Pat's Pizzeria

Pat's Pizzeria > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Traditional Pizza
  • Regular Pizza Neapolitan $20.95
  • Sicilian Pizza $23.50
  • Chicken Cutlet Pizza $29.95
  • Vegetable Pizza $26.95
  • Regular Pizza Neapolitan Slice $3.50
  • Sicilian Pie Slice $3.75
  • Grandma Pie $23.50
  • Sauce On Top Sicilian $23.50
  • White Pizza $26.95
  • Salad Pizza $30.95
  • Eggplant Pizza $26.95
  • Chicken Caesar $32.95
  • Pat's "scrambled” Pizza $36.95
  • Pepperoni, sausage, meatballs, peppers, onions, mushrooms, anchovies, garlic and olives.
  • Gluten-free Pizza $15.95
  • Add toppings for an additional charge.
  • Santino's Sfingione $30.95
  • Sicilian sauce on top with anchovies, onion and bread crumbs.
  • Calzones, Rolls & Knots
  • Garlic Knots $3.75
  • Serve with signature marinara sauce
  • Calzone With Ricotta & Mozzarella $9.95
  • Calzone With Ricotta, Mozzarella & Ham $11.95
  • Sausage Roll $10.95
  • Chicken Roll $10.95
  • Broccoli Roll $10.95
  • Pepperoni Roll $10.95
  • Spinach Roll $10.95
  • Eggplant Roll $10.95
  • Baked Pasta Dishes
  • Baked Ziti With Ricotta $14.95
  • Smooth tube shaped pasta.
  • Lasagna $15.75
  • Layered dish with wide flat pasta.
  • Ravioli $14.95
  • Stuffed with an herbed ricotta cheese blend.
  • Baked Ravioli $15.25
  • Stuffed pasta.
  • Manicotti $15.95
  • Large tube shaped pasta.
  • Baked Ziti $13.95
  • Smooth tube shaped pasta.
  • Stuffed Shells $15.50
  • Filled with an herbed ricotta cheese blend and topped with our signature marinara.
  • Traditional Heroes
  • Meatball Parmigiana $14.95
  • Sausage Parmigiana $14.95
  • Shrimp Parmigiana $16.25
  • Fried shrimp topped with tomato sauce and melted mozzarella cheese.
  • Chicken Cutlet Parmigiana $14.95
  • Eggplant Parmigiana $14.95
  • Made or covered with parmesan cheese
  • Veal Cutlet Parmigiana $15.95
  • Pepper & Egg $14.95
  • Grilled Chicken $14.95
  • Finished with a touch of garlic olive oil and fresh herbs.
  • Sausage & Peppers $14.95
  • Potato, Onion & Egg $14.95
  • Appetizers
  • Mozzarella Sticks (6) $11.95
  • Served with marinara sauce.
  • Spicy Buffalo Wings (9) $15.95
  • Served with celery sticks, carrots and blue cheese.
  • Garlic Bread $7.50
  • Semolina loaf bathed in fresh garlic and olive oil and topped with pecorino cheese.
  • Caprese $14.50
  • Fresh mozzarella and tomato.
  • Antipasto Rustico $16.25
  • Cold cured Italian meats such as: prosciutto, salami, fresh mozzarella tomatoes, peppers, provolone and home made caponata.
  • Eggplant Rollatine $16.25
  • Eggplant rolled with ricotta cheese, topped with mozzarella and tomato sauce.
  • Baked Clams (8) $16.95
  • Whole top neck clams breaded and baked in our oreganata sauce.
  • Stuffed Mushrooms (6) $15.50
  • Vegetables and breadcrumb filling, prepared in a light marinara sauce.
  • Garlic Bread With Mozzarella $8.95
  • Semolina loaf bathed in fresh garlic and olive oil and topped with pecorino cheese and topped with mozzarella.
  • Bruschetta $14.95
  • Chopped plum tomato, red onions, basil, extra virgin olive oil on sliced bread.
  • Grilled Vegetables Latticini $16.25
  • Grilled peppers, zucchini, asparagus, eggplant tightly painted with extra virgin olive oil and fresh herbs topped with melted smoked mozzarella.
  • Hot Antipasto $21.95
  • Shrimp, clams, eggplant rollatine and mushrooms prepared in a marinara sauce.
  • Portobello Mushroom $14.50
  • Grilled portobello mushroom marinated with aged balsamic vinegar and served over baby greens.
  • Hot Antipasto For 2 $33.95
  • Italian appetizer with meat and vegetables.
  • Gourmet Salads
  • Caesar $11.95
  • Romaine lettuce in Caesar dressing .
  • Greek $13.95
  • Tomatoes, cucumbers, onions, feta cheese, olives on a bed of greens with oil and vinegar.
  • Daniella $13.95
  • Arugula, goat cheese, dried cherries and almonds in lemon vinaigrette.
  • Pat's Tossed Salad $10.25
  • Iceberg lettuce, mixed greens, and tomato in a balsamic vinaigrette.
  • Pierina $13.95
  • Mesclun greens tossed with a balsamic vinaigrette and topped with tomatoes, gorgonzola, fresh mozzarella and almonds in a balsamic vinaigrette.
  • Seafood Salad $17.95
  • Fresh calamari, shrimp, mussels prepared with celery and carrot in a virgin olive oil, vinegar, lemon and garlic dressing.
  • Vita Mia $13.95
  • Romaine lettuce, gorgonzola cheese, apples, walnuts in cranberry balsamic vinaigrette.
  • Spinach Salad $13.95
  • Sliced mushrooms, bacon, egg, goat cheese in a raspberry vinaigrette.
  • Gourmet Wraps
  • Chicken Cutlet $12.95
  • With bacon, fresh mozzarella, ranch dressing.
  • Buffalo Chicken $12.95
  • With fresh mozzarella, blue cheese dressing.
  • Grilled Vegetables $12.95
  • With fresh mozzarella.
  • Grilled Chicken Caesar $12.95
  • Meat Entrées
  • Veal Or Chicken Parmigiana $21.95
  • Breaded and topped with sauce and melted mozzarella cheese.
  • Veal Or Chicken Marsala $21.95
  • Sautéed in a marsala wine and mushroom sauce.
  • Veal Or Chicken Francese $21.95
  • Sautéed a white wine and lemon, butter sauce.
  • Veal Or Chicken Saltinbocca $22.95
  • Sautéed in a marsala sauce and topped with prosciutto and served on bed of spinach.
  • Veal Or Chicken Rollatine $22.95
  • Stuffed with prosciutto and mozzarella and sautéed with a mushroom, marsala sauce.
  • Veal Or Chicken Sorrentino $22.95
  • Sautéed in a marsala wine sauce and topped with eggplant, prosciutto and mozzarella.
  • Veal Or Chicken Pizzaiola $21.95
  • Sautéed with onions, mushrooms and peppers in a plum tomato sauce.
  • Veal Or Chicken Pat's $22.95
  • Sautéed in a marsala sauce and topped with beefsteak tomatoes, fresh mozzarella served over a bed of spinach.
  • Veal Or Chicken D'angelo $22.95
  • Sautéed with white wine and topped with portobello mushroom and fresh mozzarella.
  • Veal Or Chicken Milanese $21.95
  • Breaded and topped with sauce.
  • Veal Or Chicken Cacciatore $21.95
  • Sautéed with onions, mushrooms, peppers, capers, black &green olives in a plum tomato sauce.
  • Brick Oven Pizzette
  • Margherita $14.95
  • Fresh mozzarella, Italian plum tomato sauce, basil and virgin olive oil.
  • Michelle $16.95
  • Fresh mozzarella, Italian plum tomato sauce, sautéed portobello mushrooms and spinach.
  • Olivia $17.95
  • Fresh mozzarella, Italian plum tomato sauce, sausage and broccoli rabe.
  • Don Vincenzo's $17.95
  • Fresh mozzarella, Italian plum tomato sauce, prosciutto and artichoke hearts.
  • Quattro Formaggi $17.95
  • Fresh mozzarella, Italian plum tomato sauce, basil, ricotta, provolone and Romano cheese.
  • Isabella $16.95
  • Fresh mozzarella, Italian plum tomato sauce, anchovies, basil and virgin olive oil.
  • Tuti's $16.95
  • Fresh mozzarella, Italian plum tomato sauce and fresh garden vegetables.
  • Beverages
  • Soda, 2 Liter Bottle $4.95
  • Choose one coke or diet coke
  • Iced Tea, 20 Oz Bottle $3.25
  • Gourmet Panini
  • Marinated Grilled Chicken & Broccoli Rabe $13.95
  • With smoked mozzarella and touch of olive oil.
  • Breaded Or Grilled Chicken Breast & Fresh Mozzarella $13.95
  • With tomatoes, roasted peppers and balsamic.
  • Salami, Prosciutto & Fresh Mozzarella $13.95
  • With green baby leaves and touch of olive oil.
  • Grilled Chicken Breast $13.95
  • With sun-dried tomatoes, watercress and vinaigrette dressing.
  • Breaded Veal Cutlet With Hot Peppers $13.95
  • Grilled Eggplant & Pesto $13.95
  • Soups
  • Chicken Noodle $8.50
  • Pint.
  • Pasta & Fagioli $8.50
  • Pint. Pasta with beans.
  • Minestrone $8.50
  • Pint. An array of fresh vegetables simmered to perfection in a hearty broth.
  • Stracciatella Romana $8.50
  • Pint. Spinach and egg with Parmesan cheese.
  • Tortellini $8.50
  • Pint.
  • Wedding $8.50
  • Pint.
  • Traditional Pasta Dishes
  • Marinara Sauce $12.95
  • Sausage $14.95
  • Pesto $15.95
  • Fettuccine Alfredo $15.95
  • Red Clam Sauce $17.95
  • White Clam Sauce $17.95
  • Bolognese $15.95
  • Garlic Oil $14.25
  • Broccoli Sautéed $14.95
  • Meatballs $14.95
  • Carbonara $15.95
  • Tomato Sauce $11.95
  • Signature Pasta Dishes
  • Rigatoni Vodka $15.95
  • Prosciutto, scallions and butter sautéed in a pink cream sauce finished with a touch of vodka.
  • Rigatoni Pesto Genovese $18.95
  • A basil pesto prepared by don vincenzo with sun dried tomato and grilled chicken.
  • Fettuccine Fantasia $20.95
  • Broccoli, portobello mushrooms, tomato and shrimp sautéed with extra virgin olive oil and finished with a touch of cream.
  • Farfalle Alla Cime Di Rabe E Salsiccia $19.95
  • Butter fly pasta with broccoli rabe, sausage and cherry tomatoes.
  • Farfalle Pat's $16.95
  • Mushroom sautéed with garlic and finished with a cream sauce.
  • Penne Filetto Di Pomodoro $16.95
  • Plum tomatoes crushed and tossed with sautéed onions, prosciutto and fresh basil.
  • Spaghetti All'amatriciana $17.95
  • Italian plum tomato sauce with bacon and onions.
  • Farfalle Salmone $19.95
  • Fresh salmon, filetto di pomodoro sauce with a touch of cream.
  • Angel Hair With Shrimp & Arugula $20.95
  • Thin strangs of noodle.
  • Vegetable Entrées
  • Eggplant Parmigiana $17.95
  • Made or covered with parmesan cheese
  • Grilled Vegetables Latticini $19.95
  • Grilled peppers, zucchini, asparagus, eggplant lightly painted with extra virgin olive oil and fresh herbs topped with melted smoked mozzarella.
  • Eggplant Rollatine $19.95
  • Eggplant rolled with ricotta cheese and topped with mozzarella and tomato sauce.
  • Grilled Entrées
  • Grilled Chicken $18.95
  • Finished with a touch of garlic, olive oil and fresh herbs.
  • Grilled Shrimp $22.95
  • Finished with a touch of garlic, olive oil and fresh herbs.
  • Grilled Veal $21.95
  • Finished with a touch of garlic, olive oil and fresh herbs.
  • Seafood Entrées
  • Shrimp Scampi $24.95
  • Sautéed with garlic and white wine.
  • Shrimp Fra Diavolo $24.95
  • Sautéed in spicy marinara sauce.
  • Shrimp Parmigiana $24.95
  • Fried shrimp topped with tomato sauce and melted mozzarella cheese.
  • Shrimp Oreganata $24.95
  • Sautéed with garlic, butter and white wine.
  • Filet Of Sole Asparisini $24.95
  • Filet of sole stuffed with asparagus, breadcrumbs topped with a white wine shallot sauce.
  • Zuppa Di Pesce $41.95
  • Mixed seafood in a hot or sweet marinara sauce.
  • Broiled Salmon $24.95
  • Rich and oily fish.
  • Shrimp Marsala $24.95
  • Sautéed in a marsala wine and mushroom sauce.
  • Shrimp Francese $24.95
  • Sautéed a white wine and lemon, butter sauce.
  • Filet Of Sole $24.95
  • Broiled or fried.
  • Seafood Extras
  • Calamari (fried Or Marinara) $15.95
  • Served in our famous hot, medium or sweet marinara sauce.
  • Mussels Marinara $17.95
  • Served in our famous hot, medium or sweet marinara sauce.
  • Fried Shrimp $22.95
  • Deep fried butterfly shrimp served with lemon or marinara sauce.
  • Fried Calamari & Shrimp $33.95
  • Full tray.
  • Side Orders
  • Homemade Meatballs (2 Pieces) $8.95
  • French Fries $7.25
  • Top menu item.
  • Homemade Sausages (2 Pieces) $8.95
  • Grilled Or Breaded Chicken Cutlets (1 Piece) $10.95
  • Container Of Tomato Sauce $10.95
  • Pint of home made tomato sauce
  • Special Sauces $13.95
  • Pint of home made sauces. Choose one francese/marinara/alfredo/scampi
  • Vegetables
  • Broccoli Rabe $14.95
  • Broccoli $9.95
  • Spinach $9.95
  • Deep Dish Pizza
  • Plain Deep Dish $23.95
  • Chicken Marsala Deep Dish $33.95
  • Sautéed in a marsala wine and mushroom sauce.
  • Penne Vodka Deep Dish $33.95
  • Buffalo Chicken Deep Dish $33.95
  • Chicken breast, bleu cheese, hot sauce, and our special cheese blend.
  • Lasagna Deep Dish $33.95
  • Layered dish with wide flat pasta.
  • Meat Lovers (stuffed) Deep Dish $36.95
  • Includes pepperoni, sausage, meatball, ham and chicken.
  • Desserts
  • Cannoli $5.95
  • Tiramisu $8.95
  • Cheesecake $7.95
  • Tartufo $10.95
  • Catering Menu - Appetizers
  • Caprese $49.00
  • Fresh mozzarella and tomato.
  • Spicy Buffalo Wings $59.00
  • 9 pieces.
  • Baked Clams $1.50
  • Each.
  • Stuffed Mushrooms $1.00
  • Each.
  • Antipasto Rustico $54.00
  • Cold cured italian meats such as: prosciutto salami fresh mozzarella tomatoes peppers provolone and home made caponata.
  • Portobello Mushroom $44.00
  • Grilled portobello mushroom marinated with aged balsamic vinegar and served over baby greens.
  • Hot Antipasto $59.00
  • Shrimp clams eggplant rollatine and mushrooms prepared in a marinara sauce.
  • Catering Menu - Gourmet Salads
  • Caesar $54.00
  • Romaine lettuce in a caesar dressing served in a pizza bowl crust.
  • Pat’s Tossed Salad $39.00
  • Iceberg lettuce mixed greens and tomato in a balsamic vinaigrette.
  • Seafood Salad $109.00
  • Fresh calamari shrimp scungilli prepared with celery and carrot in a virgin olive oil vinegar lemon and garlic dressing.
  • Tri-color Salad $34.00
  • Daniella $44.00
  • Arugula goat cheese dried cherries and almonds in lemon vinaigrette.
  • Vita Mia $59.00
  • Romaine lettuce gorgonzola cheese apples walnuts in cranberry balsamic vinaigrette.
  • Pierina $44.00
  • Mesclun greens tossed with a balsamic vinaigrette and topped with tomatoes gorgonzola fresh mozzarella and almonds in a balsamic vinaigrette.
  • Catering Menu - Traditional Pasta Dishes
  • Fettuccini Alfredo $64.00
  • Tender noodles topped with homemade alfredo.
  • Vodka $64.00
  • Cime Di Rabe é Salsiccia $79.00
  • Pesto $54.00
  • Carbonara $54.00
  • Pesto Genovese & Chicken $64.00
  • Shitake Mushrooms $54.00
  • Verde $54.00
  • Filetto Di Pomodoro $44.00
  • Broccoli Sautéed $59.00
  • Fantasia $79.00
  • Catering Menu - Vegetable Entrees & Sides
  • Spinach $49.00
  • Grilled Vegetables Latticini $64.00
  • Grilled peppers zucchini asparagus eggplant lightly painted with extra virgin olive oil and fresh herbs topped with melted smoked mozzarella.
  • Broccoli Rabe - Escarole $39.00
  • Seasonal.
  • Eggplant Rollatine $69.00
  • Eggplant rolled with ricotta cheese and topped with mozzarella and tomato sauce.
  • Broccoli Rabe - Broccoli $64.00
  • Seasonal.
  • Eggplant Parmigiana $59.00
  • Made or covered with parmesan cheese
  • Catering Menu - Meat Entrees - Chicken
  • Parmigiana $69.00
  • Francese $74.00
  • Rollatine $149.00
  • Full tray.
  • Sorrentino $159.00
  • Full tray.
  • Meatballs $64.00
  • Sausage & Peppers $69.00
  • Cacciatore $59.00
  • Saltinbocca $134.00
  • Full tray.
  • Pat’s $139.00
  • Full tray.
  • D’angelo $139.00
  • Full tray.
  • Marsala $74.00
  • Pizzaiola $74.00
  • Catering Menu - Meat Entrees - Veal
  • Marsala $84.00
  • Francese $84.00
  • Pizzaiola $84.00
  • Rollatine $89.00
  • Full tray.
  • Milanese $59.00
  • Cacciatore $69.00
  • Saltinbocca $129.00
  • Full tray.
  • Pat’s $74.00
  • Full tray.
  • D’angelo $74.00
  • Full tray.
  • Parmigiana $79.00
  • Sorrentino $89.00
  • Full tray.
  • Catering Menu - Seafood Entrées
  • Shrimp Oregenata $109.00
  • Sauteed with garlic butter and white wine.
  • Shrimp Scampi $109.00
  • Sautéed with garlic and white wine.
  • Shrimp Fra Diavolo $109.00
  • Sauteed in spicy marinara sauce.
  • Filet Of Sole $144.00
  • Full tray.
  • Zuppa Di Pesce $194.00
  • Full tray.
  • Shrimp Francese $109.00
  • Sauteed a white wine and lemon and butter sauce.
  • Shrimp Parmigiana $109.00
  • Fried shrimp topped with tomato sauce and melted mozzarella cheese.
  • Catering Menu - Seafood Extras
  • Mussels $59.00
  • Calamari (fried Or Marinara) $64.00
  • Served in our famous hot medium or sweet marinara sauce.
  • Fried Calamari & Shrimp $179.00
  • Full tray.
  • Scungilli $89.00
  • Calamari & Scungilli Marinara $99.00
  • Served in our famous hot medium or sweet marinara sauce.
  • Catering Menu - Baked Pasta Dishes
  • Baked Ziti With Ricotta $49.00
  • Smooth tube shaped pasta.
  • Lasagna $69.00
  • Layered dish with wide flat pasta.
  • Baked Ravioli $54.00
  • Stuffed pasta.
  • Stuffed Shells $59.00
  • Filled with an herbed ricotta cheese blend and topped with our signature marinara.
  • Manicotti $56.00
  • Large tube shaped pasta.
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