Nikko

• Rolls
• Yellowtail Roll $25.40
• yamagobo, oshinko, spicy tuna, hamachi, serrano, ponzu, chili sauce

• Baked Salmon Roll $27.80
• cream cheese, crab meat, avocado, salmon, bonito, green onion, herb parmigiano-reggiano cream, spicy mayo, eel sauce

• Toro Roll $32.60
• Toro, spicy tuna, cucumber, truffle sauce, green onion, truffle ponzu

• Crab Tempura Roll $23.00
• crab tempura, avocado, cream cheese, osaki crab, spicy mayo, eel sauce, amazu mayo

• Salmon Roll $23.00
• shrimp tempura, avocado, torched salmon, mango salsa, spicy mayo, eel sauce

• Spicy Tuna Roll $14.40
• fresh hand chopped bluefin tuna, cucumber, crispy garlic

• Tuna Avocado Roll $23.00
• spicy tuna, cucumber, avocado, tuna, micro cilantro, amarilo cream

• Protein Roll (soy Paper) $27.80
• crab meat, asparagus, salmon, spicy mayo, soy mustard

• Akami Roll $25.40
• spicy tuna, avocado, cucumber, tuna tataki, fresh mango, micro shiso, soy mustard sauce

• Spicy Salmon Roll $12.00
• spicy salmon, crispy garlic, mayo

• Rainbow Roll $20.60
• crab meat, cucumber, avocado, tuna, salmon, yellowtail, snapper, shrimp, roast garlic sauce

• California Roll $9.60
• crab meat, avocado, cucumber

• Blue Crab Roll $18.20
• blue crab meat, avocado, cucumber, remoulade, soy paper

• Shrimp Tempura Roll $12.00
• shrimp tempura, avocado, cucumber, crab meat, eel sauce

• Veggie Roll $14.40
• Japanese pickles, cucumber, avocado,asparagus

• Ebi Roll $23.00
• shrimp tempura, crab meat, cucumber, shrimp, avocado, spicy mayo, eel sauce

• Baked Crab Roll $25.40
• crab mix, avocado, cucumber, bay scallop, spicy mayo, eel sauce

• Ceviche Roll (soy Paper) $27.80
• mix sashimi, kanikama, avocado, cucumber, micro cilantro, mangosalsa, citrus soy

• Battera Sushi $25.40
• pressed sushi rice with four toppings and garnish

• Unagi Roll $25.40
• freshwater eel, tamago, cucumber, avocado, chili thread, amazu mayo, eel sauce

• Lobster Roll $33.80
• blue crab salad, avocado, cucumber, lobster tempura, spicy mayo, eel sauce, amazu mayo

• Surf & Turf Roll $33.80
• Texas wagyu, shrimp tempura, asparagus, green onion, miso sauce

• Crunchy Salmon Roll $20.60
• Tempura Salmon, avocado, spicy mayo, eel sauce

• Cucumber Sashimi Roll (riceless) $23.00
• cucumber wrap, ceviche mix, asparagus, blue crab meat, ponzu

• Starters
• Wagyu Dumplings $14.40
• Tentsuyu sauce

• Shrimp Tempura $12.00
• 4 pcs. Shrimp tempura, tentsuyu sauce.

• Edamame $7.20
• Parmesan cheese.

• Crispy Chicken $12.00
• Deep fried chicken, sweet gochujang sauce, sesame seeds.

• Crab Cake $23.00
• Lump crab mix, mayo, butter, sautéed shallot, old bay, garlic, lemon zest, lemon juice, panko.

• Wagyu Steak Bites $20.60
• Wagyu meat, oyster gray mushroom, shishito peppers, katsu sauce, katsuobushi.

• Oysters $20.60
• Fresh oysters with ponzu and green onion.

• Shishito Pepper $8.40
• Balsamic soy dressing, red pepper threads, remoulade.

• Brussels Sprouts $10.80
• Dried cranberries, almonds, spicy soy glaze, queso fresco.

• Agedashi Tofu $7.20
• Silken tofu, bonito flakes, scallion, tentsuyu sauce.

• Oyster Rockefeller $9.60
• Prince Edward Island oysters, Spanish mayo, parmesan cheese homemade sauce.

• Mixed Tempura $15.80
• 2pcs of each shrimp, onion, asparagus, shishito pepper, tentsuyu sauce.

• Flamed Salmon $30.20
• Smoked fish, coconut cream sauce, basil, cilantro, orange herb sauce.

• Salmon Croquette $14.60
• Deep-fried salmon, garlic, onion, parsley, kewpie mayo, sweet and sour soy sauce.

• Mushroom Trinity $18.20
• Maitake mushrooms, king oyster mushrooms, oyster mushrooms, truffle-duxelle aioli.

• Wagyu Filet Mignon Tartare $53.00
• Shallot, pepper, crepe parsley, egg yolk, cheese sauce, caviar and black truffle.

• U-8 Grilled Shrimp $26.60
• Butter baked giant us shrimps, provolone, bell pepper, garlic

• Wagyu Hot Rock $25.40
• Choice of Texas wagyu or a5 wagyu, seasoning salt

• U-8 Scallop $29.00
• Poblano sauce, cauliflower, edamame puree 2pcs

• Cocktail Shrimp $17.00
• Giant gulf shrimp 8 pcs, homemade Louie dressing.

• Panko Crusted Mushrooms $15.80
• Oyster mushroom, mustard aioli.

• Wagyu Lettuce Wrap $20.60
• Texas wagyu, bibb lettuce, rice, onion, Japanese pickle, miso sauce.

• Nikko Seafood Tower $80.60
• Oyster dozen, cocktail shrimp 8pcs, lobster tall, giant clam

• Sweet Chili Calamari $20.60
• Deep-fried calamari, red bell pepper, green bell pepper, sweet chili sauce.

• Wagyu Tostada $20.60
• Texas wagyu, pickled cucumber, Amarillo cream, micro shiso.

• Sushi & Sashimi
• Torched Hamachi Toro $7.20
• torched yellowtail belly

• King Salmon $7.20
• king salmon

• Bluefin Tuna - Chu-toro $10.80
• medium fatty tuna belly

• Torched Sake Toro $7.20
• torched salmon belly + kizami wasabi

• Bluefin Tuna - O-toro $13.20
• fatty tuna belly

• A5 Miyazaki Sushi $18.20
• A5 wagyu

• Hamachi $6.00
• yellowtail + yuzu sauce

• Hirame $6.00
• flounder

• Kanpachi $6.00
• amberjack

• Madai $4.80
• sea bream

• Sake $4.80
• salmon

• Bluefin Tuna - Akami $6.00
• tuna loin

• Unagi $6.00
• freshwater eel

• Hotate + Foie Gras $14.40
• torched scallop + foie gras

• Lobster Ebi $7.80
• Lobster shrimp

• Ama Ebi $12.00
• sweet shrimp

• King Ebi $14.40
• king shrimp

• Torched Scallop + Hokkaido Uni $12.00
• scallop + sea urchin

• Hotate $8.40
• scallop

• Tako $4.80
• octopus

• Zuwaigani Sushi $9.60
• snow crab

• Ika $6.00
• squid

• Ikura $6.00
• salmon roe

• Anago $7.20
• saltwater eel

• Shima Aji $7.20
• striped horse mackerel

• Tamagoyaki Sushi $4.80
• Japanese omelet

• Foie Gras Sushi $15.80
• fatty liver

• Ebi $4.80
• shrimp

• Ama Ebi + Hokkaido Uni $14.60
• sweet shrimp + sea urchin

• Torched Hotate + Yuzu Salt $9.60
• torched scallop with yuzu salt

• Hokkaido Uni Sushi $18.20
• sea urchin

• Soup
• Miso Soup $6.00
• Traditional Japanese shiro miso

• Kinoko Risotto $9.60
• Creamy mushroom risotto parmesan cheese

• Seasonal Soup $8.40
• Soup made with fresh seasonal ingredients

• Cold Tasting
• Tuna Crispy Rice Bites $20.60
• Tuna, avocado, spicy mayo, cilantro, soy sauce.

• Bluefin Tataki $25.40
• Crispy onion, serrano, truffle ponzu, Negi oil.

• Smoked Hamachi Carpaccio $25.40
• Smoked yellowtail, serrano, micro cilantro, ponzu, soy mustard.

• Tuna Tostada $20.60
• Fresh hand chopped bluefin tuna, Amarillo cream, avocado, micro cilantro.

• Salmon Tiradito $20.60
• Crispy onion, mango salsa, citrusAmarillo, yuzu kosho, Maldon sea salt

• Hirame Momo $23.00
• Wakamomo, olive oil, citrus soy, Maldon sea salt

• Wagyu Tataki $27.80
• Butter ponzu, green onion, fresh ginger.

• Nikko Sashimi Tapas $29.00
• Assorted sashimi, crispy nori, lemon gel, ponzu

• Akami Yuzu Foam Tartare $29.00
• Dry-aged Bluefin Tuna Loin

• Madai Crudo $23.00
• Yuzu Chojang, micro shiso, orange supreme

• Polpo Saba Carpaccio $24.20
• Marinated Japanese mackerel, octopus,citrus chili sauce.

• Kinmedai Tiradito $32.60
• Dry-aged Goldeneye snapper, rhubarb sauce, fig & golden berry.

• Wagyu Platter $51.80
• 2pc Texas wagyu sushi, 2pc wagyu tataki, 1pc A5 Kushiyaki.

• Truffle Tuna Tartare $27.80
• Akami tuna, truffle rice, cucumber, truffle aioli, nori chip

• Salmon Crispy Rice Bites $20.60
• Lemon dill cream, sushi soy.

• Hot Tasting
• Chilean Sea Bass $39.80
• miso marinated sea bass, miso basil sauce, sautéed asparagus, Risotto

• Short Rib Steak $33.80
• 72 hour Texas wagyu short rib, potato puree, oyster mushrooms, demi glace

• Rice Bowl $20.60
• rice with mushroom, radish, carrot, spinach, soy glaze, ginger puree, egg yolk, and nori served in a stone bowl

• Ora King Salmon $30.20
• pan seared New Zealand salmon with soy glazed mushroom over risotto

• Nabeyaki Udon $27.80
• soy marinated wagyu, 2pc shrimp tempura, maitake mushroom, silken tofu, spinach, green onion, nori, egg

• Teriyaki $20.80
• house-made sweet and savory teriyaki served with rice

• King Katsu $32.60
• Deep-fried pork serve with rice, carrots, pickles

• Grilled Octopus $29.00
• Grilled octopus, slowly confit in olive oil, mixed herbs, honey butter potatoes, rainbow carrots, paprika sauce.

• Whole Short Rib Steak $49.40
• Slowly confit in olive oil, mixed herbs, rainbow carrots, chimichurri

• Micro Green Hot Stone Bowl $25.40
• Hot stone rice bowl, house micro greens, oyster gray mushrooms, house micro green sauce.

• Matsunomi Cream Pasta $26.60
• Fettuccine, pine nut cream, garlic, shallots, Parmesan cheese.

• Fried Whole Fish $33.80
• Deep-fried cod fish, red bell pepper, green bell pepper, onion, house soy sauce

• Akaushi Wagyu Specials $44.60
• Akaushi Wagyu Specials: Choice of fillet mignon (6oz) or ribeye (12oz).

• Salad
• Hamachi Citrus Salad $25.40
• Yellowtail sashimi, spring mix, yuzu dressing, avocado, orange supreme, candied almonds

• House Salad $6.00
• Spring mix, carrots, yuzu dressing.

• Truffle Yuzu Spinach $7.20
• Spinach, truffle yuzu dressing, sesame seeds

• Cucumber Sunomono $7.20
• Cucumber, amazu vinaigrette.

• Seared Bluefin Salad $27.80
• Spring mix, garlic onion dressing, queso fresco, panko, sesame seeds.

• Dessert
• Ube Mille Crepe Cake $10.80
• 15-layer crepes, ube (japanese yam) cream filling.

• Raspberry Chocolate Mousse $17.00

• Green Tea Tiramisu $9.60

• Yuzu Cheesecake $9.60
• Creamy cheesecake, yuzu spread, graham streusel, white chocolate cream.

• Omakase
• Nikko Omakase $119.00

• Chef's Choice
• Nigiri Sushi Selection $29.00
• Nigiri sushi selection: Choose between regular or premium sets, each with 5 pieces.

• Sashimi Platter $47.00
• Assorted fresh sashimi selections. Options: Regular with 8 pieces across 4 types, Large with 20 pieces, 5 varieties, or Premium with 30 pieces, 10 kinds.