Aroma Indian Cuisine & Bar
Aroma Indian Cuisine & Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Non-Vegetarian Entrées
- B8. Chicken Tikka Masala $17.99
- Tandoor roasted marinated boneless chicken cooked in tomato and onion sauce.
- B9. Butter Chicken With Goat Cheese $18.99
- Tandoor roasted boneless chicken cooked in a rich creamy sauce topped with goat cheese.
- B4. Rogan Josh Lamb $19.99
- Aromatic lamb braised with a gravy flavored with ginger, garlic and aromatic spices, kashmiri red chili, onion and yogurt.
- B3. Lamb Coconut Curry $19.99
- Chunks of lamb cooked with creamy onion sauce and coconut milk.
- B7. Bihari Bone-in Goat Curry $19.99
- Tender bone-in goat meat simmered in cashew nut and brown curry sauce.
- B14. Goan Shrimp Curry $19.99
- Marinated shrimp cooked with mustard seeds, curry leaves, coconut milk and masala sauce.
- B5. Pepper Curry $17.99
- Tender pieces of bone-in goat or boneless chicken cubes cooked with mustard seeds, curry leaves, black pepper and other spices.
- B11. Dhaniya Chicken Curry $17.99
- Boneless chicken flavored with dhaniya (cilantro) sauce.
- B1. Lamb Shank $30.99
- Aroma special. Marinated lamb shank cooked with chef's special brown sauce.
- B2. Do Pyaza $16.99
- Lamb or boneless chicken cooked with onion, simmered in flavorful aroma sauce.
- B3. Bone-in Goat Coconut Curry $19.99
- Chunks of bone-in goat cooked with creamy onion sauce and coconut milk.
- B4. Bone-in Goat $19.99
- Aromatic bone-in goat braised with a gravy flavored with ginger, garlic and aromatic spices, kashmiri red chili, onion and yogurt.
- B6. Bhuna Ghee Bone-in Goat $23.99
- Tender pieces of bone-in goat cooked with brown onion sauce topped with ghee.
- B10. Chicken Handi $16.99
- Boneless chicken cubes slow cooked in handi in smoky curry sauce.
- B15. Madras Fish Curry $19.99
- Boneless fish cooked with whole red chili, curry leaves and madras curry sauce.
- B13. Kadai $16.99
- Boneless lamb, chicken or bone-in goat cooked with onions, tomatoes, bell peppers, simmered in chef's special masala sauce.
- B12. Korma $17.99
- Marinated boneless chicken, lamb cubes, bone-in goat cooked with creamy korma sauce.
- Vegetable Entrées
- C1. Dal Bukhara $15.99
- Vegetarian. Black lentils cooked overnight and sautéed with tomato puree and ginger, garlic paste and topped with butter and cream.
- C4. Saag Paneer $15.99
- Vegetarian. Cubed paneer cooked in creamy spinach sauce.
- C5. Paneer Tikka Masala $16.99
- Vegetarian. Paneer cubes cooked with onions, red bell peppers, simmered in creamy tomato sauce.
- C8. Paneer Lababdar $16.99
- Vegetarian. Paneer cubes simmered in creamy cashew-nut, tomato and onion sauce.
- C22. Malai Kofta $15.99
- Vegetarian. Paneer and potato fried bites cooked in creamy onion and tomato sauce.
- C9. Mattar Paneer $16.99
- Vegetarian. Paneer cubes and mattar (green peas) simmered in chef's special sauce.
- C11. Potato Peanut Kofta $15.99
- Vegetarian. Kofta (fried dumpling made with mixed vegetables, potatoes and peanuts) simmered in a creamy korma sauce.
- C14. Navratan Korma $15.99
- Vegetarian. Mixed vegetables cooked and simmered in korma sauce.
- C15. Mattar Mushroom $15.99
- Vegetarian. Green peas and mushroom cooked and simmered in our signature sauce.
- C6. Kadai Paneer $15.99
- Vegetarian. Paneer cubes cooked with onions, tomatoes and bell peppers, simmered in special masala sauce.
- C7. Paneer Makhani $15.99
- Vegetarian. Paneer cubes simmered in creamy tomato sauce.
- C13. Mix Veg Jalfrezi $15.99
- Vegetarian. Paneer and mixed vegetables simmered in jalfrezi sauce.
- C16. Baingan Bharta $15.99
- Vegetarian. Eggplants roasted in Indian clay oven, cooked with green peas, chopped onions, garlic, mild Indian spices and tomato sauce.
- C18. Mushroom Pepper Fry $15.99
- Vegetarian. Sauteed mushroom cooked with creamy onion, garlic, tomatoes and black pepper sauce.
- C2. Muradabadi Dal Tadka $14.99
- Vegetarian. Yellow lentils sautéed with onions, tomatoes, ginger, cumin seeds and fresh garlic.
- C3. Aroma Special Paneer Pasanda $18.99
- Vegetarian. Paneer stuffed with cashew and raisins topped with chef's special pasanda sauce.
- C12. Pindi Choley $15.99
- Vegetarian. Chickpeas cooked in Pindi Province style with onions, garlic and tomato sauce.
- C17. Punjabi Saag $15.99
- Vegetarian. Green mustard leaves, spinach and broccoli cooked with homemade creamy sauce and corn flour.
- C19. Masala Bhindi $15.99
- Vegetarian. Okra tossed with green chiles, garlic, onion, tomatoes and mild spices.
- C20. Aloo Gobi Adraki $15.99
- Vegetarian. Fresh cauliflower florets, potatoes, green peas tossed with aroma signature sauce.
- C10. Kashmiri Dum Aloo $16.99
- Vegetarian. Potatoes stuffed with smoked potato flakes and nuts served with flavorful kashmiri sauce.
- C21. Saffron Gobhi $98.00
- Vegetarian. Smoky minced cauliflower florets simmered with aroma signature saffron and cashew nut sauce.
- Appetizers
- A8. Non-vegetarian Kebab Platter $25.99
- 1 piece of tandoori chicken, chicken hariyaki tikka, chicken lahsooni kebab, 2 pieces of lamb sheekh kebab, chicken tikka and 2 mango shrimp served with chef's special tandoori salad.
- A11. Samosa $9.99
- Vegetarian. 2 samosa (fried savory pastry stuffed with potato, green peas and cashew nuts), served with sweet tamarind chutney.
- A9. Dahi Malai Kebab $11.99
- Vegetarian. Greek yogurt kebab made with potato, cream cheese and cashew nuts. Served with aroma signature chutney or sauce.
- A1. Tandoori Chicken $13.99
- Bone-in chicken marinated in yogurt, fresh ginger, garlic and mild spices, cooked in Indian clay oven and served with chef's special tandoori salad.
- A3. Chicken Lahsuni Kebab $16.99
- Garlic flavored boneless chicken cubes marinated in cream, yogurt, white pepper, ginger, garlic paste and cooked in an Indian clay oven. Served with chef's special tandoori salad.
- A12. Paneer Cheese Bites $10.99
- Deep-fried marinated paneer bites served with sweet and savory chutney or sauce.
- A2. Chicken Haryali Tikka $18.99
- Boneless chicken cubes marinated in Greek yogurt, fresh spinach, ginger, garlic, mint, cilantro and tikka spices served with mint chutney or sauce and chef's special tandoori salad.
- A7. Tandoori Fish $18.99
- Marinated fresh filet cooked in Indian clay oven and served with chef's special tandoori salad.
- A10. Tandoori Paneer Tikka $14.99
- Vegetarian. Marinated cubes of paneer cooked with onions and bell pepper in Indian clay oven. Served with tamarind chutney or sauce.
- A4. Lamb Seekh Kebab $19.99
- Mildly spicy minced lamb cooked in Indian clay oven served with mint chutney or sauce and chef's special tandoori salad.
- A5. Chicken Tikka Kebab $18.99
- Boneless chicken cubes marinated in yogurt, fresh ginger garlic, herbs and spices cooked in Indian clay oven and served with mint chutney or sauce and chef's special tandoori salad.
- A13. Kurkuri Bhindi $10.99
- Vegetarian. Fried marinated crispy okra busting with flavors of mild spices and served with mint chutney or sauce.
- A6. Mango Shrimp $19.99
- Jumbo shrimp marinated in mango sauce and mid spices cooked in Indian clay oven and served with mint chutney or sauce and chef's special tandoori salad.
- Breads
- D15. Garlic Naan $4.99
- D17. Butter Naan $4.99
- D16. Plain Naan $3.99
- D20. Aroma Spicy Masala Naan $5.99
- Spicy.
- D12. Mint Paratha $4.99
- D13. Tawa Roti $4.99
- D18. Tandoori Roti $4.99
- D21. Stuffed Onion $5.99
- D21. Potato Kulcha $5.99
- D19. Gluten-free Bread $5.99
- D14. Lachha Paratha $4.99
- Desserts
- D8. Gulab Jamun $7.99
- Soft melt in the mouth fried dumplings traditionally made of thickened or reduced milk and soaked in rose-flavored sugar syrup.
- D5. Easy Malai Kulfi $7.99
- Frozen Indian homemade ice cream flavored with cardamom and garnished with almond flakes.
- D4. Orange Pudding $8.99
- Aroma special. Rice pudding served in fresh orange shell.
- D6. Pistachio Kulfi $7.99
- Frozen Indian homemade ice cream flavored with pistachio and garnished with almond flakes.
- D9. Rasmalai $7.99
- Fresh paneer caked soaked in reduced sweetened milk garnished with pistachio flakes.
- D11. Moong Dal Halwa $7.99
- Lentils pudding cooked in sweetened reduced milk, garnished with almond flakes.
- D7. Mango Mousse $7.99
- Mango flavored mousse.
- D10. Carrot Halwa $7.99
- Grated carrot pudding with pistachio nuts and reduced milk.
- Beverages
- E10. Lassi $5.99
- A creamy Greek yogurt drink blended with a fruit of your choice (mango, strawberry, plain, or salty).
- E11. Jal Jeera $3.99
- E13. Indian Masala Tea $3.99
- E14. Coke Products $3.99
- Cola options include Coca-Cola, Diet Coke, and Sprite.
- E12. Iced Tea $3.99
- Specialty Rice
- D3. Luknawi Biryani $15.99
- Vegetarian. Basmati rice cooked with flavored meat of choice of vegetable, fried onions, saffron. Served with yogurt raita on the side.
- D1. Cilantro Rice $9.99
- Vegetarian. Basmati rice tossed with cumin seeds and cilantro.
- D2. Mix Veg Pulao $14.99
- Vegetarian. Mixed vegetables cooked with basmati rice, topped with nuts and raisins.
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