Moscato

• Pesce (Fish)
• Zuppa Di Pesce $38.00
• Traditional Italian seafood stew w/clams, mussels, shrimp calamari and branzino in a shrimp bisque.

• Salmone Ai Frutti Di Cremona $37.00
• Broiled salmon with Cremona mustard fruit over sautéed spinach.

• Branzino Alle Mandorle $37.00
• Mediterranean seabass encrusted with almonds in a lemon sauce, served with sautéed French beans.

• Carne (Meat)
• Chicken Parm $28.00
• Classic Chicken Parmigiana

• Pollo Scarpariello $30.00
• Chunks of chicken on the bone sautéed with white wine garlic and sausage, served with broccoli.

• Milanese $32.00
• Breaded veal cutlet, arugula, cherry tomatoes, diced mozzarella .

• Chicken Piccata $28.00
• Classic Chicken Piccata

• Scaloppine Ai Funghi $32.00
• Veal scaloppine with mushrooms, garlic, extra virgin olive oil, thyme and chopped rosemary

• Saltimbocca Alla Romana $29.00
• Chicken scaloppini with prosciutto di Parma, sage, white wine sauce, toasted black pepper.

• Chicken Martini $28.00
• Chicken scaloppine, Parmigiano, lemon sauce, French beans.

• Vitello Martini $33.00
• Veal scallopine with crispy Parmigiano crust, white wine and lemon sauce over French beans.

• Antipasti
• Burrata $20.00
• Burrata cheese, sliced tomato and basil.

• Carciofi Alla Moscato $19.00
• Gluten free. Crispy artichokes in a mild spicy tomato sauce.

• Involtini Di Melanzane $19.00
• Eggplant rolled and filled with ricotta, spinach, onions in a pink sauce, with melted Fontina cheese.

• Fegatini Al Balsamico $18.00
• Chicken livers, sautéed with mushrooms onions, balsamic vinegar, mix greens.

• Antipasto Di Parma $23.00
• Prosciutto di Parma, Parmigiano Reggiano cheese.

• Polpo Alla Griglia $24.00
• Grilled octopus, served with Kalamata olives, fingerling potatoes oven roasted tomato and brushed in a garlic lemon salmoriglio.

• Zuppa Di Cozze $19.00
• Gluten free. Prince Edward Island mussels in a spicy tomato broth.

• Calamari Fritti $22.00
• Classic fried calamari served with house marinara sauce

• Vongole Oreganate $20.00
• Little neck clams with seasoned bread crumbs.

• Pasta
• Pappardelle Bolognese $28.00
• Homemade hand-cut pasta in a meat ragu.

• Carbonara $29.00
• Spaghetti pasta, guanciale, black pepper, pecorino Romano beaten eggs.

• Penne Alla Vodka $23.00
• Penne pasta with Vodka sauce

• Spaghetti Con Polpette $27.00
• Spaghetti with tender meatballs in a tomato sauce.

• Penne All' Arrabbiata $23.00
• Penne pasta, spicy tomato sauce, crushed peperoncino calabrese, Parmigiano Reggiano cheese

• Cacio E Pepe $27.00
• Tonnarelli pasta, pecorino Romano cheese, crushed black pepper.

• Linguine Alle Vongole $29.00
• Linguine with new Zealand cockles in a white clam sauce.

• Spaghetti Aglio E Olio $25.00
• Spaghetti pasta, garlic, olive oil, parsley, Calabria peperoncino.

• Insalate
• Insalata Cesare $17.00
• Classic version of Caesar salad served with crispy Parmigiano, anchovies and croutons.

• Insalata Della Casa $18.00
• Organic beef steak tomatoes, red onions, cannellini beans, oregano and Sicilian olive oil.

• Insalata Di Mele $19.00
• Cranberry, arugula, apple, balsamic vinegar and pistachio.

• Insalata Di Carciofi $17.00
• Fresh sliced artichokes, baby arugula, white mushrooms and shaved Parmigiano in a lemon dressing.

• Insalata Di Barbabietole $19.00
• Gluten free. Diced golden yellow and red beets, French beans, leeks, sesame seeds, feta cheese. In a sherry wine dressing.

• Dessert
• Tiramisu' $12.00
• Whipped mascarpone custard with layer of espresso sponge cake and chocolate sauce.

• Biscotti Della Nonna $12.00
• Homemade assorted Tuscan almond cookies.

• Torta Di Ricotta Tradizionale $12.00
• Traditional ricotta cheesecake with chocolate sauce.

• Spolverato Di Cioccolata $13.00
• Chocolate sponge cake , chocolate mousse, coffee sauce

• Pizza
• Pizza Margherita Di Bufala $22.00
• San Marzano tomato sauce, fresh buffalo mozzarella fresh basil.

• Pizza Parma $24.00
• San Marzano tomato sauce, arugula, Prosciutto di Parma shaved Parmigiano Reggiano.

• Pizza Quattro Formaggi $20.00
• Fresh mozzarella, gorgonzola, fontina, Parmigiano Reggiano

• Contorni
• Cavoletti Di Bruxelles $15.00
• Baked Brussels sprouts with crispy bacon

• Zucchini Trifolati $15.00
• Steamed fresh zucchini in a garlic, olive oil and parsley sauce.

• Patate Arrosto $14.00
• Oven roasted potatoes

• Broccoli Garlic And Oil $12.00

• Spinaci Aglio E Olio $15.00
• Sautéed spinach in garlic and oil sauce

• Patatine Fritte $13.00
• Hand cut Tuscan fries, fresh herbs, olive oil.

• Zucchini Croccanti $12.00
• Fried Zucchini.

• Roasted Asparagus $15.00
• Oven roasted asparagus, garlic, oil, lemon zest.

• Shishito Peppers $13.00
• Flash fried Shishito peppers

• Italian Sodas
• Chinotto $6.00
• Chinotto is a citrus fruit grown from the west side of Liguria in Italy

• Gazzosa $6.00
• Carbonated drink made with lemons grown on the Amalfi coast

• Limonata $6.00
• Limonata is a carbonated soda made with lemons harvested in three different periods of the year.

• Aranciata Rossa $6.00
• Soda made with Red oranges of Sicily.

• Bruschetta
• Bruschetta Classica $15.00
• Tomato, garlic, Parmigiano Reggiano and fresh basil.

• Bruschetta Ai Funghi $16.00
• Mushroom , melted Gorgonzola cheese.