Hibachi Salmon $10.75

• H33. Hibachi Scallop $13.15

• H29. Vegetable $8.35

• H35. Filet Mignon $18.15

• Sushi Appetizers
• 29. Snow Ball $13.15
• Snow crab and avocado topped with crunch and served with spicy mayo and eel sauce.

• 26. Ahi Tower $14.35
• Sushi rice topped with snow crab, avocado, spicy tuna, and masago served in eel sauce and spicy may. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 28. Baked Salmon $15.15
• Snow crab salad topped with baked salmon. Served with chef's special sauce.

• 30. Sea Lover $15.75
• Spicy tuna, cream cheese, and jalapenos deep fried. Served with chef's special sauce.

• 19. Pepper Tuna $11.95
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 21. Sushi (5 Pieces) $14.25
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 22. Sashimi (7 Pieces) $14.35
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 23. Tuna Tartar $14.55
• With creamy avocado with wasabi cilantro sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 24. Beef Tataki $14.35
• Seared with ponzu sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 25. Kani Su $13.15
• Crabmeat marinated with ponzu sauce.

• 27. Tuna Millennilim $13.15
• Minced spiced fresh tuna, crunch avocado served with ponzu sauce, top with red tobiko. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 31. Yellowtail Box $16.95
• Snow crab and sushi rice with fresh yellowtail on top. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 18. Yellowtail Jalapeño $15.75
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 20. Sunomono $11.95
• Thinly sliced cucumber and mixed raw fish with vinegar sauce. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Kitchen Special Noodle & Fried Rice
• 2. Yaki Soba $16.95
• Chicken, beef, or shrimp stir-fried thin buckwheat noodle.

• 1. Yaki Udon $16.95
• Chicken, beef, or shrimp stir-fried "Rounded” wheat flour noodle.

• 6. Fried Rice $14.35
• Fried rice with choice of chicken, shrimp, or beef.

• 7. Combination Fried Rice $15.75
• Chicken, beef, and shrimp.

• 4. Seafood Noodle (soup) $19.35
• Noodle soup with shrimp, scallops, whitefish, and vegetable.

• 3. Nebe Yaki Udon (soup) $18.15
• Noodle soup with chicken, vegetable, seafood, egg, shrimp tempura.

• 5. Tempura Udon (soup) $15.20

• Hibachi Dinner Combo
• H13. Steak & Chicken $28.95

• H10. Chicken & Shrimp $26.55

• H11. Chicken & Salmon $26.55

• H12. Chicken & Scallops $27.75

• H14. Steak & Shrimp $28.95

• H15. Steak & Scallops $28.95

• H16. Steak & Salmon $28.95

• H17. Shrimp & Scallops $31.35

• H20. Filet Mignon & Shrimp $34.95

• H21. Filet Mignon & Scallops $34.95

• H22. Lobster Tail & Steak $37.35

• H25. Hibachi Fuji Yama Combination $37.35
• Chicken, shrimp, steak.

• H19. Filet Mignon & Chicken $31.35

• H23. Lobster Tail & Filet Mignon $40.95

• H26. Lover's Dinner For 2 $78.15
• Filet mignon, lobster, scallop, shrimp.

• H24. Seafood Combination $45.75
• Lobster tail, shrimp and scallops.

• H18. Shrimp & Salmon $31.35

• sauce
• Yum Yum Sauce $0.65

• Eel Sauce $0.65

• Spicy Mayo $0.65

• Teriyaki Sauce $1.25

• Ginger Sauce $0.65

• Ginger Dressing $0.65

• Sushi or Sashimi À la Carte
• 1. Tuna (maguro) $8.10
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your riskof food-borne illness, especially if you have certain medical conditions.

• 3. Spicy Tuna $8.10
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 5. Salmon (sake) $7.45
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 6. Smoked Salmon $7.45
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 8. Flying Fish Roe (tobiko) $7.45
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 20. Eel (unagi) $8.65
• Eel (Unagi) in sushi or sashimi form.

• 22. Crab Stick (kani) $6.25
• Kani sashimi or sushi option, served à la carte.

• 4. Yellowtail (hamachi) $7.45
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 7. Salmon Roe (ikura) $8.65
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 9. Scallop (hotategai) $9.95
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 14. Squid (ika) $6.25
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 15. Octopus (tako) $6.95
• Octopus, available as sushi or sashimi.

• 16. White Tuna $8.10
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 18. Red Snapper (tai) $8.10
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 19. Shrimp (ebi) $8.10
• Shrimp (Ebi) à la carte, available as sushi or sashimi.

• 21. Egg Custard (tamago) $6.25
• Egg custard (Tamago) available as sushi or sashimi option.

• 11. Surf Clam (hokkigai) $6.25
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 12. Mackerel (saba) $6.25
• Mackerel (Saba) available as sushi or sashimi.

• Sushi Bar Special
• 12. Sushi For 2 $48.15
• 18 pieces sushi with a white tuna roll and California roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 13. Sushi & Sashimi For 2 $56.55
• 8 pieces sushi, 15 pieces sashimi with a spicy tuna roll, and eel cucumber roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 14. Love Boat $74.55
• 10 pieces sushi, 18 pieces sashimi with a rainbow roll and dragon roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 15. Chef Special $103.35
• 15 pieces sushi, 20 pieces sashimi, and 3 special rolls. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Sushi Bar Entrée
• 1. Sushi Entrée $27.75
• Chef's choice of 10 pieces sushi with a California roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 2. Sashimi Entrée $30.15
• Chef's choice 15 pieces sashimi. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 6. Maki Combo $19.35
• Tuna roll, salmon roll and California roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 7. Spicy Maki Combo $20.55
• A combination of spicy tuna, spicy salmon, and spicy yellowtail. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 8. Vegetable Roll Combo $16.95
• AAC roll, sweet potato roll, oshinko roll.

• 3. Chirashi $27.75
• Assorted sliced raw fish on a bed of sushi rice. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 4. Sushi & Sashimi Combo $33.75
• 5 pieces sushi 9 pieces sashimi and spicy tuna roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 9. Tekka Don $21.75
• Sliced raw tuna on a bed of sushi rice. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 11. American Favorite $28.95
• A. 3 tuna, 3 salmon, 3 eel, 1 California roll. B. 3 tuna, 3 yellowtails, 1 spicy tuna roll, and spicy yellowtail roll. C. 3 tuna, 1 spicy salmon 1 eel avo. Roll, 1 asparagus roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 5. Tri Color Sushi $30.15
• 3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail with tuna roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• 10. Tuna Or Salmon Love $27.75
• 8 pieces tuna or salmon sushi, 1 tuna or salmon roll. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Fresh Fish Maki
• R25. Salmon Roll $6.60
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R24. Tuna Roll $5.95
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R27. Alaskan Roll $7.15
• Fresh salmon, avocado, cucumber. This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R28. Spicy Tuna Roll $7.15
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R29. Spicy Salmon Roll $7.15
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R32. Rainbow Roll $13.15
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R33. Tuna Avocado Roll $7.15
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R34. Salmon Avocado Roll $7.15
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R30. Spicy Yellowtail Roll $7.15
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• R26. Yellowtail Roll $5.95
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Teriyaki
• 2. Chicken Teriyaki $20.55

• 4. Jumbo Shrimp Teriyaki $22.95

• 6. Seafood Teriyaki $27.75
• Shrimp, scallop, salmon, and crab stick.

• 1. Tofu Teriyaki $14.55

• 3. Beef Teriyaki $25.35

• 5. Salmon Teriyaki $20.55

• 7. Beef Negimaki Entree $22.95
• Roll beef stuffed with scallion.

• Tempura
• 1. Vegetable Tempura $15.75

• 3. Chicken & Vegetable Tempura $19.35

• 2. Shrimp & Vegetable Tempura $22.95

• 4. Seafood & Vegetable Tempura $28.95

• Don Buri or Katsu
• 1. Una Don $21.75
• Broiled eel with special sauce on steamed rice.

• 2. Katsu Don $15.75
• Fried pork and egg omelet with vegetable and sauce on steamed rice.

• 5. Chicken Katsu $21.75
• Deep-fried chicken in light batter with sauce on the side.

• 4. Don Katsu $19.35
• Deep-fried pork in light batter with sauce on the side.

• 3. Oyako Don $16.95
• Fried chicken and egg omelette with vegetable and sauce on steamed rice.

• Complete Dinner Box
• G. Katsu Chicken Or Pork $25.35
• Complete dinner box featuring Katsu with choice of chicken or pork, served with sides.

• B. Beef Teriyaki Box $25.35
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• C. Salmon Teriyaki Box $25.35

• D. Shrimp Teriyaki Box $25.35

• E. Chicken Teriyaki Box $25.35

• F. Tofu Steak $25.35

• A. Sashimi/ Sushi Box $25.35
• This menu item consists of or contains meat, fish, or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

• Dessert
• 5. Cheesecake $7.15
• Tempura deep-fried.

• 3. Tempura Banana $7.15

• Beverage
• Bottle Soda Dr Pepper $3.25

• Sweet Tea $3.25

• Bottle Soda Coke $3.25

• Bottle Soda Sprite $3.25

• Japanese Soda $4.25

• Unsweet Tea $3.25

• Bottle Soda Diet Coke $3.25

• Bottle Water $1.75

Check out other Sushi Restaurants in Hattiesburg.