Masala Boyz
Masala Boyz > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Specialties
- Butter Chicken $16.00
- Boneless chicken cooked in our classic tomato-based creamy sauce.
- Chicken Tikka Masala $16.00
- Chargrilled boneless chicken simmered with bell peppers and onions in an onion-tomato sauce with aromatic herbs.
- Chicken Curry $16.00
- Boneless chicken simmered in onion-tomato based spiced sauce.
- Chicken Korma $16.00
- Boneless chicken flavored with special spices in a creamy cashew sauce.
- Kadhai Chicken $16.00
- Chicken cooked with fresh onions, peppers & traditional Indian spices in an Indian wok.
- Chicken Vindaloo $16.00
- Spicy, savory boneless chicken cooked in zesty tangy curry sauce.
- Chicken Methi $16.00
- Boneless chicken tossed with fenugreek & spices.
- Chicken Palak $16.00
- Boneless chicken delicacy tempered with cumin, spinach in a mildly spiced curry.
- Coconut Chicken $16.00
- Boneless chicken simmered in a bold flavored coconut curry sauce
- Mango Chicken $16.00
- Boneless chicken cooked with mango purée & spices.
- Naan & Other Breads
- Family Size Naan (plain/garlic) $7.00
- Family size naan made simply or with garlic-basil flavors.
- Garlic Naan $4.00
- Leavened bread with fresh garlic baked in clay oven.
- Plain Naan $3.00
- Leavened bread baked fresh in our traditional clay oven.
- Roti $3.00
- Whole wheat bread baked in our clay oven.
- Peshwari Naan $5.50
- Leavened bread stuffed with nuts & raisins baked in clay oven.
- Onion Cilantro Naan $4.50
- Bread baked with flavored onion & cilantro.
- Chicken Stuffed Naan $6.50
- Bread with minced chicken & spices baked in our clay oven
- Stuffed Naan $5.50
- Bread stuffed with spinach, onions & homemade cheese.
- Coconut Naan $5.50
- Sweet, dry coconut stuffed naan bread.
- Cheddar Cheese Naan $8.00
- Naan stuffed with aged cheddar.
- Bread Basket $11.00
- Assorted basket of garlic naan, roti, plain naan, lachha paratha.
- Laccha Paratha $4.50
- Multi-layered flaky whole wheat bread baked in our clay oven.
- Appetizer (Vegan Items)
- Vegetable Samosa (2) $5.00
- Vegan. Triangle pastries stuffed with potatoes peas, deep fried. Add channa for an additional charge.
- Vegetable Pakora $10.00
- Gluten-free. Vegan. Fresh vegetables dumplings, fried in a spiced chickpea batter.
- Chili Garlic Mushroom $14.00
- Vegan. Deep-fried coated mushrooms, served with bell peppers and onions along with a touch of sweet soya chili garlic sauce.
- Manchurian (vegetable/gobi) $14.00
- Deep-fried vegetable dumplings tossed with soya chili sauce.
- Butter Poutine Fries $10.00
- Vegan butter poutine fries with customizable spice levels: mild to extra hot.
- Golgappa $10.00
- Puffed wheat crisps served with potato chickpeas, cumin and tamarind water.
- Chili Paneer (dry/gravy) $15.00
- Homemade cheese, peppers, onions tossed in soya chili sauce.
- Chaat Papri $11.00
- Fried crisps topped with diced potatoes, yogurt & chutney.
- Paneer Pakora $14.00
- Gluten-free. Homemade cheese dipped in spiced chickpea flour batter & deep fried.
- Dahi Ki Kabab $14.00
- Crispy deep-fried marinated hung curd patties with basic spices.
- Vegetarian Specialties
- Palak Paneer $15.00
- Gluten-free. Spinach cooked with homemade cheese & mild spices.
- Aloo Gobi $15.00
- Gluten-free. Cauliflower & potato tossed with onion-tomato sauce and spices.
- Chana Masala $15.00
- Gluten-free. Chickpeas simmered with onions, tomatoes, and chef’s special Indian herbs and spices.
- Paneer Makhni $15.00
- Gluten-free. Homemade cheese tossed with spices and creamy classic butter sauce.
- Vegetable Korma $15.00
- Gluten-free. Fresh vegetables brought to perfection in a creamy cashew sauce.
- Dal Maharani $15.00
- Gluten-free. A harmonious blend of black lentils, simmered overnight on low fire, topped with cream.
- Shahi Paneer $15.00
- Gluten-free. Homemade cheese in rich creamy cashew sauce with a mild touch of tomato.
- Paneer Methi $16.00
- Gluten-free. Homemade cheese with fenugreek, herbs & creamy spicy sauce.
- Kadhai Paneer $15.00
- Gluten-free. Homemade cheese, bell peppers, onions & special spices sautéed in an Indian wok.
- Paneer Lababdar $16.00
- Gluten-free. Indian homemade cheese, finely diced bell peppers flavored in creamy tangy sauce & sprinkled with cheese.
- Okra Masala $15.00
- Gluten-free. Okra sautéed with onions, ginger, garlic, tomatoes & Indian herbs.
- Kumbh Mattar Laziz $15.00
- Gluten-free. Mushrooms & peas cooked in a special blend of spices and creamy onion tomato sauce.
- Mixed Vegetable Makhni $15.00
- Gluten-free. Mixture of fresh vegetables cooked in a tomato based creamy sauce.
- Eggplant Bharta $15.00
- Gluten-free. Roasted eggplant & mashed with onions, peas & tomatoes.
- Daal Tadka $15.00
- Gluten-free. Yellow lentils delicately cooked with tempering mild spices.
- Paneer Bhurji $15.00
- Gluten-free. Grated homemade cheese cooked in a chef special tangy spice blend.
- Rice
- Basmati Rice $5.00
- Plain basmati rice cooked to perfection.
- Chicken Biryani $16.00
- Chicken and basmati rice cooked with aromatic spices & mint.
- Vegetable Biryani $16.00
- Vegetables and basmati rice cooked with aromatic spices & mint.
- Coconut Rice $6.00
- Delicious basmati rice simmered in coconut milk.
- Mango Rice $6.00
- Basmati rice simmered in mango purée.
- Prawn Biryani $18.00
- Prawns and basmati rice cooked with aromatic spices & mint.
- Vegetable Pulao $6.00
- Basmati rice tossed with spicy exotic vegetables.
- Lamb/goat/beef Biryani $17.00
- Choice of meat and basmati rice cooked with aromatic spices & mint.
- Tandoori Specialties (Non-Veg.)
- Tandoori Chicken $18.00
- Gluten-free. (Leg, thigh & breast). Clay oven roasted bone-in chicken marinated in yogurt and aromatic spices.
- Garlic Malai Tikka $17.00
- Gluten-free. Creamy boneless chicken flavored with a unique blend of garlic and cashews, & grilled.
- Murgh Achari Tikka $17.00
- Gluten-free. Pickle flavored boneless chicken pieces delicately cooked in clay oven.
- Chicken Tikka $17.00
- Gluten-free. Boneless chicken marinated in yogurt, mélange spices & cooked in our clay oven.
- Tandoori (mixed Grill) Sampler $26.00
- Gluten-free. Mixed sampler of tandoori chicken, chicken tikka, lamb kabab, prawns & fish.
- Tandoori Wings $16.00
- Gluten-free. Clay oven roasted chicken wings marinated in yogurt and spice.
- Boti Kabab $18.00
- Gluten-free. Boneless lamb marinated in our rich yogurt spice blend, cooked to perfection in our clay oven.
- Barra Chop (4 Pcs) $22.00
- Gluten-free. Classic roasted lamb racks (chops) marinated in a special mélange of aromatic Indian herbs. 4 pieces
- Samundari Sher $18.00
- Gluten-free. Jumbo prawns marinated in a spiced yogurt, cooked till crisp golden in tandoor.
- Moogdam Kabab (3 Pcs) $17.00
- Gluten-free. Bone-in chicken thigh marinated in creamy yogurt, ginger-garlic paste & crushed sesame seeds. 3 pieces
- Murgh Gulistan $18.00
- Gluten-free. (Leg, thigh & breast). Cardamom flavored creamy bone-in chicken pieces roasted in our clay oven.
- Ajwaini Fish Tikka $17.00
- Gluten-free. Basa fish morsels marinated in a special Indian blend and cooked delicately in our clay oven.
- Afghani Tangri (5 Pcs) $17.00
- Gluten-free. Chicken drumsticks marinated in yogurt, blend of masala’s special spices & cooked in clay oven. 5 pieces
- Gilafi Seekh Kabab $18.00
- Gluten-free. Minced lamb meat rolls flavored with spices, coated with chopped peppers and onions, skewered in clay oven.
- Lamb/Goat/Beef Specialties
- Rogan Josh $17.00
- A north Indian dish, cooked with onions, ginger-garlic & yogurt in a tomato-rich spiced sauce.
- Korma $17.00
- Cooked with special spices in a creamy cashew sauce.
- Vindaloo $17.00
- Spicy, savory choice of meat cooked in zesty tangy curry sauce.
- Curry $17.00
- Cooked in ginger, garlic, onion-tomato aromatic spiced sauce.
- Tikka Masala $17.00
- Simmered with bell peppers and onions in an onion-tomato sauce with aromatic herbs.
- Kadai $17.00
- Cooked with a special blend of spices, bell peppers and onions in an Indian wok.
- Palak $17.00
- A delicacy tempered with cumin, spinach in a mildly spiced sauce.
- Methi $18.00
- Cooked with fenugreek & spices in an onion-tomato spicy sauce.
- Butter $17.00
- Cooked in our classic tomato-based creamy sauce.
- Coconut $17.00
- Cooked in a bold flavored creamy coconut curry sauce.
- Mango $17.00
- Cooked with mango purée & spices.
- Appetizer (Non-Vegan)
- Fish Pakora $15.00
- Gluten-free. Fish morsel marinated in Amritsari spices, coated in chickpea batter & deep-fried.
- Chicken Wings (10) $15.00
- BBQ/Honey Garlic/Hot Chili /Teriyaki/ Butter Chicken.
- Chicken Samosa $6.00
- Flavored minced chicken wrapped in flaky pastry.
- Chili Chicken/fish/prawns $15.00
- (Dry/gravy). Choice of protein tossed with bell peppers, onions in soya chili sauce.
- Calamari Pakora $15.00
- Gluten-free. Squid battered with spiced chickpea flour & deep-fried.
- The Masala Platter $21.00
- Samosa, tikki, veggie, paneer, Dahi Kebab, chicken and fish pakoras with chutney.
- Prawn Pakora $15.00
- Gluten-free. Deep-fried jumbo prawns marinated in special spices, coated with chickpea batter.
- Chicken Pakora $15.00
- Gluten-free. Deep-fried marinated boneless chicken breast dipped in spiced chickpea batter.
- Shredded Coconut Prawns $15.00
- Jumbo prawn breaded with dry coconut powder, crispy batter & deep-fried.
- Tandoori Specialties (Veg. Items)
- Paneer Tikka $15.00
- Gluten-free. Homemade cheese marinated in yogurt, rich spices & chargrilled.
- Tandoori Soya Chaaps $15.00
- Gluten-free. Marinated soya chunks with a hint of spice, skewered & cooked in our clay oven.
- Tandoori Jackfruit $15.00
- Gluten-free. Jackfruit marinated in a blend of spices, yogurt & ginger-garlic cooked to perfection in clay oven.
- Hariyali Paneer Tikka $16.00
- Gluten-free. Homemade cheese marinated in a mint spiced yogurt paste & cooked in clay oven.
- Masala Boyz Chef's Special (Non-Vegan)
- Pahadi Tikka $18.00
- Gluten-free. Mint flavored boneless chicken marinated with ginger-garlic & chili paste, cooked in our clay oven.
- Tandoori Pomfret (whole Fish) $17.00
- Gluten-free. Pomfret fish marinated in a special yogurt spiced blend & roasted to perfection in our clay oven.
- Chicken Keralai $17.00
- A classic south Indian dish tempered with curry leaves and mustard seeds.
- Murgh Begum Bahar $21.00
- Gluten-free. Bone-in chicken delicacy cooked with lean meat & masala boyz’s special ground spice mix, topped with boiled eggs.
- Laal Maas $19.00
- Gluten-free. Tender goat cooked in an authentic onion-tomato gravy seasoned with aromatic herbs.
- Accompaniments
- Mix Veg. Raita $5.00
- Yogurt with cucumber, carrots, coriander, cumin and spices.
- Papadum $2.00
- Gluten-free. Vegan. Oven-roasted lentil crisps.
- Mixed Pickle/mango Chutney $3.00
- Accompaniments offering a choice between tangy mixed pickle and sweet mango chutney.
- Green Chutney (2oz) $0.99
- Red Chutney (2oz) $0.99
- Set Of Cutlery $0.50
- Chicken Soup $7.00
- Chicken soup with options for spice levels: mild to extra hot.
- Masala Boyz Chicken Caesar Salad $7.00
- Masala Boyz Chicken Caesar Salad: Romaine lettuce, Parmesan, croutons, spiced chicken. Choose spice level: mild to extra hot.
- Cut Onions On Side $1.50
- Sirka Onions $2.50
- Kachumber Salad With Mango Dressing $7.00
- Kachumber salad, diced fresh vegetables, ripe mango dressing. Options: mild to extra hot spice levels.
- Plain Yogurt $4.00
- Homemade Indian yogurt.
- Masala Boyz Chef's Special (Vegan Items)
- Dal Kabila $15.00
- Gluten-free. A special blend of 5 lentils cooked to perfection with a special Masala’s spice blend.
- Angoori Kofta $17.00
- Chef’s special cheese dumplings with raisins in creamy almond & cashew sauce.
- Corn Karari Tikki $12.00
- Vegan. Crispy corn patties with a mixture of potato, onion, ginger & green coriander.
- Masala Boyz Butter Pasta $15.00
- Garlic sautéed bell peppers with rotini, in our signature creamy tomato butter sauce topped with cheese. Add chicken or prawns for an additional charge.
- Delhi Chaap Masala $17.00
- Marinated chargrilled soya chaap tossed with bell peppers and onions in a special masala sauce.
- Paneer Mangodi $16.00
- Gluten-free. Homemade cheese tossed in an Indian spiced cumin onion-tomato sauce, topped with green lentil pakora
- Shabnam Curry $16.00
- Gluten-free. Peas, mushroom & homemade cheese cooked in our cashew-tomato gravy.
- Kids Special
- Butter Chicken With Rice $8.00
- Butter chicken served with rice. Spice level: mild to extra hot.
- Fries $5.00
- Chicken Fingers $5.00
- Chicken tenders tailored for kids with spice level options: mild to extra hot.
- Cheddar Cheese Naan $8.00
- Naan stuffed with aged cheddar.
- Beverages
- Milkshake $8.00
- Mango/vanilla/chocolate.
- Lassi $7.00
- Sweet/salted/mango.
- Juices $5.00
- Orange/apple/pineapple/cranberry.
- Indian Tea/coffee $4.00
- Warm Indian tea or coffee, brewed with a blend of aromatic spices.
- Pop/sparkling Water $3.00
- Sparkling water served with an array of soft drink options including Coke, Sprite, and more.
- Bottled Water $2.00
- Fish/Prawn Specialties
- Korma $17.00
- Cooked with special spices in a cashew creamy sauce.
- Vindaloo $17.00
- Spicy, savory choice of seafood cooked in zesty tangy curry sauce.
- Tikka Masala $17.00
- Simmered in a mild fenugreek flavored tomato creamy sauce with bell peppers and onions.
- Butter $17.00
- Cooked in our classic tomato-based creamy sauce.
- Palak $17.00
- A delicacy tempered with cumin, spinach in a mildly spiced sauce.
- Curry $17.00
- Cooked in ginger, garlic, onion-tomato aromatic spiced sauce.
- Kadhai $17.00
- Choice of seafood cooked with fresh onions, peppers and traditional Indian spices in an Indian wok.
- Coconut $17.00
- Cooked in a bold flavored creamy coconut curry sauce.
- Mango $17.00
- Choice of seafood simmered in mango purée with classic onion tomato based sauce and spices
- Dessert
- Rasmalai Cheesecake $13.00
- Fusion of a traditional Indian dessert with a classic cheesecake.
- Gulab Jamun With Ice Cream $6.00
- Rasmalai $5.00
- Poached roundels of cheese, in a milky sauce, spiced with cardamom and aromatic saffron, served cold.
- Gajrela $7.00
- Carrot fudge.
- Faluda Ice Cream $8.00
- Seasonal.
- Ice Cream $5.00
- Mango/vanilla.
- Shrikhand $8.00
- It is creamy, semisoft in consistency dessert, prepared using curd, sweetened with sugar and a pinch of cardamom.
- Gulab Jamun $5.00
- An Indian dessert of fried dough balls, soaked in a sweet, cardamom hinted sugar syrup, served warm.
- Kheer $6.00
- Rice pudding, served cold.
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