Yoshi Sushi

Yoshi Sushi > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Exotic Roll
  • Lion King Roll $15.50
  • Baked crab meat, avocado, fresh salmon, topped with sesame seed, green onion, spicy mayo, and unagi sauce.
  • Mango Crunch Roll $15.50
  • Spicy crab meat, mango, topped with salmon, avocado, spicy mayo, unagi sauce, and crunch.
  • Dancing Dragon Roll $16.50
  • Shrimp tempura, crab meat, and cucumber, topped with spicy tuna, unagi, avocado, unagi sauce, and green onion.
  • Hotel California Roll $15.50
  • Crab meat and avocado, topped with salmon, bluefin tuna, sliced lemon, and unagi sauce.
  • Dragon Roll $15.50
  • Shrimp tempura, crab meat, and cucumber, topped with avocado, BBQ eel, and unagi sauce.
  • Rainbow Roll $15.50
  • Crab meat and avocado topped with assorted fish.
  • Pirate Roll $15.50
  • Crab meat and avocado, topped with spicy tuna, deep fried BBQ eel, spicy mayo, unagi sauce, and black tobiko.
  • 49er Roll $15.50
  • Crab meat and avocado, topped with salmon, and sliced lemon.
  • Yoshi Special Roll $15.50
  • Shrimp tempura, spicy crab meat, and cream cheese., topped with avocado, spicy mayo, unagi sauce, and crunch.
  • Giants Roll $15.50
  • Spicy scallop and cucumber, topped with fresh salmon, spicy mayo, unagi sauce, and tobiko.
  • Dinosaur Roll $15.50
  • Soft shell crab and cucumber, topped with unagi, avocado, spicy mayo, unagi sauce, and black tobiko.
  • Salmon Lover Roll $15.50
  • Spicy salmon and cucumber, topped with fresh salmon ikura and green onion.
  • Warriors Roll $15.50
  • Shrimp tempura, crab meat, cucumber, topped with seared salmon, crispy onion, and unagi sauce.
  • Angry Dragon Roll $15.50
  • Shrimp tempura, crab meat, and cucumber, topped with spicy tuna, avocado, spicy mayo, and unagi sauce.
  • Spicy Geisha Roll $16.50
  • Shrimp tempura, crab meat, and cucumber, topped with spicy crab meat, ebi, avocado, and yuzu miso sauce.
  • Caterpillar Roll $15.50
  • Crab meat, BBQ eel, and cucumber, topped with avocado and unagi sauce.
  • Naked Fish Roll $15.50
  • Deep fried assorted fish and cucumber, topped with spicy tuna, avocado, tobiko, green onion, spicy mayo, and unagi sauce.
  • Scorpion Roll $28.50
  • Tempura shrimp and cucumber, topped with cooked ebi, spicy mayo, and unagi sauce.
  • Sexy Lady Roll $15.50
  • Cucumber wrap with fresh salmon, tuna, hamachi, and jalapeño, Crab Meat, topped with Tobiko & Ponzu Sauce
  • Baked Scallop Roll $15.50
  • Baked with crab meat, avocado, scallop, topped with sesame seed, green onion, spicy mayo, and unagi sauce.
  • Red Heart Roll $15.50
  • Spicy tuna and avocado, topped with fresh tuna and tobiko.
  • Classic or Hand
  • California Roll $7.50
  • Crab meat and avocado.
  • Spicy Tuna Roll $8.50
  • Homemade spicy tuna. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Salmon Avocado Roll $8.50
  • Fresh salmon and avocado. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Philadelphia Roll $9.50
  • Fresh salmon, avocado, and cream cheese. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Shrimp Tempura Roll $10.50
  • Tempura shrimp, crab meat, avocado, cucumber, and unagi sauce.
  • Unagi Avocado Roll $9.50
  • BBQ eel, avocado, and unagi sauce. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Spider Roll $12.50
  • Soft Shell Crab, Crab Meat, Avocado, Cucumber & Unagi Sauce
  • Spicy Scallop Roll $8.50
  • Homemade spicy scallop. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Salmon Skin Roll $9.50
  • Crispy salmon skin, cucumber, and unagi sauce.
  • Yellowtail Jaiapeno Roll $8.50
  • Fresh yellowtail and jalapeño. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Tuna Avocado Roll $8.50
  • Bluefin tuna and avocado. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Negihama Roll $7.50
  • Green onion and yellowtail. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Spicy Salmon Roll $8.50
  • Homemade spicy salmon. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Sake Maki $7.50
  • Fresh salmon. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Tekka Maki $7.50
  • Bluefin tuna. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Appetizers
  • Gyoza $10.50
  • Pan fried pot stickers. 6pcs
  • Lemon Calamari $13.50
  • Deep fried squid, lemon, and jalapeño.
  • Veggie Tempura App $9.50
  • Assorted vegetables. 8pcs
  • Baked Mussels $13.50
  • Mussels baked with spicy mayo, topped with unagi sauce, tobiko, and green onion.
  • Takoyaki $13.50
  • Japanese deep fried octopus ball, Benito flakes, mayonnaise, and unagi sauce. 6pcs
  • Chicken Karaage $11.50
  • Japanese style fried chicken.
  • Fried Oysters $13.50
  • Japanese style fried oysters with goma dressing. 6pcs
  • Tempura Appetizer $11.50
  • 2 pieces tempura shrimp and 6 pieces assorted vegetables.
  • Garlic Edamame $8.50
  • Garlic, soybean, and spicy sauce.
  • Edamame $6.50
  • Boiled soybeans.
  • Shrimp Tempura App $12.50
  • Tempura shrimp with tempura sauce. 6pcs
  • Hamachi Kama $22.50
  • Grilled Yellowtail Fish Neck.
  • Yellowtail Jalapeno $19.50
  • Hamachi, kaiware, jalapeño, sriracha, ponzu sauce, and garlic chips. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Jalapeno Bomb $11.50
  • Deep fried with jalapeño, cream cheese, spicy tuna, spicy mayo, unagi sauce, sriracha, and green onion. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Orange Salmon $19.50
  • Seared Salmon, Orange, Avocado & Yuzu Miso Sauce
  • Albacore Tataki $19.50
  • Seared albacore, fried onion, spicy radish, and Japanese dressing. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Tai Carpaccio $19.50
  • Sliced red snapper, truffle oil, shiso leaf, and ponzu sauce. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Yamaimo Uni $32.50
  • Japanese mountain yam, fresh uni, black tobiko, and kizami wasabi. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Agedashi Tofu $8.50
  • Deep fried bean cake with tempura sauce.
  • Soft Shell Crab $13.50
  • Deep fried soft shell crab.
  • Entrees
  • Beef Teriyaki Plate $20.50
  • Served with miso soup, house green salad, and white rice.
  • Chicken Teriyaki Plate $16.50
  • Served with miso soup, house green salad, and white rice.
  • Salmon Teriyaki Plate $16.50
  • Served with miso soup, house green salad, and white rice.
  • Curry Chicken Plate $16.99
  • Served with miso soup, house green salad, and white rice.
  • Chicken Katsu Plate $16.50
  • Served with miso soup, house green salad, and white rice.
  • Miso Sea Bass Plate $26.50
  • Served with miso soup, house green salad, and white rice.
  • Tonkatsu Plate $16.50
  • Served with miso soup, house green salad, and white rice.
  • Saba Shioyaki Plate $16.50
  • Served with miso soup, house green salad, and white rice.
  • Spicy Pork Plate $16.50
  • Served with miso soup, house green salad, and white rice.
  • Unagi Katsu Plate $20.50
  • Served with miso soup, house green salad, and brown rice.
  • Miso Salmon Plate $20.50
  • Served with miso soup, house green salad, and brown rice.
  • Mixed Tempura Plate $17.50
  • Come with miso soup, house green salad & brown rice
  • Deep Fried Roll
  • Crunchy California Roll $12.50
  • Deep fried California roll, topped with spicy mayo unagi sauce, sesame seed, and green onion.
  • Ninja Roll $15.50
  • Deep fried with assorted fish, cream cheese, jalapeño, avocado, topped with spicy mayo unagi sauce, sriracha, sesame seed, and green onion.
  • Dynamite Roll $12.50
  • Deep fried with spicy tuna, avocado, topped with spicy mayo unagi sauce, sriracha, sesame seed, and green onion.
  • Golden State Roll $14.50
  • Deep fried with fresh salmon, cream cheese, avocado, jalapeño topped with spicy mayo, unagi sauce, sesame seed, tobiko, and green onion.
  • Fried Dragon Ball $12.50
  • Deep fried with fresh tuna, topped with spicy mayo, unagi sauce, sriracha, tobiko, and green onion.
  • Noodle Soup
  • Tonkatsu Ramen $16.50
  • Original pork flavored ramen, corn, bean sprouts, chashu, bamboo shoots, kikurage mushroom, green onion, and half cut soft boiled egg.
  • Stir Fried Udon $14.50
  • Chicken Udon $15.50
  • 2 pieces tempura shrimp, chicken, fish cake and vegetables.
  • Nabeyaki Udon $16.50
  • 2 pieces tempura shrimp, chicken, fish cake and vegetables.
  • Spicy Miso Ramen $16.50
  • Miso flavored ramen, pork broth, dried red thin pepper, corn, bean sprouts, chashu, bamboo shoots, kikurage mushroom, green onion, and half cut soft boiled egg.
  • Tempura Udon $15.50
  • 2 pieces tempura shrimp and 6 pieces assorted veggie tempura.
  • Veggie Udon $14.50
  • Mixed Vegetable.
  • Veggie Sushi Roll
  • Mango Secret Roll $15.50
  • Tempura sweet potato, and avocado. Topped with mango and sweet chili sauce.
  • Avocado Cucumber Roll $7.50
  • Avocado and cucumber.
  • Sweet Potato Roll $8.50
  • Deep fried sweet potato.
  • Pumpkin Roll $8.50
  • Deep fried pumpkin.
  • Kappa Maki $7.50
  • Cucumber.
  • Aac Roll $8.50
  • Avocado, cucumber, and asparagus.
  • Shitake Maki $5.99
  • Mushroom.
  • Oshinko Maki $7.50
  • Pickled radish.
  • Green Peace Roll $15.50
  • Mango, cucumber, and asparagus. Topped with avocado and sweet chili sauce.
  • Avocado Maki $7.50
  • Avocado.
  • Nigiri & Sashimi
  • Sake $8.50
  • Salmon.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • O.toro $17.50
  • Blue Fin Tuna Belly.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Akami $8.50
  • Blue Fin Tuna. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Amaebi $17.50
  • Wild Sweet Shrimp. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Hamachi $8.50
  • Yellowtail. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Unagi $9.50
  • Eel.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Tomago $6.50
  • Egg Omalet.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Hotate $9.50
  • Scallop.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Inari $6.50
  • Tofu Skin.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Albacore $8.50
  • White Tuna. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Hirame $9.50
  • Halibut. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Ikura $9.50
  • Salmon Roe.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Ebi $6.50
  • Shrimp. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Tako $9.50
  • Octopus.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Saba $8.50
  • Mackerel.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Kanpachi $9.50
  • Amer Jack.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Tai $9.50
  • Japanese Red Snapper
  • Hokkigai $9.50
  • Sure Clam.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Ika $9.50
  • Squid.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Uni $17.50
  • Sea Urchin.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Suzuki $9.50
  • Striped Bass.Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Soup & Salad
  • Miso Soup $2.50
  • Poke Salad $15.50
  • Mixed Fish, Green Salad, Seaweed Salad, Cucumber & Kimchi Sauce
  • Sashimi Salad $14.50
  • Mixed fish, green salad, tomato, and Japanese dressing.
  • House Green Salad $4.50
  • Seafood Sunomono $11.50
  • Cucumber Salad, Tako,Ebi & Sweet Vinegar Sauce
  • Brown Rice $2.50
  • Squid Salad $7.50
  • Seasoning seaweed and natura kelp.
  • Tuna Tataki Salad $18.50
  • Tataki Tuna, Green Salad, Avocado & Japanese Dressing
  • Avocado Salad $9.50
  • Avocado, green salad, tomato, and Japanese dressing.
  • Seaweed Salad $7.50
  • Cucumber salad, tako, ebi, and sweet vinegar sauce.
  • Lunch Sushi Combo
  • (l)any 3 Items Combo $16.50
  • Serve with miso soup.
  • (l)any 2 Items Combo $12.50
  • Serve with miso soup.
  • Lunch Special
  • (l)salmon Teriyaki Plate $15.50
  • Serve with house green salad, white rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)beef Teriyaki Plate $17.50
  • Serve with house green salad, white rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)chicken Teriyaki Plate $15.50
  • Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)chicken Katsu Plate $15.50
  • Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)shrimp Tempura Plate $15.50
  • 6 pieces shrimp tempura. Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)spicy Pork Plate $15.50
  • Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)saba Shioyaki Plate $15.50
  • Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)nigiri Sushi Pate $16.50
  • 5 pieces chefs select assorted nigiri. Serve with house green salad, white rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)mixed Tempura Plate $16.50
  • 2 pieces shrimp tempura, 6 pieces vegetable tempura. Serve with house green salad, white rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)tonkatsu Plate $15.50
  • Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • (l)veggie Tempura Plate $15.50
  • 8 pieces vegetable tempura. Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.
  • Beverage
  • Strawberry Ramune $4.50
  • Coke $2.50
  • Sprite $2.50
  • Original Ramune $4.50
  • Oolong Tea $3.50
  • Fenta $2.50
  • Orange Ramune $4.50
  • Jasmine Tea $3.50
  • Diet Coke $2.50
  • Green Tea $3.50
  • Yakitori
  • Pork Belly Skewer $11.50
  • 2 pieces pork belly, garlic soy sauce, and sea salt.
  • Beef Skewer $11.50
  • 2 pieces new York steak, pineapple, and sea salt.
  • Bacon Mushroon Skewer $11.50
  • Bacon, Mushroom, and Salt pepper.
  • Chicken Skewer $10.50
  • Chicken Thigh, Green Onion & Teriyake Sauce
  • Shishlto Pepper $11.50
  • Shishito Chili Pepper, Garlic Soy Sauce, and Bonito Flake.
  • Sushi Combination
  • Love Tray $118.50
  • 10 pieces assorted nigiri, 15 pieces assorted sashimi, tekka maki, California roll, shrimp tempura roll, and 2 chefs special rolls. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Chirashi Don $31.50
  • Assorted fish with sushi rice. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Unagi Don $18.50
  • BBQ eel with sushi rice and pickled radish.
  • Sushi & Sashimi Deluxe $78.50
  • 8 pieces assorted nigiri, 12 pieces assorted sashimi, tekka maki, and California roll. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Sushi Regular $33.50
  • 8 pieces assorted nigiri with California roll. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Sashimi Special $29.50
  • 10 pieces assorted fish. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Sashimi Deluxe $58.50
  • 20 pieces assorted fish. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Sides & Sauce
  • Spicy Mayo Sauce $1.00
  • 2 oz Spicy Mayo Sauce
  • Unagi Sauce $1.00
  • 2 oz Unagi Sauce
  • Goma Dressing $1.00
  • 2 oz Sesame Flavor Salad Dressing
  • Gyoza Sauce $1.00
  • 2 oz Gyoza Sauce
  • Japanese Dressing $1.00
  • 2 oz Wasabi Flavor Japanese Dressing
  • Kimchi Sauce $1.00
  • 2 oz Kimchi Sauce
  • Nori Seaweed $2.00
  • 5 pieces half size Nori Seaweed
  • Slice Avocado $1.50
  • 1/2 pieces Slice Avocado
  • Slice Jalapeno $1.00
  • 1 piece Jalapeno
  • Sriracha Sauce $1.00
  • 2 oz Sriracha Sauce
  • Sweet Chili Sauce $1.00
  • 2 oz Sweet Chili Sauce
  • Teriyaki Sauce $1.00
  • 2 oz Teriyaki Sauce
  • Tonkatsu Sauce $1.00
  • 2 oz Tonkatsu Sauce
  • Yuzu Miso Sauce $1.00
  • 2 oz Yuzu Miso Sauce
  • Ponzu Sauce $1.00
  • 2 oz Ponzu Sauce
  • Slice Lemon $1.00
  • 1/2 pieces Slice Lemon
  • Dessert
  • Cheese Cake $8.50
  • Original, green tea, or chocolate flavored.
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